Settling in…Settling down…Planning safari…

The flowers in our yard are bountiful. Bougainvilleas are popular in Kenya.
Hesborn, locally referred to as a “house boy.”  In an attempt to be pc, we’d prefer to refer to this kindly gentleman as our “houseman” or “house-person.”

One of the main reasons we decided to come to Kenya was the opportunity to see The Great Migration of over 1.5 million wildebeest crossing the river to the plains. We’d seen this on a news program a few years ago and we took out the “bucket” tossing it in.

With literally hundreds of options to see this momentous event requires careful planning and a willingness to pay for a quality experience. We budgeted well for this. We’ll share the details once we book them.  Our hope is to go on both a local safari, a few hour drive from here and go to the point where the wildebeest will be at the time we arrive. Today, now settled in, we can begin the hunt.

Another view of the spiral staircase from the second level, which we’ll seldom use.

Please keep in mind this is a photo taking, not hunting expedition. The animals in the parks are protected against “poaching” and consequences are severe. There are parks for hunting and killing animals that hold no interest for either of us. We love “life,” both human and animal, and take enormous pleasure in seeing any wildlife in their natural habitat, as opposed to zoos.

A common flower, the hibiscus, always appealed to me often growing them in Minnesota’s warm summers.  Plentiful in Hawaii, they grow like weeds, where we’ll be in 13-15 months, depending on future cruises we’re yet to book.

Of course, we have a lot to learn as the tedious process of discovery begins with the same care and diligence we exercised in researching our worldwide travels. Even so, we’ve often found that we have much to learn as we enter a new country to live among their people, their culture, as is the case here in Kenya.

We’re settling in.

These may be African roses.  The smell, amazing.

The bugs and mosquitoes; wear repellent and Africa pants at night. The heat; no problem. The dust and sand on our feet; wear shoes. The lack of TV;  play Gin, talk, read, watch movies on my laptop. Security; feel safe.  Malaria pills; no side effects. The language; English. The sights and sounds; breathtaking.

Tom surprises me. He’s a person entrenched in familiar creature comforts. Witnessing him adapt to the unfamiliar and at times difficult surroundings we’ve experienced in our travels is both refreshing and fulfilling.Staying positive and optimistic as a couple is highly instrumental in our adjusting to a new environment. In this, we excel, always have, more now than ever.

Growing up in California, I recall these flowers but not the name. 

On Tuesday, upon arriving in Diani Beach, we were exhausted from 22 hours of traveling.  Hans had left us enough bottled water to last a day but we had no food except a one pound bag of coffee.  Without cream, neither of us would bother to make coffee. Hans kindly offered to pick us up at the grocery store, arranging a cab to take us. The original plan was to take us both ways but something came up and he offered to pay the cab fare. Of course, we insisted on reimbursing him. 

We had no Kenya Shillings, US $1 equals Kenya Shillings $87.38, we were unprepared to pay cab fare until we went to bank or cash machine. We’ve found that cabs worldwide, thus far, do not accept credit cards as they do in the US.

Lush greenery surrounds us. 

The cab ride to the grocery store was an approximate 12 minute drive. Hans had told us the fare should be negotiated to KES 1200 (Kenya Shillings henceforth), US $13.73 round trip. As it turned out, we’d bought so many groceries that wouldn’t fit in Hans’ small car but he hung around while we shopped to ensure all went well. Good thing, he did!

Hans had to vouch for us when the grocery store cashier refused to accept a credit card without a passport, which we’d failed to bring. Knowing from past experience we weren’t surprised we forgot to bring our passports in our tired state. 

Hans explained to the cashier that he knew us and not to worry. The cashier then accepted Tom’s Nevada driver’s license in place of the passport.  While I shopped, Tom hung out with Hans and a friend in an outdoor bar connected to the grocery store. Thank goodness they were entertained. It took me almost two hours to shop in my frazzled state of mind.

Care must be taken to avoid being hit in the head with falling coconuts from the many trees in the yard.

The shopping? Interesting. Different than Italy and very different from the US. There was no charge for a grocery cart or the cardboard boxes they used to pack our stuff. A VAT tax of 16% was charged on the groceries, except on rice, flour, corn and a few necessities, none of which we purchased. The staff in the store was helpful and friendly as I wandered around aimlessly trying to find items we use. 

Our total bill including the VAT tax was KES $28,835, US $330, which we typically spend the first time we’ve shopped at each new location due to the necessity of purchasing paper products, soaps, repellent for the area, etc. With everything marked in KES, knowing Hans and Tom were waiting for me, I couldn’t price shop. I purchased everything on my list that appeared to be the best quality.

The deli and meat department had the most aggressive yet delightful “salespeople” I’ve met in any grocery store. They freely pushed their products. Hungry from having eaten poorly in the previous 24 hours, I readily fell prey to their sales pitch. Only a few items prompted me to calculate the cost using the currency app on my smartphone. 

One great buy was a three meal for two portion of Fillet Mignon which the butcher carefully trimmed to ensure all fat and tendons were removed, ending up at US $4.50 per serving. Tonight, we’ll make bacon (the bacon here was OK, not great) wrapped Fillet Mignon’s with sautéed mushrooms and onions, side salad and fresh sugar snap peas. 

The produce department was lacking in variety and quality with no green beans (fresh, frozen or canned), and many other familiar fresh items.  Much of the produce looked old and wilted.  Needing some items for our meals, I selected the best I could find. Later, Hans suggested a nearby vegetable stand where we’ll shop in the future.

The remainder of the store? Touch and go. The store was larger than any in Belize, smaller than in Italy with many items we frequently use unavailable. Much to my delight I found unsweetened coconut milk and coconut flour.  

Searching for coconut oil for my teeth cleaning and cooking, they offered me a bottle to which I jumped for joy. 

Tom will move the lawn chairs to a coconut tree free zone and into the sun.Today, we look forward to recovering a little color by spending our typical one hour of sunning and funning. The beach, not as close as we’d hoped, has warnings about peddlers, vendors and possible rough characters, leaving little interest for us at this point.

Returning home, I swished the oil around my teeth for 10 minutes, experiencing a burning sensation that prompted me to spit it out, brushing my teeth over and over with toothpaste and baking soda in an effort to get the awful taste out of my mouth.  Reading the bottle after the bad experience, I noticed the words in tiny print “not fit for human consumption.” 

