Botswana…The African Quadripoint…Chobe Safari Lodge…An exquisite environment..

“The African Quadripoint. Are there any 4 way borders? Around the world, there are more than 150 different tripoints—borders where three nations meet—but only one international “quadripoint.” This is a spot in the middle of the Zambezi River, in southern Africa, where Namibia, Zambia, Zimbabwe, and Botswana all touch.”

This is the fourth time we’ve traveled to Zambia and then Botswana. Two Chris Tours drivers, Gordon and O’Brien, were waiting for us at the Harry Mwanga Nkumbula Airport in Livingstone. They loaded up our two bags and two carry-on bags and we were on our way for the one-hour drive to the Botswana border, where a tour representative and her driver would take us to Chobe Safari Lodge, another 30-minute drive.

Two drivers, Gordon on the left and O’Brien on the right, who works for Chris Tours.

The immigration process was entirely different than on the past three occasions when we crossed the border between Zambia and Bostwana, where four countries meet as described here as the African Quadripoint:

“THERE ARE A NUMBER OF instances where the borders of two or three nations touch, but the rare confluence of a total four nations coming together on one spot only exists in Africa where the corners of Zambia, Zimbabwe, Botswana, and Namibia meet.

Unlike the touristy spots where states come together in America, which are usually decked out with monuments and bronze medallions, the African quadripoint sits in the middle of a river that cuts between the countries. It has been theorized that the point is not a true quadripoint but instead a pair of tri-points separated by thin strips of real estate. Regardless of the quibbling, the obvious jurisdictional headache of having four countries so close to one another has resulted in some conflict.”

What an interesting tidbit!

When we arrived at the border, it was very different than in the past, where cars and trucks were everywhere, as well as people, and there was chaos in getting onto a small boat with our luggage to cross the Zambezi River to Botswana. The bumpy ride in the rickety boat reminded us of many such boat rides during our world travels in various countries. Now, the new bridge is completed, as shown in our photo and described as follows:

Crossing the new Kazungula Bridge in Botswana.

“Kazungula Bridge is a road and rail bridge over the Zambezi river between the countries of Zambia and Botswana at Kazungula. The Kazungula Bridge under construction over the Zambezi, at the quasi-quadripoint between Namibia, Botswana, Zambia, and Zimbabwe. The bridge was opened for traffic on 10 May 2021.”

In the past, we crossed the river, where we were picked up by another driver and taken to the even more chaotic immigration office, where it took about 30 minutes while we stood in line in the heat. This time there is a slick new air-conditioned immigration building. Yesterday, we moved in and out of there in five or six minutes. There were no lines.

We had to walk onto a chemical pad to clean the bottom of the shoes before we were approved for entry. That wasn’t so odd since we’d done this in the past here in Botswana and Antarctica. But in this case, we were told to open our luggage and take out all of our shoes to do the same thing. We’d never been asked to do this before anywhere in the world.

Our lovely room is on the ground level with a river view. See the next photo for views from our private veranda.

Soon, we were on our way again, directly to Kasane to the Chobe Safari Lodge, and once again, we weren’t disappointed with our room and the surroundings. It was as pretty as ever.

There are two chairs on our private veranda and these views of the Chobe River.

In no time at all, we were checking into the hotel at 3:00 pm, 1500 hrs. Our day started when we left Marloth Park at 8:30 am and arrived at the hotel. By our standards, it took six and a half hours, an easy travel day.

By 5:15 pm; 1750 hrs., we were seated on the veranda for sundowners. I had trouble finding a wine I liked, so I ordered a full bottle of white wine that should last for three nights. There are roughly five glasses in 750 ml wine bottles. Since none of the wine here is low-alcohol, I will drink only two small glasses each night from the bottle they saved for me at the restaurant up the hill, at the A’la Carte,  which we loved last time we were, and we loved again last night.

Last night’s sunset. We were so busy talking, we were late in taking the sunset photos!

There’s a buffet here for breakfast and dinner, but we’ll likely eat at the A’la Carte since at least I can order more easily. I never know what I’m getting at buffets and the ingredients included therein. That’s a bit risky for me. Here are a few photos from last night’s dinner.

We’ll be back with much more. Tomorrow morning, we will go on a game drive, and the new post with photos will be uploaded a few hours later than usual.

We don’t usually take photos of monkeys since they are so pushy and destructive, but this one was kind of cute.

Have a fantastic Sunday!

Photo from one year ago today, August 21, 2021:

A young giraffe and a few zebras blocked the road on our way to Jabula on a Friday night. For more photos, please click here.

We’ve arrived in Botswana…A relatively easy travel day…

Chobe River from the air. Check out those green circles.

I am writing most of this post while on the Airlink flight from Nelspruit/Kruger/Mpumalanga Airport in South Africa to Livingstone, Zambia. The flight is full, with 37 passengers and three crew members. It’s an hour, 50-minute flight that hopefully is smooth and uneventful. Lunch and beverages, including wine and beer, will be served soon at no charge once the plane is airborne and leveled off.

