Final expenses for Fairlight/Manly Australia…40 days gone…On to cruising…Favorite photos…

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Beautiful sky at sunset, taken from our veranda.
Tom’s shot of a stunning sunset.

It’s about 10:00 am Saturday, April 22nd, on this side of the International Dateline. We’ll cross back to the opposite side of the International Dateline during our upcoming cruise, gaining a day. We’ll post this peculiar phenomenon when it occurs on May 1st during the upcoming cruise.

The Sydney Opera House at night, taken from the Manly Ferry.
Luna Park in Sydney Harbour at night, taken from the Manly Ferry.
Saying we’re excited is to minimize the extent of our raging enthusiasm. It’s not that we’re anxious to leave the South Pacific after almost two years. It’s simply that we’re excited about what is yet to come.
A Cockatoo visitor in the yard.
Our friend, Mr. Magpie, visited us inside the house.

 

In reviewing how much time we spent since arriving on land in Australia on June 11, 2015, is shown below using the online “date to date” app at this link: “From and including Thursday, June 11, 2015

To, but not including Saturday, April 22, 2017

Result: 681 days

It is 681 days from the start date to the end date, but not including the end date or 1 year, 10 months, 11 days excluding the end date.”

Hand-feeding Kookaburra in the yard.
The interior of the Sydney Opera House as we waited for the performance to begin. In a short time, almost every seat was occupied. We had excellent center seats four rows from the stage.

Wow! We’ve been in this part of the world for a very long time, although the diversity of our experiences have been vast. We won’t take the time to list them all here today but feel free to review our archives during these above dates. 

The cafe where we had a beverage the morning of our final appointment at the immigration department.

Now, packed and ready to leave for the port at noon today, our hearts are filled with joy and satisfaction for the time we spent in this part of the world. Even with the fact that I’d been “under the weather” since a spine injury on June 1, 2016, which followed the exacerbation of the Helicobacter Pylori infection I acquired in Fiji in 2015, we still had a great time.

The scene in Manly near the ferry.
These two difficult scenarios confirmed how resilient and dedicated we are in continuing our journey, even with stumbles along the way. Never once during this extended period of less-than-stellar health did either of us lose hope and faith that we’d be able to continue.
Offseason bloom on the grounds of Fairlight Gardens.

Nor did we ever get on one another’s nerves, not for a day, not for an hour. Mr. Overly Grumpy never reared his ugly head. Then again, Ms. Overly Bubbly made fewer appearances than usual. So now, we’re both in the Overly Bubbly mode with plans to stay that way in the future.

Ken and Tom drinking beer.
Me and Linda toasting at lunch.
We met friends Linda and Ken from South Africa in Sydney for lunch. It was a perfect day among friends!
Our experiences in Fairlight, although limited as I was slowly improving, were delightful with opportunities to meet with old friends, as shown in today “favorite photos.”
St. Patrick’s Estate in Manly, a popular event venue.

Of course, no experience compares to the daily sense of comfort and companionship we spent with our kindly landlord, Bob Reed. This morning, Bob sent us the following email as posted below. It warmed our hearts to develop such a fine relationship with this kindly man, now a lifelong friend. There’s no doubt we’ll stay in touch.

The grounds at St. Patrick’s Estate were prepared for a wedding.

Bob wrote the following:

“Good morning Tom and Jessica, welcome to your new adventure upon the high seas and continuing adventure that most of us only dream about. 

How lucky I have been to have met you both and have had the pleasure of your company for the past 40 days.
Those happy memories will stay with me forever.
Even though I cannot be with you as you travel the world, your wonderful website will be my companion to where you are and what exciting places you are visiting.
May good health be your constant companion during your world travels.
Jessica, I will also miss the wonderful dinners you cooked for Tom and me and our daily conversations solving all the world’s problems.  Well trying anyways.
Hopefully, one day our paths will cross again, and we can spend time together reminiscing about the happy times we spent together.
You both left a little bit of your hearts here at Fairlight Gardens.
Lots of love as you travel the world.
Bob Reed”
Tom in a pub with me for dinner in Circular Quay.
Reading Bob’s thoughtful message brought tears to our eyes. How did we get so lucky to become friends with yet another extraordinary person? We truly are blessed.
Giant surf at Manly Beach on a gorgeous day.
Rather than write back to Bob in an email, we decided to write back here:
Dear Bob,
No words can express how much we’ve appreciated your kindness and love and for your constant and thoughtful attention to our needs. But, above all, your efforts at building a lasting friendship among the three of us will always be treasured as one of our favorite memories of the time we spent in Australia, here in beautiful Fairlight, a gem amongst towns throughout this fine nation.
Thank you for your lovely property, your attention to detail in every aspect, driving us about town, and spending time with us.  You truly optimize the essence of friendship and generosity.
We hope that someday our paths will cross again, but if they do not, no worries, we’ll always carry you in our hearts wherever we may be.
Much love and good health always,
Jess & Tom
Bob and Tom at Dobroyd Head.
Should any of our readers decide to visit Sydney, we assure you an excellent experience if you book Bob’s lovely property, either Fairlight Gardens private apartment, as we did with this link here. For Bob’s Fairlight Gardens Bed and Breakfast, please click here.
Bob and I a Dobroyd Head.

There’s no doubt in our minds that Bob will ensure an equally exceptional stay for our readers as well. If you have any questions, you can be assured he’ll reply promptly.

Bob, Bev, and Colin (a popular name in AU and UK) when they joined us for dinner at our apartment.

