Calm amid the chaos…What a wonderful cool and rainy day…More Kruger photos…

We happily stopped to let this adorable, if turtles can be adorable, crossed the road.

The work to install the new inverter system has been a five-day process, with most of the work conducted over the past three days. Fortunately, we were out of the worker’s way on Monday when we went to Kruger National Park and again yesterday when we drove to Nelspruit to drop off our documents at the immigration office.

It’s always a thrill to see the majestic elephants close to the road.

The house has been an upside-down mess, but with Zef here this morning, cleaning around the chaos to somewhat return to normal. Slowly, everything will be back in order. Danie spent time with us explaining the nuances of the new system, which will prevent us from noticing load shedding except for a few things:

  • If we are running the aircon, we won’t be able to use power grabbers like the oven, the teapot, the toaster, the hair dryer, and the microwave. But, the only time we run the other appliances is during the day, when we don’t run the aircon, other than on a few occasions when we go in the bedroom to cool off for a few minutes when it’s above 42C, 104F. But, if we were in the bedroom to cool off, we wouldn’t use other appliances.
  • The two refrigerators, chest freezer,  lights, WiFi, and recharging of our equipment will always be available to us, regardless of load shedding. Mainly, for us, load shedding caused concern over food spoilage. Now we can grocery shop for two weeks and never worry we’ll lose food.
  • When there is an area-wide power outage, we will lose power after a day or two if we don’t use the aircon, which drains the most energy from the system. This only happens once or twice a year. In four months, we’ll leave for over a year and return to this same house in 2024.
  • We will still have water. We’ll have plenty of water using the pump for our JoJo tank, which is located outside. This makes a huge difference when the reservoir runs dry due to load shedding.

    Moments later, we spotted this elephant family grazing on the side of the road.

Now, the system is running smoothly, minus a few necessary tweaks over the next few weeks, and we will no longer experience any nuances whatsoever. We are content with this and appreciate the time and expense on Louise and Danie’s part. It’s a costly task. An, it’s set up for the eventual addition of solar panels, another considerable cost.

Last night, when we had no WiFi all evening, we wondered if it resulted from the work being done. Later, we discovered the outage was a fiber problem with the grid, and the entire area was out of WiFi all evening. But we didn’t want to bother Danie to come back once again.

This elephant continued walking on the road, preventing us from passing for over 30 minutes.

With no possibility of streaming, we ended up watching a bad Steven Seagal movie on the hard drive, most of which I slept through.

I mentioned yesterday’s post about a challenge we encountered at the immigration office. After the law firm sent us a detailed list of the documents we’d need to bring, in a specific order, to our appointment, we discovered they wanted two more documents, our flight out of South Africa by June 8, the day our visas expire and copies of the last three bank statements. The reason we didn’t have these documents on hand is that the law firm never explained we’d need to bring them.

Occasionally, she’d turn sideways, and we thought she’d enter the bush, but she only continued to graze from the road. She was missing her left tusk.

When we heard we’d need these documents, which I had on my phone, we headed downstairs to a packed Internet Cafe to make copies. The tiny space wasn’t airconditioned and was packed body to body with about five old computers for users who wanted something printed.

Then, she was on the move again, staying on the paved road.

Of course, I didn’t feel comfortable printing our bank statements, but we had no choice. We brought all the documents back upstairs to the immigration office and only had a short wait to submit the final documents.  After we were done, I watched the experienced owner/manager of the tiny shop delete them, one by one, from the computer. I didn’t feel 100% sure they were gone, but we had no choice. It had to be done.

Last night, we received confirmation that our documents had been submitted. In the next several weeks, I’ll receive an email stating that we have to return to Nelspruit to their office to open the sealed envelopes to determine if our applications have been approved. If so, we will most likely be able to stay until June 8, 2023. If not, we’ll have to leave on March 9. We’ll play it by ear.

After over 30 minutes, she turned and headed into the bush, and once again, we were on our way.

That’s it for today, folks. Enjoy our photos from Kruger National Park; we’ll be back tomorrow with more.

Be well.

Photo from one year ago today, February 1, 2022:

Hal stopped by for a visit as usual. For more photos, please click here.

We’re off to the immigration office in Nelspruit…More Kruger photos!…

We don’t often have an opportunity to see baby wildebeests, so seeing this family with a calf was special.

In a short time, we’ll be heading out the door to make the drive to Nelspruit. We have all our papers ready for our 10:45 am appointment.  It’s a place where they do the equivalent of “musical chairs,” whereby we sit in rows of chairs, moving over each time a person(s) is called for their turn. Even with an appointment, the wait can be long and boring.

With my short attention span, just sitting and doing nothing is torture for me, whereby Tom is quite at ease with his thoughts. It’s funny how we get along so well and enjoy each other’s companionship when we are so different. The old adage about “opposites attract” may well be true after all.

