Safari luck in Hawaii…Today’s flights to Maui cancelled…Luckily we made it to Maui yesterday…Love the new place! Here comes Hurricane Ana!

The clouds have begun to roll in as Hurricane Ana makes her way to the islands.  View from our lanai.

Thursday afternoon we arrived in Maui after a relatively painless 39-minute flight along with the usual two hours of waiting time at the airport in Honolulu. 

For once, we weren’t charged for excess fees for overweight baggage, although, we were assessed $120 for the four checked bags, two large, two small. For the first time in a long time, curbside check-in was available, allowing us to avoid the long lines of travelers trying to get out of Hawaii before the arrival of Hurricane Ana.

Last night, we heard that all flights to Maui are all being canceled started today. Had we not left Honolulu on Thursday, we’ve been stranded with no place to stay other than moving to a pricey hotel. Safari luck prevails. Now let’s see how it does when the storm hits tonight.

View of Maui taken during the 39-minute flight from Honolulu.

As soon as we picked up the rental car we were relieved to be on our way with the good directions the property owner provided for our new home over the next six weeks.

View from our lanai.

As we pulled out of the Enterprise lot we noticed a long line of traffic moving in and out of what appeared to be a Costco parking lot. The car was loaded with our luggage but how convenient it would be to shop for food and supplies.

We decided to change it and shop for bottled water, non-perishable foods, and a small number of perishable items (in the event the power doesn’t go out after all). An hour later we were shocked by the $604 we’d spent and challenged as to how we’d fit it all in the car.

Surely, we’ll be spending time by the pool as soon as the storm is over.

Somehow, with the utmost creativity, we managed to fit every last item, including huge bundles of toilet paper and paper towels, into the luggage jammed vehicle.

A pretty flower in the yard.

In no time at all we arrived and couldn’t have been more thrilled with the first-floor ocean view condo. Not only does it have virtually everything we could possibly need or want, but it’s also appealing, spotless, and exceedingly comfortable.

The grills at our disposal in the yard.  What a view while flipping a burger!

The thoughtful owners left a gift bag for us filled with macadamia nuts, a lovely bottle of white wine, chips, and cookies. What a pleasant surprise. We’ve been lucky with property owners in our travels, seldom having any type of issue often overjoyed with their kindness.

The grounds at the condo complex. We’ll take more photos soon.

This condo is roomy, and much-appreciated after having lived in the most recent tiny studio, hotel rooms, and cruise ship cabins. 

Our digital equipment was quickly set up with a good WiFi signal, each with our own plugin which was quite a novelty. The furniture is very comfortable.

Since July 31st each property in which we’ve stayed has been less than 200 square feet. We’veve eaten every meal out hoping that after the huge food purchase at Costco, we’d feel up to preparing dinner. 

Beach Bum BBQ & Grill where we dined last night.

After hauling everything inside, putting everything away, unpacking our luggage, and getting settled, we were too pooped to cook. Also, I’m still a bit under the weather with a recent virus.

Tom finally ordered a beer to celebrate our first night in Maui.

Dining out one more night was fine with us. We took off at 7:00 pm for Beach Bum’s BBQ & Grill for a great dinner, a mere two-minute drive from our condo. If we weren’t so tired, we could easily have walked. The food was great and worked well for my way of eating. Finally, we both felt as if we really were in  Hawaii, dining outdoors on a quiet evening in a more remote location.

My dinner, barbecue chicken, and ribs made without sauce but seasoned well. Tom helped me eat the ribs while I ate the dark meat of the chicken, bringing the chicken breast home in a doggy bag.

Today is a new day and we’ll enjoy chopping and dicing once again to make our favorite bread-free sandwiches and coleslaw, a dinner we both have missed. Plus, with a washer and dryer in the condo, I’m actually looking forward to our first load.

Tom’s dinner, pulled pork sandwich, fries, coleslaw, and cornbread. The bill for the dinner including one beer, tax, and tip was a total of $53 which we thought was reasonable.

With the news on constantly, we’re carefully watching for hurricane updates. As soon as we know something, we’ll add a note here to keep our readers well informed.

Stay tuned.

                                           Photo from one year ago today, October 17, 2013:

As our days at Camp Olonana came to a close, we attended a dinner in the bush, presented by our hosts. Again, a fabulous evening. For details of that day, please click here.

I forgot to upload this travel day post last night!…Written at the airport in Boston when heading to Vancouver…What’s the deal with that?

Oh, good grief.  I’m bombarding our readers with posts. I wrote this at the airport in Boston and was sidetracked when we didn’t get in until late and I was falling asleep in the taxi on the way to our hotel.  So here is the travel day post, minus photos (sorry about that). Tomorrow morning or at your familiar usual time if outside the US, you’ll see a new post with many photos and more each morning thereafter.

Misty cloudy day view over downtown Vancouver.

Yesterday’s check-in at Logan International Airport in Boston was a breeze. We had to walk through the “naked scanner” and take off our shoes. I was frisked and Tom wasn’t. My solitary large handbag was carefully scrutinized when its weight raised a red flag.

Once again, after all of our efforts to reduce our load, we still had to pay US $100 for 12 pounds in overweight luggage for my large suitcase. I can’t imagine what 12 pounds I’m willing to kiss goodbye. Every item in that bag has an important purpose.

Before we fly again from Oahu to Maui, Hawaii on October 16th, I’ll have figured something out. Tom says it, “Goes with the territory” and not to worry. I just don’t like throwing money away. 

Otherwise, the curbside check-in was painless when we’d already paid US $120 for our two large and two small bags. Our luggage for this leg was US $220 for a one-way flight. So it goes.

With 90 minutes remaining until time to board the plane, we sat at the gate, our mugs in hand while using the MiFi (handy little gadget). Since we can’t carry heavy books and our phone’s batteries seem to die quickly when we’re reading for a few hours, our laptops are always the best option for staying entertained when a wait is for an hour or more.