As for our final expenses, current to the last expenditures of two days ago, are listed below. Again, we’ve found Australia to be more expensive than many parts of the world but have found staying in holiday homes is much less costly than staying in a hotel. 

Christine, Tom, and I at dinner two nights ago.

With the excellent public transportation services in Sydney and surrounding areas, including buses, trains, and ferries, it’s unnecessary to rent a car. We managed very well, taking advantage of the affordable public transportation and, of course, Bob’s frequent insistence on driving us on many occasions.

Expense US Dollar Australian Dollar
Vacation Rental  $ 4,564.08  $ 6,053.92
Airfare   $    217.00  $    287.83
Taxi   $    105.01  $    139.29
Ferry (OPAL Card)  $   140.00  $    185.70
Shipping  $   460.00  $    610.16
Groceries  $ 1,014.25  $ 1,345.33
Dining Out  $    361.43  $    480.24
Entertainment  $    102.06  $    135.38
Medical & Pharmacy  $ 1,230.26  $ 1,534.68
Total  $ 8,197.09  $10,891.59
Average Monthly Cost  $ 6,233.20  $ 8,282.22
Avg Daily Cost – 40 days  $    204.93  $    272.30

In less than two hours, we’ll be out the door and on our way by taxi to the Sydney Cruise Terminal, arriving in about 45 minutes. Our next post will be uploaded aboard the ship tomorrow, with photos for the next 24 nights. 

Out to dinner with Christine and Colin, who we met on our last cruise, which ended 40 nights ago.

We hope our readers will continue to travel along with us during these upcoming 33 nights at sea, plus an additional two-night gap while staying in a hotel in Vancouver. We plan to share many new stories and exciting photos along the way.

Cruise ship in the Sydney Harbour.
While still dark at 5:45 am this morning, we could see our ship, Royal Caribbean Explorer of the Seas, entering Sydney Harbour. What a sight! We can hardly wait to board!
A bunny we posted on Easter Sunday, spotted on a walk with Bob.

Happy day to all!

Photo from one year ago today, April 22, 2016:
Due to poor signal aboard the ship one year ago today, we didn’t include a photo. Instead, we posted a list of some on the freebie on the ship, Royal Caribbean Voyager of the Seas.  Here they are:
Some of the “freebies” included on this particular cruise are:

  • Fitness center to include a few free classes and activities
  • Trivia games
  • Daily Mass
  • Men’s Shed
  • Water aerobics
  • Mensa challenge
  • Movies are shown daily inside the large theatre and outdoors on a giant screen by the pool.
  • Dance lessons
  • Mini-golf tournament
  • Lectures and seminars
  • Singles gatherings
  • Bridge lessons and tournaments
  • Shuffleboard, ping pong, video games
  • Napkin art workshop
  • GLBT meetings
  • Ice Skating and skating shows
  • Rock climbing
  • Paper airplane making
  • Drama class
  • DreamWorks characters on display in Promenade Deck
  • Voyager Scavenger Hunt
  • Karaoke auditions and eventual show in the theatre
  • Shows in the main theatre in the evenings at 6:45 pm and 8:45 pm, different each evening
  • Live music at various bars both during the day and in the evenings

Wonderful night with friends…Fabulous restaurant…One day and counting…

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Christine, Tom, and I huddled together for a photo.

When Bob dropped us off in Manly, parking in a local ramp, we walked out to the Corso outdoor mall. We had a bit of shopping in mind. We parted ways with Bob while Tom and I headed to the pharmacy for a few last-minute toiletries.

I was on a mission to purchase a suitable black skirt. Since I don’t own a single dress and recently tossed my raggedy worn black skirt, I was determined to find something a little dressy that I could wear on the many formal nights on both upcoming cruises.

Tom with Christine and Colin, the fabulous friends we met on the last cruise.  We were thrilled to see them again.

Although I don’t own any dressy “tops,” a dressy skirt could help me feel slightly more appropriate on formal nights. Once we got everything we needed at the pharmacy, we wandered along the lengthy boulevard in the Corso while I visited a few women’s shops.

Prices are high on clothing, shoes, and many items in Australia. As I perused a few things, I winced over how expensive everything was but remained determined to find what I wanted. 

Finally, at the popular Sussan store, I found the perfect skirt but again cringed over the price of AU 89.95, but when converting it to US dollars at $67.70 (tax included), it didn’t seem so bad after all. So I handed over my credit card and made the purchase.

As a big slab of bacon oozed out of Colin’s burger, he couldn’t resist taking a photo.

Then, of course, in typical enthusiastic shopper style, I longed for an appropriate pair of shoes that would work well with the knee-length “pencil” skirt. Stopping at a few shoe stores as we continued the walk on the Corso, my mission appeared hopeless. 

There was no time to go to a mall. My only hope was to wait until our ship docks at a port of call on the upcoming cruise, maybe in Hawaii on May 9th. In the interim, I’ll live with what I have on hand, one pair of high wedge sandals I purchased in Hawaii in 2015, the last pair of shoes I’d bought (except for one pair of Keds white leather slip-on shoes I seem to wear more often than not). 

Tom and Colin ordered the Bacon Cheeseburger, which they thoroughly enjoyed.

Once we approached the Manly Wharf, we found a comfortable place to wait until Christine and Colin’s ferry arrived from Circular Quay in Sydney. Based on the schedule and our early arrival, we had a 30-minute wait.

Both the people and bird watching entertained us sufficiently for the time to pass quickly, and before we knew it, we spotted Christine and Colin searching for us by the entrance to the Wharf.