We accidentally left out this photo from yesterday’s many lion photos. That woman is taking a big risk with her arms hanging out the window. One of those lions could grab her and pull her out of that vehicle in seconds.

We don’t plan to do anything else in Nelspruit. We have no interest in shopping and have enough groceries to last until the end of this week or the beginning of next when we’ll return to Komatipoort. People always suggest we shop at the massive Woolworth’s market, which the locals call “Woolies.” But, based on the fact that primarily we eat only meat, veg and small amounts of dairy, shopping at a fancier market with more variety isn’t important to us.

Once we return by around 2:00 pm, 1400 hrs, there will be plenty of time to prep for dinner, finish and proofread this post and upload it for our readers. We had a huge response yesterday after posting the lion photos. Thank you for all of your comments here, on Facebook, and by email.  It always means so much to us to hear from you, our readers, when you enjoy new and exciting photos.

We drove the loop of Verhami Dam and spotted quite a few species.

We certainly understand that you can become bored with our endless stream of photos of kudus, bushbucks, zebras, and mongooses. Oddly, we never tire of seeing them, but that’s a whole lot different than looking at a photo.

A vulture in a tree with what may be a bit of carrion for lunch.

Today, the work will be completed on our new inverter system after we experienced our last session of load shedding last night. This morning, we’re leaving a few minutes before the start of the 9:00 am session, and by the time we return, it will be done.

We just returned from Nelspruit, and the electricians are still here. The house is an upside-down mess with wires and equipment everywhere, but we are fine. Vusi will clean tomorrow when he comes, but we’re fine overnight. With the doors to all the rooms open during the electrical work, tonight Tom will spray thoroughly since the insects are many.

Many vultures were sitting in a tree, scouring the area for possible carrion.

Last night I got up during the night to use some calamine lotion, and there was a nasty-looking black insect on my hanging bath towel. I didn’t do anything about it; this morning, it was gone, where we don’t know. I’m sure it will pop up somewhere.

This may not look like a hippo, but upon closer inspection, we confirmed it was a hippo with an oxpecker sitting on its head.

We ran into some obstacles at immigration this morning, but all is resolved now. We left with peace of mind, knowing the process will continue. It will be weeks before we receive an answer. We’ll share more details in tomorrow’s post.

The first elephant sighting of the day. Many more followed, which .we’ll share shortly

When we returned, I busied myself with prep for tonight’s dinner of saucy (low carb), sliced grilled chicken strips, which Tom will have on his little white buns, and I’ll have on my homemade keto bread with a side of coleslaw for both of us, and white rice (for Tom). It’s not as hot today as it’s been lately, and we’re delighted to be able to enjoy a  cooler evening on the veranda with our animal friends.

Enjoy today’s photos from yesterday’s self-drive in Kruger, and have a lovely evening wherever you may be. More photos will follow.

Photo from one year ago today, January 31, 2023:

Yesterday, I made Tom’s favorite dinner, low-carb pizza with cheese and egg crust, sausage, onions, green olives, and mushrooms. It was delicious! For more photos, please click here.

Hot and humid the rest of the week…Water is back…Thanks, Lindsey for Kruger photos…

This buffalo looks sleepy, not angry.

Today’s photos are mainly Lindsey’s from a visit to Kruger National Park with her mom Connie, shortly before they left here after the passing of her dad Jeff. We didn’t join them that day, feeling that time of their own in a place Jeff loved might be good for them.

Plus, they wanted to spend plenty of time shopping for gifts for friends and loved ones at the fantastic shop at the Mugg & Bean in Lower Sabie. Without us, they could take all the time they wanted and not be concerned we were waiting for them. Before Jeff passed away and on our first trip to Kruger together, Connie and Lindsey helped him pick out several golf-type shirts and tee shirts with various Kruger National Park logos.

Several Cape buffalos crossing the road in Kruger National Park.

Fortunately, they were able to return everything after Jeff passed away and use the credit to purchase the gifts as a pleasant reminder of how important this trip to Africa was for him. What a thoughtful gesture!

We’ve heard from Connie several times, and they are busy planning the two memorial events for Jeff, one in South Dakota and the other in Minnesota. As a professional chef, Connie will have her staff prepare the food for the two events while she keeps a watchful eye on the quality of the food and ingredients, leaving her free to mingle with the guests.

They took their time, sensing no urgency to hurry.

Although we won’t be there with her, Jeff will remain in our hearts and minds for the magical four days we were able to spend with him. We wish it could have been longer, but as it turned out, the timing worked for Connie to acquire most of the necessary documents required from South Africa and the USA. A few documents remain, which may require the assistance of an attorney.

On another note, today is another scorcher with slightly lower temperatures but higher humidity. The dew point is slightly under tropical, making it very uncomfortable and causing us to sweat. This morning, I made a favorite low-carb hamburger (mince) casserole to get us through three dinners with leftovers to freeze for another time.

