Load shedding is impacting the inverter…The heat and humidity are unreal…Trying to stay cool..

Big Daddy is resting in the garden.

Incredibly, the animals manage to stay cool in this heat. It’s not that the temperature is high. It’s only 82F, 28C. It’s all about the humidity, which right now is at 73%, with the dew point at 72, which is outrageous. It’s sweating weather on an overcast day, drizzling now and then.

Last night, during a 4½ hour load-shedding period, the inverter ran out of power. And then, we had no fan for the remaining three hours until the power was restored and the fan and the aircon could run. I heard the fan go off in my sleep and didn’t fall back to sleep for another hour, not awakening until 9:30 am, another long sleep, which was needed.

Nina and Norman share breakfast.

Tom really hadn’t slept much in the past few weeks. Last night, when we finally started watching the first episode of Season 5 of Yellowstone, he kept dozing off. Eventually, I turned it off and watched a few shows on Philo, the streaming service I downloaded to watch Yellowstone.

There was a free one-week trial on Philo, and we figured we could watch all the episodes and then cancel it, incurring no costs to watch this fabulous show. If not canceled on time, there’s a monthly fee of US $25, ZAR 442. Since we already pay for Amazon Prime, Hulu and Netflix, we didn’t want to start any additional monthly fees.

Louise bought us this portable rechargeable fan. It helps when I am sitting outdoors. Thanks, Louise!

When we go to bed, we’ll watch the first half of the episode that Tom missed again, so he’ll be caught up. I’m glad he got some sleep, and he feels better today. Those long flights and layovers, which consisted of no sleep for four days out of 16, left us both needing to catch up on sleep. I don’t care what “they,” say that you can’t make up for lost sleep. We’ve found the case to be otherwise.

We both feel great today, fully rested, even amid the lost sleep in the heat during nighttime load shedding. I’ve learned a lesson…if I need to cool down during the day for a bit, don’t use the fan during load shedding. Instead, save its accumulated power to use at night during power outages. If we have power during the day, we can use the fan. I may go into the bedroom to cool off for 10 minutes every hour or so during these hot spells.

Big Daddies and Lollie and her three piglets.

We avoid using the aircon during the day to save on electricity, although we don’t pay the electric bill. Some days, Tom takes a nap for 20 minutes and uses the fan, not the aircon. During the hot summer months, by our choice, we give Louise an extra ZAR 1000, US $56.58. We’ve had to insist she accepts this money from us since we know how high electricity is here, even with the daily outages for as much as 11½ hours a day.

Wherever we may live in the world, we are mindful of the power we use. We hear that many renters leave their holiday home, or even hotel room for the day, with the aircon running the entire time they are gone. Think of how much energy would be saved if everyone only used the aircon when they were at the property.

I realize our readers may tire of hearing about the heat, humidity, and load-shedding. But, let’s face it, it’s a big part of our daily lives. Today, I was trying to roast two little cornish hen-sized chickens for dinner. It’s too hot to cook them in the oven. But load-shedding starts at 5:00 pm, 1700 hours. Last night, we cooked two others on the braai, but we weren’t thrilled with the outcome.

This Big Daddy jumped the fence looking for pellets.

Since it’s so hot today, I decided to cook the two birds ahead of time, cool them, and make chicken salad with sliced hard-boiled eggs, onions, celery, seasonings, and homemade dressing. Timing the cooking of the chicken, cooling it, and the hard-boiled eggs were tricky with power outages. But we figured it out, and as I write here, Tom is peeling the eggs, and the chicken is done, which we cooked again on the braai. I chilled the eggs in a colander in the sink topped with ice.

Since it’s already close to 1:30 pm, 1330 hrs, we’ll place the chicken in the freezer to cool before I put it all together. Once the chicken cools sufficiently, I’ll clean off the meat and skin, saving the bones and fat for the next visiting mongooses. This way, we’ll have cold chicken salad for dinner. It takes much planning to prepare meals in this heat with frequent power outages.

Zebras, stop by for a snack.

We’d hoped to go to Kruger today, but after I slept so late, it made no sense. Generally, it’s better to go early in the morning. Plus, I had to fold all the laundry here again, subject to washing during available periods with power, make the dinner, do the post, and work on recording expenditures and receipts from the past few weeks. It’s a busy day.

Norman, Nina, and the baby have been here no less than six times today. Lollie is napping with her three piglets in her usual spot near the veranda. Big Daddies, kudu Bossy, and other kudus and bushbucks have stopped by. The presence of the visitors is a blissful distraction that takes our minds off the inconveniences of living in South Africa right now.

Day 2, no headache or facial pain. Humm…

May your holiday plans be rewarding and fulfilling.

Be well. zzxxlaa

Photo from one year ago today, December 13, 2021:

Mom, with lovely curved tusks and her three piglets. It’s “piglet time” in the bush, which makes it fun to see all the families. For more, please click here.

We’re baaack!!!….The story of the last travel day…

Lollie and her piglets with a few kudus.

Yesterday morning, I wrote this post, in part, while on the short flight, less than 40 minutes from Joburg to Nelspruit, finishing and updating it today, on Sunday morning.

Once we landed in Nelspruit, we collected our one bag, and Tom headed to the rental car facility while I checked with Airlink to see if they knew anything about our two missing bags. I explained the loss of the bags had nothing to do with their airline but could they please help us? They were more than willing to assist. The bags are eventually supposed to arrive at their location.