Tom surprised me and had a beer, but I passed on the wine. It’s too early in the day, and besides, it has too much alcohol for me. While on this trip, I will have white wine spritzers with Sprite Zero since, most likely, they won’t have low-alcohol wine.

The Zambezi River from the plane…

The drive this morning from Marloth Park to the airport was uninterrupted. It took us slightly over an hour to arrive at the airport.
The anticipated protests won’t occur until next Wednesday while we are still away. We hope the protests will have ended by the time we return on Sunday, August 27th.

Last night. 11 of us had dinner together at Jabula, including new readers/friends Marylin and Gary and their friends Jolyn and Brian from Utah, Rita, Gerhard and Lee, Louise and Danie, and the two of us. We started the evening on the veranda but had to move indoors when the weather changed. Suddenly, it was windy, rainy, and cold.

Dawn and David were accommodating to ensure we were all seated in the bar area. The boys sat at one end of the table and the girls at the other. It’s funny how that always happens, and no one seems to mind. As expected, the laughter and animated conversations flowed with ease. The night sailed by. Before we knew it, it was time to go. We all had safari plans over the weekend and needed a good night’s rest.

The Chobe River in Botswana.

Once back at the house, we did a bit more packing and settled in the bedroom to stream a show before going to sleep. I dozed off a few times during the show while sitting straight up. Tom always waves his hand in front of my face when he sees me fall asleep when we are streaming a show.

Even if I am doing, I respond to his gesture and say, “I am awake,” even if I wasn’t. He knows I will have trouble sleeping later if I sleep during a show. So true. The night was fitful. We planned to leave the house at 8:30 am but didn’t set the alarm. We always awake early enough; we don’t need one.

As soon as we opened the bedroom door, we saw Norman in the garden waiting for us. My heart did a little flip flop, wondering if he’ll return after we do in eight days. He’s become such a part of our everyday life. It’s hard to imagine life in the bush without him. It was the same with Little, whom we haven’t seen since we moved into the current house on May 24 this year. I will always miss him.

Beautiful river views from the air.

Once we arrive in Livingstone in a little over an hour, as I write this now, our usual tour guide and driver, Chris, will greet us and drive us to the Botswana border. This is the fourth time we’ve made this trip for a visa stamp, and we have enjoyed ourselves each time. Most likely, this time will be equally enjoyable.

Today I am including a few photos I took from the air. South Africa is very unpopulated in many areas and is exquisitely beautiful.

The mountains, the bush, the plains, and the sea all offer incredible experiences we are considering, perhaps for some future travels. Who knows what the future holds?

Soon, our flight lands, and we will travel from Livingstone to the Botswana border. It should take about three or four hours until we arrive at the Chobe Safari Lodge and can settle into our room and begin our evening overlooking the Chobe River.

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We’ve arrived at the lovely Chobe Safari Lodge. Fifi, the staff member at the reception,  greeted us warmly and provided us with a riverfront view on the ground level, conveniently located to everything. As soon as I upload this post, we’ll head out with the camera for sundowners on the veranda overlooking the Chobe River. Hmm…nice.

Tomorrow, we’ll be back to share the details of getting through the border between Zambia and Botswana, an entirely new experience from those on our last visits to the country. Plus, we’ll share details of confusing money changes when we stay in two countries during this one week away.

We’ll walk up the hill tonight to the gourmet restaurant, remembering all too well the fantastic meals we had there in the past. Food photos will follow.

Thanks for coming along with us on this journey…this short one and all the journeys in the past. You all mean the world to us.

Be well.

Photo from one year ago today, August 20, 2021:

Frank eats his seeds at the old house from the veranda railing where no warthogs or bushbucks will bother him. I miss Frank, or any francolins for that matter. Maybe soon, we’ll get one. For more photos, please click here.

One day and counting…Last night’s wonderful photos from the trail cam…Trouble on the N4 to the airport…

Seeing mom and baby giraffes stop by this morning is so sweet.

Note: There are no captions under most of today’s photos. They are self-explanatory.

We’re busy today, packing and getting organized for our upcoming trip tomorrow. I packed my clothes yesterday but I am working on toiletries, medications, and equipment today. There’s always so much to bring. We keep a comprehensive list of everything we need to get for these short trips.

When we’re leaving a country and taking everything with us, it’s much easier to pack. We grab everything that belongs to us. Of course, now that we return to Marloth Park more often, we can leave non-perishable food and kitchen items in those oversized black totes that Louise stores for us.

This way, when I want to buy an egg slicer or other gadgets, I don’t hesitate, knowing I won’t have to haul them around the world with me and could leave them here along with other miscellaneous items, such as the trail cam.

Speaking of the trail cam, we’re delighted with last night’s photos taken while we were sleeping. It’s fun to see who stops by at night when we aren’t out there to feed them pellets. Of course, giraffes don’t eat pellets. They’d probably like them but don’t bend over to eat. off the ground. Although, they do bend to drink.  They eat from the treetops. But, it is remarkable to see anytime they grace us with their presence, day or night.

While in Chobe on safari, we look forward to seeing what treasures the National Park has in store for us. In a way, I wish we were doing private game drives as we did in India in 2020 so we could quickly pass by the antelope and other common species like impalas here in Africa.