We always chuckle over the faces of the Cape buffalos. They look angry.

Tom helped, doing all the dishes, pots, pans, and hand-grating cheese, which made it much easier for me. But, I was running around the kitchen, sweating up a storm, for almost two hours getting all the ingredients put together and into the baking pans to be cooked an hour before dinner.  I prepped Tom’s rice for later cooking, and all I have left to do is make the salad, which I will do once I upload today’s post.

I awoke this morning without a headache, making this lofty cooking task much easier. Also, today, I don’t feel the pain in my face. I’ve been trying to figure out why I had the headache yesterday but haven’t had it for the last seven days. Both nights I’d slept well, and there wasn’t anything I ate or drank that varied from the previous pain-free days and nights.

Quite the hunter, the fish eagle is often seen in Kruger.

This morning, when I logged on to our site, there was a comment from one of our readers…they will be in Marloth Park next week for about a week. We hope to meet them while they are here if the timing works for all of us. It’s always such fun to meet people who’ve come here from reading our site.

So far this morning, we haven’t seen many animals in our garden, although yesterday was a busy day. It was cooler and less humid yesterday. The animals stay undercover in their favorite shady spots when the weather is uncomfortable. Norman has stopped by a few times, along with Gordy, Lollie, and a few kudus.

A vulture scoping out its next meal.

Birds have been plentiful, drinking and swimming in the birdbath, which keeps many of the animals well hydrated with its two levels. Even the mongooses drink from it. Tom refills it with fresh water, especially easy now that the water has been restored to Marloth Park after six days. We keep thanking Danie and Louise for providing us with the JoJo tank allowing us to have water, except during load shedding.

That’s it for today, folks. May you have a comfortable and yet purposeful day!

Photo from one year ago today, October 11, 2021:

Two hornbills were banging on the kitchen window, an almost daily occurrence. For more photos, please click here.

A rewarding day in Kruger National Park with friends…

Two waterbucks near the Vurhami dam.

With rainy weather on the horizon today and tomorrow, we all decided to chance it and go to Kruger National Park this morning. We realized the risk of a rainy and windy day existed, but we were all willing to give it a go. By the time we left, it was drizzling, but we were happily on our way.

Young waterbuck at Vurhami Dam.

Fortunately, we spotted some decent sightings before the rainfall escalated about an hour into the drive on the paved road. It always surprises us when we see so much wildlife when driving on the only tarred road in the vicinity of the Crocodile Bridge. But sightings are galore, and we’re rarely disappointed.

Stork at the Verhami Dam.

No more than 40 minutes into the drive, several “parades” of elephants gave us quite a show, and Tom and I were excited for our three friends to experience the sightings. It is an exquisite joy to share this with our friends from afar. They often expressed their utter pleasure in these experiences.

Yellow-billed stork at Verhami Dam.

The rain impeded our views from time to time, but we forged on with enthusiasm and commitment to see as much as possible. We were lucky to see what we did and look forward to sharing more photos in days to come. We didn’t get back to the house until almost 5:45, which meant we spent a whole day in Kruger after arriving shortly after 10:00 am. Often people say you can’t see anything of significance unless you arrive at the break of dawn, but we’ve never found it necessary to arrive so early in the morning. We don’t like getting up at 5:00 am to go to Kruger.

We stopped for lunch at the ever-popular Mugg & Bean, enjoying a nice meal and conversation! How fun it is to share the wonders of the bush with our friends who have never been to Africa in the past. Connie, Jeff, and Lindsey were shocked by the reasonable prices of the food and the quality of our lunches.

Baboons were hanging off the bank of the Sabie River.

The bridge over the Sabie River offered some good hippo sightings. We took many photos of hippos, as shown in today’s pictures, let alone the many others we’ve yet to post. After lunch, we headed to the Sunset Dam to see crocodiles, storks, herons, and hippos, which further rounded out of viewing experience.

We didn’t return to the house until after 5:00 pm, 1700 hrs., which was too late to defrost meat for dinner, so we decided to order takeaway from the Tin Shack restaurant, the first experience for all of us. There were leftovers from last night’s dinner that I opted to eat as opposed to ordering takeaway for myself. There’s rarely anything on a takeaway menu that works for my way of eating.

A leopard turtle crosses the red.

It was a great day with friends, sharing Kruger National Park, including their shopping spree in the fantastic gift shop at the Mugg & Bean. They loved every moment and made several purchases.

It rained most of the day, and the rain continued as we rolled into the evening. We dined indoors at the dining room table, which was lovely. Tom and Jeff watched the Vikings football game together while seated at the dining room table while we all had dinner and much delayed sundowners.

Be well. More to follow tomorrow.

Photo from one year ago today, September 20, 2021:
Wildebeests in the driveway. They eventually headed to the back garden for pellets; for more photos, please click here.

