An exciting drive in Marloth Park…Back from Kruger…Great day…Lots of safari luck…

This was our first sighting of a good-sized herd of cape buffalo we spotted from Marloth Park yesterday on the banks of the Crocodile River. There were from 24 to 30 in the herd.

“Sighting of the Day in the Bush”

Tom’s “Little Girl” bushbuck has been so happy he’s back, she comes to see him each day.

After yesterday’s massive response from our readers on our story on invasive alien plants (please see our post here if you missed it), we’re making every effort to expand our knowledge through education about biodiversity in Marloth Park.

We captured these photos through the electrified wires in the fence that separates Marloth Park from Kruger Park.

Of course, we’ll continue to share photos of our visitors as they arrive, our trips to Kruger National Park, and any other areas we may visit on occasion. But, conservation issues are constantly in our minds as we revel in this magnificent place.

We waited patiently while attempting to get a few face shots.

We often ask ourselves, “How long can this keep up?” Will the animals always be here, or will the effects of the human footprint eventually impact the number of animals in Marloth Park? 

Yesterday was hot and humid, so it’s not surprising they congregated near the water.

We’re on a mission to discover more, and currently, we’re working on a new story we’ll share in the next week that may surprise you. It certainly surprised us. Please check back for more.

Instinctively many wild animals rest close to one another as a defense from predators.
After this great sighting, we continued on our way content we’d had a good day.

In the interim, we’re having a blissfully busy week since our return from Zambia last Friday evening. The days are flying by so quickly we can hardly keep track. Isn’t that typical when you’re having the time of your life?

Hornbills spend a lot of time on the ground as well as flying and in trees.

This morning, after preparing tonight’s dinner to be later baked in the oven, we decided to take advantage of the exquisitely sunny morning and head to Kruger National Park.

Of course, it’s equally exciting to see ostriches.

Now that we have our “Wild Card,” which we purchased for one year, we can enter the park as often as we’d like at no additional fees. We try to go at least once every two weeks and are seldom disappointed, especially when “safari luck” kicks in. Today was no exception. Tomorrow’s post will contain some fantastic scenes we captured.

An ostrich’s mouth stays open to cool off since they have no sweat glands.  They can tolerate high heat.

As for the rest of the week, yesterday, Tom had his haircut and is happy with the outcome. Tomorrow, we go to Dr. Theo in Komatipoort for the balance of our vaccinations and boosters. We’ve invited Louise and Danie along with Louise’s parents from Cape Town for dinner at our place on Saturday evening.

It’s always such a joy to see the giraffes in Marloth Park.

Tomorrow, we’ll grocery shop for the first time since we returned, managing to dine on items we already had on hand in the deep freeze, adding a few things from the Marlothi Center’s mini-mart. Plus, we’ll head to Obara to purchase more pellets, the pharmacy for odds and ends, and a quick stop at the biltong (locally made jerky) store.

Female giraffes have tufts of hair on their ossicones where males do not, mainly since they use these small horns in combat for dominance.

Our friends Kathy and Don return this weekend, and indeed we’ll see them soon once they are settled in. Well, the list could go on and on. Need I say, we’re content with the activity level since we always make time to relax and unwind.

Mostly Egyptian geese on the distant shore of the Crocodile River.

The evenings are incredibly relaxing while sitting outdoors on the veranda waiting for a wide array of visitors to arrive and, of course, the dependable arrival of the dozen bushbabies living in the trees in the yard.  No, we haven’t seen Scar-Face yet, but we continue to remain hopeful. 

May you have a pleasant evening as well. We’ll be back at you soon!   

Photo from one year ago today, May 23, 2017:

This day, one year ago, we arrived in Sitka, Alaska. We were the only ship in port, and the crowds in the town weren’t wrong. For more photos, please click here.

An education in a totally new area for us…Sharing the urgency…

Resultado de imagen de photo famine weed

Famine weed, found throughout the world is a deadly and destructive invasive plant.  See below for details.

“Sighting of the Day in the Bush”

Baby, mom, and dad ostriches out for a leisurely stroll in Marloth Park.

There’s no way that in a few short hours of education that we can appropriately describe the ravages wrought by alien invasive plants throughout the world.  All we can do today is share a little bit of information we learned after a chance meeting of Marloth Park Honorary Rangers, Uschie and, Evan Powell yesterday morning.

Although its impossible to conquer all of the alien plants in Marloth Park in order to protect wildlife and humans, the dedicated Marloth Park Honorary Rangers spend considerable time (their own free time) pulling out invasive plants.  In the case of “Mother of Thousands” every last bit must be pulled since it will regrow from even the most minuscule portion left behind.

We were doing the usual, sitting on the veranda on a gorgeous sunny day, watching wildlife while I prepared the day’s post.  Invasive alien plants were the last thing on our minds.

Tom heard a ruckus on the dirt road in front of our house and decided to check it out.  He thought it might be a special animal sighting which gathered a bit of a crowd.  he was surprised by what he saw.
 

Image result for world map invasive plants
This map illustrates how alien plants have infiltrated countries all over the world.

As he walked toward the voices he found seven or eight people sitting on foldable camping-type chairs bending over and hand-picking and pulling plants from the dry ground in this particular case, the Mother of Thousands, bryophyllum delagoense, as shown in the photo included here today.

Curious, he started talking to Uschie and Evan to discover they are a  part of a dedicated group of Honorary Rangers who try to destroy the wrath of alien invasive plants in Marloth Park.

Today, we can share but a glimpse of the devastation to both wildlife and humans.   In most cases, humans are unaware of the dangers that lie within alien invasive plants many of which are planted by homeowners here in Marloth Park and throughout the world.

When I noticed Tom was gone for quite awhile, I grabbed the camera and headed to the dirt road to encounter this same scene as Tom had stumbled upon. 

Uschie immediately greeted me and explained the nature of the group’s work.  Fascinated by their combined dedication, we started asking questions of Uschie and her husband Evan, who both dedicate almost all of their days in a variety of ways in protecting Marloth Park’s biodiversity.

As Tom and I listened to the depth and breadth of their work, they invited us to their home to learn more enabling us to write somewhat of a story on this tragic situation that could ultimately change everything we know and love about Marloth Park.

At 2:00 pm we arrived at Uschie and Evan’s fabulous bush home.  The grounds surrounding their lovely property are highly conducive to the free roaming and grazing of the myriad forms of wildlife in Marloth Park.  They, like us, offer pellets and bird seed, welcoming many species to wander about freely in a natural habitat.