Oh, good grief. Did I poison myself? It took several hours of repeating brushing and rinsing with purified water to remove to awful taste.  Apparently, this particular coconut oil was intended as a body oil. Into the garbage it went!  In my exhausted state and wearing my blurry contact lenses nonstop for 36 hours, I failed to see the tiny print on the label. I’d never seen inedible coconut oil. Usually, one uses the edible type as a body oil if they so choose.

The gate looking out to the yard from our outdoor living room.

Overall, the prices weren’t outrageous, as I perused the receipt the following day. Without a doubt, we’ll manage to be able to cook healthful and tasty meals while we’re in Kenya especially with freshly picked produce from the farmer’s market.

After grocery shopping, our new cab driver, Alfred, drove us across the street to a bank’s cash machine where we received enough KES to last us a for awhile, getting more cash as needed when we shop. 

We’ve decided to shop once a week negotiating with Alfred for a fee of KES $1000, US $11.44 plus tip for the weekly round trip on Tuesday mornings at 10:00 am.

Using the cab for shopping, banking and dining out should be no more than US $30 to US $45 a week, certainly less than the over US $800 a month we paid for a rental car in Italy. Plus, after reading several warnings by the US Department of State that recommended cabs over rental cars with the high risk of carjacking in many areas.  With the reasonable cab fares, we are satisfied with this option.

The locked garage and entranceway to the property.  At night, the guard Jeremiah, walks this area and the perimeter of the property of both ours and Hans’ house.

With little storage space in the kitchen and the necessity of no nonperishable items on the counter (monkey risk), putting everything away was a challenge. The galley kitchen requires that the kitchen door be shut in order to get into the undersized refrigerator.Tom offered to help but I threw him out, shut the door and got it done in no time.

Hesborn washed all the floors yesterday but our feet are still getting black. It may take several washings to get the soot-like dust off the floors.  He explained that recently the wrought iron gates surrounding the house had been sanded, resulting in the black soot. It was a relief to know that its not a permanent situation.

Once we find safaris that appeal to us, we’ll share the links and information. The search is almost as much fun for us as the experience.

Be back tomorrow with fun photos we took yesterday!

Adaptation in Kenya…A required must…We’re learning…

Partial view of the yard from the second level.
Different view of the veranda than yesterday’s posting.  With a huge room upstairs without frniture and no living room on the main floor, we’ll have no choice but to spend most of our idle time outside both day and evening.   Finally, it was appropriate for me to wear my Africa pants last night, just spraying my arms and feet.  Gee…those pants work well!  Wish I’d known about BugsAway clothing while living in Minnesota. The bugs are bad.

If we thought for a moment that life in Africa would be comparable to life in other countries we’ve visited since leaving the US last January, we’d have been fooling ourselves. As we’d mentioned in a past post, we came here with no delusions. We’re working hard to adapt.

The sink in the galley style kitchen.  I should move Tom’s bottle of Courvoisier out of the window so the monkeys don’t knock it over when he comes to visit.

Our house in the resort community of Diani Beach, although vastly more convenient and comfortable than many other areas of Kenya, has limitations and peculiarities for which we must adapt or we’ll be miserable.

This stove and refrigerator are much smaller than they appear in the photo.  Here, we’ll grocery shop once a week with the reasonable price of cab fare.

In itself, there nothing wrong with the house or the grounds, which are maintained constantly and thoughtfully by various staff members on the premises 24 hours a day, provided us with considerable peace of mind.

The master bedroom.  The mosquito netting is very secure around the beds leaving little opportunity for any flying insects. Bugs that walk may find their way to the bed from below. Let’s hope not!  The bed was comfortable and we slept well last night.
The guest bedroom with two beds and two separate mosquito nets.

The gate entrance to the small collection of homes is guarded both during the day and at night. Plus from dusk to dawn, we have a guard, Jeremiah, who canvasses the grounds between our house and the owner’s house next door. Last night, our first night of sleeping, we heard the comforting sounds of quiet conversation among the guards, lulling me back to sleep.

Partial view from the upper level veranda.

After Hans, the owner, warned us about possible scorpions in the house, which he sees from time to time and may be deadly, we’ve become careful of watching where we walk wearing shoes in the house except when in bed.

This spiral staircase to the second level is very steep with the steps far apart. There’s no reason to go upstairs when there’s no furniture except on a second veranda. 

There’s a red button above the bed that goes directly to a manned security company that we’ve been instructed to use in case of any emergency:  intruder, health, animals. With guards on the premises, they’d have called for backup had there been intruders. But we’d also push the button.

The vanity area of the single bathroom in the house.

The bugs: Surprisingly so far we’ve seen no flies or bees. Yeah to that! The mosquitoes are rampant day and night.  Strange crawling things are everywhere, mostly spiders (some dangerous), many lizards of varying sizes, numerous centipedes, some small, some huge. Most aren’t dangerous and don’t bite. Many are dangerous, so we’ve heard.

Yesterday, when visiting next door without my camera, my hand brushed a giant insect appearing to be a wide Praying Mantis. It didn’t move when I touched it. I didn’t scream.

The interior of the shower.  It works better than the shower in Tuscany which had poor water flow.  We flip a switch in the entryway for hot water.  Fifteen minutes later the water is hot.  We’ve were instructed to turn off the switch as soon as we’re done showering.

The monkeys: There’s a local baboon that hangs around this property that is known to get into the kitchen via an access through the thatched roof, making itself at home munching on non-perishable foods sitting out. Hesborn, our houseman, suggested we keep the kitchen door closed at all times, since that’s the first place he’ll go. He said to expect to see him inside at some point during our stay. OK.

The coconut trees: We’ve been instructed not to stand or sit in the lawn chairs directly below the coconut trees due to a high risks of being hit by a falling coconut. Makes sense to us. We’ll find other spots to lounge to recover our now lost tans. (The horrible amount of bees on the patio in Tuscany kept us away from lounging in the chairs after trying for the first few weeks). Hesborn  will crack open the coconuts using the machete upon our request. Natural coconut is allowed on my strict diet.