The previous night, when we arrived in Joburg, we spent two hours at the missing bag area working on locating our bags. Finally, a few hours later, we received the necessary documentation we needed to attempt to find the bags. But, no bags yet.

Kudus stopped by for a drink and pellets. We were still sleeping.

From there, we made our way to the City Lodge Hotel at the airport, checking in with our one new bag and then on to the restaurant for a bite. We each had a beverage, including a glass of wine for me and a beer for Tom. I had the fantastic buffet, which had several good options for me, while Tom ordered a delicious club sandwich with chips (fries).

Our dinner was only ZAR 480, about US $27, with two drinks, food, tax, and tip. Gosh, we are happy to be back where everything is much more affordable than in the US. Over the next few months, we certainly have some “wound licking” to recover the losses from this recent fiasco.

With our time frame off, we both had a fistful night’s sleep. We only dozed for a few minutes on the 16-hour flight and assumed we’d be able to sleep at the hotel, but the time difference made it impossible to sleep. But, overall, that long flight wasn’t bad this time. We watched many movies, and the time passed faster than usual. I think I’ve finally adapted to that 16-hour flight and have no angst about it any longer.

A kudu is eating some tasty greens on a tree.

We were in a three-seat center row with an empty seat between us. We ended up in the Premium Economy section, and the seats were bigger with footrests and were better for reclining. That helped me nod off for a few minutes here and there. That also added to our comfort.

It was great to be back in South Africa. The food on the plane was awful, and we didn’t eat a thing precipitating our need for the late dinner at the hotel on Friday night. In the morning, we didn’t have time for breakfast, only coffee at the airport. Our two coffees and one sparkling water were only ZAR 120, about US $7. While in the US, we spent three times that much on the same items.

With the time difference impacting us, we both had a fitful night’s sleep, barely sleeping. But overall, that long flight wasn’t bad at all this time. We watched many movies, and the time passed faster than usual. I think I’ve finally adapted to that 16-hour flight and have no angst about it any longer. It is what it is.

A young male kudu is checking out the scene.

Our dinner at the City Lodge Hotel was only ZAR 480, about US $27, with the two drinks, food, tax, and tip. Gosh, we are happy to be back where everything is much more affordable than in the US. Over the next few months, we certainly have some “wound licking” to recover the losses from this recent fiasco.

Louise invited us to a “bush buddies” party at their house last night. Once we returned to the house in the afternoon, we unpacked our one bag and carry-on bags and attempted to take a short nap before going to the party, which started around 6:00 pm. But, no such luck. Neither of us was able to nap. By 5:00 pm, we both showered, feeling refreshed, and later made our way down the road to their house.

We had a fantastic time at the party, completely forgetting about being tired and staying until midnight, when everyone began to wander off. This morning, Tom shocked me and caused me to scream out loud when he was standing there staring at me. He was concerned that I had passed away in my sleep at 11:00 am and was still sleeping.

It rained a little before we got up this morning. It’s a very humid day!

My Fitbit indicated I’d slept for 10 hours. I can’t remember the last time I slept so long. He was relieved to hear me scream and apologized for awakening me. He only slept for about eight hours and may need a nap before we go to Jabula tonight for dinner.

Yes, there is plenty of load shedding, but we have water. We’ll toss some of the food in the refrigerator, but it wasn’t that full when we left. Everything in the freezers seemed to have survived.

Kudus, early this morning.

We left Marloth Park 17 days ago. Will our favorite animals return to see us soon, or will they wait until the holidaymakers go after New Year? Only time will tell. Yesterday, when we arrived, bushbuck Gordon Ramsey was here resting in the shad with about eight kudus. This morning Lollie and her three piglets stopped by. Tom gave them plenty of pellets.

Thanks for all the love and support over these past weeks and always. We will be back tomorrow with more.

Be well.

Photo from one year ago today, December 11, 2021:

Frank, who prefers to walk and run, flew up to the bushbaby house and posed for this photo. For more photos, please click here.

Today, we are on the move!…Back to the bush…

New friends Barry and Lisa, enjoying one last night together on the ship, on this date in 2017, during a cruise to South America. See the post here.

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We’re packed and ready to leave the hotel to return the rental car at Ace, take their shuttle to the airport, check our bags and begin the long wait until our flight at 2:00 pm. The first flight to Newark is easy, less than three hours,, but the typical five-hour layover is to be expected.

During the layover, we’ll have dinner at an airport restaurant and spend time on our laptops to kill time while we wait for the 16-hour flight to Johannesburg.

This morning, Louise and I texted back and forth on Whatsapp. Apparently, things are not good in Marloth Park right now. It’s very hot and humid, the power has been out for almost a day, and there’s no water from the reservoir due to the 11½ hours of load shedding each day. But now, the power is out due to some type of fault or damage to equipment, and they can’t get the power back on.

We feel bad for Louise. All of her houses are rented with dozens and dozens of guests for a golf tournament in Komatipoort and holidaymakers. Can you imagine the complaints from the holiday renters who don’t have power…or water.  There’s no news on when both of these will be restored.

That night, Tom was having a great time, dining in the private “wine room” in the Tuscan Grill with Lisa and Barry.