 Hugging affectionately, we were all happy to see one another. We’d said our goodbyes the day the ship disembarked in Sydney on March 13th. At that time, we were preoccupied as we were faced with dreadful concerns about our “illegal immigration” status after we’d received a worrisome call from the Australian Department of Immigration while aboard the ship.

Tom, Christine, and Colin enjoyed their burgers.  Christine had ordered a similar burger with Halloumi cheese.

We walked across the road to the Italian restaurant Crinitis where we spent the next almost four hours engaged in lively conversation, laughter, and memorable good times. None of us ordered wine or cocktails. Instead, I drank mineral water while the three of them ordered sodas.

We shared the story of our immigration issues with Christine and Colin, who were shocked by our peculiar experience. After all these years of travel, none of us had ever experienced such a scenario and hopefully never will again in the future.

The grilled Barramundi and vegetables sauteed in olive oil and butter were delicious. A red pepper, aka capsicum in Australia, was particularly delightful.

The time passed so quickly. We were all surprised when we finally realized how late it was getting. With limited bus service for bus and ferry service, we decided to say goodbye and head back to our respective “homes.”

It was a beautiful day in Manly.  We arrived at 2 pm and were scheduled to meet Christine and Colin around 3:45 pm.

Our bus arrived nine minutes after we approached the stop, and minutes later, we arrive at our rental and embarked on the steep path to the house. With his usual thoughtfulness, Bob had turned on all the lights for us. 

In no time at all, we were hunkered down on the sofa in time to watch yet another fantastic David Attenborough wildlife story. It was impossible to wipe the smiles off our faces over the enjoyable evening of good friends and good food. But, of course, watching wildlife in Africa didn’t hurt either. Hmm…

This swing activity for kids looked fun with an attendant on site who strapped the kids into a harness.

This morning, we did a little more packing comfortable that we’ll be set to go by noon tomorrow when our taxi arrives. So instead of preparing tomorrow’s post today, which I usually do on the final day, I’ll have plenty of time to do it in the morning. Easy peasy. Life is good.

May life also be good for YOU!

Photo from one year ago today, April 21, 2016:

One year ago, Tom’s dinner aboard the ship including tender steak, broccoli, and fried potatoes. In addition, he ordered a starter and a dessert. For more details, please click here.

Busy organizing, packing and socializing day!…Baggage fees for Delta…Two days and counting..

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St. James Train Station in downtown (known as the CBD, Central Business District) in Sydney.

This morning I began packing the third and smaller of our three checked bags. With no concerns with over-weight restrictions, since we’re boarding a ship, not a plane, I still felt committed to lightening the load and reorganizing the contents. 

A night view of a few of the buildings in Circular Quay, Sydney, taken from the Manly Ferry.

We won’t have to be concerned about the weight until the end of the upcoming Alaska cruise when we fly from Seattle to Minneapolis on May 26th. Somehow, I can’t wrap my brain around the fact that we’ll be preparing for that flight in only 36 days.

Sydney Opera House at night taken from the Manly Ferry.

During that 36 days, we’ll be packing and unpacking a total of eight times which includes:
1.  Packing for the cruise – now
2.  Unpacking in our cabin for the cruise to Seattle – April 22nd
3.  Packing to disembark the ship in Seattle – May 15th
4.  Unpacking at hotel in Vancouver for two-night stay – May 15th
5.  Packing to depart hotel – May 17th
6.  Unpacking in our cabin for the Alaskan cruise – May 17th
7.  Packing to disembark the ship in Seattle – May 26th
8.  Unpacking at the hotel in Minneapolis where we’ll stay for six weeks – May 26th

A night skyline view of a small portion of downtown Sydney.

It’s this tight schedule that prompted me to be diligent in organizing our stuff and packing neatly. As a result, upon repacking and unpacking, we’ll do so with the same diligence as on each prior occasion. 

Luckily, as stated above, we’ll only be concerned with the weight of our bags on one occasion…when we fly to Minnesota. In the interim, I’ll certainly consider what items we can toss along the way to lighten that load.

Historic building in Circular Quay area. 

After checking Delta Airlines baggage fees, it appears it will be AU 33.35, US $25 for the first bag for each traveler, and an additional AU 46.69, US $35 for any other bag as shown below:

DELTA COMMON BAGGAGE FEES

The most common fees for traveling in a domestic, Main Cabin seat are:

The maximum weight, as shown above, is 23 kg, 50 lbs.  In the past, we’ve had no problem keeping the three bags within this weight range. But recently, we each added some new clothing and supplies.  

Office buildings along the Sydney Opera House Walkway including many shops, offices, restaurants, and condos.
This added weight will leave us committed to lightening our load of older items along the way before May 26th. However, one can never become complacent when it comes to baggage weight.
A portion of the Sydney skyline on a cloudy day.

As for today at 2:00 pm, Bob will drive us to the Manly Wharf, where we’ll walk across the road to walk the Corso to a pharmacy for a few more items we’ll need for the upcoming 36 days. 

Clock Tower in Sydney.

At 3:30 pm, we’ll return to the wharf where we’ll meet Christine and Colin, who’ll be arriving from Sydney on the Manly Ferry. We’ll head to a restaurant and relax for what indeed will be a pleasant get-together with the lovely couple, originally from the UK, having lived in Australia for the past 23 years.

One of our favorite Kookaburras.

In the evening we’ll return by bus to our holiday home as we spend one of the last two nights in Fairlight. It has been a great location, but we’re excited to be moving on.

Have a lovely day and evening!

Photo from one year ago today, April 20, 2016:

There was no photo posted one year ago. We were sailing on Royal Caribbean Voyager of the Seas and the WiFi.