The weather: Right now, it’s spring here, close to the equator. Summer begins on December 21st when we’ll be in South Africa (we arrive on December 1st depending on our soon-to-be booked flight). Its warm, mostly in the 80’s but is seldom above 90 this time of year. Without air conditioning and an overhead fan in the bedroom, the bed covered in only a sheet, we’re fine both during the day and at night, so far but it will get hotter as each day passes..

The floors: All the floors in the house are stone, including the bathroom and kitchen. With the sand blowing from the ocean at about 300 feet away and the residue from various trees and plants, the bottoms of our feet were black last night. Before going to bed, we washed them once again then scooting our feet on a towel toward the bed.  This morning, I asked Hesborn to wash the stone every few days. Going forward, we’ll be wearing shoes until crawling into bed.

The Internet: Having asked Hans long before booking our stay in the house as to the WiFi situation, he assured me that he’d provide Internet access at no charge. Little did he know (and we have no animosity about this) how much usage we actually incur on a daily basis. 

Plus, the MiFi from XCOM Global hadn’t worked since we arrived in Boveglio, due the proximity of the mountains surrounding the house.  With the help of tech support via email, we never were able to connect in Italy even after we arrived in Venice on September 1st.

Partial view of the ceiling in the second story.

Last night, Hans informed us that he’ll provide us with a SIM card to use to “by the kilobyte.” With our usage, this would end up at twice the cost of the use of our MiFi at $395 a month, a figure we’d incorporated into our budget. 

Unfortunately, the use of XCOM Global‘s MiFi prevents us from downloading videos and perhaps, Tom ability to watch the NFL’s weekly videos of the Minnesota Vikings game for which he recently paid $167 for the season. 

Today, after utilizing downloaded software XCOM Global had sent us in June, miraculously, I got it going, much to our surprise. During the night last night, I found myself waking from time to time worrying about how we’d have Internet access.

Now, we wait to hear back from XCOM Global as to our ability to Skype with video, continue to download TV shows along with Tom’s ability to watch the Vikings. With literally no TV on the premises, we’re dependent upon watching downloaded shows on our computer in the evenings. 

If the event that XCOM Global‘s responses to our inquiries affects our ability to download TV shows and movies, (including Tom’s Vikings games), we’ll have no alternative but to use Internet SIM cards for those purposes only. No doubt doing so will quickly burn GBs requiring us to  pay accordingly. We do accept the possibility.

The upstairs veranda is much smaller than the main floor but a lovely breezy spot where we’ll very little time due to the steep spiral staircase.

The water: The water is not potable, although Hans explains that he drinks it. After living here 20 years, most likely he’s developed an immunity to the various parasites in the water. With no reverse osmosis or purification system in place, we’ll use bottled water including when brushing our teeth and for drinking. This morning we made coffee using the huge jugs of purified water we’d purchased yesterday at the grocery store.

The trip to the grocery store will be told in tomorrow’s post. The grocery stores are very different from the US and even Italy. To our delight, we did find a few ingredients we’d been searching for the past seven months. 

There’s much more to follow, many more stories to tell and photos to share. Soon, we’ll book our safari and look forward to sharing the experience and photos with you.

How are we doing with all of these adaptations required of us thus far? For Tom, who normally takes a little while to adapt, says “So far, so good.” 

Window in the second level.

For me, I’m fine, not worrying, especially now that we’ve safely arrived, that the MiFi is working, enabling us to reach family and friends and to write and post photos for our readers. (No video, though. Besides, I wasn’t good at making videos anyway. I won’t miss that). 

The bugs that don’t bite don’t concern me a bit.  Those, that do bite? Screaming may occur.  I’d better learn my bugs so I’ll know when to scream.  The monkey, we’ll keep you informed if it comes inside the house.

With these two beds on the second floor is the only furniture upstairs other than on the veranda. With this space, the house has room for a total of six guests with a possible two more sleeping on the sofas on the 2 verandas.  This is the railing at the top of the spiral staircase. 

Remember the movie, “Out of Africa” and the living conditions?  Its not unlike that living here, simple;  water we can’t drink, bugs everywhere, creatures around us, sounds new to our ears, limited hot water, dirt and dust everywhere and on and on. 

Partial view of the yard from another second story window.

In the near future, as we learn more, we’ll share the joys we’ll discover in Kenya which we anticipate without a doubt, will be many. Please stop back tomorrow for more house photos.

Dreams of Africa…Now a reality…22 hours later…

This is the view I’m facing as I’m sitting on the veranda writing now.  More house  photos will follow tomorrow after we get all of our un packing done and out of the way.
 It’s hard for us to believe we’re finally in Diani Beach, Kenya for the next three months, the longest of any of our stays thus far in our worldwide travels. Planning this leg of our journey over 18 months ago, it’s surprising we’re finally here.
Sorry this is blurry but there was a sign posted saying “no photos from the ramp” of the ferry boat necessary to get from Mombasa to Diana Beach.  The number of people on this ferry was astounding. Quickly, I took a shot with no time to focus. The government doesn’t charge people for using the ferry boats, only for cars.

After only a few hours of uncomfortable sleep on the plane, I should be napping with Tom right now, who never dozed off once during the many hours in the air. Soon, I’ll awaken him to take his shower so we can go grocery shopping in our new village.  Hans, the next door neighbor and owner of our house, kindly offered to take us grocery shopping in a few hours. 

With no decent food (or within my guidelines) during our 3 flights, we’re looking forward to a homemade dinner tonight. Turkish Air, although a very safe feeling airline with newer aircraft, free food and drinks with exemplary customer service was lacking in the food department.  I’d carefully requested my special meals only the have them bring me all the wrong items.  Hopefully tonight, I can drag myself into the small galley kitchen to tackle some chopping and dicing.

Animals are seen walking along the busy roads, much to our delight. Taking photos while moving fast through crazy traffic this morning, made photo taking a challenge.  I did the best I could as our shuttle driver, Peter, who’d waited for us at the airport for almost 3 hours in the middle of the night, made his way through morning rush hour traffic.

Although from Germany, Hans speaks fluent English. How odd that we can finally speak to someone other than each other who knows what we’re saying!

Tomorrow, I’ll write more about the house itself and our immediate surroundings adding a number of photos. For now, all I will say is that I’ve never heard so many sounds of different varieties of birds singing at once. Will that be a treat to wake up to tomorrow morning after a good night’s sleep! 