How did we like being back in the US? We have mixed feelings. Some things were odd to us, such as the low toilets everywhere. We’ve never experienced low toilets anywhere we traveled. Sitting down and getting up was comparable to doing deep lunges. Our knees cracked. What’s the deal with that? 

When we went to the post office a few days ago we felt as if we were from another planet. How quickly we forget simple procedures that were familiar to us in the long ago past.

The menus in restaurants blew us away. How fun was it that they were in English. The number of choices and sizes of portions was mind boggling along with the English speaking servers committed to providing great service and expecting 15% to 20% in tips.

As we drove to pick up Uncle Bernie and Phyllis on Tuesday, we couldn’t believe how many stores and shops lined the boulevards, one after another, every possible store one could imagine. We gawked in childlike wonder at it all.

People were very kind in Boston and yet we heard people yelling at one another on the street, something we hadn’t seen witnessed since Turkey in June 2013. What’s the deal with that?

In a perpetual state of observation, we are reminded of how much “excess” there is in the US; big, better, safer, nicer, easier.

To our surprise, we never watched TV in our hotel room in Boston. In about half of our vacation homes, there have been TVs with only one or two English speaking news channels, mostly BBC news. Overall, I suppose we’ve lost interest in channel surfing instead, watching a few recorded shows on occasion on our own timeline.

Hawaii will be less of a location of “excess” when everything is imported and prices are high. Other than our 11 nights in Waikiki, Oahu upcoming on October 5th, our vacation rentals are in quieter, less “touristy” areas of Maui, Big Island, and Kauai.

The three days in Boston were unquestionably a culture shock for us which is surprising after our relatively short time away. In our old house, we’d remodeled our kitchen in 2004. The placement of the kitchen door had changed. At the time we had two Australian Terriers, Ben and Willie. 

Willie, the younger of the two, easily adapted to the location of the new door. But, Ben, the old timer, would stand at the blank exterior outdoor wall exactly where to door used to be, tapping the siding to get us to open the invisible door. 

We howled when this went on for weeks. We’re like Ben, scratching at a blank wall, assuming that everything should be as it was. It’s not. We change. Things change. Somehow we adapt. We create new ways of living our lives, regardless of how old we may be or how many habits we have ingrained into our way of life.

What’s the deal with that?

                                           Photo from one year ago, September 18, 2013:

On this date one year ago, while living in Kenya, we had a small dinner party for Hans and Jeri. We had a wonderful dinner in our outdoor living room. For details of that date, please click here.

Layover in Lisbon…Flight late in leaving Madeira…

Tom’s fairly relaxed at the Lisbon Airport.
Tom took this photo of me at the Lisbon Airport.

The packing was seamless. Getting out the door was a breeze by 7:00 am when my phone alarm woke me at 6:00 and I bolted out of bed to run my bathwater. It’s amazing how we’ve learned to hustle. 

We left the house tidy, finished up the last of our pizza, and watched the final episode of our recent obsession, the TV series “Luther” on BBC. What a show!

Our flight leaving Madeira was late departing. Fortunately, the next flight from Lisbon has an over two-hour layover, which now is greatly reduced from arriving an hour later than expected.

At the moment, we’re sitting in the same café as when we arrived in Lisbon on May 15, 2014 when our flight was delayed for hours where we spent over US $65 for a plain burger, a beer and a cup of tea for me.

Tom’s sipping on a beer and I’ve already guzzled my first cup of tea, ready to order another. A tiny cup of tea is hardly satisfying for this tea lover.

Have I said how much I dislike flying? I’m sure I have. Recalling the small plane we flew from Diani Beach, Kenya to the Masai Mara, Kenya, I’m amazed that I did so well, preoccupying myself writing on an app on my phone as I often do to kill time. Taking photos on that flight also helped divert my attention preventing me from any anxiety during the flight.

Now as I write this during our now short layover with 30 minutes of free WiFi, I’ve come to the realization that its not the flying that bothers me the most. Its the hours of waiting, the frustration of overpaying for overweight baggage (we just paid US $340, EU $250 at the Funchal airport), the crowded bus to the plane and the steep stairway to board the plane with our still heavy carry on.

Once the plane was finally in the air heading for Lisbon, I seldom thought about the flying part in itself. Most flights are uneventful (hopefully).

Understanding the complexity of one’s discomfort is a small conciliation in reducing one’s anxiety. I think I finally have it figured out.

While waiting “in chairs” to board the bus, we reviewed our upcoming itinerary from memory to realize that we won’t have to fly again until September 17th when we fly from Boston to Vancouver.

Considering all that we’ll experience over the next few months, relatively little flying is involved: Paris, London, Normandy, Portsmouth, UK, Cork, Ireland, the Faro Islands, Reykjavik, Iceland, Boston, MA, USA, Vancouver, BC, Canada, ending in Honolulu Oahu, Hawaii.

We discussed the issues we experienced on various flights over the last almost two years in both airports and at ports when boarding cruises:

1.  Belize: Our vitamins were confiscated by security when we boarded the ship
2.  Dubai: Our power cords were confiscated by security as we went through the line.
3.  Barcelona: Someone put a knife into our plastic bin as we were going through security.
4.  Istanbul: An over eight-hour delay on our way to Kenya
5.  Numerous short and lengthy delays in and out of three countries in Africa.

But, who’s to complain when we’ve arrived safely on each occasion? Not us.

If anything, its made us more seasoned travelers to “expect the unexpected” and continue on with a smile on our faces and the anticipation of knowing we’re on our way to yet another adventure.

We’ll be back tomorrow when first thing in the morning, we’ll head to the hotel’s restaurant for our first breakfast in Paris, sipping Parisian coffee and looking forward to sharing our first tidbits about this famous city.

                                            Photo from one year ago today, August 1, 2013:

No photos were posted on this date one year ago.  Please click here for the story.