It was so slow we couldn’t post any photos. Ironically, last night when we happened to look outdoors, we saw Voyager of the Seas heading out to sea from Sydney Harbour. Here’s that photo!

Last night’s photo of Royal Caribbean Voyager of the Seas leaving Sydney Harbour. Here’s the link to the post (without images). 

Stumbled across this article,…”Why I Hated Antarctica”…Oh, oh…Unexpected “visitor” in the house!!!

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We opened the sliding glass door with the sun shining only to have a visitor come to see what I was cooking. Three Magpies visit every day to see what morsels we have for the day. Carnivorous scavengers, Magpies are always on the hunt for a tidbit of meat.
When sleep eluded me during the night I stumbled across an article on Facebook with a heading reading, “Why I Hated Antarctica,” I couldn’t resist but reading it in its entirety. 
It at this very spot that I prepare foods. He’d entered to do some “crumb patrol” without much luck since we’d vacuumed the previous day.

The moment I’d seen the title, I freaked out a little wondering what befell these travelers causing them to feel so negatively about Antarctica. Had things changed dramatically since we’d booked this cruise so long ago?

Giving up, he checked out the garbage can for surrounding crumbs and wandered back outdoors.  He waited for me while I grabbed a few bits of ground beef and sausage he shared with his partner and a noisy, fast-growing chick.

After all, we’ve already paid the following for this upcoming Antarctica cruise on January 23, 2018, a mere nine months from now:

Prestige Stateroom
Charges Cruise (includes port charges)
US $34,410.00 (AU $45,498)

Government Taxes*
US $90.00 (AU $119)

Total Sale 
US $ 34,500 (AU $45,617)

  
Ponant Yacht Cruises (deposit)
MC 
8,625.00 (AU $11,404)

Ponant Yacht Cruises
MC 
US $2,000 (AU $2,644)

Ponant Yacht Cruises
MC 
US $2,000 (AU $2,644)

Ponant Yacht Cruises
MC 
US $2,000 (AU $2,644)

Ponant Yacht Cruises
MC 
US $2,000 (AU $2,644)

Ponant Yacht Cruises
MC
US $2,000 (AU $2,644)

Total Payments
US $18,625 (AU $24,626)

Balance Due 
US $15,875  (AU $20,990)

With the final payment due on October 16, 2017, we’re left with six months to continue to pay toward the balance. However, by the time the final payment is due, it will be greatly reduced to a manageable sum. This high fare was daunting when we booked the cruise but has become less worrisome as we pay down the balance.

With the fall season in full swing, the weather cools a little each day. Soon, as winter arrives, the beaches will have fewer sunbathers, swimmers, and surfers.

We’ve never spent this huge of a fare for a cruise. Most likely we never will again. But, Antarctica was on the “dream list” and if we didn’t do it sooner than later, advancing age and possible health conditions may prevent it. 

A doctor’s certificate of good health is required within 90 days of sail date. This could deter some travelers embarking on this cruise. During the upcoming three and a half months (90 days prior to the cruise) we’ll be living in Costa Rica, we’ll arrange doctor appointments for the physical exams.

Surf boards, paddle boards, chairs and umbrellas for rent.

Seeing this article title sent me into a bit of a tizzy thinking perhaps travelers experiences had changed recently causing considerable disappointment since we’d booked this cruise some time ago. But, unfortunately, I couldn’t read the article quickly enough.

A sailboat slowly motoring through the bay in low winds.

Here’s an excerpt from the article which may be found in full at this link:

“Everyone wants to experience the Drake Passage! I heard tales of how rough it can be and how everyone is sea since it sounded like a real adventure. What did we get, you ask? Something, known as the Drake Lake. Flat, calm, next to no wind and smooth sailing the entire way to and back from Antarctica. Talk about disappointing.

Sunshine, bloody sunshine everywhere while in Antarctica. I am so lucky I had sunscreen and sunnies on hand for other travels. I can tell you I would have been burnt to a crisp if I had not had these. No one wants the sunshine in Antarctica; you are supposed to be a cold continent…..shame on you.

I am sure you have heard that only 100 people can be on Antarctica at one particular point at one time. I thought beauty no crowds here plenty of space it is going to be amazing! BUT, no one mentioned the PENGUINS. You would not believe how many there are, they are literally everywhere and to make matters worse there are rules. You must give way to penguins, GIVE WAY I tell you! Sometimes when they are running down their penguin highways, yes they have highways, they decide to stop right in front of you. At this moment you must stop and wait for them to move. Talk about invading your personal space and wasting your time.”

The tongue-in-cheek article continues at this link making me laugh out loud at its humor and my mistaken perception that it may be negative after all. But, if anything, it further confirmed our enthusiasm for this upcoming adventure.

Prices are high at the fish mongers; for example, the fish Tom caught in the ocean while fishing in the Huon Valley, Flathead Fillets are selling for AU 46.90, US $35.44 for one kilo, (2.2 pounds). We prefer not to eat farmed fish this avoiding this pricey farmed salmon for AU 39.90, US $30.16 per one kilo.

It’s not that we wishing time to pass quickly. On the contrary, as we plan more and more events with our family and friends, our enthusiasm is sky high. And, of course, we’re immensely enthused about the upcoming cruise in three days, the cruise to Alaska in 28 days and arriving in Minnesota in only 37 days. How quickly the time has passed!

Sunny day at the beach.

Today’s additional mention in the post’s heading about our unexpected visitor which was pure delight reminding us of visitors we can expect in South Africa in a mere 10 months. 