Locals walking along the unpaved roads to get to work.  This photo was between 6:00 and 7:00 am this morning, as were the other street photos.

Flying long distances simply isn’t fun, although we tried to make it fun. With a four hour layover in the packed Istanbul airport that eventually turned into seven hours with delays occurring on the upcoming 6 1/2 hour flight, our 3:15 am arrival, turned into 6:00 am. I must say, we never were grumpy and we never complained. That, in itself makes the experience tolerable.

Many locals rode motorcycles and bike, weaving between the fast moving cars and trucks on the two lane narrow road.  Animals are everywhere.

Going through security three times was seamless this time around. A security officer in Istanbul questioned my carry on bag of our one year of prescriptions but let us go through when I pulled out the prescriptions. She never looked further into the bag. 

This type of little shacks, some homes, some shops, lined the highway before we reached the Diani Beach area where suddenly the landscaped changed into row after row of oceanfront resorts, high end homes and condos.

Not surprisingly, even after all we gave away, one again we had to pay a hefty sum for our overweight luggage, not a result of too many bags but due to the weight of the bags. 

Goats, a common source of food among the locals, littered the highway as we zoomed by.

In Venice, before boarding the plane, Istanbul Airlines charged us Euros $1000, US $1324 (after negotiating) after they required that I dump 3 kg (over 6 pounds) of stuff from my bag. I had packed all of those vitamin bottles we’d hauled in a separate duffel bag many months ago into my solitary clothing bag. Of course, I’d be overweight.  We’re contemplating a future course of action, which will be easier to think about after we’re rested.

Hesborn, our delightful houseman, has been running around the house, ensuring everything is in order to our liking. Each day, he’ll go back and forth between ours and the owner’s house tending to all household tasks. He’ll do all of our laundry, make the bed and do all the housecleaning.  Wow! That sure will spoil me!

So, folks, off we go to buy groceries and to create a semblance of order in our new home. Its a totally different life from that which we’ve known so far in our travels and we look forward to embracing it’s differences, its culture and it people.

Back tomorrow with more photos.

A night to remember…New friends…A story told…

Blurry photo. Handing off the camera to a kind gentleman to take our photo, I must have accidentally changed to “out of focus background,” which I overlooked until this morning. After our fabulous night, I couldn’t resist posting these photos, although they’re all out of focus. Daniela is in the photo with us at my left and Armenia at her left, sitting on the steps.
The interior of the “theatre” in the square, where, with mouths agape, we viewed each photo with our new friends encouraging us along, telling stories mainly in Italian, so proud to share their history with us. It was a night we’ll never forget. Y

Yesterday we thanked Michela, the owner of Not Only Pinocchio B & B. She suggested we walk down to the Bar Ferrari in the “square” around 9:00 pm when the locals mingle on Friday night (actually other nights also, from what we heard). She offered to meet us to “make the presentation” of us, as she said in her easy-to-understand broken English.

Neither of us couldn’t recall the last time we went out after 9:00 pm, old-timers and early risers that we are. Without hesitation, we decided to go, knowing full well that we’d have the steep walk on the return home in the dark, with the departure downhill.
Bringing our cell phones for light, we were relieved as we began the descent to see street lights atop the houses, lighting the way along the road every few hundred feet. We’d be alright on the return, albeit out of breath at the end of our long day.
Anticipating that we’d sit inside the bar Michela steered us to one of the several groupings of chairs and benches outside the bar after we’d each grabbed a beverage, me water with “gas” (as they say) as opposed to water with “no gas” and Tom a beer, again the total for both in Euro $1.50, US $1.95.
Many of us have old photos of our deceased and living relatives, bringing us a warm sense of our roots and family history.
As Michela presented us to an entire row of no less than eight older women, traditional in their shirtwaist dresses, cautious about newcomers, they, none less, welcomed us as we desperately tried to remember their names with little luck.
None of the photos were dated, but the clothing may indicate the early 1900s.
Moments later, we were seated on a bench with Michela as more and more residents gathered outside, undoubtedly curious about the strangers and yet comfortable in their familiar gathering spot on Friday nights after 9:00.
Based on the clothing, this wedding procession could have been in the 1950s. This was the unpaved road leading to the church and cemetery we highlighted in the post-dated July 16, 2013.
These are the inner working of the clock tower that clangs four times an hour, often irregularly, located next door to us. We laughed when the locals mentioned how close we were to the sound of the clock, using the typical head and hands signal one uses to indicate sleep, as they inquired about our ability to sleep through the noise.
This is the then unpaved road closest to the street, near the church, that leads to Bar Ferrari.
Our house is located on the right side of this road, difficult to see with the trees.
The construction of the road to our house, It’s hard to conceive of the degree of manual labor required to build the steep streets in this area in this era.
Other than a walking path for residents and animals, there was no road to our house in these photos. It’s hard to imagine the difficulty in getting from place to place, not only here but in remote areas worldwide.
We aren’t able to determine this period from this blurry photo.

Later, on our steep walk home, we couldn’t stop talking about our evening; the laughter, the camaraderie, the warmth, and the joy that we felt at having discovered, thanks to Michela, this world of people that were around us all along, the entire month we’d be here. 

We’ll be busy every Friday night after 9:00 pm for our remaining time in Boveglio. Plus…Bingo Night is on the horizon!

Tom determined that we translate this document that was drafted at the time of the presentation of the photos on the theatre walls. It was a slow, painstaking process as he read each letter to me as I typed them into Google Translate. Read below for the complete translation. Although not an old document, the photos on the walls had a tremendous influence on the village residents of Boveglio. We were honored last night as they proudly showed us the photos and their prized “theatre,” where beginning on August 10, Bingo will be held each night. Of course, we’ll attend!

The image of eyes to listen to our days is one of your most powerful communication vehicles. We experience this huge power every day through posters and billboards but also through reports and photos of authors who are able to get in touch with reality distant from the point of view of geography, culture, customs, and costumes

But there are other images, which beyond their artistic value and correspondence to the rules and techniques of photographers, can speak to our eyes as long as we are willing to stop for a moment and listen. It‘s the case of fifty-four shots proposed by the photographic exhibition “Once upon a time in Boveglio,” organized by the Loco to give everyone, villagers, vacationers, and casual visitors, a chance to learn more about a country, a region, and its people, educated and active in several moments of everyday life, ranging from work to sport and leisure from ceremonies, religious commemorations, civilians, all linked by the common thread of energy who spends that leaves an indelible mark on the territory and the people …

The Pro Loco invites all to spend between these photographs taking the time to see, admire, and understand. Potra happens that pausing a moment longer in front of the “snack,” a young man of Boveglio laid down his glass; there whispers an amusing anecdote of that day of what were the daily tasks of mothers and grandmothers so long ago.