Part 2…Extraordinary Kruger National Park experience…Safari luck prevails…Hippos…

For years, we’ve been taking photos of hippos, always attempting to get that much-revered shot with a hippo’s massive mouth wide open. We failed miserably, time after time. On Thursday, when we visited Kruger National Park, often referred to as “The Kruger,” we got those shots repeatedly.

Note: Today, there are no captions under our photos. The images speak for themselves. were

We couldn’t believe we were able to take the above video at the Sunset Dam in Lower Sabie. It couldn’t have been more exciting and rewarding. Speaking of the above video, please excuse the jittery camera. We were about a kilometer (.62 miles) from this event. Fortunately, we were also able to take several photos of the excitement, as shown here today.

Our camera cannot zoom such a long distance without sacrificing the quality of the photos. But, to upgrade to a camera that could handle such distant images would result in a bulky piece of equipment, adding more weight to our already heavy baggage.  I can place our lightweight Canon Power Shot camera in a carry-on bag without fear of it being stolen.

It’s only during such occasions that we wish we had a long-range lens, but it’s the way it is, and we’ve learned to live with our limitations on baggage weight and our unwillingness to handle heavy carry-on bags.

As for the hippos, it was quite a fight. Included on this site, hippos are fascinating animals who may fight for the reasons listed further in the article, as described below:

“What is a hippo?

There are two species of hippos — the large/common hippo and the smaller relative, the pygmy hippo. Hippos are the third-largest living land mammal, after elephants and white rhinos. Despite their large and bulky appearance, they have adaptations to their semi-aquatic environments allowing them to move swiftly on both water and land. Their feet have four-webbed toes that splay out to distribute weight evenly and therefore adequately support them on land, and their short legs provide powerful propulsion through the water. The pygmy hippos digits are more spread out and have less webbing and, proportionally, their legs are longer relative to its body size. They both have skin tones of purple-gray or slate color, with brownish-pink coloring around their eyes and ears. They have very thick skin that is virtually hairless except for the thick bristle-like hair on their heads and tails. The outer layers of skin are quite thin, making them prone to wounds from fighting. Their flat, paddle-like tail is used to spread excrement, which marks territory borders and indicates status of an individual. Their powerful jaws are capable of opening up to 150 degrees revealing their enormous incisors.

Challenges

Hippopotamus populations are threatened by hunting.

Hundreds of hippos are shot each year to minimize human-wildlife conflict, despite the fact that ditches or low fences easily deter them. It is more likely that the popularity of their meat is the reason for this strategy. Their fat and ivory tusks are also valuable to humans.  At the beginning of the 21st century, the population of the common hippo declined more than 95 percent in the Democratic Republic of the Congo. In 2002, about 5.5 tons of hippo teeth were exported from Uganda, which equates to an estimated 2,000 individual animals. Hippopotamus teeth have been excluded from many of the strengthened ivory bans now spreading across the world making this vulnerable species at an increased risk from ivory poachers.

While the pygmy hippo is not generally a primary target for subsistence hunting, they are reported to be hunted opportunistically by bushmeat hunters.

Humans are pushing hippos out of their habitats.

As human populations grow, they encroach on wildlife habitats as they build new settlements, increase agricultural production, and construct new roads. The hippopotamus once ranged from the Nile Delta to the Cape, but now is mostly confined to protected areas. The primary threats to both hippopotamus species are habitat loss and deforestation.

Behaviors

Unlike us, the hippopotamus does not have sweat or sebaceous glands.

Both species rely on water or mud to keep cool — this accounts for the amount of time they spend in the water. Instead of sweating, they secrete a viscous red fluid, which protects the animal’s skin against the sun and possibly acts as healing agents.

Their social structures are dependent on food and water conditions.

These animals have a flexible social system. Common hippos are usually found in mixed groups of anywhere from 20 to 100 individuals held by a territorial bull, but in periods of drought large numbers are forced to congregate near limited pools of water. This overcrowding disrupts the hierarchical system, resulting in even higher levels of aggression, with the oldest and strongest males asserting dominance. Old scars and fresh, deep wounds are signs of daily fights. Unlike their social cousins, pygmy hippos are solitary and aren’t territorial. If they encounter each other outside of mating, then they simply ignore each other.

Diet

The surprisingly agile hippo climbs steep banks each night to graze on grass.

They leave the water pool at night to graze for four to five hours, covering up to eight kilometers (five miles) of territory. They will eat about 40 kilograms (88 pounds) of food during this time. Their modest appetite is due to its sedentary life, which does not require high outputs of energy. When returning from grazing before dawn, they will enter their water pool at the same spot they exited.”

We hope you enjoy today’s video and photos and will stop back tomorrow for more exciting wildlife photos from our recent visit to Kruger National Park.

Today is a beautiful, warm, sunny day with a slight breeze and low humidity. It couldn’t be more perfect. We had a fantastic social time and dinner at Jabula last night. Tonight, we’re headed to Alan and Fiona’s for sundowners which surely will prove to be another great night with friends in the bush.