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We hope things are resolved by the time we return in a few days, but as we always say, “TIA, This is Africa!” What do we expect? In any case, we’ll be fine. We’ll definitely have to throw away all of the perishables in the refrigerator but hopefully not everything in the freezer. When shopping next, we’ll only buy enough for a few days, knowing power outages are even worse during December.

With all the holidaymakers in the park, we don’t expect to see many animals in the garden when we return. But mostly, we can’t wait to see Norman and Nina’s new baby, born a few days after we left. No news yet on the gender of the baby, but we have a few names in mind, of course beginning with an “N.” Noah has wandered off in search of a mate for himself, but there are no other nyalas in Marloth Park other than their family of four. Wild animals generally do not mate with species other than their own.

Hopefully, the rangers can find another female to bring to the conservancy for Noah. We hope to hear this has been done at some point. He’s certainly entitled to having a mate, now that Norman and Nina are preoccupied with their new baby.

It was easy packing the new suitcase that had plenty of room, and we filled it to the brim. We have no way to weigh it and will wing it hoping it meets the maximum 23 kg. limit. Of course, we have no idea if our missing bags will be waiting for us when we get to Joburg or Nelspruit. Only time will tell.

Last night, we had dinner with Greg and granddaughter Madighan at Champps. We’d hoped to see the other grandkids one more time, but we managed to have some quality time with everyone while we were here.

An antipasto board was served to each couple before our other courses were served.

This morning, I spoke to our friend Connie, whose husband and our dear friend Jeff passed away at our house in the bush, when they’d come to Marloth Park to fulfill Jeff’s dream of seeing Africa. We are so grateful he was able to fulfill that dream with us during the time he, Connie, and their adult daughter Lindsey were with us.  It was good to hear her voice. Next time we come to Minnesota, we will make a point of getting together with Connie and Lindsey.

This unexpected trip to Minnesota was such a flurry of activity with the family, leaving little time to see friends. We’re hoping for better planning next time to make time to see some of our dear old friends, too.

Well, it’s time to load the one bag and our carry-on bags into the rental car and make our way to the car rental facility. We are dressed warmly but without jackets, since we don’t want to carry extra clothes through all the airports. I don’t know when we’ll write again. It could possibly not be until Sunday after we arrive on Saturday, in time to shower, change and hopefully head to Jabula for dinner. It will be nice to see our friends once again and to share the latest news with all of you.

Be well.

Photo from one year ago today, December 8, 2021:

When Melissa Grobler of Dubai, currently staying in  Marloth Park with her mom, a resident, captured these lion photos this morning, we were enthralled. Melissa witnessed this fantastic sighting of one of the female lions known to roam the streets of Marloth Park. For more photos, please click here.

In shock after a night out to dinner in Minneapolis…

This giraffe didn’t seem to mind being included in the photo with us. This photo was taken in our neighborhood. Louise explained that the giraffes would soon come to our house, and they did then, and they do now. For the post from December 3, 2013, please click here.

Last evening, when we arrived early at restaurant Benihana in Minneapolis to celebrate our grandson Vincent’s 17th birthday, we sat at the bar and ordered two drinks. I ordered nine oz. of Pinot Grigio, a little less than two glasses in a small carafe, and Tom ordered one Michelob Golden Light.

The total bill for the two drinks was US $39.75, ZAR 697.84, not including a tip. Our mouths were agape when we paid the bill. We don’t spend that much on dinner, drinks, tax, and tips at Jabula on a typical Friday or Saturday night, ordering anything off the menu we could possibly want.

However, this was only the tip of the iceberg. The cost of the dinner was yet to come. Tammy, Tracy, Vincent, and Tracy’s mom Lena were in attendance for six of us. Of course, the concept of teppanyaki is fun and festive, and we all expected to pay a little more than in a typical mid-range restaurant.

We usually pay the bill when we go out to dinner with our kids and grandkids. But this time, Tammy and Tracy insisted on paying for their own meals while Tom and I would pay for the two of us. I’m glad we had that arrangement on this specific occasion. I don’t mean to be a “tightwad,” but the total bill for all of us, excluding our drinks (we never ordered more), was US $494.87, ZAR 8687.84. Had we paid for everything, the total bill would have been $534.62, ZAR 9384.10. Can you believe it?

Thanks, Tammy and Tracy, for paying for the four of you. Our bill, separate from the above total, was US $159.62, ZAR 2802.26. We’d already lost a ton of money with this Seychelles fiasco and surely would have flinched for this outrageous bill which included a 20% service fee, and yet the server asked us for cash for more tips. Oh, good grief! Don’t ask! Tacky.

All of us agreed we’d never return after those outrageous charges. Prices have obviously increased since the pandemic, and we appreciate the dilemma the establishments have had to face. But, goodness, consider diners’ reactions and interest in returning.

Yes, the food was good, but none of us ordered the most expensive items on the menu. Nonetheless, Vincent enjoyed his birthday dinner, and we all had a lovely time. We were out the door two hours from the time we arrived. It was windy, cold, and snowing, so we said our goodbyes and headed back to our hotel.

Tammy and Tracy are leaving for a week’s holiday in California while grandma Lena stays at the house with Vincent. We’ll be gone when they return, so our goodbye was for now, although we’ll be returning in nine months, spending time with everyone once away.