The Pro Loco would like to thank those who, with their generosity and participation, have made possible the preparation of the exhibition by providing photos of their scrapbook. A special thanks to Francesco Ricci, who worked with passion and skill set-up and the technical part of the exhibition. Go to all the invitations to have sharp eyes, to listen.

Boveglio July 25, 2009K

KatiaSebastiana”

Date night at the pub…Photos..Great website for downloading movies and TV…Adapting our pizza recipe for Italy…

As we walked to the pub, we found new roads to explore.
The neat trim look of many of the homes caught our eye.

There’s no doubt that our social life is lacking in Tuscany. Located in a tiny village at the peak of the mountains of the region of Lucca, we are far removed from contact with English speaking residents and tourists. With few tourist activities within a two-hour drive, we’ve resigned ourselves that making new friends while in Boveglio is unlikely.

For a week, an American mom and her two adult daughters were our neighbors, but with only a one week stay, they crammed in as much sightseeing as possible, attended a cooking class, drove to Pescia taking a train to Florence (which is on our to-do list sometime soon). 

Chatting with them only a few times between their activities, they were wishing they had more time to relax and enjoy the scenery here in Boveglio. They, too, dined in most nights except when they were in Florence, due to the distances to drive to restaurants and the winding road back up the mountain at night.

This was one steep road to walk down, but back up was more challenging.

We’d hoped that stopping at the local pub, Bar Ferrari, a short walk in the neighborhood which we described last week in a post, would give us an opportunity to meet English speaking people, whether local or tourist.

It’s unfortunate that homeowners have to find other areas to park their cars, especially when it snows in the winter.

Arriving at Bar Ferrari last evening at 5:00 pm, we thought that happy hour may begin at 5:00 pm as is common in the US, to later discover that we were wrong. Happy hour apparently begins at 6:00 pm.

Two lookalike cats live here often hovering around the entrance to the home.
With the loud Italian soap opera playing loudly on the TV in the bar, we decided our visit, although pleasant, with the great prices and the extraordinary view, we decided to head home to make dinner, rather than hang around. 
Of course, no more than two minutes after we walked out the door, we noticed a group of people entering the bar.  Maybe with a crowd, the owner would turn off the TV so people could chat among themselves. We never found out. Most likely, we return another night at 6:00 pm to give it another try.
It appears that narrow tractors and trucks can make their way to home to deliver wood and building materials.

In any case, the walk to and from was enjoyable as usual, both of us getting a good share of exercise especially on the return walk.

Another simple but clean looking entrance.

Are we bored with one another? Hardly. But, we’re both social animals and love to meet new people, making what has proved to be lifelong friends along the way, as we did with our wonderful friends in Belize and people we met on our cruises, many of whom we’ve continued to stay in touch with via email.

Tom had an Italian beer. I had the “fizzy” water. Can you believe the price for two drinks at Euro $1.50, US $1.95?  We were the only patrons in the bar. Next Friday, we’ll arrive a little later and perhaps meet some of the locals who were arriving as we left. No food we’d be interested in was served in the bar.

In reality, the issue is more the language barrier than a lack of people around to meet. We adore Lisa and Luca and her parents, Cicci and Dano. Without the language barrier, I’m certain we’d have spent time together building lasting relationships.

Tom enjoyed his beer while I particularly liked the bubbly water. It may be a possible replacement for me when we’re out of our Crystal Light ice tea sometime in the next few weeks.

Although Tom has some reservations about our upcoming three months in Kenya, we’ll be living in a gated community with ample opportunity to socialize. Plus, Kenya, primarily, is an English speaking country is our next stop from there three months later, in South Africa.

Tonight, we plan to drive down a very steep road to this area which includes the larger church bell tower to hear it chime as it does only on Saturday evening, at varying times around 5:00 to 6:00 pm.

I wish I had started learning to speak Italian some time ago, but that wouldn’t have helped Tom. Its conversation with others we’d enjoy and if I could speak it and translate for Tom it still would be awkward and cumbersome.

The road at the bottom on the steep incline that we’ll explore later today.

The next time we’ll be faced with a language issue will be when we arrive in Madeira, Portugal next May for two and a half months where, of course, they speak Portuguese. At least here in Italy with my ability to read and understand French, I can translate most road signs, restaurant menus, and other written notices in part since there are many similarities in the two languages.

 Flowers are in full bloom this time of year in Tuscany.
It was funny when I was negotiating the cleaning job with Santina, I kept responding using French words. My brain was searching for a response and the French language was all I could come up with. I’d studied French for four years in high school. Ironically, it’s all coming back to me now.
Zooming in for a better look from the vantage point of the pub’s patio.
It would make sense for the homeowners to use their tractors to get from the few parking lots to their homes, especially in inclement weather.
While sitting on the patio in the bar we were swarmed by flying things, including, noticed by us for the first time, mosquitoes that were on a feeding frenzy on my bare arms. Several bites later we left.
The house attached to the bar. As we enjoyed our drinks on the patio, the owner had the TV blaring inside while he was watching an Italian soap opera.
Our evenings at “home” are enjoyable for us, friends or no friends. Recently, we signed up again to Graboid, the online download center for TV shows and movies, highly rated by BBB and numerous publications. For $19.95 a month, we can download unlimited shows and movies.
 FYI: Graboid offers a free one month trial period during which one can download and watch several recent movies and TV shows.  We are not associated with Graboid in any manner, other than as a customer paying the monthly $19.95).
It’s difficult to determine which homes are occupied.  None of the homes have window screens or screen doors. Any wide open window or door in a rundown building doesn’t necessarily translate to a vacant property.
More beautiful flowers filling the air with heady scents.

It’s easy to use. If you try it and have difficulty, their customer service is impeccable or, if you’d like to, feel free to contact me on Facebook for instructions.