Have a fabulous day!

Photo from one year ago today, July 23, 2021:

The pool at the Green Valley Resort in Henderson, Nevada. For more photos, please click here.

Part 1…Extraordinary Kruger National Park experience…Safari luck prevails…

What a glorious sighting! If this were all we sighted, we’d have been happy. But, as you’ll see in days to come, there was much more!!!

Yesterday morning, when we went to apply for the renewal of the annual Wild Card providing us with access to any of the country’s national parks, we were thrilled that we were in and out of the office at the Crocodile Bridge entrance in less than 15 minutes, new Wild Card in hand. The total cost was ZAR 3245, US $313.87 for one year for both of us.

With an extra battery for the camera, on a cloudy day, we didn’t expect to see much. When most of the wildlife anticipate rain, they take cover. There were a few raindrops here and there, but never enough to keep them from foraging in the depths of the bush and, at times, much to our liking, on or close to the main tarred road in the park.

After entering the gate with Wild Card documents in hand, we began our usual route toward Lower Sabie with a plan to stop at the Mugg & Bean Restaurant for breakfast. It’s a fun stop and rest area with a pleasant restaurant, clean restrooms, and a delightful gift and souvenir shop where I’ve been known to make a few purchases now and then.

What a gorgeous animal!

Since I rarely, if ever, shop in a store other than a grocery or pharmacy, while in Africa (or any country for that matter), I enjoy spending a few minutes in the gift shop while Tom waits at a picnic table outdoors. It was busy yesterday, mainly with South Africans and some foreigners.

As mentioned above, we didn’t expect to see much and prepared ourselves for this eventuality; I suggested to Tom to stop for the most common wildlife, much of which we already see in our garden in Marloth Park, to ensure we wouldn’t leave the park without any photos to share here.

That proved unnecessary. We were gifted with some of the finest sightings we’ve seen on one day in Kruger National Park. Since we had various experiences, we’ve decided to break them up into posts over several days. We will be including some new information about the specific species we’re representing that day.

I was holding my breath while taking these distant photos. I asked Tom to turn off the car and not move to keep the vehicle totally still.

Of course, we couldn’t resist starting with the magnificent leopard, our first sighting on the long drive to Lower Sabie. One of the most elusive of the Big Five (except for rhinos who are becoming extinct due to poaching), we couldn’t have been more excited to take the photos we’re posting today of the wonderous sighting, a leopard in a tree. Please excuse how much alike each image is. We waited a long time for her/him to move but no luck.

Here are some facts about leopards from this site:

“LEOPARD
Latin Name: Panthera pardus
Afrikaans: Luiperd
Distribution in South Africa:
Found throughout South Africa with concentrations in most National Parks, provincial reserves, and protected and inaccessible areas. Also found in some private nature and game reserves. Common outside conservation areas and generally the only large predator often found close to human habitation. Leopards occur from high mountains to coastal regions – semi desert to water-rich riverine areas.
Habitat:
Mountainous areas, thick bush, along streams and rivers in riverine bush. Leopards are very adaptable and they even occur in dry and semi-desert areas like the Kalahari.
Habits:
Leopards are shy, secretive and cunning animals. They are solitary except when mating or females with cubs. They are mainly nocturnal and probably the most adaptable predator. Their food varies from small rodents to large antelope like Kudu and Waterbuck. In areas with predators they will hoist their prey into a tree to feed on it, while hiding it from other predators. Leopards are perfectly camouflaged and hunt by stalking, ambushing and then pouncing on their prey. In areas where there are many other large predators, Leopards usually take their prey up into trees to prevent it from being stolen by the other predators. They are very agile in trees and can also swim well. Leopards are known to be very powerful and when cornered or harassed can be extremely dangerous to humans.
Difference between Male and female:
Males are much larger and stockier.
Mass:
Male – In certain areas male leopards can weigh up to 100 kilograms.
Female – In certain areas female leopards can weigh up to 65 kilograms
Lifespan:
About 18 years
Breeding:
Gestation period about 3 months. Usually 2 to 3 are cubs born throughout the year.
Food and Water:
Leopards are very opportunistic hunters and will feed on a wide variety of prey. Apart from insects, small rodents and large antelope, they will also hunt birds. Baboons, Warthog and Impala are their favourites. Depending on the area and availability of food, Leopards will also prey on dogs and domestic livestock. They are not water dependent in the sense that they do not have to drink water daily, but will drink daily when water is available.
Enemies:
Humans, Lion, Spotted Hyena, Wild dog, Nile Crocodile”
An exquisite animal.
Tomorrow, we’ll be back with more exciting photos and some videos we’ll be uploading to our YouTube page today. Please check back for more.
Be well.

Photo from one year ago today, July 22, 2021:

A gorgeous rhododendron on the tour of the Princeville, Hawaii Botanical Garden in 2015. For more, please click here.