This morning, at 9:30, we’re driving to the town of Shakopee to meet up with Greg’s family for brunch at a popular restaurant. Hopefully, everyone is feeling well, and we’ll all be able to be together for the first time since we arrived one week ago today. We’ve been here for one week since we arrived last Saturday afternoon. It seems like a long time ago that we shopped at Target, exhausted and dirty after wearing the same clothes and underwear for 56 hours.

Hopefully, the return flight in five days will be easier than this most recent one. When we arrive in Johannesburg next Friday, we’ll be staying overnight. Otherwise, we’d have had to drive in the dark to Marloth Park, which is way too dangerous on the N4 at night due to “spiking,” carjackings, and murders.

If all goes well and we arrive in Marloth Park after driving during daylight hours from Nelspruit/Mpumalanga/Kruger airport to Marloth Park, we should arrive in the afternoon. If we’re well rested, we’ll head to Jabula for dinner. We’re looking forward to seeing our friends, Leon and Dawn, and any other locals who may have stopped by for sundowners and dinner.

Of course, amid all this travel, we’ll be searching for the status of our missing baggage. We’ll keep you updated on the results.

That’s it for today, folks. It’s time for us to head out for breakfast with Greg’s family. We’ll be back with more tomorrow.

Be well.

Photo from one year ago today, December 3, 2021:

Hippos aren’t necessarily the cutest of animals, but it’s fun to take their photos. For more, please click here.

We’re off to Seychelles…A few important points for our readers…Happy Thanksgiving to our family and friends in the USA!…

Starting on the 26th, we’ll be cruising to these islands in Seychelles.

First, let’s start by wishing our US family and friends a Happy Thanksgiving day with fantastic food, love, and friendship. It was always a fun holiday for our family, with lots of stories to share and delicious leftovers for a few days while we began decorating for Christmas the following day and weekend.

There will be no Thanksgiving celebrations for us. Today is a travel day for us on our next visa run, hopefully allowing us another 90-day visa for South Africa. We’ll certainly report the results once we know when we try to re-enter the country on December 4, a mere ten days from now.

Our packing is just about done, with only digital equipment, power cords, converters, and adapters to be added, plus the medication I’ll still need to use as we travel. That’s a bit tricky since the nasal rinses and treatments I do every few hours will have to be postponed until we arrive in Mahe for one night in a hotel which will be about 24 hours after we leave here this afternoon.

Once boarding the first flight in Nelspruit, the travel time is 19 hours, including as many layover hours as flight times. But, we still have to drive to Nelspruit around 3:00 pm, 1500 hours, with many road delays and then wait at the airport for the 6:30 pm, 1830 hrs, flight to Joburg with an upcoming 11:30 pm, 2330 hrs, departure. This trip will consist of three long layovers.

Tom spotted a snake trying to take a drink from the splash pool. I missed the shot but got another after instead, as shown below. We’ve been so busy getting ready the past few days I’ve been too preoccupied to take photos. But surely, on our upcoming trip, we’ll be taking plenty.

See the green snake atop the post by the pool?

This morning I awoke feeling a little better and hope to continue to improve over the next several days as I continue the medications and treatments. I felt tentative about going on this cruise, not feeling up to par, but there were no other options. Once we paid the final payment for the cruise and the flights, we were committed. Plus, our visas expire on the 26th, and we had to go somewhere.

This morning, Vusi washed the little rental car, which we’ll return to the airport when we arrive. We’d rather give the money to Zef or Vusi to wash the car each time we leave instead of giving it to the carwash while Tom stands and waits for an hour or more. They do a perfect job. Once we return on December 4, another car will be ready, likely similar to what we’ve had.

The animals kick up a lot of dust and dander each day. While we’re away, Louise will arrange for the outdoor refrigerator to be repaired, and Zef and Vusi will do a deep clean of the house, which, even with their diligent daily cleaning, still gets dusty in tucked-away places. When we return, all will be fresh and clean.

An important point to share with our readers as we head to what will eventually be a remote location…we may not have WiFi for many periods during the cruise. If you do not see a post from us, please consider that as a day lost in our consecutive uploads. We won’t try to “make up” lost days while without internet access by doubling up.

Once we have a signal or, in the worst case, once we return, I will post the stories and pictures consecutively for many days to come. Please do not be alarmed if you don’t see any new posts during this period. Instead, I will document our activities offline as each day passes, taking photos.

However, we will be able to post from the hotel in Mahe tomorrow and most likely the first day/night on the boat while we’re still in port. You may check daily to see if there’s a new post. For sure, we’ll be back on December 5. We might get lucky and be able to post each day since there is WiFi on the boat, and for all we know, it may work well. We will be purchasing the best WiFi package they have available.

So, we’re signing off for the next 24 hours and hope to be back with you soon.

Be well.

Photo from one year ago today, November 24, 2021:

This was the total size of the foam tree frog nest before it rained. After it rained hard for hours, it was half its original size. We aren’t sure if the rain destroyed it or if the male tree frogs will fertilize it. For more photos, please click here.

One day and we’re off!…We’re busy getting ready…Male lion warnings!…

This Big Daddy visited early this morning, wondering why he didn’t see us yet. Too early for us!

Last evening, we had intended to visit Louise and Danie for sundowners before taking off on our Thursday trip. When we returned from our pedicure appointments, there was a message from Louise on Whatsapp stating that Danie had come down with the flu overnight. It made no sense to expose ourselves to germs with this upcoming trip.