After sharing some stories of how we all came to cherish this special place, they invited us indoor to watch a highly professional and educational presentation they use when educating local residents.  Some are interested…some are not.

This presentation revolved around the vast spreading of one of the most toxic and proliferating invasive plants in the world known as Famine Weed, Parthenium Hysterophorus which has spread to many parts of the world as shown in the map below.


Image result for Parthenium hysterophorus global map
World map illustrating the spread of Famine Weed, Parthenium Hysterophorus.

Need I say, we were both shocked by the influence this deadly plant has had all over the world, let alone here in Marloth Park.  From the brochure, “Alien Plants of Marloth Park” a copy of which I have as a reference, the following is stated about Famine Weed:

  • Annual weed
  • Very dangerous, invasive plant
  • Toxic to humans and beasts
  • Pale green, hairy leaves
  • Small white flowers
  • Skin and respiratory irritant

Control:

  • Pull our wearing gloves
  • Preferably before flowering
  • Do not transport
  • Bury deep

Continuing in the well-prepared brochure; Why are alien plants a problem?

  • They are highly adaptable and vigorous plants with no natural enemies.
  • They will grow in many areas.
  • They use large amounts of water and therefore reduce available water to the area.
  • They overwhelm our indigenous plants and lead to loss of insects, birds, reptiles, and mammals.
  • They invade and destroy lands that could be used for livestock, farming, and conservation.
  • These plants are often poisonous to humans and animals.
  • They increase the heat and intensity of fires.
  • They increase the risk of erosion and flooding by killing of the local bush.

What more can we say to share our shock and sadness over this awful situation in Marloth Park, South Africa, all of Africa and even in our own continent of North America and other parts of the world?

Parthenium weed: Parthenium hysterophorus

Famine weed, Parthenium Hysterophorus

Why do we write this story today?  For one reason only…in hopes of creating interest and awareness for everyone who reads our posts in taking the time to research issues of invasive alien plants their area, including the citizens of Marloth Park.

If you have questions regarding invasive alien plants in Marloth Park, please contact Uschie or Evan Powell, Marloth Park Honorary Rangers at marlothparkhonoraryrangers.co.za or Facebook at www.facebook.com/marloth parkhonoraryrangers.

Suddenly, with this new information, we have an entirely different perspective of the hard work of the Marloth Park Honorary Rangers and the responsibility that property owners must possess in aiding in the process of obliterating this toxic issue as much as is humanly possible.

The Marloth Park Honorary Rangers spend endless hours harvesting invasive plants including this “Mother of Thousands,” bryophyllum delagoense which is described in “Alien Plants of Marloth Park as “succulent, grey-green tube-shaped leaves with dark spots.  Orange-red trumpet-shaped flowers forming chandeliers at the top of the stalks.”

We won’t harp on this topic here but from time to time, we may share the progress that is transpiring here in Marloth Park from the dedication of these hard-working individuals.

Thanks to Uschie and Evan for welcoming us into their home and sharing this vital information with us and besides,  the four of us hit it off famously as we look forward to some social time together as well.   

As world travelers, we, too share a responsibility of creating awareness regarding this urgent situation as we move from country to country.

_________________________________________________

Photo from one year ago today, May 22, 2017:

Hubbard Glacier was outstanding!  For more details, please click here.

The bush continues to deliver…They’re back but not all of them…

We returned on Friday evening.  These were our visitors on Saturday afternoon.  We’re back!

“Sighting of the Day in the Bush”

This morning, Miss Kudu was on the road by our house after a pleasant visit, after which she wandered down our driveway. What a glorious morning!

It appears we’ve exhausted sharing our photos of Victoria Falls, Chobe National Park, Chobe River, and the Zambezi River. What a fabulous experience we’ll always treasure. Not only did we love every moment but we had such fun together with never a dull moment.

My favorite, “Miss Kudu,” didn’t waste any time stopping to see us.

Now, back in Marloth Park, we’ve had an opportunity to see some friends, and more social gatherings will follow soon. Yesterday afternoon we visited Gail and Mark at their home along the Crocodile River. 

It took a few days for the mongoose to realize we’d returned. Of course, scrambled eggs were on the menu.

We’d written a post about Gail’s heroic experience with an abandoned chimpanzee in Liberia and subsequently had written a book, “Her Name is Missy,” which is available for purchase here. They’d joined us for dinner last month, and we look forward to spending more time with both of them.

This afternoon we’re visiting a new couple we met who are both Marloth Park Honorary Rangers.  We’ll be preparing an exciting story we’ll share in tomorrow’s post after we interview them further.

The two “boys” are back with “Little Wart Face” in the background.

This morning, Louise stopped by to bring me a choice of a variety of tea filters to use for the delicious loose tea we’d purchased at the Livingstone Airport from the new little shop, as mentioned in a post of a few days ago which can be found here. Of course, I couldn’t let her leave without sharing some of my outstanding tea for her to take home.

Tom’s favorite “Little Girl” bushbuck came to see us the first morning we were back from Zambia.

This magical place is a plethora of fascinating people, each with their own unique stories to tell. Over these next few months, we’ll be adding more stories and photos about local citizens and their contributions to Marloth Park, its wildlife, and its surroundings. 

Kudus along the side of the road on our way to the little market.

We feel fortunate to have the opportunity to meet so many beautiful people and hear about their lives and their motivation for living in this magical place. Tom always asks the question, “How did you discover or hear about Marloth Park?

Nature…amazing! All zebras have those black spots on the inside of their legs. This spot is naturally callused, so when they’re lying down, they can place their sharp hooves on this spot and prevent them from injuring themselves.

 The answers are varied and ultimately interesting. No two stories are alike. “And how did we find it?” we’ve been asked. 

In 2012, shortly after we decided to travel the world, I sat in a chair in our family room for nearly 12 hours each day, searching for where we’d live in Africa, my dream continent to explore. It was via a photo Louise had posted on her website, as shown below. 

Warthog in the kitchen was doing “crumb patrol.” See this post from the day we originally posted this photo.

This photo so bespeaks what triggered our passion for being here. Those of you who’ve followed us for years surely understand. Speaking of warthogs, sadly, we have not seen Scar-Face in over two weeks. We’d heard a warthog with a massive hole in his face had been “culled” while we were gone. My heart sank. He was doing so much better, we thought.