Tips for saving money on booked cruises…More Kruger National Park photos…

Two giraffes at the Vurhami Dam.

We are shocked and surprised by how many of our readers continue to read our daily posts, especially when they’ve been so mundane and often dull over the past few years. First off, thank you for staying with us, and secondly, the photos and excitement should ramp up soon.

Yesterday, it was one month until we board the transatlantic cruise, sailing out of Fort Lauderdale. Today, it is two weeks until we fly away from Nelspruit to Tampa, arriving on March 24th. It’s hard to believe we are leaving here when we enjoy it so much.

Impalas were sheltering under a bush to stay out of the hot sun.

A comfortable, easy routine can also become a vise grip preventing adventure and challenges which we both feel are vital to good health and longevity. But, we don’t want to become complacent, letting these precious remaining years of our lives fade away into a routine from which we’d have trouble extricating ourselves. I don’t want to risk becoming complacent with my dangerous cardiovascular disease. Time slips away too quickly.

Two nights ago, we were on hold with Costco Travel once again for almost an hour and then on the phone with a representative for nearly 45 minutes, many of which we spent on hold. Since we’re not using our phones for calling right now, due to the suspension Google Fi imposed on us due to excessive roaming outside the US, we had to use Skype to make the call.

Rapids near the bridge at the Sabie River.

If both parties have Skype, the call is free. But the cost for calls outside the US is under three cents a minute. (When using Skype, we must have “credit” in our Skype account since the call recipient isn’t using Skype. It was not a significant expense).

Why were we calling Costco Travel about our upcoming cruise again? Since the pandemic and cruise lines’ desire to keep passengers, they have lifted restrictions. Before the pandemic, once passengers made the final payment, no further credits or promotions would be applicable. Now everything has changed. Most, not all, new promotions offered that impact your particular cruise will benefit the passenger. But, it’s entirely up to the passenger to know about this and have their cruise representative arrange the credits.

A hippo at the Sunset Dam.

Here’s how to do this in these easy steps:

  1.  Log on to your cruise line’s website and check for promotions for your cruise, even those you’ve already paid in full, making a concise note of what is included in the promo and your cruise confirmation number. (You may have to check this daily since some promotions time out in a few days).
  2. Contact your cruise booking representative. If you call the cruise line, they will tell you to go through your booking agent. If you booked directly through the cruise line, they will assist you with crediting the promotion to your cruise(s).
A croc in search of an opportunity.

The trick is to check daily, which Tom does for our upcoming cruises.

An alternate means of becoming informed as to promotions is as follows;

  1. Sign up free to become a member of Cruise Critic here. Click on the login and select, “Not a member yet.” Following the few simple steps to create a free account.
  2. Once logged in, at the top right of the homepage, click on “Boards.”
  3. Then, click on “Find Your Roll-call.”
  4. A list of all cruise lines and ships will pop up alphabetically. Select your cruise and see what other users have commented on discounts they’ve received recently to confirm the discounts applied to your cruise. Most regular users will share their savings here.
  5. Then, proceed to contact your cruise representative as indicated to set up the discounts for you.

    A giraffe and an elephant at the Sabie River.

This works well for us. Tom handles all of these steps. So far, since February 2022, we have saved a total of US $5969, ZAR 90463, as mentioned in our post on February 1, 2022, which can be found at this link here. Sure on Monday night, we were on the phone close to midnight (due to the time difference between South Africa and Costco Travel in the US), but it was well worth it.

We saved the additional US $409, ZAR 6198. Still, this time the promo was applied to our cabin credit, giving us additional funds to use for purchases, shore excursions, WiFi, drinks, specialty restaurants, or whatever we choose to purchase while aboard the ship. We already had a US $300, ZAR 4547 cabin credit but now have a cabin credit of $709, ZAR 1074.

Elephants seeking shelter from the hot sun under a sparse tree.

If you have any questions regarding this topic, please feel free to post them in the comments section or email either of us.

We are experiencing a lot of load shedding right now, which is particularly annoying at night when it’s hot. However, we have an inverter provided by Danie and Louise, enabling us to have WiFi and use one fan and one lamp in our bedroom. Daytime is less of an issue.

Have a healthy and happy day and evening!

Photo from one year ago today, March 9, 2021:

Last night’s sunset from the deck at the Amazing Kruger View Restaurant, we dined with Linda and Ken, who left today to return to Johannesburg. For more photos, please click here.

Fantastic anniversary day and evening…Kruger National Park photos…

The Vurhami Dam had a lot of debris from heavy rains, earlier in the spring.

Spending several hours in Kruger National Park necessarily wasn’t filled with “safari luck” this time. It was hot and humid, and we didn’t expect to see many wildlife attempting to stay cool in the dense bush. But, we had such a good time, chatting, laughing, and reminiscing that we didn’t even mind.