Most likely, the other occupants of the safari vehicles, which hold about nine people, often include many who’ve never been to Africa and are as excited to see a zebra or impala as we are to see a rhino, or lion or leopard. We certainly understand and remain patient while the guide stops so they can take photos while explaining the wildlife’s habits. We’ve heard it countless times and try to avoid interjecting any comments.

This morning, nine zebras stopped along with 13 kudus, our precious nyalas Norman, Nina, Noah, bushbucks, Tulip and Lilac, and of course Lollie. It’s hard to explain, so we don’t try, how our daily lives have us surrounded by many of these fantastic animals. We even have lions in Marloth Park, but we’ve yet to see them but hear of sightings all the time.

In any case, we always enjoy a guided game drive, especially when encountering less common sightings. It’s enjoyable to meet new people, some of which are friendly and others who are not, but we take it all in our stride. Many on a one or two-week holiday don’t care to interact with others. We have cultivated some of our best friendships this way.

As for the trouble on the N4, as mentioned in our heading, national protesting is expected to commence on the N4 beginning today at  3:00 pm, 1500hrs. We’ll watch the news to ensure we can get to the airport tomorrow when our visas expire. Dear, this could be bad. Fingers crossed all goes well.

We will upload a short post tomorrow after we arrive at the Chobe Safari Lodge late afternoon, several hours later than the upload of our daily posts. Please stay tuned for more.

Be well.

Photo from one year ago today, August 19, 2021:

A Go-Away bird was sitting at the birdbath for a drink. For more photos, please click here.

Packing has begun…Two days and counting…Busy in our old lives…

Lilac took a drink from mom Tulip after eating lots of dry pellets.

This morning, I focused on getting lots of vegetables washed and cut to make Peanut Chicken Stir Fry for tonight’s dinner. I am making a huge batch and freezing the leftovers, so when we return from Zambia/Botswana, we’ll have dinner for the first few evenings and won’t have to shop right away.

We still have a few items in the chest freezer so that we may be good for the first week back. We return on Sunday, August 27th. It’s ironic that in our old life, before we began traveling, returning home was disappointing when we went on holiday for a week or more. There were piles of mail, bills to be paid, shopping to do, unpacking with piles of laundry and house cleaning.

Here’s Norman, all fluffed up when Big Daddy was nearby.

When we return from a trip,  we look forward to returning as much as we looked forward to going away. Our animals will be waiting for us, our human friends, and our delightful bush house will be clean and ready for us. While we’re away, Vusi and Zef will do a “spring clean” of the home, clearing out all of the dust in tucked away places that accumulate from animals in the garden as well as the general nature of the bush. We’ll return to a spotless dust-free environment

All we’ll have to do now when we return is unpack and laundry, with a new washing machine installed while we were away and ready to be used. How wonderful it will be not to run back and forth to the outdoor laundry area several times, resetting the washer, to get through one load. Louise did all of our laundry which is neatly folded and ready to pack.

It’s a rarity for a duiker to come close to humans. This is Delilah, on the right, the mate of Derek. He seldom jumps the fence, but she does almost daily.

Ah, the little things matter so much. I realize that we often write about the little nuances of our daily lives, and I hope it doesn’t bore our readers/friends worldwide. I’d also enjoy reading about the activities and challenges of another’s everyday life. It’s natural for you to compare your lives to ours, including the ups and downs, the illnesses, the unexpected events, and the excitement of world travel.

It’s especially interesting to hear how others living in Marloth Park spend their days and nights. We often wonder if other retirees spend their days outdoors on the veranda as we do and how they spend their free time. We’d love for any of you, our readers, to send us input on how you spend your days and nights, wherever you live.

All I recall from living in the US after retirement was that I was so busy each day with tasks, appointments, household chores, shopping, and financial responsibilities.  Sure we have some of that now, but once a month, I pay the credit card online (10 minutes), which we use for all of our expenses, and since we don’t have a checkbook, we never write a check. Is that so peculiar in today’s world of technology? Probably not.

Big Daddy Broken Horn, kudu with half of his left horn, which must have been lost in a battle with another male.

Often we went to Home Depot and the local hardware store for items we needed for household repairs and maintenance. We shopped for plants and flowers for our garden a few times a year. I spent hours in Target each month with a long list of items we somehow needed. Every so often, I went to the local mall or discount store to shop for clothes, shoes, and cosmetics.

Often, we had many activities centering around the family, which we thoroughly enjoyed, and we managed to make time for every possible event. The last few years, before we left, Tom often worked 12 hours days and was often exhausted. But that didn’t impede our desire to entertain, often making elaborate gourmet-type meals or in summer barbecues in the yard by the lake.

With only dinner to make for tonight with leftovers for when we return and packing, using a comprehensive list on an app on my phone to ensure we don’t forget a thing takes little time, especially when we have so few clothes and shoes.

I have to go now and cut up the chicken, and later on, I will stir fry the Asian spiced dish. There’s no more cooking for the next ten days since tomorrow night, 11 of us are going to Jabula for dinner. The following day, Saturday, we head to Nelspruit for our quick and easy flight.