Scar-Face was small, so we’re hoping it wasn’t him. But, now, after speaking with several locals, they say there were two warthogs with holes in their faces, one large and one small. The larger of the two was culled.,

This bushbuck mom and her baby have been visiting for months.  The baby certainly has grown, hasn’t she?

This morning, we spoke to the above-mentioned Honorary Rangers, and they stated they’d seen a small warthog with such an injury that appeared to be healing in the past week.  We hope he’ll return and we have the opportunity to see him again.

It’s so easy to get wrapped up with certain animals here in the bush. It’s funny how many of us get the same “visitors,” We each have our names for them. We’ve been able to interact with many of our “regulars” since we’ve returned but not Scar Face, Wart Face, or Frank so far.

Last night after dark, “Mom, Two Piglets and Auntie” came back to see us along with another boy group of four zebras.

 We’ll be sitting outdoors day and night waiting for them to appear, except for the few times we leave to tour the park or go shopping. We’ll post updates and photos here, of course.

That’s all for today, folks! Please check back tomorrow for our new story as mentioned above.

Have a meaningful Monday!

Photo from one year ago today, May 21, 2017:

Photos don’t do Hubbard Glacier justice. It was stunning. It’s hard to believe we were there a year ago today! For more photos, please click here.

We’re back in Marloth Park…Immigration shocker!…Recap of Victoria Falls…All new photos…

There were endless openings at Victoria Falls that excellent allowed viewing.

“Sighting of the Day in the Bush”

We shot this photo on the Chobe River. We’d have preferred a better view of the inside of the hippo’s mouth.  Hippos open their mouths wide to show how mean and powerful they are. No doubt, we were spotted and told to take off.

It was a dark and dreary night as we drove to Jabula for dinner after arriving back in Marloth Park around 6:00 pm. On the way, we encountered three giraffes, two zebras, two bush bucks and one dead puff adder snake on the paved road. We were “home.”

The rushing water came up to the edge of the viewing area.

After weeks of me worrying about our immigration issue of having used all of the 90-days allowed in our visa and the possibility of not being let back into the country other than to pack and leave, no words can describe our delight when we arrived in Nelspruit/Mpumalanga airport and received a new 90-day stamp in our passports…no questions asked.

One might think that leaving the country for a week to a country not bordering South Africa would be a sure bet we could return. But, after considerable research, we discovered leaving to visit a non-bordering country doesn’t ensure a new 90-day visa.

Rainbows from the spray.
Beautiful!

We could easily have been refused the visa and told we had to return to our “home country” in order to return to South Africa for another 90-days. Arriving in Nelspruit helped. Had we traveled through Johannesburg, there’s a strong possibility we’d have been refused. The law states they can give us seven days to “clear out.”

In checking the cost of returning to the US, it would have been over ZAR 127,714, (US $10,000) to return to Minnesota, including round trip airfare between South Africa and the USA, a cheap hotel and a rental car for a paltry nine days. During that period, we’d still have been paying for the house in Marloth Park. 

Adding in the cost of meals and expensive miscellaneous items in Minnesota and we’d have been looking at quite a chunk of money. At this point, we have plans including cruises to take us back to the US in 2019 which ultimately is a lot less expensive.

The power of the falls left us in awe.

Our other option was considerably less expensive, which was to fly to New York, stay two nights in a hotel, turn around, and fly right back to South Africa.  We could have accomplished this for around  ZAR 38,314, (US $3,000) which we may have to consider in three or six months in the event we’re asked to leave.

The sound of the rushing water was deafening. 

In the meantime, we have the next 89-days to revel in our busy and happy lives in Marloth Park with the unique wildlife and our equally impressive human friends, many of whom are coming back and forth from homes in other parts of the world.

When we arrived at the airport after the pleasant flight from Zambia, my heart was in my throat o head directly to the only immigration officer on duty. Tom was as cool as a cucumber, not even slightly concerned.  Usually, it’s the other way around.

The magnificence of Victoria Falls.

But, I was the one that spent almost three hours in the middle of the night, reading everything I could find on South Africa’s immigration laws. Based on our situation, the outcome didn’t look good. It appeared we’d have to leave, return to the US, and return to South Africa, which was not a good option.

Teletubbies. 

Well, we have been approved to re-enter, and we practically skipped to the rental car desk to get yet another long-term rental car that will see us through until August 15th, when the visa period ends once again.

We’re aren’t sure where we’ll go next time, but most certainly, it will be a non-bordering country on the continent of Africa. We have a few ideas and will share them once we decide and book the next trip.

There were many rainbows at the falls.

Hertz gave us a free upgrade, and we got a slightly larger car, a VW something, that has power door locks and windows. What a treat that is! The tires look good, the AC works well, and it even has a clock. (Some of the cheap cars we rent have none of the above). 

The return drive to Marloth Park was long when we encountered a bad accident in Malelane that tied up traffic for no less than 30-minutes. Also, there were many trucks on the single lane N4 (highway) and Tom’s who’s an inpatient driver, insisted on passing every truck in our path. It was great to get back into Marloth Park at the security gate and head to our bush home.

The charming shop is Big Hippo Love, located at the Livingstone, Zambia airport.

While we were gone, Louise had arranged for deep cleaning of the house. When we walked in the door to find the TV working, lights left on for us and the house has been totally “spring cleaned” and beautifully “detailed” we couldn’t have been more appreciative.

One thing we’d like to mention is a beautiful experience we had with two lovely shopkeepers at a newly built tea shop at the Livingstone Zambia airport where we were able to sit comfortably while I sipped on exquisite organic herbal tea. (Tom surprised me and purchased two packages of the tea I loved, enough to last for a few months).

The girls were so kind and thoughtful.

We chatted with the two adorable shopkeepers and had a fabulous time. If you ever get to Zambia, stop by and say hello to us. We’ve included a few photos of our visit to the shop.

Soon, at around 11:00 am, Tom will drop me off at Jabula for a remarkable women’s “tea” event to watch the Royal Wedding on TV. There will be about 12 of us girls in attendance, and it should be fun. I can’t recall the last time I did a “girls only” get together. 

Not only do they carry delicious healthful teas but also a wide array of interesting African inspired merchandise.