Living in the moment becomes a little challenging with so much on the horizon; nevertheless, each day, we strive to find joy in the little things including our visiting Magpie with whom we’ve become even more intimate friends than the visiting Kookaburras who’ve yet to come indoors. Even a nosey Mynah hopped along the kitchen counter shortly after our arrival.

Expansive view of the bay.  Sydney Harbour is a distance to the right, around the point.

Every day is a gift, one we keep opening layer upon layer to wonderful surprises along the way.

May your day be filled with wonderful surprises!

Photo from one year ago today, April 19, 2016:

A wall hanging in the casino on Royal Caribbean Voyager of the Seas last year on this date. For more details, please click here.

Cozi family calendar…What a find!…Four days and counting…

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Manly Scenic Walkway weaves through the park.

We’re impressed with the online Cozi Calendar app, which may be found at this link. As the time approached us to visit our three adult children, significant others, and six grandchildren in Minnesota, we wondered how we’d possibly keep track of upcoming events.

We’ll also be getting together with Tom’s siblings, their extended families, plus the many friends we hope to see during the six-week visit.

A walkway along the side of the house to Reef Beach Bay.

Sure, Microsoft Office/Outlook has a network applicable online calendar for employees within a company. However, on my laptop, I use a Windows calendar that requires a tremendous amount of work to acquire access for other users.

But, the reality is that not everyone in our family has access to Outlook or Windows, nor would they care to install a somewhat cumbersome app, not necessarily easy to learn.

Old tree with unusual bark.

After looking online for other options, preferably at little to no cost, I discovered the Cozi app, which includes a calendar and grocery lists, shopping lists, to-do lists, meal planning, and more. 

The magic of this app is that every family member can access the calendar (the only significant feature we need for a visit) by using my email and our designated password, established upon setting up the calendar. 

A large home was bordering the park with a guest house further down this paved driveway.

It took only a few minutes to set everything up. Our adult family members can now see and edit the calendar around events we’ve already entered and see what dates and times we’ll be available for more entries.

Stop and Go light with a mailbox on a cement wall at a private home.

Wow! This is working out well, and surprisingly, bless the hearts of our kids, filling in quickly. By the time we arrive in Minnesota on May 26th, we expect the calendar may be filled with plans with our kids, grandkids, other family members, and friends.

Undoubtedly, Tom and I, as a blended family, will occasionally have to separate to engage in activities with our biological kids and grandkids. But, at other times, we’ll all hang out together.

Boat in Reef Beach Bay always creates a lovely scene.

This free app is ideal for the busy family. Each family member can access the calendar (and other features such as adding or changing grocery lists) to see what activities are planned. The app may be used on various devices, including iPads, PCs, iPhones, Android phones, and most other WiFi-enabled smartphones and devices. 

Another pretty view between houses.

Both Tom and I have it on our phones and laptops for easy reference from anywhere. However, it requires an Internet connection to view, update and edit. If you have questions, feel free to ask me for help or their very responsive customer support. 

Now, as we’re winding down to a mere four days until we sail from Sydney, the busy work has begun.  Yesterday, I re-folded most of my clothes and packed my suitcase, leaving a little space for the few items I’ll be wearing during these next few days. 

Metal roof on a local house.

Today, I’ll scan all of our receipts, tossing the paper. Tomorrow, I’ll put together the final expenses for departure day’s post. Thursday, we’re heading to Manly to meet friends for dinner. Friday, we’ll complete the packing to be well prepared for Saturday morning when we’ll head to the cruise terminal. 

Vegetation in the local park.

This morning we prepared our final three-day meal for the last cooking we’ll be doing over the next almost three months. That’s nice. That’s really nice!

Be well.

Photo from one year ago today, April 18, 2016:

Walkway dining along the way to the Sydney Opera House, the East Circular Quay Sydney Opera House promenade Opera Bar. For more photos from one year ago after boarding Royal Caribbean Voyager of the Seas for a 14-night cruise, please click here.

Easter Monday here in Australia, a national holiday…Sunday’s menu at “our” home…Recipe…Five days and counting…

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Our Sunday roast: organic grass-fed pork roast, Kransky (cheese-filled) gluten-free sausages, Portabella mushrooms, onions, and organic carrots. I cut the roast open during the last 30 minutes to ensure it was cooked properly.

It was a pleasant Easter Sunday. I spent a few hours preparing the meal after I’d completed the day’s post leaving plenty of time for us to vacuum and wash the floor, tidy up the apartment and eventually watch a movie until Bob arrived.

As it turned out, Bob’s friend Eddie wasn’t able to come for dinner, but he’s kindly offered to drive us to the cruise terminal on Saturday. We can hardly believe this will transpire in a mere five days.

There is a mushroom flan on the small plates; coleslaw, the roasted vegetables, sausages, sliced pork roast with biscuits on the side.

With excellent leftovers for today’s main meal, I’m considering organizing my clothes and perhaps begin a bit of packing. Today continues with the long weekend national holiday of Easter Monday, where many shops and businesses are closed, reopening tomorrow.

Last week, I stumbled across this delicious recipe for asparagus, prosciutto, and cream cheese in one of those demonstration-type videos on Facebook.

Tomorrow, we’ll head out for a few items for the cruise, returning later in the day to make our last three-day meal which will take us right to the end since we’re heading to dinner with Christine and Colin on Thursday evening.

After baking these roll-ups in a moderate oven for 25 minutes, they were perfectly cooked. The leftovers are great served cold.