Be well.

Photo from one year ago today, August 18, 2021:

The previous night’s trail cam photo of the porcupine visiting our garden. For more photos, please click here.

Three days and counting…Yeah!…Finally on the mend…

My beautiful salad with smoked trout avocado, cream cheese, and edible flowers while with Rita at Stoep Cafe.

The washing machine died a slow and painful death. Yesterday while I was out with Rita at Stoep Cafe, Tom had tried to do one load of laundry, but the washer wouldn’t spin. The dark clothes sat in the laundry tub, soaking in dirty water. When Vusi showed up, he loaded up the laundry from the tub and took it to Louise’s house to wash and dry it there. Last night, while we were sitting on the veranda at dusk, Louise showed up with the clothes washed, dried, and beautifully folded, perfect for stacking neatly in our suitcases. She had folded all the clothing. I felt terrible that Louise had folded our clothes, but she swears she loves doing laundry.

I  also love doing laundry. We could have Vusi and Zef do our laundry all the time, but I’d miss the process. Even Tom seems to enjoy helping with the laundry. He takes the heavy items like jeans and sweatshirts and hangs them on the clothesline in the side garden. I will hang the balance on the portable clothes rack and place it in the sun to dry. Even in winter, the sun is very strong in Africa.

My two pairs of Sketchers shoes are machine washable. This morning I got the washer to work well enough to do one pair, but it wouldn’t work for the second pair, so I hand-washed them. They are drying in the sun right now, but we’ll keep an eye on them in case the monkeys or baboons appear. They wouldn’t hesitate to take my shoes. We’ll bring Louise the last load of laundry tonight, and she’ll return it to us before Friday, when we’ll wrap up the packing.

Friday night, 11 of us will go to Jabula for dinner. That will undoubtedly be fun. I’ll make sure to take food photos since, with such a large group, there will be a variety of dishes ordered beyond Tom and my usual orders, which we tend to repeat weekly. He always has pork ribs, white rice, and creamed spinach (the best in the world). On occasion, he’ll order chicken schnitzel instead of ribs. I always order the grilled hake, steamed vegetables, and grilled chicken breast, which are all delicious.

Norman is so handsome. The blur was him wriggling his nose and moving his mouth as I talked to him. Look at the intensity in his eyes. Love him.

Last night, in somewhat of an immediate situation, the pain in my face and head from the awful Covid-19-caused sinus infection I’ve had for four months suddenly disappeared. While out with Rita, I couldn’t touch my cheeks due to the horrendous pain, and just like that, about 85 hours after I started the two antibiotics, the pain was gone.

I will continue to take the last few days left of the drugs and look forward to feeling well for our trip on Saturday. Fortunately, the pain escalated while we were here rather than on the trip to Zambia and Botswana. I surely wouldn’t have wanted to find a doctor while there. Hmmm…safari luck. I am so excited to feel well today after months of pain in my face and head. I am so grateful!

Speaking of safari luck, we’re looking forward to going on safari again in Chobe National Park. Although we’ve already done this, doing so again is as exciting as going to Kruger National Park as often as possible. We never get tired of doing so, anticipating some new and different sightings from our past experiences.

Bad Ear and Crooked Face as they walked away after enough pellets.

As for the rest of the day, we’re wrapping up some financial matters, including paying Louise our rent for the next 90 days. She uses a South Africa-based app and sends me a link to which we add a credit card for the payment. There’s a 4.5% fee to use the app, which we pay. If we had to get cash to pay, we’d spend that much on ATM fees.

When we arrive in Zambia, we’ll have to go to an ATM to pay the reliable Chris Tours the fees for their services and some events we’ve booked. We’ll share the costs of the entire trip when we return.

I will go into my cupboard and see what needs to be washed so we can drop it off later today.

Have a fantastic day!

Photo from one year ago today, August 17, 2021:

There is an adorable youngster in this photo along the Crocodile River. For more photos, please click here.

Starting to think packing…Four days and counting…Mishap in Komatipoort!…The water is back on…

Bossy and another mom and three young kudus. Usually, kudus give birth to one calf. But, on occasion, one mom will babysit for another.

The wet laundry sat in the washer overnight when we didn’t have water for almost 24 hours. Finally, this morning, it was back on, and I could shower and tend to the laundry in the washer. I’m rushing a bit this morning since Rita is picking me up in less than an hour to go to Stoep Cafe for our weekly breakfast and girl talk.

I considered canceling today since I have not improved from the antibiotic I’ve been on for three days. But with all of us leaving South Africa this weekend, I wanted to spend this special time with Rita. Perhaps, it’s due to the long time I’ve had this after testing positive for Covid-19 in April.

Plus, I have hardly slept more than four or five hours a night since taking them, a common side effect of my medications. There are enough antibiotics left to get through the next four days. We are flying to Zambia in four days, and I look forward to feeling better by then. It’s frustrating.

We call this wildebeest Torn Ear, unlike a bushbuck with the same name at our old house. Zoom in to see his bad right ear.

Luckily, we still have enough leftovers for tonight, so I won’t need to cook anything for Tom, just something for me. I am happy to have something easy to prepare, like salmon salad and leftover fresh vegetables.