Since we’ve been gone a week, it may take a few days for our usual group of visitors to realize we’ve returned. Although so far this morning we’ve had two kudus, two bushbucks stop by and an ostrich walking down the dirt road. Tonight, just the two of us will do a braai while we set up our nighttime routine in hopes of seeing more visitors. We’ll wait patiently.

Tomorrow, we’ll continue sharing more photos we’ve yet to present here from our outstanding trip to Zambia. 

Have a happy weekend!

Photo from one year ago today, May 19, 2017:

The Ketchikan sign over the boulevard as we wandered about the historic city. For more Alaskan photos, please click here

Final expenses for Zambia trip…Heading back to Marloth Park…Hotel and other photos….

Three Egyptian geese on the shore of the Chobe River.

“Sighting of the Day in the Bush”

Bird’s nest at the  Protea Hotel by Marriott, Livingstone.

It was an exceptional trip and we’re so happy we had the opportunity to experience these three countries in Africa: Zambia, Zimbabwe, and Botswana.  Each is unique in its own way and in each case, we felt welcomed, safe and in good hands as we embarked on our various tours.

Another aspect of this trip we’d failed to mention which greatly enhanced the experience in Zambia has been our seven-night stay at the Protea Hotel by Marriott, Livingstone.

The beautiful restaurant and bar at the Livingstone hotel at night.

Rated as a four-star hotel by various booking sites, we were thrilled to be able to stay in this convenient location with services and amenities befitting our criteria for comfortable travel.

Although the king room was typical for most mid-range hotels, the bed and bedding were of good quality, the room amenities satisfactory including a hot kettle with supplies for coffee or tea, excellent air con, and much to our liking, windows that open with screens, an amenity rarely found in hotels. Plus, good quality, complimentary Wi-Fi is included in the rooms and common areas.

The walkway from the guest rooms toward the lobby/entrance of the  Protea Hotel by Marriott, Livingstone.

Breakfast was included in our package which we purchased through Expedia on our website. The complimentary meal was available beginning at 6:30 am until 9:30 am with times changing on weekends from 6:30 am to 10:00 am. 

The food is hot, fresh, and well prepared in a pleasing buffet with many options and special orders for eggs cooked to perfection. Most mornings, Tom had fried eggs and I had poached, except yesterday when I ordered an excellent omelet. 
The coffee and tea are served tableside at no extra charge and many juices and water with lemon and orange slices are available at breakfast and throughout the day.

We dined at the hotel in this area during our seven-night stay.  The food and service were good.

On a few evenings, we dined at the hotel when we preferred to eat in. The food is good, although not necessarily exotic, and can fulfill the needs of most tourists. Preferring to experience a more authentic Zambian meal we ventured out on five of our seven nights.

Last night, we returned for a second time to the restaurant the locals consider #1 in Livingstone, listed on TripAdvisor as #4, Café Zambezi, a definitely exotic and inviting restaurant filled with local charm and culture. Again, our meal was spectacular.

Bar seating area surrounded by a Koi pond.

The Protea Hotel by Marriott, Livingstone provides some of the most impeccable services we’ve seen in hotels during our years of world travel. The staff is ultra friendly but in a genuinely kind and caring manner. 

They proved to respond to each request with the utmost of attention and detail.  Management staff is readily available often stopping by to say hello and asking of there was anything we needed. 

We highly recommend this hotel to any travelers seeking a pleasant, easy environment whether they’re in Zambia conducting business or visiting to see the many wonders in the area. Most of the tours are within a 45-minute drive from the hotel.

We enjoyed a few drinks in this bar on a few evening. 

The hotel can arrange transportation to and from the airport and all of the tours through their highly competent concierge staff. We had the fine opportunity to work with Mapoma Chipasha who went over-the-top to help in many ways in helping us with a few details. 

He’s highly competent and knowledgeable in arranging tours and may be reached at activities@phlivingstone.co.zm. Yesterday, he provided me with a list of the events we engaged in during our seven-night stay. 

For kwacha 9550.92 (ZAR 11,826.34, US $944) a visitor can ask Mapoma to arrange all the same tours that made our experience in Zambia exceptional which includes:

1.  Round trip to the airport from the hotel
2.  Victoria Falls on the Zambia side with a private guide
3.  Victoria Falls on the Zimbabwe side with a private guide
4.  Chobe National Park safari with guide
5.  Chobe River safari with guide
6.  Lunch at Chobe Safari Lodge between the above two safaris
7.  Sunset cruise on the Zambezi River on the Lion King, appetizers, and all drinks included.
8.  Transportation and taxes are included in each of the above experiences.

Many other tours are available including many high adventures including white water rafting, bungee jumping, ziplining, parasailing, ultralights, helicopter rides (too expensive for our budget right now) and many more.

Huge bright pink rose.

Although we were very happy with our tour arranger, Chris Tours, many hotel guests feel more comfortable booking tours through their hotel. No doubt, either option is highly satisfactory, most likely using the same companies and guides included in these popular local events.

Following is our usual final expenses, including figures also calculated for the South African Rand (ZAR):

 Expense   US Dollar   South African Rand (ZAR) 
 Hotel & Flights (rt) 7 nights   $                  2,730.22  $                      34,138.42
 Tours   $                     759.01  $                        9,490.59
 Taxi   $                        71.78  $                            897.53
 Dining Out   $                     131.00  $                        1,638.01
 Tip  $                     114.66  $                        1,433.70
 Visa (Zambia Immigration)   $                     100.00  $                        1,250.39
 Pharmacy & Misc.   $                        42.08  $                            526.16
 Total   $                  3,948.75  $                      49,374.80
 Avg Daily Cost    $                     564.11  $                        7,053.58

This morning, we’re off to the airport at 11:00 am. Our flight is at 1:35 pm and we should be back in Marloth Park by 6:00 pm, considering the long drive from Nelspruit/Mpumalanga.

Yellow hibiscus on the ground of the hotel.

Our thanks to the hotel staff, our tour operator Chris Tours, Alec our tour driver, and all of the fine support staff that made this week-long experience one we’ll always cherish as one of the highlights of our world travels. 

We especially connected with our taxi driver Matthew who is a kind and generous man who is very chatty, offering a wealth of information on the area along with many local cultural morsels of wisdom. Matthew may be reached at matthewsmoyo44@gmail.com. If you plan to come to Zambia, he’s the guy to call for local transportation.

Pretty orange bloom.