More new road trip photos…Worried about flying?…A year ago…A procession in the neighborhood…Remedy for keeping flies away…

Map of the close proximity of Madeira, Portugal (“A” on map) to Algeria, where yet another plane was found this morning in Mali. According to news reports causes of the crash are unknown at this point.

During the day when we’re home and busy online, we may have the TV on to international news. We’re able to receive a few US news stations. 

The shoreline is always breathtaking.

In a way, life was less worrisome when we had no TV during most of our travels, as opposed to here in Madeira where there are several English speaking channels. Other than the news and financial information, we don’t watch TV instead, watching movies and shows on my laptop that we’ve downloaded from Graboid.com, a monthly subscription service.

Homes in what appears to be a newer area.
Neither of us actually “watch” the news. Instead, we’re busy with other tasks, reading or busying ourselves with laundry or preparing meals with the sound of the news in the background.
Exiting yet another tunnel.

Perhaps, ignorance is bliss after all.  Watching the varying opinions of world affairs is frightening and frustrating. What’s happening in the world? Oh, yes,  I could get into a lengthy recitation about our opinions of world affairs but, that dear reader is not the intent of our postings.  

There’s been little rain and yet the hillside is lush and green.

We’re all about low-stress living, finding joy in our surroundings coupled with a profound sense of freedom as we wander about the world at our leisure.

In a busy beach area, cars were parked inside this frequently used tunnel.

Last night, I received a worried email from my dear sister Julie about a news story she’d read about a female tourist being fatally shot in the past few days in Mombasa, Kenya. 

Another cloudy day on the road.

Ten months ago we were on the island of Mombasa, taking a ferry across the waterway to the mainland which was packed like sardines with a possible 1000 people on board. We spent 90 days in Diani Beach, Kenya where there have been multiple fatal incidences since we left last December 1st.

On a few hour outing, we’d go through as many as 20 tunnels.

Then, I read US news about a killing at a hospital in Pennsylvania and two deaths from tornados in Virginia and we remind ourselves that nowhere on earth is truly safe. “Drive by” incidences occurred frequently only 30 minutes from where we lived in Minnesota. 

Bathers on a cloudy day in a protected area of which there are many on the island.

With all the recent planes disappearing from the sky including yesterday’s flight to Algeria and planes being shot down, we can’t help but think for a moment of our upcoming flight from Madeira to Lisbon to Paris six days from today. 

A “massage salon” at the beach.

There’s no reason to think that our upcoming flight is particularly high risk. It’s not. However, after days and days of horrifying news, its human nature to let such fearful thoughts waft through our minds a mere six days away from departure. 

An old building along a craggy rock wall.

I don’t like flying in any case. The actual flying time to Paris is actually shorter than the layover in Lisbon but, that provides little comfort. The length of a flight appears to have little bearing on its risks. 

We’ve been amazed by the quality and excellent condition of the roads in Madeira better than we’ve seen anywhere.

Do I allow my brain into a frenzy of fear? I choose not to. I gave it some thought tinged with a touch of angst deciding to let it go. Worry serves no purpose. Tom, of course, doesn’t join the worry train with me for a moment.

As we entered a seaside village this tree reminded us of the flat top trees in the Masai Mara when we were on safari.

Today, I’m fussing over two horsefly bites from a few days ago. The one on my thumb which is swollen to twice its size, kept me awake half the night last night. The other on my upper arm is slightly less annoying. 

Ruins of what appeared to be a factory or commercial building.

In the realm of things, my bites are a trivial matter. Then again, whatever transpires in the world, most of us are caught up in the trivialities of our daily lives, at times to deflect our attention to the deeper more serious matters, over which we have no control. Human nature. It’s rampant.

                                              Photo from one year ago today, July 25, 2013:

While in Tuscany, we’d read online that hanging a plastic bag with pennies inside would keep flies away.  With no screens, no AC, and the heat of summer it was one long summer when this “home remedy” worked to a degree but not entirely. Luckily, it’s been cool here in Madeira and we’ve kept the windows shot most of the time. Somehow, the flies still make their way indoors looking for me for what must be a tasty bite. For detail from the story that day with a video and photos of a procession through the neighborhood, please click here.

New photos from road trips…Annoying flight changes….Why?… A year ago…Sport cars driving up the hills…

We stopped along a beach to enjoy the views.

So far we’ve booked 12 round trip flights from Minneapolis to Hawaii for our family members while waiting for dates that work for eldest son Richard in Las Vegas/Henderson, Nevada. He’s a successful real estate agent experiencing the busiest time in his 20+ year career. Getting away is not so easy for him. We’re confident, he’ll figure it out soon.

Close up of flower in the above beach photo.

After booking the remaining 12 tickets, we sat back comfortably knowing that the booking aspect of our upcoming family vacation in December was almost complete. How foolish we were to make such assumptions when dealing with the airlines!

Most beaches are rocky in Madeira. Wooden planks are provided for sunbathers to avoid sitting on the rocks. On many beaches, these thatched umbrellas are also provided. 

Speaking of airlines, a week ago, we mentioned the possibility of going to Malaysia in between our two stays in Bali in 2016.  After the tragic downing of yet another Malaysian Airline plane, we’ve rethought our decision to visit Malaysia and will find another country in the South Pacific to visit for the 60 days we’ve yet to fill.

This morning, as I sat down at my computer to begin writing today’s post, I noticed an email from Expedia.com informing us that there have been changes from our flight from Boston to Vancouver on September 17th. Not huge changes, but changes nonetheless. In this case, there was nothing required of us.

There were many roads along the steep cliffs that were wet from water running down the mountains.

Over the past few there have been no less than four notifications of flight changes for son TJ and his family of four with changes on departure times, layovers, and arrival times. In their most recent notification, it required selecting new seats when the actual plane was changed. 

When the airline toll-free number was blocked to Skype, we were unable to speak to a rep to make the new seating arrangement. (This was the first time that we experienced the blocking of a toll-free number via Skype). At the airline website, it stated that one couldn’t change the seats online and would be required to call. 