It’s almost 3:00 pm, 1500 hr., and we just returned from Komati after Rita, and I had brunch at Stoep Cafe. We walked out to the loaner car she was driving while their vehicle was being serviced in Malalane, and there was a flat tire on the small car. Immediately, she called Gerhard to help since neither of us was up to changing a tire.

But then, she realized Gerhard was at their bush house with friend Lee without transportation. There was Midas shop which wasn’t far from Stoep Cafe. I told Tom to sit tight until after we figured it out. Gerhard called Midas when they said they’d help in 30 minutes. . In Africa, 30 minutes easily could mean 60 minutes.

Big Daddy with a kudu male in the background who could be his son.

Much to our surprise, the tire guy showed up in about 20 minutes and got to work on the tire. Instead of using the spare tire, the guy was determined to remove the bad tire, take it back to the shop and bring it back repaired and ready to go. Rita and I went back inside Stoep to sit at the table we’d just left.

When the repair took a while, Rita suggested I call Tom on Whatsapp to ask him to come to get me. Tom was more than willing to do anything he could to help. In minutes, he was on the road to Komati. When he arrived, he sat at the table with Rita and me while we all waited for the tire guy to return. We didn’t want Rita to be sitting there by herself.

When the guy returned with the tire, we waited until it was done, and Rita went to the shop to pay the bill. In no time at all, we were back at the house. Rita made it home safely, and all was well.

Lollie was photo bombing a zebra photo, as usual.

Once back at our house, Tom peeled the boiled eggs while I chopped celery and onions for my salmon salad and cut up more vegetables for tonight’s salad.  All is prepped for tonight’s dinner.

Zef and Vusi arrived while I was gone, cleaned the house, loaded the soaking wet laundry from the defunct washer, and took it with them. They’d take care of the laundry at Louise’s home until we get a new washer which Louise and Danie are working on now. Knowing them, our laundry will be washed, dried, and returned to us by tomorrow, and a new washer will be in the outdoor laundry area.

If they cannot get a new washing machine before we leave on Saturday for our trip to Zambia and Botswana, Zef and Vusi  will do a few more loads for us since we have to go through the closet to choose the items we’re taking with us. Everything, including clean clothes, gets dusty in the bush.

As soon as we arrived at the house, Norman and Nina were waiting for us to return. It’s always such a joy to see the nyalas family, particularly Norman, who makes intense eye contact with me whenever he sees me. I do the same with him.

All we have to do for the rest of the day is reheat Tom’s meat for dinner at 4:55 pm, 1655 hrs. since load shedding starts five minutes later and lasts 2½ hours. There will probably be a lot of load shedding over the next week, so it’s not bad that we are leaving for a week.

That’s it for today, friends! Have a lovely day and evening!

Photo from one year ago today, August 16, 2021:

Lots of mongooses this morning! For more photos, please click here.

Fun evening in the bush with readers/friends….No water today…Photos from last night…

This was our bowl of well-seasoned prawns with a homemade dipping sauce. There’s a little left for me to eat tonight for dinner.

This morning there was water, and I could take a shower. But, after I loaded laundry into the washer, I noticed only a trickle was flowing, certainly not good enough to do a load of laundry. Most likely, we won’t have water until tomorrow since the reservoir and the pipes have to refill. Thank goodness we had water last night for our delightful sundowner party.

We had a great time last night with our guests. It worked out fine for seating. Six of us sat at the table, and Tom Gerhard and Lee sat at the bar. The two areas are close enough that all heard the conversations.

We served the food on the lower section of the bar and on the wood shelves on either side of the outdoor refrigerator. Marylin brought the tasty deviled eggs.

All the food came out well, just as we expected, and serving buffet-style made everything easier. While our guests were here, I spent little time in the kitchen. By the time everyone left at 8:00 pm, 2000 hrs., we were satisfied that we had had a lovely evening.

We didn’t leave the food out for long in the warm weather, so we’ll have some good leftovers for tonight’s dinner. It’s great that I don’t have to cook with the water out. It’s a pain when we can’t do dishes when there’s no water, let alone because my first load of laundry is sitting wet in the washer tub with nothing I can do. It never washed, so I can’t put it on the spin cycle. So it goes.

We had plenty of serving space for the various dishes.

We have a bucket of water from the pool in the bathroom so we can flush and a container of bottled water in the kitchen for washing our hands. Tom won’t be able to shower today, but oddly he is never stinky in these circumstances. So no big deal. I can put up with him!

He was such a help last night. While I packed up all the leftovers, he washed all the dishes. When we headed to bed, everything was back in order, except for washing the linen napkins and many dish towels I’d used. Hopefully, by tomorrow morning, I can finish the laundry in time to go to Stoep Cafe with Rita. We won’t be able to return to Stoep Cafe until they return in September.

Forward is Carrie and then Marylin. They all are frequent travelers, and the stories flowed with ease.

Once our friends Jeff and Connie arrive, Rita and I will include Connie to join us for breakfast at Stoep with more “girl talk.” It’s a particular time I always treasure, having left so many of my female friends back in Minnesota almost ten years ago. On October 31st, we will celebrate our tenth anniversary of traveling the world. It’s hard for us to believe we left so long ago. Nor did we ever expect to do this for so long.