Next time you hear from us, we’ll be back in Marloth Park sitting on the veranda while waiting for our “friends” to stop by for some pellets. We were out of carrots and apples when we left, but I assure you, we’ll be heading to the market very soon. Of course, we’re looking forward to seeing our human friends, too!

Have a glorious weekend!

Photo from one year ago today, May 18, 2017:

The waning sun creates an impressive beam of light of the sea from the deck of the Celebrity Solstice in Alaska. For more photos, please click here.

Friendly South African braai in the wild among new friends and the beasts…Frikkie’s Dam, Lionspruit…

Such a funny thing (to us anyway), an oxpecker on this giraffe’s nose.
We were so close to this giraffe it was easy to get this photo.
After exiting Lionspruit, we spotted this giraffe on the opposite side of the fence. We noticed an oxpecker on his nose.
“Sighting of the Day in the Bush”
A Vervet monkey in a tree in the yard.

How do we begin to tell the story of friendship and hospitality that surrounds us in South Africa…in Marloth Park? Sure, we’ve met wonderful people all over the world, on cruises, during tours, and in neighborhoods, many of whom we’ve stayed in close touch over these past years, many of who’ve become lifelong friends.

The somewhat enclosed braai area offered a barrier between the lions and us in Lionspruit.

We never take for granted the opportunity to meet new people and to build new relationships. Undoubtedly, such friendships take time to cultivate, and when we have time in a location, we relish in these relationships as they mature.

It was a perfect day to be outdoors, not too hot, not too cool.

Some relationships are with couples we meet along the way, and others are individuals with whom we find a particular affinity when meeting one-on-one or in a group. On Sunday, such was the case when Louise and Danie included us in their “inner circle” (my words, not theirs) of people they’ve come to know and love after many years in Marloth Park.

The covered veranda at Frikkie’s Dam provides shelter in the event of rain.

The commonality they share, as Danie described only this morning when he and Louise stopped by, is their “lack of baggage,” the kind that may make some people judgmental, critical, or of a less than warm demeanor and personality. 

From left to right, Danie, Alison, and Dean posed for a photo. Everyone works tirelessly and unselfishly for the preservation of Marloth Park.

Over time, this group was “hand-picked” for the special qualities they each possess in their unique way. What intrigued us the most was how different each individual is, bringing a wealth of great experiences, education, and backgrounds.

From left to right, Nicki, Louise, and Cora.

Many countries are represented in this group of friends…many cultures, many varying walks of life. But, the one passion they each share is their passion and love for Marloth Park and their determination and dedication in contributing, however big or small, in maintaining the integrity that so well defines this magical place.

Andre, Cor, and Tom.

It’s not that other locals are excluded from this group. Luckily, they all came together over time, as friends and ultimately as “family” when many of their family members are so far away.

Andre was one of the first residents of Marloth Park in the 1970s. He and Cor, to his right, are great friends. Michel is to the left.

To be included means a lot to us, as it has been with all of our friends here in Marloth Park. We don’t have South African roots, heritage, and culture in our repertoire of world experiences as many of them do.  Even those from far away places have been here long enough to have wound their lives, their existence around a lifestyle and persona that is unique unto itself, unlike any we’ve encountered in these past years of world travel.

Nicki, Louise, and Cora.

They have so much history together entwined in endless stories that made us both realize, should we have the opportunity to be with them again, that in time we’ll collectively build our own stories, our memories, and our level of inclusiveness that is found in a friendly mélange of locals sharing their lives, their dreams, and their hopes for the future.

Cora, Matthew, Michel, and Andre.

We apologize if we’ve missed including photos and names of everyone present on Sunday’s braai at Frikkie’s Dam. Hopefully, next time, we won’t be so preoccupied with the wonder of it all, failing to include everyone in our photos.

We brought a gluten-free quiche to share.  Louise and Danie cooked meats on the open fire, and others brought their items.

Again, and we mean again, thanks to Louise and Danie and all of our friends in the bush for making this life genuinely feel like “home.” Wherever we may travel in the world, our memories will travel with us…in our hearts, in our minds, and our eternal love of Marloth Park, South Africa.

When we return from Zambia, we plan to meet with Andre to write a story of his over 40 years in Marloth Park. He’s holding a piece of our quiche in his hand.

Happy day to all!

Photo from one year ago today, May 8, 2017:

Aboard the ship, I made a new friend, Helen. She and I decided to visit Lahaina Maui for some “girl time,” leaving Tom behind on the ship while we browsed the shops. It was a great day. For more details, please click here.

Busy morning…Off to a brunch at Frikkie’s Dam, in Lionspruit in the African bush…

Although they all had their backs to us, we were thrilled to see these elephants through the fence between Marloth Park and Kruger National Park.

“Sighting of the Day in the Bush”

“Have you got one more bite for me?” asks Mr. Kudu as he began to walk away.

It’s 9:50 am Sunday, and in 70 minutes, we have to be out the door to head to Frikkie’s Dam in Lionspruit for brunch in the bush with Louise, Danie, and a group of their friends, most of whom we’ve yet to meet.

I prepared a brunch egg casserole (low carb, of course) which goes into the oven in 10 minutes and will bake for about an hour. When done, we’ll tightly wrap in foil and bath towels to keep warm until we arrive at the destination.

Several were off to the side on their own, which may have been part of the herd.

It’s a rare occasion I have only 70 minutes to prepare a post, but not knowing what time we’d return, I was determined to get it done before leaving at 11:00 am.

There’s never a time we’re not excited to see elephants.

There could have been more time to get things done this morning if I’d dragged myself out of bed a little earlier than 7:30, but after a fitful night, I struggled to get up, showered, and dressed for the day.

By the time I entered the kitchen at 8:00, I had got busy preparing the dish, chopping and dicing onions, garlic, and mushrooms to saute in a buttered skillet. 

There were about a dozen elephants at the Crocodile River from our vantage point.

You know how mornings may go…one getting distracted by a variety of tasks around the house; I washed a small load of laundry, set out dishes and flatware for tonight’s dinner, and put away dishes Tom had washed that I’d used in the food prep.

We waited quite a while for this hippo to turn around for a better photo, but they were busy munching on the grass.

Then, I packed a bag with forks, spatula, paper plates, paper towels, bottled water, etc., that we needed to bring along to serve our solitary dish at the outdoor brunch in Lionspruit, the wildlife conservancy located within the borders of Marloth Park. 