From what we could determine, this small one-lane rock tunnel was very old.

We contacted TJ explaining that they’d have to book their seats for that leg of the flight, especially important when traveling with two grandsons, Jayden and Nik.

Also, in the past few months, we received another two flight changes for daughter-in-law Camille and granddaughter Madighan who are flying on different dates than son Greg, granddaughter Maisie, and grandson Miles. As in the past, we forward these notifications to our kids, reminding them of the importance of noting these changes.

A bridge over a ravine.

Fortunately, the airlines haven’t changed any departure and arrival dates, only the times. In most cases, the time changes aren’t substantial. What’s the deal? We have to book early to ensure we secure the flights and yet, they keep changing the times.

With many flights in our future travel plans, this is annoying. However, once we fly to Paris in 10 days, and then fly from Boston to Vancouver in September our only flights will be from island to island in Hawaii when we’ll be living on four different islands over a period of months.

A fast-running small creek in the ravine.

Travel days?  We don’t like them. It’s the only part of our travels that give us a sense of angst and uncertainty.  Will we be charged for overweight baggage? Will our flights change or be canceled at the last minute? Will our bags get lost or the contents stolen? Will we have problems with immigration? And most importantly, will we arrive safely?

As for long layovers, we’ve learned to accept this as a reality of our world travels. If the airport has WiFi and a recharging center, we’re at ease. More and more airports are providing these services, which we surprisingly found available in some airports in Africa. 

A natural rock formation.

We’re content to read books during layovers on our phones as we do each day. Our older smartphones don’t have the extended battery life as some of the newer phones. If no recharging stations are available we may be out of luck during a long layover. Why not read a hard copy book? Simple answer. We can’t carry any extra weight reading hard copies of books.

Corn grows wild in many areas of Madeira.

With the new rules in the US that all digital equipment be charged enough to turn on when going through security, this presents a whole new problem for travelers. When we depart on a flight, all of our equipment is fully charged. But, in the case of a layover, we may run out of juice. We’ll worry about this later, definitely keeping it in mind. 

A fountain in the center of a round-about.

Oh, enough whining about flying. I’m sure our regular readers have heard all of this many times in past posts.  I apologize for the redundancy. Please comment if you’ve had similar experiences. We love hearing from our readers.

Photo from one year ago today, July 21, 2013:

We stood outside of the 300-year-old stone house in Boveglio, Tuscany, Italy while a parade of old sports cars drove past perhaps on their way to a car show. For more car photos, please click here for the link from that day.

A second booking in Fiji…Keeping it all straight…A year ago, puffy clouds in the mountains…

Photo of beach at our second Fiji house.

After booking the house on the island of Savusavu, Fiji for 89 days ending on December 6, 2015, as described in this previous post (click here), we had a month “to kill” before our upcoming cruise as described in our posts of a few days ago, leaving Sydney, Australia on January 5, 2016.

Originally, we thought that the easiest thing to do was to stay in Sydney for the month over the holidays. After considerable checking for one-month vacation rentals near Sydney, we had little luck. With the holiday season in full force, the rentals were either already booked or too expensive.

Veranda overlooking the pool.  The average year-round temperature in Fiji is in the 80F, 30C range with little variances from month to month.

Staying in a hotel in Sydney for a month was another option but proved to be prohibitive when hotel rates were high and we’d have no choice but to dine out for every meal.  (Although, next month we’ll be in hotels for a month split between Paris and London, in both cities we were able to get excellent rates and, most importantly, we’d budgeted for these expenses). 

However, we hadn’t planned for an expensive month in Sydney, no doubt a beautiful city. Most likely, we’ll have an opportunity to see the sights of Sydney when we are on any of our three cruises in Australia.

The kitchen appears to have everything we’ll need. Many of these photos were taken at night. We’ll be taking plenty of photos during daylight.

At this point, we discussed our options. We had to get back to Sydney by January 4th for the upcoming cruise the next day.

With Fiji’s 120 day visas for US citizens, we had the option of staying another month in our booking in Savusavu, a separate island in Fiji with challenging transportation, or, as Tom suggested, fly to the main island of Fiji to ease the flying back to Sydney on January 4th. We both agreed this was a better plan.

Most likely we’ll find a table somewhere in the house to use as a coffee table.

While I was busy logging all the data for our recent multiple bookings, Tom went to work to find something suitable on the main island of Fiji. Much to our surprise, in only one day, he found the house which we’re sharing today.

We booked this house from December 6, 2015 to January 4, 2016 when we’ll fly to Sydney, spend one night in a hotel and board the cruise the next day. Whew! Lots of monkeying around!

We love having a pool!

After contacting the owner, we worked out an equitable rental amount, paid the deposit, and took a deep breath, knowing this leg of our journey was handled. 

Here’s the link to our second house in Fiji, on the main island:
http://www.homeaway.com/vacation-rental/p3665385

When the January 5th cruise ends in Auckland, New Zealand on January 19, 2016, we’ll rent a car and make our way to the Alpaca Farm as posted here

Side yard.  The ocean is beyond the bushes.

With our comprehensive record-keeping, it’s easy to keep track of the “holes” in our itinerary. At this point in time, we have only a few one-night hotel bookings and a few flights yet to book, all the way to the last booking ending on June 26, 2016, almost two years away. It’s too soon to book anything beyond that date.

Knowing that we’ve booked two years out with deposits paid and rental agreements, in hand we can now sit back and enjoy ourselves knowing that we don’t have to think about future bookings for another year. 

Yesterday, Tom and I were giggling over how much we both enjoyed this process over the past month. The anticipation and the hope of working out equitable rental amounts and deposits left us flush with excitement as we waited to hear back from owners of the various bookings. 

Over the past month, I was often so excited that I awoke early in the morning to see if we’d heard back from an owner overnight. In many cases, there was as much as an 11 hour time difference making communicating online tricky. We’d jump for joy when we’d see that our proposal, or a workable alternative to our proposal, was accepted by the owner.