While in Scottsdale in November and December, we’d signed up for Graboid enabling us to download many movies and TV series to our external hard drive primarily with the intent of watching what we’d saved on the quiet evenings while in Africa, where we’ll have no TV at all. (Here, we can only watch  BBC News and CNBC to stay abreast of what’s transpiring in the world).

One of the few relatively level narrow roads to home, a welcomed relief.

Unfortunately, the Internet signal was weak in Scottsdale requiring us to download the shows during the night with many movies taking several hours to download. Now, we can download most movies in less than a half-hour.

We cannot use Graboid with our portable MiFi. The service doesn’t allow download of videos due to the extensive bandwidth requirements. With the better signal here in the house, we’ve been fortunate to be able to add to our repertoire of shows for Africa, while watching some episodes of our favorite TV shows at night which include:  Dexter and The Borgias. 

Each night we’ve watched one episode of each of these shows, entertaining us for a full two hours. Having missed the last few seasons of each of these, we expect to continue to catch up over the next several weeks.

Having paid little attention to movies in the theatre over the last several years, we’ll look up movies on IMBD, read the synopsis and the reviews to determine if it is a genre appealing to us before taking time to download it.

This house didn’t seem occupied. We wondered how long it may have been vacant.
In old lives, our cable bill was $234 a month.  Paying $19.95 a month for Graboid is a far cry.  Whether using one of our two laptops or our portable HD projector, we enjoy this quiet time to get outside of our heads and become wrapped up in more mindless drivel for a period of time in our day.
Not every moment of world travel is filled with wonder and life changing events. Many hours are spent in the routine and mundane activities that most of us have incorporated into our daily lives. Fortunately, for us, we both enjoy the “routine” and “the mundane” with the same fervor that we enjoy the unique and enriching.
Thus, tonight, we’re having yet another repeat of our homemade pizza, which we haven’t had since Belize almost three months ago  Making our low carb, sugar-free, starch-free, grain-free recipe in Italy was surprisingly a challenge. 
There is no such thing at the grocery stores we visited as “grated or chunk US-style mozzarella cheese” that we always used for the top. Also, there is no such thing as cheddar cheese that we always used for the crust. The mozzarella cheese we purchased is the damp big balls of mozzarella.
I drained the balls on paper towels, replacing the towels every 15 minutes over two hours, resulting in the balls firming up. Then, I was able to cut them into slices to place atop the pizza crust I’d made using highly flavored provolone cheese.
We were fortunate to find a chemical-free, low carb, sugar-free, gluten-free red pasta sauce for the pizza, Italian sausage, fresh mushrooms, organic onions, and the best green olives we’ve ever had, topping the pizza with all of these after we’d precooked the crust and, precooked and drained the sausage slicing it into bite-sized pieces. (The sausages came tied together with string. Love it)!
An overlook from one of the few parking areas.
 We’ll see how it comes out tonight while we have a “movie night” with pizza.  It’s odd to experience replacing “processed” items with “the real deal” requiring a bit of adaptation in the preparation. I’m anticipating that making pizza this “new” way, will be our method in the future, wherever we may be.
Happy day and evening to all.

Part 2…A day to remember…Petra…Aqaba Jordan…photos, photos and more photos…Plus pirate drill!

Part 2.  Our experiences in Petra, the lost city.  Part 1 was posted yesterday on May 15, 2013.
For the detailed history of Petra, please click here.

Yesterday morning, after posting our Part 1 of our expedition to Petra, everyone aboard ship was to participate in a mandatory drill in preparation for our upcoming passage into the Gulf of Aden.

All passengers in the inside cabins would be required to stay in their cabins in the event pirates boarded the ship. Passengers in balcony cabin (us) and suites were to move to the hallways after locking their cabin doors staying in place until directed otherwise. 

The drill lasted 30 minutes as security maintained their stations to ensure all complied. The quiet was unsettling. 

As described to us, most often, pirates attack larger ships during the night. Thus, we’ve been instructed that tonight and over the next three nights, beginning at sunset and ending at sunrise, to keep our curtains closed and all outdoor lights off.  Also, all outdoor nighttime activities will be suspended during this four day period.  Walking along the decks at night will also be prohibited.

After speaking with a ship’s officer a short time ago, he explained upon my polite pressing, that an escort convoy of naval ship from multiple countries will be accompanying us over the next four days as we navigate toward and through the Gulf of Aden.

Are we frightened?  Not at all. The likelihood of pirates boarding a cruise ship at full speed with naval escorts is slim to none.  Although, we must admit that the excitement of it all adds to our varied experiences as we travel the world.

Who we are as individuals is comprised of all of our life experiences, good and bad.  Every step of our journey, now almost seven months since leaving Minnesota, has changed us in subtle ways, has changed our view of the world and, our view of our world.  These discoveries continue each and every day as new opportunities and challenges are presented to us, such as the visit to Petra.

__________________________________

Now, back to where we left off yesterday in Part 1 ending with this photo as we inched closer and closer to the Treasury at the lost city of Petra, Jordan:

This was the photo we posted at the end of yesterday’s Part 1 of our trip to Petra.
This was the next scene as we entered “the city” to see the world renowned “Treasury.”
We couldn’t stop shooting.  It was breathtaking!
In Jordan, the camel owners proudly let us take photos.  In Egypt at the Great Pyramids, either they’d grab your camera and smash it or demand $50 to get it back.
More of the Treasury, illustrating the rose hue to the daunting structure.
Actually, Tom was much happier than he looks in this photo!
Imagine, they said tourism is down.  What would it have been like if that wasn’t the case!
Check out the intrigue detail of Treasury performed by craftsmen over 2000 years ago. The twelve pillars represent the twelve months of the year.
The seven cups along the border illustrate the seven days of the week
After the long walk, sitting down for this not so smiley photo was a huge relief. The grates behind me at the front of the Treasury are protecting more intricate design.
Much to our surprise, vendors were set up by the Treasury but in Jordan, they weren’t “pushy” as they were in Egypt at the Pyramids.
We continued on past the Treasury to yet another area full of wonders.
This camel posing for us preferred his side view!
Visitors aren’t allowed to enter the various tombs and chamber.

The ride back was nerve racking, the bus bobbing along on the rough roads. Luckily, the day was cool which made a huge difference in our three hour walk. But when we got onto the bus, the driver put the heat on full blast. It was so hot, it felt as if it was burning our feet as it blasted out down below. No one on the bus said a word.