Indeed Louise and Danie have been preparing food for hours, and yet they just stopped by to drop off a pass for us to use to get into Lionspruit. They’re always thinking of us. They didn’t want us to cook anything saying they’d have plenty for us. But, good grief, I had to contribute something!

The elephant on the left appeared much larger than the other.  She must have been the matriarch.

Then, of course, we had two female kudus stop by distracting me for another 20 minutes or more. Yesterday, I’d cut up tons of veggies for them and wouldn’t miss out on the opportunity to provide them with a nutritious breakfast. They hung around for another half hour, looking wondering if we’d come up with more.

But, I wanted to save some of the veggies for later when we return for the evening while waiting for Scar-Face to show up. We haven’t seen him in two days and we became a little concerned. 

Their peaceful grazing and the way they honor one another is a sight to behold.

Last night at dinner at Jabula with Kathy and Don and their friends Jill and Beau, we all discussed the fact that we’d only seen wildlife yesterday morning but none in the afternoon. 

That seems the case most weekends when there are more visitors in the park, more traffic, and more noise, keeping some of the wildlife undercover in the bush. Maybe we don’t need to worry about Scar Face.

After the drive along the river, we decided to stop by and see the house on Hornbill that we rented four years ago. 

We had an excellent evening at Jabula. Dawn and Leon, owners and friends of the best restaurant around, always fuss over all of us, making the extra evening special. Of course, the food is consistently exceptional. Tom had the ribs and chips (fries), and I had grilled chicken breast with creamed spinach (no flour added). We brought home the bones for Scar Face in a doggie bag. 

Last night, dear friend Don told us his story of spotting a leopard in Marloth Park on his daily walk. I must admit we were jealous. That would be quite a sighting!  Perhaps, one day soon, we’ll spot it too.

It brought back a lot of beautiful memories of our first time living in the bush. Now, here at the “Orange…More than Just a Colour” we’re building new memories.

We apologize for today’s less-than-perfect photos and short story. The images were taken at a distance our camera cannot easily handle, nor can I, without the tripod with me. Let us start taking it with us when we go for our almost daily drives in the park.

We’ll be back tomorrow to review the news regarding the earthquakes and erupting Mount Kilauea on the Big Island in Hawaii. We were there in 2014/2015 when we had the unbelievable opportunity to see lava flowing when our family visited for Christmas. The lava was flowing toward the town of Pahoa where our holiday rentals were located on the sea.  More on that tomorrow with links and photos from our original story.

Have a peaceful and fulfilling day, dear readers!

Photo from one year ago today, May 6, 2018:

One year ago today, we arrived back in the USA via the Big Island, Hawaii, as we continued on the cruise.  For more details, please click here.

A memorable evening…The finest food and conversation!…How did we get so lucky?…

This gorgeous feta, onion, and lettuce salad served by Louise and Danie were enhanced with edible flowers, indicative of the attention to detail and creativity these two fine hosts possess.

“Sighting of the Day in the Bush”

A wildebeest mom and baby resting in the bush.

When Louise sent a text on Thursday, inquiring if we could come to dinner on Friday night at their exceptional holiday home, Khaya Umdani, where we stayed for a few weeks four years ago, we couldn’t say “yes” quickly enough.

A snook (fish) salad as a starter that was fabulous.  Even Tom, not so fond of fish, loved this.

With social plans in place for tonight, Saturday night, the timing worked perfectly. This will have been one busy social week with four social events with wonderful friends, old and new, delicious food, and lively conversation.

Food for our meal was cooking over the open fire, a traditional South African braai.

Never for a moment do we take the friends we’ve made in Marloth Park for granted. Each time we’re included in dinner, a party, or any gathering, we feel so fortunate, often asking ourselves, “How did we get so lucky?”

Stunning African-themed place settings.

Last night, among the others this past week, was exceptional.  When Louise mentioned there would be no fussing about our invitation, we assumed they’d throw some chicken on the braai with a salad on the side. Ha! No fussing? Hardly!

The smells coming from the fire set our taste buds into a frenzy.

We knew they’ve been ultra busy these past weeks with many holidays and an endless stream of holidaymakers, each with their own particular needs and expectations. And, do these two deliver!  Never have we known any two people so dedicated to providing an over-the-top experience at every event they provide for their clientele and then, again, last night for us.

Danie was busy setting up the rack for the ostrich steaks.

No fuss, she’d said!  Are you kidding me? We know how much effort and time went into preparing that gourmet and unique meal. It was truly over the top. The only disappointment we felt was that we ran out of room in our tummies to have seconds of any of the many mind-boggling items on the menu.

He placed ostrich steaks over the hot coals, a mixture of wood and charcoal.

From the edible flowers in the feta lettuce salad to the snook starter salad to the grilled ostrich steak, the heavenly eggplant dish, to the stuffed cabbage rolls, our taste buds were truly overwhelmed with deliciousness. There wasn’t one item Tom didn’t like, which surprised him and me as well!

It took our breath away to see Louise and Danie place all of the beautifully prepared foods in front of us.

For me, knowing I could eat everything served (except Tom’s potatoes) was purely delightful. Although, all of our Marloth Park friends have made delicious meals suitable for my way of eating, for which I’m very grateful. We haven’t appreciated such attention to detail for my diet, even in the finest of restaurants worldwide.

Another salad was available, a crispy and delicious coleslaw.

The evening went far beyond the great food and ambiance. Being at Khaya Umdani, where we stayed for 10 nights beginning on January 30, 2014, brought back memories we’ll always treasure. Seeing the stunning house so well maintained with no signs of wear and tear after all these years warmed our hearts. 

These mince-stuffed cabbage rolls were heavenly.

Of course, that’s what Louise and Danie do…perfection with ease, grace, and enthusiasm. What more could anyone ask for?

The finished, tender, and delicious ostrich steaks. By the way, ostrich meat is farmed, not taken from Marloth or Kruger National Parks.

Then add in the candid conversations, with no stones unturned, the laughter, and the endless storytelling. We couldn’t have had a better time. By 10:30 pm, we were back “home,” stuffed, satisfied, and reeling from another great night with friends. 

Tom, who usually turns up his nose at aubergine (eggplant), loved this fabulous item.

We fell into bed hoping to watch a one-hour series we’d downloaded but, alas, contrary to the usual; Tom nodded off after about 15 minutes into the show. I put my computer away for the night, knowing we’d watch the balance of the show another night, and was fast asleep by 11:00 pm.