Settled down and content with the outcome of our hard work, we can’t stop smiling. Yes, we know that there will be mosquitoes, no screens (we have no screens now), creepy-crawly, and flying things but we’re tougher now. 

On both islands in Fiji we’ll have several hours of driving on scary bumpy roads from the airport to our homes, one as long as the four-hour drive in Belize. Here again, we’re tougher now and give it nary a thought.

We continue on, dear readers, fine-tuning our skills and our psyches as we grow and learn more each day as we live as nomads exploring the many treasures our world has to offer.

Tomorrow we’ll share our most exciting booking since we began our travels. Please check back!

Photo from one year ago today, July 9, 2013:

It’s ironic that here we are in Madeira, Portugal one year later and we have similar puffy clouds as we watched in the mountains in Boveglio, Lucca, Tuscany, Italy. Although close to the ocean in Madeira, the clouds are much denser. A year ago, we wrote the story of living life without cell phone service when no SIM cards were available. For details, please click here.

The progression of a moonlit night over Madeira…Scroll down to listen to a humorous Minnesota podcast where Tom’s is mentioned…A year ago trip to Ephesus, Turkey and a fashion show…

Last night’s view of the moon and the lights from our veranda over Campanario, Madeira. 

I often walk up the steep hill that begins outside our door, snapping photos along the way, puffing and panting less and less each time. The lack of activity in Morocco greatly reduced my level of fitness, now returning with painstaking effort. 

The moon making an appearance on Wednesday which ended up clouded over after dark.

I needed to do this hard work. With no health club nearby once again I’m left to my own resources in an effort to stay fit which is easier now that we do our own day-to-day housework, laundry, and cooking. Tom, prefers not to exercise at all, except for necessary walks.

Last night, the moon began its ascent over the top of the mountain.

His exercise (besides household tasks) consists of standing up several times a day, walking to the kitchen to get two more Oreo cookies, walking back to the sofa, sitting down, and eating them. Oh, how happy I’d be if he’d give up the gluten and sugar. 

It rose so quickly, we could hardly look away for a moment.

I only want him to be healthy in order to continue this journey for years to come. He’s betting on his good genes. Recently, I read that good genes only attribute to 10% of one’s health and longevity. The rest is based on lifestyle choices. Our meals are healthy but, I can’t control what he puts in his mouth in between. We don’t argue about this nor do I nag him. He knows.

Only a minute later, we had a full view.

Yesterday, after posting here, we busied ourselves checking airfares from Funchal, Madeira to Paris, France on July 31st, a mere 48 days from today. The quickest flight left us with only a 45 minutes layover between Funchal and Lisbon, not enough time to go through customs. 

Tom insisted I point the camera in the opposite direction over the sea to capture the colors in the sky as the sun set and the moon arose.

Instead, we booked the safer bet, the flight with a two-hour layover in Lisbon, arriving in Paris at 5:15. By the time we’ll get to our hotel, it may be 7:30 pm or later, after another long day of travel. Then, we’ll quickly shower and change, heading out for our first dinner in Paris. How exciting!

The sky began to darken as a puff of clouds swept into the moon’s view.

Many travel days are ahead of us over several months after we leave Madeira on July 31st, not settling into another “home” until October 5th when we disembark the cruise from Vancouver, British Columbia, Canada to Oahu, Hawaii.

Again, Tom remembered to catch one last shot of the sunset on the opposite side of the island.

Again, we won’t be cooking our meals for a combined total of 66 days while dining in restaurants during a month of cruising and several weeks in hotels in Paris, London, Boston, and Vancouver.  

As the sky cleared we knew that soon the moon would too high to get any good shots.

In the interim, we’re loving life in Madeira, especially after last night’s full moon which will be reaching its peak tonight when we’ll be dining out at a higher elevation. Hopefully, another relatively cloudless sky will bring the moon into its full glory into our sight once again.

Our last shot of the evening as it made it way to the heavens.

A full moon on Friday the 13th may bring out the superstition in some. But, for us, it’s another opportunity to revel in the beauty of the world surrounding us as we remain grateful for each and every day.

Here’s the link to the humorous podcast from Minnesota from June 12, 2014, where Tom is mentioned. 

His mention comes up in the first five minutes of the first hour in the podcast, making it unnecessary to listen to the entire podcast.

Very funny!  
                                                         __________________________

Photo from one year ago today, June 13, 2013:

Spending part of the day in Ephesus, Turkey was not as interesting as we’d hoped. Seeing ruins after ruins had finally begun to wear thin. After we left Ephesus, we were taken to a runway fashion show. What???? For details of that story, photos of Ephesus, and the fashion show, please click here.

Dealing with airline issues…More Madeira photos….

This little house on the cliff created a picturesque scene in Ribeira Brava.

With all four of our grown kids and their families coming to Hawaii in December for Christmas we’ve been busy booking their flights over the past 45 days with only one ticket remaining to be booked for son in Las Vegas, Nevada, based on his upcoming work schedule. Thus far, we’ve booked three of the families with children.

Already, we’ve been notified that two of the three family’s bookings have been changed by the airlines. The first notification arrived over a month ago, but everything was rescheduled for the same dates, similar times, and layovers. That process was seamless.

The sun began to set, offering brilliant light reflecting on the sea.

Yesterday, we received an email notice that another son’s family of four’s round trip flights had been changed by the airline. However, in this case, we were responsible for calling and staying on the line while all four round trip flights were rescheduled, two flights each way including seat assignments.

This has not been as easy as one may think for a few reasons; one, the hold time was as much as two hours; two, we had to use Skype to call. If we’d had a SIM card or cellphone service, the cost for the calls from outside the US would have been outrageous when we wouldn’t have been able to use the US-only toll-free number. 

Few swimmers at the ocean side public pool when the air was cool.

Using Skype we are able to call any US toll-free numbers by selecting our point of calling is in the US. However, we’re unable to receive a return call unless we’re willing to pay US $60, EU $43.74, a year for a Skype phone number.  