We were content to be in the air-conditioned car as we searched for sightings amid our lively chatter. The greenery in the park easily obstructs viewing. We’re happy to see the animals with abundant food supplies, but they stay undercover in the dense bush on hot days.

These elephants had their backs to us, but we were happy to see them anyway.

We were both hungry and looking forward to a nice meal. We both opted for breakfast, ordering delicious omelets with both cheddar and mozzarella cheese, topped with back bacon, avocado, and grilled grape tomatoes. By noon, we made it to Lower Sabie, a complex of offices, the fabulous massive gift shop, and of course, the Mugg & Bean restaurant.

Buttered toast was included, which I gave to Tom, and he piled his avocado slices on my omelet. It was a lovely breakfast. We spotted a few crocs and hippos on the Sabie River, but overall, the photo ops were limited. Tom splurged and ordered a strawberry milkshake with his breakfast, and I couldn’t resist taking this photo.

It’s a rare occasion that Tom has a milkshake but yesterday’s anniversary was the perfect day to indulge.

After our meal, I wandered through the fun stop, purchasing a few items for our friends who are hosting us for 15 days, and headed back to the little car. We then headed to Sunset Dam but saw very little there either. At that point, we decided to head back toward Crocodile Gate and eventually back home by 3:15 pm.

A giraffe was munching on treetops.

I had a lot of catching up with the walking and immediately got back to work to upload the short post I’d started before we left in the morning and commenced escalating my walking pace to get caught up. By the end of the day, I managed to do well over my goal of 8000 steps.

Moments before we headed outdoors to begin our evening on the veranda, my phone beeped. Rita and Gerhard wanted to know if we wanted to meet them and their visiting friends, Karyn and Dan, at Amazing Kruger View for sundowners. They are all leaving on a road trip on Wednesday, and we’d have one more opportunity to say goodbye.

Wildebeests were hanging out under a tree.

Rita and Gerhard are moving out of the Ratel house, which we’ll occupy when we return in December.  After they drop Karyn and Dan in Joburg to fly back to the US, they will continue on a road trip through rough terrain in their newer Toyota Helix, going to Namibia and heading back to Joburg, returning to their home in the US for several months.

We will miss them after all the great times we’ve had since they surprised us by showing up at the New Year’s Eve party a few months ago. Fortunately, we have other friends in Marloth Park, and our delightful social life will continue. Tomorrow evening we’re having dinner at Janet and Steve’s home, and Friday evening we’ll be back at Jabula where we always see many of our friends.

Yellow-billed storks at the Sunset Dam in Kruger.

With only 15 days until we fly to Florida, we have plenty to keep us busy. Tomorrow morning, one final dental appointment for me in Malalane, and on Friday, one last visit with Dr. Theo to get my three prescriptions to get me through until we return in December. I can purchase six months of meds here, and with my current stock on hand, we’ll return just in time to get more. Prices are very low on most prescription meds here in South Africa.

So there it is, folks, our 27th wedding anniversary came and went. March 15 is a special day for us too. I will share details on why one week from today.

Enjoy your day!

Photo from one year ago today, March 8, 2021:

What an adorable face! For more photos, please click here.

Today is our wedding anniversary…We’re celebrating with the animals…Off to Kruger National Park…

Bossy makes sure we see she is here for a visit.

Today is our 27th wedding anniversary, and we’re off to Kruger for a self-drive safari. When we arrive in Lower Sabie, we’ll have lunch at the Mugg & Bean Restaurant overlooking the Sabie River, hoping to see Cape buffalos, hippos, crocs, and more.

Sometimes a trip to Kruger proves to be uneventful. We hope to spot elephants on the long drive, and if we experience “safari luck,” we might encounter big cats and other exciting species. If we see a lot, we are grateful and excited beyond words. We are always prepared for that eventuality and take it with a grain of salt.

Yesterday, we grocery shopped for what may be the last time before we leave South Africa in a mere 16 days. If we run low on groceries, we can always dine out or make a run to the local meat market and the little shop for a night’s meal. At this point, we are trying to use up as much as we have on hand as possible as the days wind down.

I am working hard to get in as much of my walking as possible before leaving. I hope to have half of my usual goal accomplished before heading out the door soon. If we return by 2:00 pm, 1400 hrs, I’ll be able to finish the other half before dinner. I already prepped everything for tonight’s dinner except the salad I’ll make when we return.

We’d dined out twice in the past five days, and after lunch at Mugg & Bean, we thought dinner at home would be fine. We’re having bacon-wrapped filet mignon, fresh green beans, and salad, with rice for Tom. It will be a perfect way to celebrate our special day.

Off we go! We will be back tomorrow with photos from Kruger National Park.

Have a happy day!

Photo from one year ago today, March 7, 2021:

We waited quite a while to pick up their heads for a photo, but they were preoccupied. For more photos, please click here.