It was enjoyable for the 11 of us last night. Louise and Danie stopped by for a drink and stayed about 45 minutes. We were sad to see them go. Our readers/friends remained; Carrie and Jim, who’ve since purchased a gorgeous home in Marloth Park, and Marylin and Gary, who live in Utah but travel a lot. Marylin is from Zimbabwe and knows the bush very well. Rita and Gerhard,  whom we met four years ago from them reading our website was here with their friend Lee.

Rita and Jim (Carrie and Jim) sat at the end of the table.

It has been such a joy to share this magical place with others. And we look forward to hosting friends Jeff and Connie in mid-September. We’ve been friends with them for 31 years since we met at a gourmet club dinner party near our home in Minnesota. We took turns hosting gourmet multiple-course dinners at our respective homes. When life’s responsibilities ended with the club, we stayed friends with Jeff and Connie, even seeing them a few times when we returned to the US to visit family.

As for today, without water, it’s a low-key day. I am a little under the weather from the big doses of two antibiotics and look forward to seeing some improvement in the next day or two. So, today is a good day to take it easy and pamper myself, which I seldom do. Later this week, we’ll start packing for our upcoming trip on Saturday.

From left to right, Lee, Gerhard, Gary and Danie.

Have a fantastic Monday!

Photo from one year ago today, August 15, 2021:

Elephants were heading to the river. For more photos, please click here.

Menu for today’s party for readers/friends…

Persistent little bugger made us laugh!

It’s Sunday morning, and I have a good handle on the food for this evening’s sundowner party for 11 guests, including Rita, Gerhard, and Lee, Marilyn and Gary, Carrie and Jim, Louise and Danie, and the two of us. Louise and Danie had committed to another event but will stop by for drinks.

Yesterday, I cleaned and prepared all the vegetables, and this morning I worked on the other items. It will take about 30 more minutes to prep the balance of the food. I’m glad I made an easy menu that wouldn’t require me to be in the kitchen for hours. Today, there are lots of flies now that it’s getting warmer, and I had to work while swatting them away. We can’t spray in the kitchen since all the dishes, pots, and pans are in open, doorless cabinets. TIA,” This is Africa,” as I always say.

We’re always thrilled to see zebras.

It’s a perfect weather day, no breeze, partly cloudy with an expected high of 90F, 32C. By the time everyone arrives, the temperature will drop to a cool and comfortable level. Surprisingly, I am not sweating while busy since the humidity is low at 32%. The 90F is quite tolerable at this level.

As for the menu, I am happy to share it here:

Sliced, Seasoned Bacon Wrapped Pork Tenderloin

Spicy Buttered Prawns with Homemade Horseradish Dipping Sauce

Cheesy Russian Sausages with Homemade Mustard Sauce

Ham and Turkey Cheese Rollups

Baked Brie Cheese Wrapped in Phyllo Dough filled with Apricot Jam

Medley of Fresh Vegetables with Three Dips

Fresh Vegetable Platter with Dipping Sauce

Cheese and Crackers

Potato Chips, Peanuts, and Various Crunchy Snacks

We only need to cook the pork, which is ready to go, and the sausages on the braai, before our guests arrive at 4:00, 1600 hrs. The prawns are cooked, seasoned, and plated in a pretty white serving dish with the dipping sauce, chilling in the outdoor refrigerator.

They often walk along the fence, deciding where to stop to beg for pellets.

Once the food is set up for serving, I will take a photo to share in tomorrow’s post. I am thrilled I planned this easy menu since I still have an awful sinus infection. No improvement yet from the two antibiotics, but it’s only been 24 hours since I started them. I don’t expect to start feeling better for at least three days considering I’ve had this since April when we got Covid-19 Omicron.

I stopped working on this post for a few hours, and now, I am done short of cooking a few items before everyone arrives! Done! Done! The plates and glasses are washed and set up outside for our buffet-style meal. There’s enough food that no one will need to eat dinner when they return to their respective homes at the end of the evening.

He was thinking of putting his head between the railing.

Tom has been an enormous help, cleaning, sweeping, doing dishes, washing all the glasses, and cooking, including an endless array of tasks that made this day so much easier for me. I killed most of the flies in the kitchen with a towel snap. There aren’t any flies on the veranda, but they will arrive once we put out the food. Once everyone serves themselves, I’ll cover the remaining food with kitchen towels.

We’re putting a metal bowl of ice under the prawns to stay cold on this warm day. We’ll watch them and the other meats to ensure they remain iced cold. The sundowner tradition is that all guests bring their beverages in an ice-cold chill box since we won’t have room in the refrigerators for drinks other than the wine and beer in the outdoor refrigerator.

“Hmm…this works,” he thinks.

As it turned out, this weekend was another holiday, and the park was packed with holidaymakers. As a result, we’re only seeing a few wildlife visitors today. By tomorrow, they’ll all return and fill our garden with myriad species checking out the pellet situation and responding to our enthusiastic welcoming.