Not only are Louise and Danie expert chefs, but they are also thoughtful in making Tom potatoes when everything else we ate was low carb and suitable for my way of eating. They, too, follow a low-carb diet referred to as the Banting Diet here in South Africa.

Awakening at 5:00, I couldn’t wait to get outdoors to see if we had any visitors. Other than Frank and The Misses and a few guinea fowl, no one had yet stopped by. As the day has progressed, we’ve had 11 kudus stop by.

With a little of everything, our plates were filled and ready for us to dig in. Amazing food and equally amazing hostess and host.

Frank sings a little tune while pecking at the seeds that always makes us laugh. It’s got to be a “happiness” song. If I were a francolin, I’d have been singing that tune last night! I tossed some birdseed on the ground, and they scampered to get their fair share.

At first, when Louise asked if we noticed anything unusual in this mask, we couldn’t see a thing in the dim light. Once I took this photo, we could see the frog in its mouth.

Tonight we’re off for yet another social event, which we’ll share tomorrow, and on Sunday morning, a brunch-type braai in Lionspruit at Frikkie’s Dam, which Louise and Danie kindly invited us to attend to meet many more of their friends.

This tree frog sits in the mouth of a decorative mask on the wall of the veranda.

How did we get so lucky? We’ll never know the answer. However, we’re content to accept the good fortune in the same category as “safari luck” and continue appreciating and cherishing every moment.

May you cherish something wonderful in your life today and always.

Photo from one year ago today, May 5, 2017:

Rows upon rows of pine trees line the beach near the coral reef on Mystery Island in the South Pacific. For more photos, please click here.

Sugar cane burning in South Africa…Is it necessary?…How does it affect the area?…

It’s no wonder we have so much soot on our veranda.

“Sighting of the Day in the Bush”

These three beautiful bushbucks come to visit almost every day. Most likely, the lighter-colored second female is an aunt, cousin, or sibling from another season. Both adults watch over the baby with loving concern.

Early yesterday afternoon, we took off for Komatipoort for our 2:30 pm back-to-back dental cleaning appointments at the same dental office where I had a filling repaired last week. 

Yesterday, as we drove toward Komatipoort for our dentist appointment, we saw the billowing smoke from sugar cane burning.

We’re pleased with the dentist, and a teeth cleaning was overdue for both of us. I should say the last cleaning we had in Costa Rica last August just wasn’t as good as we’d hoped, which requires another cleaning now.

As it turned out, after that last cleaning, a crown had fallen off of one of my molars, requiring I see yet another dentist in Atenas a short time later. I can’t say for sure if it was caused by the rough cleaning, but it seemed to be a coincidence. 

Tom made a u-turn for a better view.

Also, the necessity of last week’s dental appointment was due to a temporary filling I had in Curribatat that also fell out recently, causing a toothache that had to be dealt with. We’re thrilled with the dentist here, Dr. Luzaan, and feel confident all will work out well with the quality dental care in South Africa.  Right now, neither of us needs any major work.

Once we arrived in Komatipoort, we headed directly to the pharmacy to purchase malaria pills and a few toiletries for our upcoming trip to Zambia next Friday. We’ll begin taking the pills the day before we leave, during the seven-night trip, and for one week afterward.

We wondered as to how much pollution this process causes.

After the pharmacy, while still a little early for our 2:30 appointment, we headed to the biltong store to purchase our usual half bag of moist biltong. There are two types of beef biltong (jerky), moist and dry, with various options with flavorings. We prefer the plain moist biltong since it’s easier to chew and…won’t break a tooth!

By 2:25, we arrived at the dental office, only to discover, our appointment wasn’t on the books for some odd reason. The dentist was out of town. We’d left the appointment card at home, but once we returned, we checked it, thinking maybe we’d made an error. The card read as shown below, although the handwriting appears to say 16:30 when it fact upon careful inspection, it reads 14:30n (2:30 pm).

Our dental appointment card stated 14:30 (2:30 pm) as the correct time for our teeth cleaning. (It appears to say 16:30, but it is actually 14:30).

We weren’t angry or upset. That’s not us. Nor did we hold it against the dental staff or the dentist. We’ve made our fair share of mixed-up dates and times, here and there. Besides, we needed to purchase a few items at Spar and the Butchery making the trip to Komatipoort necessary anyway.

We rescheduled for Monday when we’ll return for our cleanings at 15:00 (3:00 pm). No worries. No big deal. Off we went for our shopping, and by the time we began the drive back to Marloth around 3:30 pm, we decided to take more photos of the sugar cane burning as shown here today.

The fires can burn all day.

Back at home, we put everything away, made a few preparations for dinner, and searched online for details regarding the burning of sugar cane in South Africa. There was little information available, as is often the case when we look up specific information on various topics in this world.

Thus, today we share a little on the burning of sugar cane from this site which, although not the same location we’re in, suffices to get the information across. The burning of sugar cane may not be of interest to most of our readers but, while living here in Marloth Park, it’s a big issue to many of the occupants of homes in this area. 

Of course, the amount of soot is dependent upon which way the wind is blowing.

The soot from the fires is unhealthy, filthy, and requires a tremendous amount of sweeping and cleaning. As we’ve mentioned lately, the bottoms of our feet are disgusting by the end of the day from the soot we encounter on the veranda day and night.

Here are some excerpts about sugar cane burning from this article:

“Residents have complained about the burning of sugar cane for several reasons, chiefly among them the depositing of smut onto the nearby residential property as well as environmental concerns.

Lately, the wind has been blowing right toward Marloth Park.

Cutting sugar cane without burning it is notoriously difficult and time-consuming. This practice is known as ‘green cane harvesting’ or ‘trashing’ and requires workers to cut the stalk in specific places and manually remove the leaves. The advantages of burning are numerous. 

Besides making the sugar cane easier to harvest, the flames also drive away cane rats and snakes that threaten workers. Burning reduces the weight of the harvested crop, which means transport costs are lower, and it improves the sucrose quality within the sugar cane stalk.

According to the South African Sugar Association’s (SASA) natural resource manager Dr. Marilyn Govender, the industry has researched and developed specific measures to address the implications of burning. These measures are implemented through the Codes of Burning Practices and form part of an initiative to promote Better Management Practices (BMP’s) in the industry.