We appreciated her letting us know. She’d insisted on stopping by before dinnertime to drop off a special treat she’d made for our intended visit. We certainly didn’t want to take any risks, especially since I am already working on recovering from this long-term acute sinusitis.

Wearing a face mask, Louise approached the veranda’s railing, handing off a warm pan of prawn skewers and a fabulous dipping sauce. I’d already prepped a dish and a salad for dinner but decided the prawns would be perfect for tonight, our last night before leaving. We only chatted for a few minutes, and then she was on her way.

Since Tom’s not a big fan of seafood, except lobster, Oysters, Rockefeller, and escargot (which he likes to eat on cruises ships), we could take a few pork chops out of the freezer for him while I eat the prawns tonight. Of course, last night, I couldn’t resist eating a few of the skewers; they were delicious.

Last evening, there were many insects on the veranda, so we decided to eat at the dining room table with the doors closed. Four zebras stopped for remnants of the day’s pellets during that time.

This morning, I prepped Tom’s pork chops after they defrosted overnight in the fridge, made a big salad, and got Tom’s rice ready to cook when we put the chops on the braai. I’ll quickly reheat the prawn skewers and enjoy them with the sauce and the salad on the side.

Tom just returned from Daisy’s Den, where Tracy is a seamstress. Tom left this morning to pick up a pair of jeans. I had  Tracy cut off to hem for long shorts. Over the past few years, I wore that pair of jeans so often, I wore holes in the knees. There was no way I’d wear jeans with holes in the knees. Although it’s cute for young people to wear jeans with holes, I don’t find it attractive on older individuals.

I need to get over myself about the scars from the heart surgery. Since I don’t own a pair of shorts, all of which I’d tossed a few years ago with all the scars on my legs from the surgeries, I knew this tropical trip would require at least one pair of shorts to wear when we go out to the islands on our upcoming Seychelle cruise. This is a step in the right direction.

I’m even bringing the one swimsuit I own. But, the antibiotics I am on, specifically state to avoid the sun due to a high risk of sunburn. Since neither of us has tanned for so long, we must be cautious. We’re bringing organic sunscreen with an SPF of 30, which should serve us well. The cruise line requires all sunscreen, shampoo, and conditioners to be environmentally safe for coral reefs. Fortunately, we were able to find such products at Takealot.

Tom didn’t get outside until around 7:00 this morning and missed this handsome visitor.

On another note, warnings about lions in Marloth Park are posted on Facebook a few times daily. There are two males on the hunt. “And another warning! Here is today’s warning:

 🦁🦁🦁🦁
‼️ VERY URGENT CARNIVORE ALERT‼️
November 23, 2022
The Carnivore Team has released a VERY URGENT WARNING that two substantial male lions are on the move and hunting! They are active and moving fast between Gate 1, East of Olifant and Oribi! The situation is extremely dangerous, and the status could change anytime, so PLEASE be vigilant!
If you encounter the lions, please get in touch with the Carnivore Team! DONT POST IT ON SOCIAL MEDIA for safety reasons!
The Carnivore Team and Security are patrolling and monitoring the areas and situation and will report any variances for safety reasons!
Everybody needs to be highly cautious, especially if you are having a braai outside tonight; make sure the area is well-lit and sit with your backs to the wall!
This an urgent alert for joggers, hikers, and cyclists along these areas throughout the day!
Please do not allow children alone in these areas, period – as the lion could be hiding anywhere! 😳
Unfortunately, the warnings are not taken seriously, but the onus is on everyone to adhere to the alerts and warn others of the dangers.
Should you spot any lions, please get in touch with one of the following persons at all hours:
Rangers 082 802 5894
CPF/ Nadine 082 672 4545 Gerrie Camacho 082 353 9097,
Ernst Röhm /MTPA 083 626 6309,
April Lukhele: 082 807 1057. Jan Koekemoer 063 053 7601.
Thank you for your cooperation and understanding – Carnivore Team, Rangers, MTPA, CPF, Security, and the Vet.”
We can only hope that visitors and locals will heed these warnings and be diligent when outdoors, whether near their braai, bonfire, walking, or biking on the roads and to and from their vehicles when out to dinner, bars, and shops. We’ve heard several stories from locals who’ve seen the lions and heard the roar of these lions but, as yet, we have not. We are very careful.
That’s it for today, folks. We’ll be back with a post tomorrow as we prepare to head out the door by 3:00 pm, 1500 hrs., for our 6:30 pm, 1830 hrs. flight from Nelspruit to Joburg.
Be well.

Photo from one year ago today, November 23, 2021:

An Egyptian goose was fluffing her feathers while on an island on the Crocodile River. For more photos, please click here.

Two days and counting…Tom’s unexpected appointment…Update on piglet Hoppy…

This morning, we were thrilled to see Lollie and her three piglets. She’s kept them hidden since they were born about ten days ago, but perhaps she’ll bring them around more often.

Our packing is in the works. All I have left is to pack a few more clothing items, shoes, toiletries, and medications. Tomorrow, Tom will finish all his packing for our Thursday afternoon departure. Our flight from Nelspruit to Johannesburg isn’t until 6:30 pm, after which we have an almost four-hour layover until the overnight flight to Addis Ababa. Then, we’ll have another long layover until we finally arrive in Seychelles after a total of 19 hours of total travel time.