In our sometimes complicated lives situations pop up requiring payments that only add to our monthly expenses. Staying frugal in these areas prevents us from having excess fixed monthly expenses which so easily add up.

The road along the beach in Ribeira Brava, the closest more populated area near where we live in Campanario.

One may ask, “Why don’t you have cellphone service?” We did the math long ago. How about monthly fees plus the cost of international calls adding to over US $4000, EU $2915.88 a year? In over 90% of situations, we encounter Skype does the trick. This isolated case is not worthy of changing our minds.

On occasion, the problem with using Skype is the difficulty of being put on hold for any length of time which may result in a disconnect. Last night, this happened three times, each after spending no less than 30 minutes explaining the entire situation over and over again.

A pretty church in Ribeira Brava.

Realizing that we were calling the US during peak daytime hours which occurred during our evening, we finally gave up hours later, heading to bed frustrated.  If we waited until morning to try again, it would be the middle of the night in the US making the wait time and a disconnect on Skype less likely to occur with reduced traffic.

My night was fitful while feeling anxious to get up and handle this situation. These types of scenarios fall under my “to do” list. Let’s face it, we’ve assigned tasks to those of us who best handles a particularly stressful situation without swearing. That’s me. I only swear when playing Gin. 

A casual restaurant across the street from the restaurant.  We’ll try this spot too.

Tom, on the other hand, does better than I, when paying for products and services when out and about including car rentals, fuel purchases, shopping, and tourist expenses. How much easier life is when one plays to their distinct skills?

Back to the story. 

Last night, when we were frequently disconnected we knew part of the dilemma revolved around the fact that we didn’t have a return phone number for the reps at Expedia.com to call us back in the event of a disconnect, adding to the stress of this situation. 

Old houses at the top of a hill.

With a phone in the house for local calls only and unaware of the number there was nothing we could do last night. I sent Gina an email requesting the house phone’s number if we again ran into disconnection problems in the morning enabling us to receive a callback. 

First thing this morning, we had the phone number in a response email from Gina and again, we attempted to call. After 45 minutes on Skype with one rep from Expedia.com with no disconnection, after all, the tickets were re-booked and we received an email confirmation including satisfactory seat assignments.

The modern roads and shopping areas are a delight to see although driving around these areas is tricky with many one way roads.

Today, we’ll forward to the new ticket confirmation to our son without him ever having to become involved or worry about this laborious process. This was a frustrating situation, to say the least.

The sidewalk along the beach in Ribeira Brava, near Monday night’s restaurant.

Today is laundry and pizza day. I’ve already baked the two large pans of grated cheese-mixed-with-egg crusts with the Portuguese sausage now in the oven. We haven’t had our homemade gluten-free, low carb, grain-free, sugar-free pizza since we lived in South Africa three months ago. 

Two tunnels entering the mountains. It’s amazing how many tunnels there are on the island. Each time we go out, even if nearby, we go through a few.

Tonight is pizza and movie night, an enjoyable event in our household. 

Happy day and evening to all!
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Photo from one year ago today, May 21, 2013:

At this time, the Burj Khalifa is the tallest building in the world with 161 floors plus 46 (previously we posted an additional 39 maintenance levels but new information has changed this number). With the upcoming completion of the currently under construction Kingdom Tower at 3,281 feet, 1 kilometer, the Burj Khalifa will pale in comparison at a mere 2,716 feet, or 827 meters. In the upcoming days, we’ll be posting amazing photos that Tom took when he rode the elevator to the observation tower of the Bur Khalifa at 125 stories. For the story of our date of arrival in Dubai, United Arab Emirates, one year ago today, please click here.

Flying is for the birds…Travel report…Delayed in Lisbon for hours…

Tom and Samir wheeling our bags to the Marrakech Airport.
Today, we’re posting the story we wrote last night from the airport in Lisbon, Portugal. With Internet issues at the airport we were unable to post it before leaving on the flight to Madeira. We arrived at our amazing new home at 3:00 am, only sleeping a few hours.  Tomorrow, we’ll begin to share details of our new home, new country and the new more modern environment. 
 

Flying is for the birds.  They flap their wings and take off.  But, for us two legged wingless human types, perhaps its just not meant to be easy.

I should speak in defense of airplanes themselves.  Generally, the flying in them is tolerable although a tight squeeze.  It’s the airport procedures, configuration and systems that are sorely lacking in providing us humans with a seamless means of transportation. The Marrakech International Airport is now #1 on our list of the most intolerable transit point in all of our travels to date.  It’s almost impossible to describe.

Mind you, we knew flying was going to be our least desirable mode of transportation in our worldwide travels, preferring to cruise from location to location. At the moment, we rethinking our future plans to revert back to our original intent of using ships as our primary mode of transportation. The challenges include the financial aspect with the increased cost of cruising and the obvious geographical issues.

The 30 hours of travel time from South Africa to Morocco was less stressful than the traveling the supposed six hours of travel time from Marrakech to Madeira which should have been an easy undertaking. 

After a tearful goodbye to Madame Zahra and Oumaima, the walk in the Medina to Mohamed’s awaiting SUV out on the street was better than expected.  A deep cloud cover rolled in allowing us to avoid the scorching heat of the sun.  The drive to the airport was uneventful. 

Upon arrival at the airport, Samir dashed off to get a free cart while Tom loaded the carry on bags onto our wheeling cart.  We headed inside the airport to the TAP check in desk.  That’s when the “fun” began.  The bags.  The overweight bags.  The too many bags.

TAP’s website raved about their liberal baggage policy.  We thought based on our research that there was a two bag allowance for coach.  Both of us verified this.  Alas, not the case. Only one bag is allowed per person.  Now, if they operated as do many other airlines, they’d charge US $25 or $50 for each additional bags.  That blow wouldn’t have hurt much.  But, the MAD 1800, US $220.24, to be paid in cash only threw us for a loop. 
 