With plenty of photos left to share over the next few days, we’ll soon begin working on the final expenses after tomorrow’s short shopping trip. On Saturday (perhaps your Friday), we’ll post the “favorite photos” from our 40-night stay in Fairlight and, of course, the “final expenses.”

Easy to make, these Low Carb Coconut Flour Drop Biscuits (see recipe at the end of the post) are a decent bread-like-feel addition to any meal. For example, I may use one of these to make a sandwich using Easter dinner leftovers.

Over these years, we developed several “routines” relative to our site, which we hope our readers continue to enjoy, such as the “year ago photos,”; the “favorite photos,”; and the “final expenses” which we post on the final day of any location where we’ve stayed along the way.

If you have any suggestions for added features, please don’t hesitate to write. We love hearing suggestions from our readers, whether they’re relative to travel, our site,  health, technology, or any other topic you’d like to share. 

Sunset last night.

After yesterday’s meal, I felt as if I’d turned a corner with my digestive issues when, after eating, I didn’t feel any major amount of intestinal distress. Of course, I still can’t drink iced tea, coffee, or hot tea, but I could eat a normal-sized meal for the first time in months.

I’ve begun to think that I developed ulcers from the awful case of H. Pylori, a common outcome of the bacterial infection, especially if it lasted for an extended period.
On Saturday, Bob arranged for the pawpaw trees to be removed to enhance the bay view.  Doing so made a world of difference.

I find I can be symptom-free for short periods if I follow a strict regime of avoiding certain foods or eating large amounts in any one sitting and in taking a round of supplements including mastic gum, DGL (deglycyrrhizinated licorice, taken 20 minutes before eating), powerful refrigerated probiotics, zinc, magnesium, and digestive enzymes. 

(Please see your physician if you have gastrointestinal issues. The regime I am using may not be appropriate for you. I am not a medical professional and do not intend to dispense suggestions for health).

Bob’s landscaper wasted no time in removing the tree.


Some of the above items arrived in the package from the US almost two weeks ago but won’t last until we get to the US. I began taking them immediately and have seen such an improvement. I need to find more but have been unable to do so at any of the local health stores we’ve visited so far. It was too late to place an online order. 

Hopefully, when we arrive in Honolulu by cruise ship on May 9th, we can take a bus to the Ala Moana shopping center, where there’s a Vitamin Shoppe. I’m planning to call the Honolulu location tomorrow to ensure they have what I need.

Deceiving scene. The house across the road is being remodeled with its roof tiles removed.

Ah, the challenges of travel. In “normal” life, we’d have a doctor, preferably specializing in integrative medicine, who’d be helpful in this process. But, we’ve discovered along the way that no doctors get too involved with one-time patients such as us. So we’re on our own.

We hope everyone has had a wonderful Easter weekend.  Back at you soon!

Here’s the recipe for the low carb, grain, and sugar-free biscuits:

Low Carb Coconut Flour Drop Biscuits
(Please keep in mind these won’t be quite as moist as a regular biscuit. A good-sized dollop of grass-fed butter will solve the issue).

8 eggs

½ cup butter or coconut oil

2 T sweetener of your choice
½ tsp salt
2/3 sifted coconut flour
½ tsp. baking powder
 

Preheat oven to 375.  Blend all ingredients, mixing well.

Line a baking pan with parchment and drop by spoonful
Bake for 15 minutes until lightly brown.

Photo from one year ago today, April 17, 2016:

The photo was taken at night one year ago today as our ship left the port—Luna Park in Sydney, close to the Harbor Bridge. For more photos, please click here.

Its Easter today on this side of the International Dateline…Preparing for an Easter dinner…Beautiful email from reader…

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Not as clear as we’d like, we took this photo from quite a distance to avoid scaring this rabbit off—happy Easter to all who celebrate.

This is the fifth Easter we’ve spent outside the US since our world travels began. Next to Christmas, it was always our favorite holiday, with a tremendous number of family traditions centered around this special religious celebration. 

In reality, it’s probably the tradition we’ve missed the most with so many activities centered around the grandchildren and adults in which everyone could participate in one way or another.

The huge Kookaburras are so friendly that yesterday I was able to give one a little rub.

But, as always, we’ve adapted to the changes. Although we acknowledge our family members and grandchildren on holidays and other times of the year, we’ll cram everything we can into the six weeks we’ll spend in Minnesota upcoming in 40 days. 

For today’s dinner, I’m busy preparing a meal with a little more variety than usual, hoping for some leftovers for the next few days. With only six days remaining until we sail away, we’re using all the food we have on hand, hopefully in some creative ways. 

When we spotted this rabbit, I couldn’t resist zooming in for today’s main photo.

We’ve begun to start thinking about packing and preparing to leave. It will be effortless this time when we don’t have to fly and consider luggage weight. We won’t fly again until after the Alaskan cruise ending on May 26th, when we fly from Seattle to Minneapolis. 

Busy boating in the bay.

When leaving Minnesota, we’ll fly again to Nevada for a three-week family visit and then off to Costa Rica for a three-and-a-half-month stay in a fabulous property owned by friends we made in Kauai. 

It’s amazing how our lives continue to be intertwined with people we’ve met along the way. We’re eternally grateful for the opportunities we’ve encountered in our travels adding such joy to every location in one way or another.

Speaking of people we’ve met along the way, we want to express a special thank you to our friend/reader, Vicki, whom we met along with her husband Jerry at Hanalei Beach in Kauai in January 2015. (Please click here for the post from our meeting). 

Beautiful sky at sunset.

