Hottest day since we arrived last January!!! What a scorcher!…Expected to be 105F, 42C…Trail cam photos…

    There was Little hanging around in the garden at 5:45 am. We weren’t up yet, Little!

Other than in Africa, we’ve never experienced such heat without using air conditioning during daylight hours. Thank goodness we have aircon at night, or we’d never be able to sleep on during these heat peaks that often occur in the spring, summer, and fall in Marloth Park.

Not all locations in South Africa are as hot as it is in Marloth Park. Right now in Cape Town, it’s 59F, 15C, a far cry from what’s going here right now at noon at 100F, 38C, and rising by the hour. The peak will be reached in about three hours. We can’t help but be indoors right now. Even Johannesburg is a comfortable 81F, 27F.

But this is the bush, the savannah, and the plains in Africa, and it’s consistently hotter in these areas.

A case of malaria was reported in Marloth Park a few days ago. The mozzies are back in their rampant mission to consume human blood, and without Deet, we have no chance of avoiding their annoying and potentially lethal bites. Every six hours, I apply another dose to any exposed skin, which I keep to a minimum.

Clothing is a good mosquito deterrent, and I am seldom bit beneath my clothes. In the morning, after showering, I cover myself from head to toe and then let it dry. If my clothes potentially rub off any exposed skin areas, I reapply them promptly. Its become quite a habit. I don’t give it much thought except when it’s time to reapply, which I rarely forget to do.  At night, when preparing for bed, I make a similar application.

This is Thick Neck at 3:08 am, who often stays in the garden most of the day and night.

When we go sit on the veranda in the evenings, Tom sprays the bedroom with Doom and keeps the door shut to kill any mozzies that may invade the room during the day. Tom doesn’t get bit, and thus, he doesn’t apply repellent except on a few rare occasions we may be out in the bush after dark. Lucky him.

With all these diligent precautions, I still get bit. Right now, I have a few bites on my neck and two on my arms. They are easy to pinpoint. The itching lasts for five days or more. I’ve tried every cream on the market, and nothing makes the itching go away for any longer than an hour or two. It’s not unusual to awaken during the night with all the bites itching at once.

Need I say, we’ve become used to this, and other than mentioning the heat, the insects, and the snakes here to provide our readers with the raw facts of the discomforts of the hot months in Africa, both of us do pretty well. In our usual way, we don’t complain to one another. Not even right now, as the temperature has risen to 102F, 39C, since I began preparing this post, neither of us mentions how hot it is, other than the curiosity of how high it goes.

When we were in Henderson, Nevada, in summer 2019, staying at son Richard’s home in Henderson, we sat outdoors on his veranda by his pool, dunking every 15 minutes when the temperature was 115F, 46C.

This is Holey Moley and an unknown friend at 11:54 pm. She spends most of her days and nights with us. Note the huge temperature drop at night, as indicated by the camera’s description.

According to this chart, the temperature we are experiencing today is within a few degrees of the highest record temperature in this area of 106F, 41C. But even these highs may be surpassed from time to time. When this happens consistently, the power grid can’t keep up with the electrical use of air conditioners, and we lose power.

Hopefully, our electricity will hold, and we’ll make it until tomorrow when we’ll see a substantial drop in temperature to a high of 69F, 21C. It’s hard to believe there will be a considerable drop in 24 hours. We’ll see how that rolls out and welcome such a huge change, one that may require us to get out the hooded sweatshirts once again.

This morning I prepared most of the food for tonight’s dinner. I made a prawn and vegetable stir fry for myself, a huge salad, and a batch of homemade dressing. Later Tom will cook his pork chops on the braai, which he’ll have with rice, green beans, and salad. His muffins, ice cream, and apple crisps are no more. He’s back to eating healthy, along with me.

Somehow, Tom can eat white rice, called a “resistant starch,” and lose weight. That’s not the case for me. For more information on resistant starches, please click here. Lucky him. Good genes.

I hope you are experiencing a relaxed and comfortable day!

Photo from one year ago today, October 16, 2020:

This photo was posted one year ago while in lockdown in a hotel in Mumbai, India,  on day #207. As more guests from Camp Olonana arrived, the women and children waited patiently to begin their welcoming dance. For more, please click here.

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