Hopefully, Norman and his family will stop by tonight while everyone is here. He’s already been here a few times today. When they are here, curious tourists driving on our road often stop when they see them, taking photos and enticing them with pellets. It’s not a good idea to feed the animals from a vehicle. It gives them a sense that it’s safe to be around vehicles after so many animals have been killed on the roads. This is a ridiculous practice.

A group of zebras is called a “dazzle.”

So there it is folks…our busy day. We’re so looking forward to this afternoon when everyone arrives. What a magical thing that three of four couples are here due to them reading our site over the years and coming to Marloth Park for the adventures.

Happy day!

Photo from one year ago today, August 14, 2021:

We spotted this crocodile with its mouth open at Sunset Dam, beyond the Lower Sabie area. Crocs rest with their mouths open to cool off since they don’t sweat. For more photos, please click here.

Long haul Covid-19 symptoms or something else?…Finally, possible relief…

Here’s today’s bill for the doctor’s visit, which includes the cost of four prescriptions. ZAR 460, US $28.47! Can you believe the low cost for all of this?

In April when Tom and I contracted Covid-19 while on a cruise. Symptoms occurred that morning, and right away, we tested? positive. Our regular readers know the rest of the story. Tom got a bad case of pneumonia, and I was left with a headache above my left eye on my forehead with tenderness on both of my cheeks, especially on the right side, where it was assumed I had a tooth abscess.

Now, I believe I don’t have a tooth abscess and will cancel my upcoming appointments with Dr. Singh to have a tooth pulled the day after we return from our upcoming trip, leaving a week from today, ending in a temporary bridge and an implant several months later. I asked Dr. Singh to take an x-ray to confirm I had an abscess, but he didn’t feel it was necessary. The pain in my face on the right side was supposedly an abscess, and on the left, who knows?

This poor warthog has a hole in her side. Amazingly, warthogs have robust immune systems, which should heal without her developing an infection.

Over the past several months since we tested positive for Covid-19 (Omicron) on April 20th, I’ve had a pain in my forehead slightly above my left eyebrow that has persisted for almost four months. Yes, there were days it didn’t hurt as much, and I may have forgotten about it for a few hours. Alas, the following day, I’d awaken, and the headache was back.

The headache wasn’t comparable to a migraine, which I never get, and no amount of Tylenol (Paracetamol) would make it go away. I even tried a combination of Tylenol and Ibuprofen, which didn’t work either. I brushed it off as a long-haul Covid-19 symptom that would eventually disappear.

Here’s a Big Daddy missing a large section of his left horn. He’s well aware of this since we see him tapping his good right horn when warthogs annoy him during pellet feeding. 

A few days ago, when I was washing my face, I experienced pain in my left cheek, to the touch. I attributed the pain on my right cheek to the abscess, but now the left cheek, the side on which I’ve had the persistent headache.  Last night when I was getting ready to go to Jabula with Rita, Gerhard, and Lee, I noticed I could barely touch either of my cheeks. This concerned me. What was going on?

While dining at Jabula, I wasn’t myself but didn’t say anything. I could feel pain moving up my face to my forehead. Was I having a stroke (which would be an obvious concern for a person with cardiovascular disease). I tried not to panic and didn’t. I stayed calm, and then, like a bolt of lightning, it hit me…I have had a sinus infection since I first got Covid-19 (Omicron) and never had it treated.

Kudu youngsters are resting in the garden.

On our way home, I told Tom my concern; he was his usual supportive self. The clinic in Marloth Park is open on Saturday, and we planned to go there first thing in the morning.  I called an appointment and was told we could come in right away. Within minutes of my arrival, the diagnosis was confirmed. I have a raging sinus infection, most likely leftover from when we were sick with Covid-19.

Not only did I get a thorough exam, but a half hour later, I walked out the door with medication in hand; prescriptions for two different antibiotics and an antihistamine. The insides of my ears and nose were inflamed, along with the pain in my head and face. The hefty five-day dose of antibiotics and antihistamine should put me on the right track in the coming week.

Sure, I may have a tooth abscess, but the pain was most likely related to the sinus infection. For now, I will cancel the appointments with Dr. Singh, and when we return from our trip, I will go to the Marloth Park clinic to have an x-ray to see if I have an abscess. If I do, I’ll decide from there what to do. But, I feel I won’t save myself an unnecessary tooth extraction and subsequent temporary bridge and eventual implant, let alone the cost of all that.

It’s cute to see how the youngsters hang out together. We see this behavior in most social wildlife, such as kudus, warthogs, and impalas.

I found this interesting article here, from an ear, nose, and throat specialist in Atlanta, Georgia, that reads, in part, as follows:

“Persisting “sinus headache” affecting the frontal and ethmoid sinus areas (regions between the eyes and up onto the forehead) is the most common symptom following bacterial-negative COVID sinusitis.  This may also be present with a runny nose, usually on both sides.  But oddly, about half of the patients have no runny nose at this point.  Some patients (about 10%) will have scalp tenderness, pain, and even sometimes PAINFUL HAIR!  Pain at the top of the head is often found with occult sphenoid sinusitis, which can cause a serious infection of the eyes and even meningitis.”