We’re so appreciative for the thoughtful way they’ve both stayed in touch these past few years and hope to see them again someday. Vicki wrote a few days ago:

“Jessica, I just read your April 13th posting. You don’t have to thank your readers; we should thank you for all your hard work and determination that you put into this blog.

Please remember your health is the most important aspect of your life, and we appreciate it when you let us know your good days and bad. It wouldn’t be interesting if we only got good news. Stay well and do what is best for you.

Your faithful reader, Vicki.”

Fiery sky at sunset.

And a special thanks to ALL of our readers for incorporating our daily drivel into your lives as you travel along with us. Happy Easter and happy day to all!

Photo from one year ago today, April 16, 2016:

The aft of Royal Caribbean Voyager of the Seas.  We boarded this ship on April 16, 2016, for a 14-day cruise. We’ll board Royal Caribbean Explorer of the Seas from this same pier in Sydney in only six days. For more details, please click here.

Happy Easter and Passover for those who celebrate…We’re having guests for Easter dinner!…One week and counting…

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Surfers took advantage of the excellent surf.
A long time ago, we decided that making a fuss over holidays wouldn’t make sense while living this nomadic lifestyle. This caused a particular meaning when many holidays revolve around food, which doesn’t fit our eating habits, especially during Easter.

As a result, there are no more long days spent baking and cooking in the kitchen. We no longer decorate the house, make Easter baskets, decorate and hide Easter eggs or take the time to bake and decorate our former annual bunny rabbit cake. All of that seems like a lifetime ago.

Sunbathers and swimmers are enjoying a sunny day at Manly Beach.

Oddly, we don’t miss any of the work associated with holidays, but of course, we miss the interaction with family, the playfulness, and the laughter. Soon, we’ll be in the midst of all of that!

A day at the beach for school kids.

Over these years of world travel, I’ve lost interest in cooking other than coming up with tasty recipes Tom and I can enjoy in our daily lives. Even so, I usually only cook two or three times a week when typically I’ll purchase enough of any item to last for three dinners, cooking a fresh batch each day. It works for us.

Cabbage Tree Bay Aquatic Reserve. See details here for this wildlife-protected area known for snorkeling and hiking.

Besides, most of our meals are appealing enough that we quickly look forward to repeats. However, we also have to consider that most holiday homes have tiny refrigerators and freezers, leaving us with little space for storing much food or for freezing leftovers. 

With no rental cars in some locations, such as here in Fairlight, for 40 nights, we’ve attempted to avoid returning to the market any more often than necessary. Also, we’ve found that cooking for three days saves money in the long run.

The sun on the sea created a crystal-like appearance.

Groceries costs are not as low in Australia as in many other parts of the world but, they’re certainly less than we spent in the US five years ago. So it will be exciting and perhaps be shocking when we see food prices when we soon return to the US.

The sea is blue in this part of Australia. However, when we lived in Trinity Beach in 2015, near Cairns (pronounced “cans”), the sea was brown and murky in most areas.

Tom and I realized that we wouldn’t be cooking from April 22nd when we board the cruise to North America until sometime in July when we arrive in Nevada, where we’ll stay at son Richard‘s home in Henderson. 

Staying with Richard for three weeks, I may cook a few meals each week since, at that point, it will have been months since I’d done any cooking. During the six weeks in Minnesota, while staying in a hotel, we won’t have cooked at all with the complimentary breakfast in the hotel and dinners out with family and friends.

Tall trees, many evergreens line the boulevard along the beach, providing plenty of shady areas for those who prefer to stay out of the sun.

On the nights when we don’t have dinner plans in Minnesota, most likely, we’ll head to Costco, which we hear carries a wide variety of low-carb, precooked meals we’ll bring back to our hotel suite. Once we arrive, we’ll see if the hotel can provide us with a small microwave during our extended stay.

As for tomorrow, which is Easter Sunday, we’ve invited landlord/friend Bob and his long-time friend, Eddie. So we’re making a low carb, grain, and sugar-free meal. Tomorrow, we’ll take a few photos and post them the following day. 

The rocky shoreline in this area on our way to Shelly Beach.

We send love and best wishes for the health and well-being of all of our family, friends, and readers (whether you celebrate this holiday or not) during this time and always.  

Photo from one year ago today, April 15, 2016:

As we wound down our time in New Zealand, we posted our favorite photos, including me with Miss Jessica. I was flattered that Trish and Neil named this sweet girl after Tom, and I attended her birth while they were on holiday. Please click here for more favorite NZ photos and the final expenses for the three-month stay on the alpaca farm.

How did we get so lucky?…People and wildlife…Our favorites…Eight days and counting…

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A pier in Manly, busy with beach-goers and diners.

When we received an email message from Christine and Colin, whom we met on the last cruise at the two parties we attended in the two Penthouse Suites, we couldn’t have been more thrilled.

Undoubtedly, Magpies are scavengers, but like all creatures in nature, they have a purpose. This one now visits with a spouse and chick who is the noisiest bird in the neighborhood. We feed them bits of raw meat. Although not adorable like the Kookaburras, we welcome their visits as well.

Their warm and friendly demeanor was hard to resist, and we discussed the possibility of getting together sometime during the 40 days we’d be in Sydney, now coming to a quick end.

With other travels behind them, they contacted us promptly to arrange a date we’ll all meet for dinner. With the suggestion that they’ll take the ferry to Manly and meet us at the Corso next Thursday, we were delighted. 

The Manly Yacht Club building.

At that point, we’ll be busy packing for the upcoming cruise on Royal Caribbean Explorer of the Seas departing from the Port of Sydney a mere two days later. 