It will be a long trip, like most flights we’ve taken when leaving the African continent. There’s no quick and easy exit off this continent, except for a few non-stop flights here and there. I wish we could sleep better on planes, but neither of us seems to be able to sleep for more than an hour; as it turns out, this trip to Seychelles consists of three short flights, none over five hours. Most of the time will be spent waiting in airports which are especially challenging with no place to nod off.

If I were feeling better, I’d undoubtedly be more excited about this trip, although this morning, I awoke without a headache which is encouraging. But I don’t want to expect the sinusitis to go away this early in this new regime. We’ll see how it rolls out over the next several days. It’s the price we pay for this lifestyle we live.

The gestation period for warthogs is 152 to 183 days, which works out right since we arrived in May and met Lollie immediately. We knew Lollie was pregnant, but she never was very full-looking with her three piglets. Most likely, the dad is either Busybody or Rueben, who pursued her some time ago.

This morning, at 11:00, Tom and I are going to the local spa owned by Patience and her husband, named Doctor, where I have gone many times for pedicures. But, much to my surprise, this time, Tom is also having a pedicure for the first time in his life! Of course, mine will take longer with the polish application, which he won’t have.

Tom was inspired by Leon, who’d recently joined Dawn on a pedicure appointment, and he told Tom it was pretty nice. Coming from another guy seemed more significant than if I’d suggested it. So, when I booked my appointment, Tom said, “Get one for me, too!” I couldn’t believe it but was thrilled he would join me as we’d both have our services simultaneously.

When we return, I’ll finish this post, upload it and get back to work on my packing, which is a little more complicated than usual, considering the possibility that we won’t be let back into South Africa, there is always a chance when we go on a visa run. This last time we traveled from Zambia, I surmised that the immigration officer made notes of our frequent stays in their system.

If a flag is raised when we try to re-enter, it’s possible we’d be turned away and have to fly to the US immediately. We are hopeful that we won’t run into any issues and can return to Marloth Park on December 4, as planned. We are looking forward to spending a festive holiday season in the bush as we have on three different years in the past.

Ah, sad news about little Hoppy. We assume she passed away when she struggled to breathe when she was here with her mom and two siblings on Sunday. She lay in a little bed of lucerne, gasping for air, unable to nurse or eat pellets. Last night, her mom and two siblings arrived at sunset but no Hoppy. We knew her days were numbered.

Broken Horn stopped by last night for a quick visit.

Then, we knew. Her little body is left in an unknown location for the predatory creatures and vultures to devour. So sad. It broke our hearts to see this little life fade away. We can only imagine what her mom thought when suddenly she only had two piglets instead of three. We often underestimate animals’ sorrow when they lose a loved one.

This behavior is readily evidenced in the emotions of elephants, ranked #4 in intellect. Pigs are ranked #7 in the 2022 rankings on this site. There are varied opinions on the top 10 most intelligent animals on the planet on many sites. But this particular site mentions:

“Pigs just barely edged out dogs for our list of the ten most intelligent animals. While dogs have intelligence comparable to toddlers, pigs operate at a much higher IQ level. They can understand the concept of reflection at only six weeks old; it takes human children several months to comprehend.

Pigs also have approximately 20 different sounds that they use to communicate, and mother pigs sing to their children while feeding. Pigs respond to emotion and even show empathy when appropriate, an extremely rare trait in the animal kingdom. Other pig facts can be found on this page.”

The intellect of pigs has been a huge factor in my interest in them over these past years we’ve spent in the bush. Relating to them daily makes it easy to see how smart they really are. It’s easy to see the emotion on their faces, and last night, Hoppy’s mom looked forlorn.

Life in the bush…it’s always interesting. It’s always unusual.

Be well.

Photo from one year ago today, November 22, 2021:

Homemade keto bacon-wrapped meatloaf. See details at this link.

Four days and counting…Saving more money on future cruises…Blood on the veranda…What could that be?…

We were shocked to see the blood on the veranda, but there was no evidence of its source.

We had a busy morning. We rushed off to the doctor at 9:15 am to get a few more prescriptions. This will be my third round of antibiotics for the acute sinusitis I got when I had Covid-19 in April. The other medications I am currently on have been adjusted, lowering some doses, and adding a nebulizer treatment. I tried to avoid taking more antibiotics but this needs to go away once and for all.

Once back at the house, Zef was here cleaning and changing the linen. There was a problem with the bathroom sink over the weekend and it was tricky trying to do six nasal flushing treatments a day in the bathroom sink when we knew it wouldn’t get fixed until Monday. We didn’t tell Louise about it until this morning since we didn’t want to disturb their short holiday in Mozambique. over the weekend.

We put a large bowl in the bathroom sink and used that each time I did the nasal treatments or washed our hands, dumping the water onto the shower floor and rinsing the bowl each time. That worked. TIA. This is Africa. Stuff happens. Then again, stuff happens wherever we’ve lived in the world, including back in the USA.

When Tom stepped onto the veranda this morning, he spotted this trail of blood with no indication of its source. There are a few leaves in the center but aren’t of importance.