Of course, this wasn’t nearly as much as the US $1300 (approximately) we’d paid in Venice, Italy when we had more bags.  In essence, we should be grateful.  Then again, is one more grateful when one gets slugged in the face once instead of three times?  Hardly.

I would more than willingly palmed a US $100 bill into the agent’s hand had he been alone at the desk.  Alas, his cohort sitting inches away, with whom he was constantly conferring with in regard to our dilemma, made it impossible. 

All the fluff and diplomacy wasn’t getting us out of this one.  Although, I must add, he didn’t charge extra for my overweight large bag after I did somewhat of a diplomatic dance.


View of the outskirts of Marrakech.

With had no choice but to go to a special desk to pay the penalty we were told the amount and that only cash is accepted. I could see the stress on Tom’s face.  Suddenly, both of us had to run to the toilette with a bout of intestinal distress.  Gee…why weren’t we more prepared for this?  Why, after all of our travels do we not have a laissez faire attitude of experience and sophistication?  Apparently, we do not.

Returning to the original agent, we showed him the receipt, picked up our boarding passes and headed to the gate.  He told us the airport had only “one gate” for all outbound flights.  OK. We proceeded in the direction he pointed.  Where was the “one gate?”  Checking at an information desk, we received the same “one gate” answer. 

Deciding to sit down and recover from the stress, unsure of where “one gate” was located, we plopped into chairs, each of us taking turns running to the toilette.  Two chatting non-stop toilette attendants blocked the doorway in an attempt to acquire a tip each of the four times I visited the toilette, including once to dump the iced tea from our mugs.  No tip was paid.

We proceeded toward the “one gate” but first had to go through security. Of course, we’d already dumped the iced tea in our mugs but the bottled water we’d just purchased for our parched mouths had to be tossed.   

Then, they didn’t like the small bottles of shampoo and conditioner still in the duffel bag that we hadn’t check after all, due to the cost.  OK, all of this was normal so far.  They didn’t like the tiny bottle of insect repellent.  Tossed that. They didn’t like the metal designer label on the outside of my laptop bag.  Couldn’t toss that. They squawked about all of our power cords.  

Our hearts pounded with both of us easily remembering that our power cords were confiscated in Dubai and taken from our possession on a few cruises. I walked through the scanner without a beep when a female security guard literally grabbed and frisked me, even grabbing me by my Victoria’s Secret bra. 


View of a peninsula on along the coast of Portugal.

Finally, we were on our way to the “one gate.”  Entering a huge area, we quickly observed that their “one gate” theory was a fallacy.  There were no less than eight gates, each of which had two lines.  Their interpretation of “one gate” was that not one of the gates was named or numbered.  Only a small sign indicated an upcoming destination which was impossible to read unless
standing directly in front of it.

As a result, we had to maneuver through crowded lines to find the sign marked Lisbonne (Lisbon). Tom suggested we sit in chair rather than stand in the long line.  I agreed.  To lighten the electrically charged air around us, I asked Tom how many dirhams we had left. Once we’d leave Morocco, they’d be useless to us.  When he handed me the remaining 90 dirhams, chewing gum came to mind.  Surely 90 dirhams, US $11.01 would buy one or two packs of gum.

Nope, five stores later I was still in the gum-free zone.  Finally,  entering a fancy chocolate shop I purchased exactly 12 caramels for the 90 dirhams.  Tom was needing a treat.  A wide smile washed across his face when I handed him the tiny bag.  Oh, would that food soothes us in times of trouble?  I was so badly needing soothing that I could have sucked on my sock for comfort.  Alas, I did not.

As we waited in the long line, it finally began to move outdoors and we noticed passengers were being doled out from the line to walk the tarmac to an awaiting plane.  It wasn’t marked TAP airline.  It was something else.  Of course, thoughts flashed through our minds of boarding the wrong plane.  Grabbing a agent’s attention, I asked three times, “Is this the plane for flight 263 to Lisbon?”  Each time I was reassured that it was.

A short time later we board the incorrectly marked plane via the steep outdoor stairway.  Why do all these airports have the telescopic tubes which they don’t use?  We’ve noticed this at most airports outside the US.


Casablanca, Morocco as shown below Spain is not far from Portugal.

Our load was quite heavy and bulky.  I was carrying the pill bag and my oversized handbag both extremely heavy, stuffed with numerous peripheral items.  Tom had to carry the wheeling cart which he had to break down to board, two laptop bags and the duffel bag, all heavy.

Once onboard, we curiously looked for our seats.  I was 5C, Tom 5A.  They were two seats, next to each other, me on the window, him on the aisle.  What happened to 5B?  It didn’t exist.  Go figure.

The flight was short, only 90 minutes and it too, was uneventful.  We were served Subway type sandwiched and juice.  Having not eaten anything other than a handful of cashews I cared not.  I gave Tom my sandwich.  He nibbled on each one, finishing neither.  I’d have something to eat later in Lisbonne.

Arriving in Lisbonne, all paths led to immigration.  There was no less than 200 passengers in line with one immigration officer in a booth.  We had 60 minutes remaining to make our 8:40 pm flight to Madeira.  It looked hopeless.  After 20 minutes another immigration officer entered a booth and a third managed the line.  For some goofy reason we were grabbed from the line to start the new line for the opening of the second booth.

The next challenge…would we be able to get a 90 day visa for Portugal?  If not, we could easily go to an immigration office on the island after 30 days.  Luckily, as we’ve experienced in most countries so far, except Belize, we are easily given the 90 day stamp.  We’ve been told that getting a 90 day visa is somehow easier to obtain for US citizens.  Why?  We don’t know.


Lisboa as noted on this map is Lisbon.  We’re heading to Funchal on the island of Madeira, a 90 plus minute flight from Lisbon.

Visas in hand, we made our way through the beautiful modern airport where I saw one US store after another, even the above mentioned Victoria’s Secret.  With no time or desire to shop, we made our way to the food court so I could eat something. First, we checked the electronic flight and departure board.

