|In Marloth Park on this day in 2013. This male zebra stood under the carport for quite some time, watching over the other males. For more photos, please click here.|
It’s Sunday morning. Richard and Tom are watching the Minnesota Vikings football game using Tom’s NFL Gamepass app. The game wasn’t broadcast here in Nevada.
In a few minutes, I’ll make a breakfast of scrambled eggs with sauteed onions, bacon, and sausage and we’ll eat in front of the big flat screen watching the game.
When the game ends, we’ll bundle up in warm clothing for the hockey arena and head to the Las Vegas Strip to the T-Mobile Arena to watch the Vegas Golden Knights play today’s 4:00 pm game. The temperature in the arena is about 60F (15.6C). We’ll dress accordingly.
Yesterday, after I’d made the two pies in the early morning, I packed a container with broccoli salad and the fresh-from-the-oven pie in the rental car, carefully placing them on the floor in the front seat.
On the way to Susan’s house, I stopped at Chipotle and purchased two burritos for her and her ex-husband Tom who’s been helping her these past few years.
She had married the boy next door when we were growing up in Long Beach California many moons ago. I’ve known Tom since I was in early grade school. The fact that he’s been helping Susan is very special when they’ve been divorced for over 40 years.
On Friday evening, we wrapped up the 55-day private tour through the country of India beginning on February 8th, immediately after the end of the Maharajas Express Train ride from Mumbai to Dehli.
It will be a whirlwind of activity, but it’s the best way for us to tour India when we know so little about the country. Also, the fact this is a private tour means we’ll be able to go at our own pace if changes need to be made in the itinerary to accommodate our needs.
Initially, when we considered this option, there were too many activities to suit our needs. We didn’t want to be on the go non-stop for 55 days, especially when we’d want to carve out time to prepare and upload our posts and, if time allows, relax a little.
Subsequently, we asked the rep to cut down on the number of activities. Most tourists don’t book such long tours. Based on the length of our tour, it was practical to leave us with some downtime. We don’t want to be run ragged, although we will be very busy during this period.
Now that I’ve been given the OK to tour at this pace, we feel more at ease and are excited about this unusually lengthy tour of India. Of course, there will be obstacles along the way, most likely regarding the food.
Tom doesn’t like spicy, heavily seasoned food. Hopefully, the restaurants in the hotels will have other options for him. Based on the fact the hotels are all 4 stars or higher, most likely their restaurants will offer more international cuisine, not necessarily limited to the strong flavors of Indian food.
The challenge for me will revolve around being able to order foods without starch or grains. But, we’re confident somehow we’ll make it all work. They consume lots of chicken in India, which added to a portion of vegetables made without starch will work for me. I’m sure once we’re there we’ll figure out several suitable options for both of us.
As the time nears, we’ll share more details on our itinerary and of course, be writing and posting photos each day during the upcoming train excursion. Our new phones may be used as hotspots, allowing us an adequate signal from most locations.
That’s it for today folks. May your Sunday be rewarding and fulfilling.
Photo from one year ago today, December 8, 2018:
|This bushbuck family comes to visit daily. They always stand at the foot of the veranda steps to be away from other wildlife that “steal” their pellets and veg. For more photos, please click here.|