The extra refrigerator we use that’s on the veranda died over the weekend. We emptied everything out and moved the items to the main refrigerator in the kitchen. I’m sure while we’re gone, Louise will arrange to have the refrigerator repaired since we use it often, especially when doing a two-week grocery run or having guests.

Tom is currently on his way to Komatipoort to get my prescriptions filled so we’ll be good to go on Thursday. Fortunately, he was willing to drive up and back on his own as he’d done last Friday for the same purpose. This enabled me to work on some projects around the house; folding laundry, prepping for dinner, and writing a schedule for all of the medications which require my attention every two hours.

I contacted Louise to send the link for our next three months’ rent due at the end of this month and immediately paid that, taking one more item off of the “to-do” list. Yesterday, I set up bill pay for upcoming credit card payments due in December in the event we have poor WiFi on the ship which we’re expecting. We entirely pay off our credit card balances each month unless we’ve charged a huge amount for a pricey cruise or trip, which we’ll pay over two months.

The animal (or human, for that matter) walked along the side of the house where the blood droplets continued.

Speaking of money, Tom discovered another price drop, a Black Friday special, on Cruise Critic, for our upcoming cruise next August. He called Costco Travel that evening and we received another price reduction of US $1100, ZAR 19175…plus an additional US $1000, ZAR 17432, cabin credit which added to our existing US $300 cabin credit, ZAR 5227 for a total of US $1300, ZAR 222652, that we can use for purchases of drinks, WiFi or purchases in the shops which are always fun for me when we have unused cabin credit. The cruise lines do not refund leftover cabin credit.

Our total benefit for that one call to Costco on November 18, resulted in us saving US $2100, ZAR 36588, less the reduction on the complimentary Costco gift card, which we can’t use until we get back to the states. The last such gift card we had, we used toward the purchase of this new Lenovo Windows 11 Ideapad Flex 5 which I am very happy with. Using a Chromebook, for all we do wasn’t ideal for me but works well for Tom.

A hornbill stopping by for some birdseed we place on the bushbaby ledge.

Of course, this price reduction reduced the amount of the gift card Costco provides for booking travel with them. Originally, before all the price reductions we’ve got on this cruise with credits for canceled cruises and price drops, we only owe US $2996, ZAR 52161 as compared to our original price for that cruise US $16275, ZAR 2834406.

It’s imperative that we stay on top of all of these posted price reductions. The cruise seller/agents don’t watch for the price drops on cruises. It’s up to us to keep an eye out and then ask for the benefit of the reductions and perks.

Earl stopped by last night for some pellets on the bench which he prefers to eating off of the ground.

This upcoming cruise in Seychelles didn’t offer any price reductions or perks. Once we set sail or at the end of the cruise, we’ll be posting the cruise fare and added expenses.

Today, the temperature and humidity are moderate and we’re quite comfortable which is a welcomed relief. There are many hours of load shedding but we are fine with that, as long as our inverter is working and provides WiFi, the ability to recharge our equipment, a fan in the bedroom, and the light from one lamp.

May you have a pleasant Monday! Be well.

Photo from one year ago today, November 21, 2021:

It was great to see this elephant from Amazing Kruger View restaurant while out to dinner with another couple the previous night. For more photos, please click here.

A little life is fading away…

Hoppy is trying to eat a little but is not thriving like the other piglets. The hair on her back stands up as a sign of defense since I stood nearby to take this photo.

There are no words to describe how sad it is to watch precious little warthog Hoppy slowly lose her life. Her mom brings her and her two siblings to see us at least once daily. But Hoppy’s broken leg prevents her from thriving, and she is losing weight and drifting away. Now, when they visit, she nuzzles the remnants of the lucerne into a little bed she makes for herself using her snout.

She no longer stands to eat pellets, even if we toss them near her. When it’s time to go after they stay for an hour or more; she hops along on her three legs, unable to put any pressure on her right front leg. It’s swollen. There is nothing the rangers can do. Some animals may be treated, such as bushbucks and other animals. In the wild, nature takes its course, however sad it may be.

Warthogs may proliferate with three or four piglets each season, while bushbucks, kudus, duikers, wildebeests, zebras, and others generally only have one offspring per season. As a result, less money is allocated to treat injured and ill warthogs, which, as you’ve seen in our past posts, often fall prey to severe injuries.

Hoppy doesn’t have much chance of survival with this severe leg injury. We don’t know how much longer she’ll be able to keep up with her mom and siblings.

Warthog’s protective nature of protecting their young, and their territory, coupled with their often feisty personalities, lead them to be easy targets for other prey, including lions and leopards, as illustrated a few days ago in this post. These types of injuries are hard to see when we have a particular affinity for warthogs with their intelligent and humorous nature.

But, Hoppy? What happened there? It’s unlikely it was an injury. The newborn’s bones are flexible, and it’s doubtful she incurred this severe injury after we saw her within hours of her birth when mom and babies stopped by, and we observed the leg problem immediately.

With all the inbreeding in wildlife in Marloth Park, other areas, and national parks, it’s possibly a congenital disability, but it could quickly have occurred during birth. We’ll never know for sure, but in the interim, we’re watching a fast path to her demise, which, based on how she is moaning when she lays in the lucerne, we expect it won’t be too long. She’s withering away.

On the right is the mom we called Wounded, who was attacked by a leopard or lion. She likely won’t survive either, although her injury looks a little better, as shown in the photo below.