Our flight to Madeira was listed as departing three hours late! No gate was specified. Oh, oh. Here we go!  Finding a trendy restaurant we decided to get comfortable, go online using the free 30 minutes offered by Boingo.  I ordered a delicious grilled chicken salad with little concern of getting sick from the lettuce.  I hadn’t had lettuce in 2.5 months. 

Surprisingly, the time flew by and at 10:00 pm, we headed to the “numbered” gate.  Yeah for numbers! The flight on a newer Airbus was comfortable.  Tom ate two more of the same sandwiches as on the first flight.  We arrived in Madeira at 1:00 am, waited for our luggage and headed to the Alamo counter for our car, arriving to a slow moving line around 1:15 am.

Tomorrow, we’ll share our first wonderful experience in Portugal, at the Alamo counter inside the Madeira airport.  More will follow with many new photos.

Today, after only three hours of sleep for me and four for Tom, we’re both pooped.  We’ve yet to unpack or grocery shop. But, we don’t want to miss out on cooking our first meal in two and a half months, here on the beautiful island of Madeira.
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Photo from one year ago today, May 16, 2013:

The Treasury of the Lost City of Petra discovered in the 1800’s.  Here’s our link for details of our day in Petra.

We’re leaving on “The Marrakesh Express,” flight that is!…Goodbye Morocco!…

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The day we arrived at Dar Aicha we were amazed to see a lemon tree growing inside the riad. Two lemons were growing. Yesterday, for the first time one of the lemons fell to the floor making a loud thump. I picked it up, bringing it in the kitchen to Madame Zahra. We both chuckled. Perhaps she used it in making our dinner last night.

We’re leaving today to return to Europe, flying at 4:30 pm to Lisbon, Portugal, and then on to the island of Madeira, Portugal, a resort island where we’ll live in a vacation home overlooking the Atlantic Ocean for the next two and a half months, leaving on August 1, 2014.

We’re packed except for our laptops and cords. We’re dressed and ready for Samir & Adil to pick us up at 2:00 pm along with the guy with the old fashioned hand cart for the long walk to Mohamed’s awaiting SUV.

Today, we’ll walk through the Big Square in the Medina for the final time on our way with the guy with the cart, Samir and Adil to Mohamed’s awaiting SUV to take us to the airport.

Last night, I was overheated wearing Tom’s heavy long-sleeve BugsAway shirt. I considered taking it off but the thought of leaving Morocco covered in new sandfly bites held little appeal.

Yesterday, the packing took less than a total of two hours which was especially easy for me when Tom decided to suck the air out of the Space Bags with the little vacuum without my help while I took care of last-minute details online.

Was that ever easier! Tom has a tendency to become snappy and grumpy when sucking the air from the bags, especially in yesterday’s 108F, 42C heat. My absence totally prevented this. Who gets mad when they don’t have an audience?

Our final dinner made by Madame Zahra, clockwise from the carrots, sautéed cabbage, sautéed zucchini, salad with peeled tomatoes and cucumbers, fresh green beans, and in the center Tagine Kefta which is meatballs in a seasoned tomato sauce, topped with hard-boiled eggs.  Of course, Tom’s bread and fries.

My old theory of not being in the presence of a grumpy person was further proven to a new level. The packing was done in no time leaving us both cheerful and ready to enjoy our last evening in Dar Aicha. Madame Zahra prepared another fabulous nourishing meal and later we watched a mediocre movie and another great episode of the entertaining TV series, The Vikings.

From this point on in our travels, we feel comfortable not packing until the day before we leave. Of course, our lessor number of bags is highly instrumental in the reduction of considerable stress.

When we first arrived in Marrakech, we’d planned to ride a horse and buggy to dine outside the Medina. After seeing the bloodied neck on a horse pulling a buggy, we lost interest.

With only two large suitcases, each filled with clothing; one smaller bag filled entirely with our combined shoes and boots; another smaller bag filled with supplies; one duffel bag for cords, the little vacuum and electrical supplies; two laptop bags; and my handbag and the pill bag, our load s relatively light.

Hopefully today, we’ll check everything except the two laptop bags, my handbag, and the pill bag with TAP Airline’s easier weight restrictions. The two flights are under two hours each with a two-plus hour layover in Lisbon during which time we’ll find a restaurant in the airport for a bite to eat.

Two doors next to one another. A common sight in the souks.

Hopefully, we’ll have access to a WiFi signal at the Lisbon airport, where if so, we’ll touch in with an additional post as to our progress.  In either case, if we aren’t able to get a signal, we’ll be posting tomorrow morning upon awakening in our new home, of course with photos.

Madame Zahra and Ouimaima arrived a few moments ago. Several times yesterday, we looked at one another with our hands placed over our hearts (a precious gesture of love) which after here a month, she began to do upon saying hello and goodbye. I easily picked up this special gesture as it became a common expression between us. We hugged several times during the day, kissing twice, once on each cheek and back again.

The scene above the doorway to Dar Aicha.
A moment ago, Madame came to see me in the salon while Tom was upstairs showering. Hand over heart, she smiled at me, tilting her head in a token of emotion. I stood wrapping my arms around her, feeling a rush of emotion so powerful that tears welled up in my eyes. Kissing each cheek, we parted still holding hands. No words were spoken when she speaks only Arabic.  Words haven’t been necessary as our relationship grew over these past months.
She will remain as my most treasured memory of Morocco, a people kind and generous, filled with love, warmth, and compassion.

Goodbye Morocco.  We continue on…
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Photo from one year ago today, May 15, 2013:

Tom, as we walked the three-hour trek to and from the Lost City of Petra. Although not visible in the photo, we walked downhill on the way and uphill on the return in temperatures over 104F, 40C. Without a doubt, this was the most difficult walk we’ve made in our travels. Without a doubt, it was well worth it. For details, please click here.