As we discussed our enthusiasm to see Christine and Colin once again, we giggled over the fact that people and animals bring us the greatest moments in our world travels.

Boats moored near the Manly Wharf.

Here in Fairlight, we’ve had a good dose of wildlife “hanging out” with our local favorites birds, kookaburras, and magpies who come to visit almost every day, putting big smiles on our faces. 

No, the “wildlife fix” is not as satisfying as it will be when in 10 months, we’ll return to Africa, but we’re finding birds can bring that blissful rush of emotion that we’ve cultivated over these past few years.

Boat launch area.

There’s no doubt the experiences we gained with the Albatross and Red Cardinal “Birdie” in Kauai were both highly instrumental in our interest in our aviary friends. 

Swings by the bay.

Even Kauai’s zillions of feral chickens brought us laughter and enjoyment when they were literally everywhere to be found. When we parked at the lot at the market, hundreds of feral chickens were wandering about; hens, chicks, and roosters. It was quite a sight, one we’ll never forget.

But, along with the chickens in Kauai, we were also reminded of all the friends we made on the Hawaiian Islands’ loveliest (in our humble opinion). Yesterday, we received another email from Louise and Steve, whom we originally met at a Full Moon party at their home.

The Corso, early in the day before the crowds appear.

Staying in touch since we left Kauai in May 2015, we hope to return someday to see Louise and Steve and all the wonderful friends we made and, of course, the Albatross and even the masses of feral chickens. 

Many restaurants line the foreshore.

It’s difficult to compare the joys of engaging with humans as opposed to animals. But, for us, in each case, either provide us with a great sense of joy, wonder, and fulfillment. 

Sure, we like to see historic structures, a towering mountain range, a flowing river, or an expansive sea view. Unfortunately, these are often what most tourists seek to fulfill their expectations of a holiday/vacation.

Condos and apartments with views of the bay across the street.

But, our lives are a perpetual holiday/vacation, and it’s within that framework that we’ve discovered that which provides us with the most meaning and memories…people and animals.  Bring it on…more of each is on the horizon!

Photo from one year ago today, April 14, 2016:

This photo, taken through the glass in the kitchen window in New Zealand, was the first of many times she peered inside watching me prepare dinner. We laughed each time we saw her there, loving every moment.  For more favorite NZ photos as we approached the three-month stay coming to an end, please click here.

Gentle musings on a cloudy day while living on the fascinating continent of Australia…

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Peek through the vegetation to Reef Beach Bay.

A few days ago, I sat on a short stone wall at the Manly Wharf, our bags of groceries at my side. Tom left me alone with the heavy bags of groceries while he went into the nearby Aldi store to purchase pods for the coffee machine.

Ferries were coming across the bay to Manly.

The sun was shining. Busy locals and tourists were making their way through the determined crowds, each with a distinct purpose in mind to fulfill their expectations for the day. 

My lips curled in an unprovoked smile as I perused my surroundings, suddenly contemplative over the fact that I was sitting on a wall, people all around me while living in Australia. How did I get here?

Brick homes are commonly found in Australia.

Sure, there’s the “couple” aspect of our world travels; the team-person-ship, the camaraderie, the ease of sharing decisions, and the handling of unanticipated events and challenges. 

Contemporary style home.

But, over this past year, since my injury in the pool in Bali last June taking five months to heal, to the intestinal bacterial infection I acquired in Fiji over 15 months ago for which I’m still on the mend, I’m still here, aren’t I?

Life as a devoted couple isn’t always about the partnership. Tom empathized and assisted during this tough past year, but it was me who lie awake in the middle of the night worrying that my health would require a sooner-than-later end to our world travels.

White sand beach at low tide in the Clontarf Reserve area.

It was me who “bit-the-bullet day after day to attempt to live as normal a life as possible within the context of our unique lifestyle. Rarely did I complain to Tom. Most likely, I mentioned it more here than I did to him while I remained plagued with at-times negative thoughts about what life would be like if this were to end.

Boats moored near the shore.

One of the most challenging periods was the Mekong River Cruise last July, when I could not participate in every tour and participated in most, struggling more than I can say. 

One gets no “points” for being brave, toughing it out, or keeping their trap shut about the difficulty of a situation. In essence, my goal was to avoid annoying Tom and others by whining and complaining. There’s no “heroism” in that. 

Sailing is popular in the Sydney area with excellent conditions.

It was mere self-preservation to ensure that Tom and those around me would happily engage with me, which ultimately got my mind off my troubles, giving me a reprieve for a while.

And now? As my intestinal thing improves a little more each day and my recent re-test for Helicobactor Pyloris proved “negative,” I’m reveling in returning to my former sense of adventure when the future holds so much in store for us.

And you, our dear readers, who stuck with us through this long period with my occasional mumblings on these two health issues, one after the other, I thank you profoundly. Your kind email messages and comments were highly instrumental in my determination never to give up.

Unique bottlebrush plant.

As I sat on that stone wall, I contemplated the past 54 months since we left Minnesota to begin this journey.  In many ways, we’ve just started. We’ve learned so much from our mistakes, and we’ve redefined what truly matters to us.

Above all, as time marches on, we’ve accepted our limitations, finding that within that framework, we’re capable of continuing with love, hope, and joy in our hearts and minds as we live life to the fullness throughout this magical world.

Please stay beside us. Our unyielding reach for the horizon drives us on to give you more.

Photo from one year ago today, April 13, 2016:

The alpaca in the middle tended to hog the food from my hand, never giving the others a chance. For more photos of our last few days in New Zealand on the alpaca farm, please click here.