Oh, good grief, this sounds like me! When I had Covid-19 (Omicron), I got what is called Covid-19 eye. I am certainly relieved that we addressed this now instead of waiting another day. I should be feeling much better by the time we leave a week from today.

Three wildebeest stopped by for a visit, including Bad Ear, Crooked Face, and Torn Ear.

As soon as we returned to the house, I started taking the medications and looked forward to relief in about three or four days. This is not prevented from going through with tomorrow afternoon’s sundowner party. For our readers/friends. This morning I started a little prep for tomorrow and will finish everything else. Tom washed all the glasses and serving pieces which got very dusty on the open shelves.

Thanks for “listening” to my woes. But, none of this puts a damper on continuing to enjoy the bush, our animal and human friends. We are very blessed indeed.

Be well.

Photo from one year ago today, August 13, 2021:

This might be a serrated hinged terrapin, but it was difficult to determine from this photo. For more photos, please click here.

Confusion over our address in Marloth Park…Electrical issues being resolved…

A hornbill was enjoying herself on the birdseed trolley in the garden.

Recently, when Spar Market had some confusion over ordering my new favorite wine, Spiers 5.5% (very low alcohol) Chenin Blanc, I resorted to contacting the winery to ship 24 bottles from their website. The cost of the wine, with free shipping, was only US $108.80, ZAR 1765, which equates to US $4.53, ZAR 73.42 per bottle.

This tasty low alcohol wine is perfect for me since I get the “feeling” of enjoying a glass of wine without the effects; no tipsy feeling and no hangover. Typically I drink only two glasses in the evening. A regular white wine can have an alcohol content of 13.5% to 15%. This Spiers wine at 5.5% is ideal for me. We keep it in the outdoor fridge, where it stays ice cold.

A hornbill was eating seeds off the bushbaby perch.

I placed the online order last Friday, and it was scheduled to arrive at Louise’s office, the Info Centre, on Thursday. But as it turned out, Louise and Danie were out for part of the day, so I asked the winery to have the driver deliver it to our house nearby. For some odd reason, the driver couldn’t find our home and drove around Marloth Park for an hour.

Finally, he reached me by phone, and I suggested he return to the Info Centre, and Tom would meet him there to collect the wine, which worked out in the end. House numbers here are inconsistent and don’t necessarily run in sequential numerical order. A driver unfamiliar with that fact could easily get confused. For this reason, we have everything we order shipped to the Info Centre.

Trail cam photo of Norman, who stopped by early this morning to see if we were outside at 6:28. Not quite yet. But when Tom was on the veranda by 7:00, he was still here.

Yesterday morning when Vusi was cleaning, he replaced the ceiling light in the kitchen. He turned off the power to install the new fixture. When he tried to turn the power back on, it wouldn’t go back. Within a few hours, the electrician was here, looking for a solution. We were without power for about five hours. Tom placed the bowl of ice in the refrigerator, and our food survived. By afternoon, the power was back on.

The electrician is back again today, fine-tuning whatever he’d done to fix the power and working on a few other issues. The washer repairman was here to repair the washer, but it’s still not working right. TIA, This is Africa, and stuff happens. But Louise and Danie stay on top of all this, and we don’t have a complaint in the world. They couldn’t be more conscientious and thoughtful of our needs.

At one point, Noah was close to the camera.

Once the electrician is done, we’ll be off to Komatipoort to do our grocery shopping for the last time before we leave for Zambia and Botswana in eight days. Mainly, we’ll be getting food for Sunday night’s friends/readers sundowner party. Tomorrow, we’ll share the menu in the post.

The animals began to return to the garden after the holiday period ended on Tuesday.  Today, we’ve seen kudu, bushbucks, warthogs, wildebeests, nyala family, impalas, hornbills, and more. Last night, the mongoose stopped by at sunset for dinner. We gave them meat scraps, eggs, and paloney, which they devoured in seconds.

Son Noah was shortly behind Norman.

We had a lovely dinner of leftovers and hunkered down well after dark to stream a few shows and get outside our heads wrapped up in mindless drivel. We love each aspect of our everyday; breakfast on the veranda with good food and coffee,  later working on our post and financial projects, listening to podcasts while we work. At 4:00, we do sundowners, sometimes with my wine and a drink for Tom, and at other times, iced tea in our mugs. Then, we have dinner on the veranda or at the dining room table.

We never eat snacks at sundowner time unless we have guests, preferring to be hungry for our delicious dinners. Neither of us snacks during the day, preferring to avoid excess calories we don’t need.

We are taking off for Komatipoort for a quick stop at the pharmacy and then to Spar Market. It’s a perfect weather day at 84F, 29C, with a cooling breeze. Right now, one Big Daddy, bushbuck Gordon Ramsey, three impalas, and Norman are hovering in the dense bush. Lollie has been leaving in the afternoons to take a mud bath nearby. When she arrives here, she’s covered in mud. Photos will follow next time we see her.

Be well.

Photo from one year ago today, August 12, 2021:

Could this be Mom, Dad, and Baby hippos? For more photos, please click here.