This donkey, high above us was standing on the rocks, waiting to be beckoned for his next passenger.
Tom, sitting on the aisle jumped up and approached the driver, kindly asking that he turn off the heat and put on the AC.  He agreed and the people on the bus cheered as the cool air came on.
Our tour guide positioned himself in an advantageous spot in order to take photos of passengers in our group using each of our own cameras.  He took the photo of us at the top of this page.

The ride continued on until about five miles from our ship.  Suddenly, a warning sound on the bus blared, startling all of us.  The driver stopped the bus, turning off all of the lights, as he pulled toward the curb.  Moaning ensued by the passengers. 

Wouldn’t it be interesting to crawl into these openings?

We heard one person say, “Oh, I knew this day was too good to be true.”

The open area by the Treasury make me wonder what it would have been like 2000 years ago filled with townspeople, animals and vendors, typical of the era.

My mind was spinning. It was already 7:30 pm. We could be stuck on this road for hours waiting for another bus, a hazard on the road with no taillights turned on.  Both the driver and the tour guide were speaking in Arabic on their cell phones trying to figure out what to do. Fifteen minutes passed.

More interesting formations.

Tom looked angry. I was worried. Soon, they both got back on the bus and the driver started it up. It sounded alright. We could see our ship at the far distance, its lights twinkling in the dark. Much to our delight, we were on our way once again, the driver mumbling something about a “bad sensor.”

More interesting entrances.

We didn’t get back to the ship until 8:00 pm. We were hungry, exhausted and anxious to move about. Rather than spend time showering and dressing for dinner, knowing the main dining room closed at 9:30, we dropped off our heavy bag, changed into clean clothes and headed to dinner.

Imagine the hard labor for the artists who crafted these stones.
Falling into bed by 10:30, we had smiles on our faces over an overall enriching day that neither of us will ever forget.
A doorway to…
Thank you, Jordan, a peaceful country rich in history and treasures they have gifted to the world to see.  We’re grateful, once again.

Published newspaper story about us…

The health club is impressive on the Epic.
 All the equipment I use is readily available, not the case on the Carnival cruises.
 The massage therapists were waiting for passengers to jump on their tables.
The Chanhassen Villager had requested an updated article from us.  On April 4, 2013 they published this story, a second in a possible series.  A friend informed us that they read in the paper. 
 Photo of a photo of the Norwegian Epic on its maiden voyage in 2010.

Here is the actual article, which I wrote based on their request, submitted about a month ago.  I didn’t realize until yesterday that it had been published.

A bar and sitting area.

This story doesn’t include our most recent travels.  Below is the link to the newspaper and the story:

By Jess Lyman | Posted:
Thursday, April 4, 2013 3:12 pm

Editor’s note: Earlier this year, Jess and Tom Lyman, formerly of Chanhassen, headed out on a worldwide travel adventure with no set end date in mind. We’ve kept track of them via their travel blog. This week Jess emailed a commentary on how they’re doing so far, three months into the first leg of their travel. Content to stay home, cooking great meals, visiting with family and friends, spending our requisite lounging time in front of the TV lost in mindless drivel, we were no different than the
average baby boomer population.
Whatever possessed us to sell it all, leaving family, friends and a comfortable familiar life behind escapes us. Now, as we sit on our veranda, less than 20 feet from the Caribbean Sea, the constant calming sound of the sea as background music to our ears.

We left it all. On Jan. 3, 2013, and we boarded the Celebrity Century in San Diego, Calif., on our way through the Panama Canal, to begin a 5- to 10-year long journey that, at this point, knows no end.Health providing, we’ll continue on until we don’t want to any more, until we tire of hauling our luggage, or until we feel a compelling desire to stay put. When this journey began we made a pact; if one of us wants to stop, we will. Plain and simple. We’ll find a place to live for a year or more until we decide on a more permanent home or, perhaps staying put for awhile, we may be ready to begin anew, back to our life
on the move. There’s no need to decide now.

In January 2012, we began our research, deciding to document our discoveries in a blog for our family and friends with the intent that everyone would always know where we are at any given time. Much to our surprise, our blog, www.WorldWideWaftage.com has continued to grow attracting readers all over the world. With over 40,000
visits to our blog thus far, we anticipate it will continue to grow as we progress further along in our travels.

Since leaving the United States on Jan. 3, 2013, its readership has quadrupled! For the past two months since Jan. 29 with two cruises behind us, we landed by ship in Belize City, Belize, in Central America, formerly known as British Honduras, a charming, behind-the-times-digitally, English speaking country of over 350,000, rooted in history, with mixed cultures including Mayan, Creole, Mestizo, Africa, East India, Syrian and Lebanese, Chinese, Taiwanese, Mennonites, Korean and the
local Garifuna.

After a four-hour treacherous drive south on the renowned Hummingbird Highway, we arrived for a one-week stay in a cottage on the beach, later to move to the exquisite Laru Beya Resort in the cozy town of Placencia, a narrow, roughly 20-mile long peninsula. Known for its white sand beaches, relaxed lifestyle, exquisite vegetation, and adventure activities geared for the not-so-faint-of heart, Placencia’s quaint little village offers an eclectic selection of restaurants, diners, shops and small grocery stores.

Accommodating a special diet
Twenty months ago in an effort to improve our health, we embarked on a strict low-carb, wheat-free, grain-free, starch-free and sugar-free diet. Tom subsequently lost 45 pounds and for the first time in 20 years, I am pain free. Had we not taken this drastic step, it would have been impossible for us to travel to this extent. Unable to find foods we took for granted in the U.S, we’ve learned to eat differently taking advantage of the local grass-fed meat, free-range chicken and eggs and organic vegetables. We’ve adapted.

What’s next?
Plans after April 9, when we are scheduled to leave Belize? We’re off on six cruises over the next two months, including a trans-Atlantic cruise to Barcelona on April 20. On May 5, we’ll be traveling through the Suez Canal to see the Great Pyramids, Giza and the Sphinx ending in Dubai for a two week stint in the 95-story second tallest residential tower in the world, overlooking Palm Jumeira, the renowned man-made island on the coast of Dubai.