More photos from Kruger National Park…Another fun night at Jabula!…Great seasoning recipe…

This is a side-striped jackal, another less frequent sighting we were delighted to encounter. The side-striped jackal is a canine native to central and southern Africa. Unlike the smaller and related black-backed jackal, which dwells in open plains, the side-striped jackal primarily dwells in woodland and scrub areas.

One year ago today, the third day since our arrival in the bush in South Africa, we had no power for 19 hours and no WiFi. We are enjoying today without any outages, a strong WiFi signal, and a slightly cooler yet humid day. Often, this time of year, the temperature may only be in the 80Fs, 27Cs, but the humidity can be outrageously high, making us sweat until the sun goes down.

The kori bustard is a ground-dweller, hence the name bustard, meaning birds that walk. They have a majestic walk with measured strides. They prefer to walk away from danger and fly only when necessary because of their weight. They take off with hefty wing beats, but they fly quickly and strongly once airborne.

Nonetheless, it’s a good day. I’ve already prepped all the vegetables and ingredients for tonight’s taco salad dinner and only have to prepare the lettuce and cook the mince (hamburger meat) as soon as it defrosts enough to fit in the pan. I made the taco seasoning from scratch early this morning, using the ingredients listed below.

Those little packets of taco seasoning contain many chemicals and wheat, none of which we care to eat. Here is a simple recipe that takes only a few minutes to put together.

Marabou storks I first encountered at the old dump in Marloth Park in 2014. The marabou stork is a large wading bird in the stork family Ciconiidae. It breeds in both wet and arid habitats in Africa south of the Sahara, often near human habitation, especially landfill sites.
Low Carb Taco Seasoning
Ingredients
4 tablespoons chili powder
2 tablespoon cumin
4 teaspoons paprika
4 teaspoons salt
2 teaspoon garlic powder
2 teaspoon dried onion or onion powder
2 teaspoon oregano
2 teaspoon black pepper
Instructions
Add all the spices to a mason jar or large zip-seal bag. Close and shake or stir until fully combined. Store in an air-tight container in a cool, dry place for up to 1 year.
Notes
Use 2 tablespoons for every packet of taco seasoning called for in a recipe or for every pound of meat with no additional salt added. Use 1/2 tablespoon to season 1/4 pound of meat if making individual servings. The individual serving size is about 1/2 tablespoon.

Nutrition
Serving: 8serving (1/2 tbsp) | Calories: 15kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 616mg | Potassium: 78mg | Fiber: 1g | Sugar: 1g | Vitamin A: 849IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 1mg

Table setting at the boma in Kruger National Park. There we just the eight of us as guests, with several staff members serving and assisting.

This is so easy to make. This morning,  I added sliced olives, diced onions, grape tomatoes cut in half, and chopped lettuce in individual containers. I’ll soon cook the meat until no blood remains, draining it in a strainer, placing it back into the pan, adding seasonings as stated above, based on how much meat I am cooking.

Our plates of meat were delicious.

Then, I add about one cup of water for about 4 pounds, 2.2 kg of meat. Let the meat simmer until most of the water is absorbed, usually about 20 minutes. While the meat is simmering, I cut up one small avocado to serve atop my salad. Serve right away, layering your salad as you’d like. I add a dollop of sour cream to my salad, but Tom doesn’t add any dressing. Some may prefer to add salsa. Cool the meat slightly before refrigerating. It will keep in the fridge for four days or freeze in Ziplock individual servings.

There were several vegetable options, some without sauces which I selected.

OK, enough about food for you non-foodies. Oh, oh, one more thing about food. Last night, Rita, Gerhard, Petra, Fritz and Tom, and I went to Jabula for another enjoyable time together. We lounged at the bar for a while, ordered our dinner while at the bar, and then sat at the usual table for six that Dawn always saves for us and any group of six we may have to join us.

The food is consistently delicious, and the hosts divine, which brings us back over and over again. We never tire of dining and spending time at that great restaurant, unlike any other we tried throughout the world. The bar reminds us of the TV series Cheers, where “everyone knows your name.” And the food never disappoints.

This is the beautiful European roller. The European roller is the only member of the roller family of birds to breed in Europe. Its overall range extends into the Middle East, Central Asia, Africa, and Morocco. The European roller is found in various habitats, avoiding only treeless plains. They migrate to South Africa from Europe each summer season. That’s a long flight!

When we returned home, we settled in for the night, watched an episode of a series on my laptop, and drifted off to sleep by midnight.

Today will be a quiet day. I continue faithfully with my new walking regime and haven’t missed a day since I started on January 1st. I’m not one for New Year’s resolutions, but this year was different. I needed to start walking more for my health.

Be well.

Photo from one year ago today, January 16, 2021:

These two piglets were Barbara and Lori, who are now almost full-grown and visit each day. This mom is now Tail-less Mom who recently lost her tail to an injury. For more photos, please click here.