We know that one day soon, her mom will arrive with only two piglets, and then we will know….unless she passes during the hour or two, they are in our garden each day. Yes, I know the words people always say., “It’s the nature of wildlife,” with the same logical sense that accompanies life in the wild.

The great joy of spending our days and nights in the bush leaves a propensity to feel deeply for these animals. It’s unavoidable. But, in this environment, unique from anything else we’ve ever known, it’s easy to become attached in a way similar to falling in love with a puppy in only a few days.

Last night, we canceled our reservation at Jabula and stayed home. I wasn’t up to going out again. One of the medications I am taking causes me to be sleepy, and I didn’t have the steam to go out. We took out a container of leftover stir-fry with fried rice for Tom, and I made a salad to go with us. We had a nice dinner in the dining room. Since the insects were so awful outdoors, we had no choice but to eat indoors.

Wounded’s injury still looks awful, and she will not survive when sepsis sets in.

This morning, when we got up, I washed all the insects off the kitchen counters before we made breakfast or prepped any food for tonight’s dinner of bacon-wrapped pork tenderloin, fried rice (for Tom), green beans, and salad. We already had dozens of flying insects in the kitchen, which are attracted to hot food and meat when prepared and served. We had to shut the dining room doors during dinner. After dinner, we headed to the bedroom so Tom could spray the kitchen with Doom.

A few of today’s photos are repeated. There haven’t been many photo ops this weekend, with more tourists in the park and the awful heat on Saturday topping 103F, 39C. Fortunately, today is a fantastic and cloudy day with moderate temps and humidity. It certainly is appreciated by both of us.

Happy day.

Photo from one year ago today, November 20, 2021:

Gordon Ramsay, also known as Gordy, lounged in the garden after eating veg and pellets. He visits us at this house as well as the last. Each bushbuck has some distinguishable markings, making it possible to recognize past visitors using our past photos for reference. For more photos, please click here.

Five days and counting…Packing on the horizon…

Tulip and Lilac were striking a post in the garden.

The packing for this trip won’t be easy. We don’t have many clothes appropriate for daywear on this ship. I purchased a few items online from an international shipper, and everything arrived, so I have what’s needed to wear in the evenings, but I am at a loss for daywear. Tom has plenty of shirts and shorts.

After the awful surgeries on my legs in 2019, I tossed all my shorts, thinking I’d never want to wear shorts in public again, and rightfully so. While outside all day in the bush, I have cool pants to wear to keep my legs covered to avoid getting mosquito bites. With all the rains, the mossies are out in full force.

Today will be 1017F, 38.3C, and I’m wearing a cool long sleeve shirt and pants with socks and shoes. This way, I only have to use DEET on my hands and around my neck. The thought of covering with DEET to the degree necessary to protect me from bites certainly can’t be healthy for the long haul.

Lilac continues to visit us daily with her mom Tulip.

But, in Africa, we see many people wearing long safari pants and long-sleeved shirts to protect themselves as well, when in the bush and on safari, for the same reasons, bugs and too much sun. But, this attire doesn’t necessarily translate to appropriate daywear on a small cruise ship. Oh well, I will make do with what I have on hand.

Mainly, we’ll enjoy the sea, the scenery, and the socialization commensurate with cruising. It will be nice not to cook for a week and see what the chef can come up with for me to enjoy. Weeks ago, I sent the cruise line my list of appropriate foods for my eating. It’s pretty easy to prepare some meat, fish, or poultry plus non-sauced vegetables and egg dishes when they’ll have all those items on the boat.

This is Little Johnny. Notice his tiny budding horns.

Last night, we had a good evening at Jabula with Dawn, Leon, and other locals we know who regularly frequent the fabulous establishment. The food, ambiance, and service were as exemplary as could be, as were the fun conversations and laughter. Leon and Dawn are surprisingly upbeat with all they have on their minds. It’s always wonderful to see them. Tonight, we return for another great evening.

This morning, I awoke without a headache, but I’m not jinxing myself (a silly premise) by saying what I am taking and doing is working. Last night, I was a little distracted since my headache was pretty bad, the first full day off of that sleep-inducing Amitryptyline, but I’d read there could be a rebound headache when stopping the drug. The headache could return any minute after having had it since April.

Little Johnny usually visits with his mom, Jasmine. But on this day, he was alone. He’s quite good at head-butting other bushbucks when vying for pellets.

Every few hours, I either take a tablet or do a sinus rinse comparable to using a Netipot equivalent with special solutions to aid in reducing symptoms of acute sinusitis. It was too soon to take more antibiotics, so I’m following the most extreme treatment protocol to remedy this problem. Today I am hopeful. Yesterday, I was not.

Once I upload today’s post, I’ll head into the bedroom and start selecting items to pack in my duffel bag. It has plenty of room, and the cruise line asked passengers to bring soft-sided bags to reduce weight and bulkiness. Fortunately, we purchased two soft-sided duffle bags from Takealot, South Africa’s version of Amazon, a few years ago.

Well, that’s it for today, folks. I am off to get to work on my task. We’ll be back with you again tomorrow.

Be well.

Photo from one year ago today, November 19, 2021:

As always, Broken Horn stopped by for a visit. We have another Broken Horn at this house, but the opposite horn is broken. We call him Broken Horn. Be well. For more photos, please click here.