The codes differ between regions in practice but focus on minimizing atmospheric pollution, preventing runaway fires and ensuring that farmers are well equipped in the event of such, minimizing smut deposits from cane fires in residential or otherwise sensitive areas, and preventing heat and smoke from being blown across public roads or affecting power lines.”


More information may be found by clicking on the above link.

The sugar cane harvesting season will end soon, making all the residents of Marloth Park pleased.  We all have to sweep several times a day.

We could wear shoes, but neither of us has worn shoes in a house for so long, it would be a tough habit to break. Plus, we’d still carry the soot into the house from the bottom of our shoes.

In the realm of things, soot is no big deal. At some point, the sugar cane harvesting season will end, and no longer will this be of concern for the residents of Marloth Park.

This sweet little mom bushbuck is warm and friendly, having won the hearts of many residents in the park.

We’re just so grateful to be here. We can live with the soot, the insects, the power outages, the heat and humidity (also to wane soon as winter approaches), and whatever other inconveniences locals whinge about.  I guess it’s human nature to whine a little, and we aren’t exempt from falling into that trap from time to time.

Today, we’ll stay put enjoying whatever visitors come our way.  Tonight, we’ve been invited to dinner by Louise and Danie at one of their gorgeous holiday homes (we stayed at that property for a period of time four years ago) only a few blocks from here. No doubt, it will be another wonderful evening with friends.  We’ll post photos tomorrow.

May your Friday (or Saturday for our Australian friends) be as special as you are. Be well. 

Photo from one year ago today, May 4, 2017:

The equator crossing celebration aboard the ship on this date one year ago. Please click here for details.

A day in the life…Easy, breezy, as pleasant as it can be…

We couldn’t believe we spotted this croc from so far away, lounging on a sandbar on the rover.

“Sighting of the Day in the Bush”

Zebra nursing in our yard.

Life in this house, “Orange…More Than Just a Colour,” is relatively easy. There are fewer insects, bats, snakes, and rodents than we encountered in the Hornbill house four years ago, perhaps because this house doesn’t have a thatched roof or that the veranda and entrance into the house are several feet above ground level.

Another photo of this croc was taken from a long distance while sunning on the river’s edge.

Most houses in Marloth Park have thatched roofs which look great, but we wonder if they may contribute to more insects and critters in the home since the grass can attract all kinds of animals.

This croc on the bank of the Crocodile River appeared quite long.

The mozzies aren’t bad either, although we continue to use repellent day and night, reapplying every four to six hours while using various outdoor repellents outdoors at night such as coils, candles, and scented oils. 

As winter approaches, we’ll see fewer and fewer mosquitoes, although we’ll continue to use repellent throughout the year. Today, when we head to Komatipoort to have our teeth cleaned, we’ll visit the pharmacy to purchase Malarone (atovaquone and proguanil hydrochloride). These anti-malarial pills don’t need a prescription here. Dr. Theo suggested we take these when visiting other African countries. 

This baby bushbuck is growing up fast and is now able to eat pellets.

The Wi-Fi works perfectly and only doesn’t function during a power outage which seems to occur once or twice a month. In most cases, power is restored within 12 hours.

We don’t have any cable or TV service since we told Louise and Danie not to pay for it when the contract ran out. We don’t watch TV anymore. Instead, we spend all of our time outdoors on the veranda, watching nature unfold before our eyes…much more fun than watching TV. We can easily check online news, which we both do daily. We need to know what’s going on in the world, which impacts our future travels.

We hadn’t seen this warthog mom with five babies in about six weeks. Warthogs have only four teats, so this litter of five must have been a challenge which may explain why one of them is a “runt.”

Marta lives in a bit of house on the property and will follow our lead to any cleaning and laundry we’d like her to do. Most household staff do dishes from the previous night’s meal, but we prefer to wash them ourselves after eating to avoid cockroaches and other insects seeking scraps of food on unwashed plates and dinnerware.

This mom with the five babies has enormous tusks.

So far, so good. We’ve only experienced a few occurrences when we first arrived, but none since then. We’re meticulous in keeping kitchen countertops and work surfaces cleaned and washed, as we’re always preparing food and refuse to be instrumental in getting ants which can be a real nuisance. Hot soapy water seems to be the best deterrent.

The biggest cleaning issue right now is the soot we get on the veranda almost every day due to sugarcane burning in nearby fields.  Josiah comes to wash the veranda, tend to the yard and clean the pool five days a week. Right now, no more than an hour after he’s done, the white-tiled veranda is covered with nasty black soot. 

Yesterday afternoon, we spotted elephants near the river.

We sweep several times a day when we don’t want to carry the soot inside the house on the bottom of our feet, which are filthy by the end of each day. No big deal. A quick wash in the shower remedies this issue before we hop into bed.

My mornings consist of showering, getting dressed for the day, putting away the dishes Tom had washed the previous night, and leaving to dry. Also, I cut up carrots and apples for the wildlife, prepare a cup of birdseed for the guinea fowls, Frank and The Misses.

We waited for her to turn around, but she was busy eating the tall grasses.

Since I can no longer drink coffee, tea, or iced tea and am waiting to order our shipment, which will include herbal tea for me (I can’t find it at any of the local shops), I drink a glass of room temperature purified water in the morning and throughout the day. No longer does ice agree with me, so I avoid that too.

Some mornings I make us a breakfast of eggs and bacon when we know we won’t be eating until late, such as last night when we went to Kathy and Don’s home for dinner. 

Another elephant was grazing nearby.

We had a spectacular evening starting with appetizers on their second-floor veranda. Later, we moved to the ground level “boma” area to gather around an open fire for more lively chatter and their other two guests, Jane and Andrew. The food, the ambiance, and the conversation couldn’t have been more perfect.

Today, a simple day; the trip to the pharmacy, appointment to get out teeth cleaned, a stop at the meat market for biltong and some meat, a run through the supermarket for a few odds and ends.

Today’s early morning visitors.

We’ll be back “home” no later than 5:00 pm to make another great meal and spend the evening outdoors on the veranda, waiting to see Scar Face, Wart Face, Little Wart Face, Big Daddy, Tom’s Girl (the sweet bushbuck who adores him) and many more we’ve come to know and love.

It’s a good life.  We couldn’t be more content.

May your day bring you much contentment!

Photo from one year ago today, May 3, 2017:

Queensland Gut Healing Tour. 2018
One of Dr. Peter Dingle’s newest books. Click here for details.