This upcoming summer we’ve rented a 17th century stone villa in Tuscany until Aug. 31 when we’ll fly to Kenya for a three-month stay in an ocean-front house in Diani Beach. After a few safaris to see the Great Migration, we’ll fly to South Africa to live on the edge of Kruger National Park where the animals roam free around the house we’ve rented.

This week we booked a two-and-a-half-month stay in a small palace with a full staff in Marrakesh, Morocco, on our way out of Africa for March 1 to May 15, 2014. The song, the “Marrakesh Express” is spinning through our heads as we’re unable to wipe the smiles off of our faces. We’re very grateful.

Yes, it goes on and on. A dream we never knew we had, a vision for spending the “golden years,” cherishingevery moment, living in the moment and anticipating the next moment to come. So far, life is good on the move.
For daily updates on the
Lymans’ travels visit their blog at www.WorldWideWaftage.com.

Check out the price of Absolute Vodka in the duty-free shop.  We brought one bottle of Cognac which wasn’t confiscated much to our surprise.

During the day today we met an amazing couple from the US, now living in France, Puerto Rico, California and New York, world travelers like us.  Sharing our stories and motivation for stepping outside the box was refreshing and exciting. 

One of the many dining areas below the massive crystal chandelier.

Tomorrow night, the four of us will dine together in the Manhattan Dining Room where we dined last night, having met another enjoyable group of passengers.  The food was mediocre, the companionship…divine!

Visiting a friend in St. Thomas…Photos…

Note: Due to a poor WiFi connection in this location, we are unable to correct spacing issues.

The view from the deck as we waited for clearance from immigration to leave the ship.

Thirty-three years ago, I met my friend Colleen in Minnesota. She was a successful real estate agent working for me, then a broker for an international real estate franchise. 

Becoming fast friends, we shared many common interests; philosophical viewpoints, health and fitness goals, and a love of people, animals, and the environment around us.

The view from the pier as we walked to the nearby shopping area where Colleen and I met yesterday at 11:00 am at the Dockside Bookstore.

Eight years later, after many meaningful times spent together, she decided to make a dramatic life change; sell everything she owned, leave family and friends behind, and move to the US Virgin Islands.  Sound familiar? 

Over the years, Colleen worked on charter boats, often out to sea for weeks at a time, later as a massage therapist and eventually as a wedding planner for couples preparing to marry in the islands.  Single, with a gaggle of friends, she supported herself in modest comfort, never failing to appreciate the warmth of the sun, the balmy ocean breezes, and the freedom of a simple life.

 Colleen, my friend of 33 years, has lived in St. Thomas for the past 25 years

Staying in touch and, through her visits to the US, we imagined that someday I’d see where she lived.  Yesterday, at long last, I did.

The view from Colleen’s yard, although encumbered with satellite dishes offers a great view beyond the few obstructions.
It was a joy to see my long-time friend. Tom walked me to the Dockside Bookstore in the crowded shopping area where passengers from several ships were shopping in a wide array of stores. He returned to the ship, leaving me with time alone with Colleen. 
  The view of the port of St. Thomas from our veranda.
When our visit ended, Colleen brought me back to the book store, where I walked a short distance to meet Tom at a  nearby fountain. Hand and hand, we meandered through the jammed area, later returning to the ship.
  After my visit with Colleen, we walk back on the pier as we took this shot of our ship, The Carnival Liberty.  Our cabin is eight doors behind the “bridge” (on the right in this photo) on the port side.
Surprisingly there weren’t many photo ops in that area. Mostly, it consisted of relatively modern stores, not of much interest to us. We saw a few locals, as Colleen explained. Locals don’t frequent the shops by the pier, preferring their shops and malls in other island areas.
 Many sailboats were anchored in the port area.
Goodbye, my dear friend. It was good to see you. Maybe somewhere down the road, our paths will cross again, if not in this life, perhaps in the next.
Loud reggae music was blaring from this party boat as it motored beside the ship, as the crowd whooped and hollered.
 The clouds rolled in, and it began to rain shortly after we returned to the ship later in the day.

Dangerous waters, the sea!…

Stingray barb. 

The ocean and its majestic wonder are daunting and uncertain. Many flock to its tempting water freely without reservation. That’s Tom. Others tiptoe at the shore hesitant to partake in its cooling waters, uncertain as the dangers that lurk beneath. That’s me.

Tom is rethinking his position today after yet another guest at LaruBeya was viciously stung by a stingray in her foot yesterday as we lounged in the shade on the veranda. We witnessed the young woman being dragged out of the water by two other swimmers, one on each arm as she writhed in pain.

All the swimmers cleared the water. The word was out. There was nothing we could do to help as she was quickly taken to her villa directly above ours, her husband following behind in an obviously frenzied state. 

Photo of stingray in the Belize coral reef.

Resort staff immediately went into action to come to aid in her care.  There are no urgent care facilities within hours of here.  The medical clinic in the village, five miles from here was closed.  The staff stated that the nurse from the clinic lived above the clinic and someone would go to find her. 

In these cases, the nurse will inject the site of the injury with Lidocaine to relieve the pain while the toxins

The treatment for a stingray “bite” is described here in this article. It’s not actually a bite, more so a puncture/scraping wound.  More information about stingrays, in general, can be found on National Geographic.

The barb of a stingray.  A misconception is that the barb in the actual tail when it fact in it along the tail.

We all recall the heartbreaking story of Steve Irwin‘s untimely death from the piercing of his heart by a stingray. A horrifying story. Yes, he took a risk playing with these and other potentially dangerous creatures. It was his life’s work.  He left a vast legacy of valuable information about our amazing animal world. 

As far as we’ve heard, the swimmer above us is recovering after a frightening experience, albeit with continuing pain in the bloody piercing and scraping from the barb and its toxins.

Last week, our Minnesota friend Nancy received a nasty jellyfish sting on her arm. Jellyfish are common in Belize based on its proximity to the massive coral reef. Having experienced a sting four years ago, Nancy was familiar with the procedures necessary to minimize the pain and risk of systemic illness. 

The last time she was stung, she developed a fever, vomiting, and body aches. With pain at the site and quick treatment, this time, she suffered only pain and redness at the site and a general feeling of malaise for a day. It took a few days for the redness and swelling to dissipate. This is the treatment Nancy used to reduce the discomfort and speed healing.

When we first arrived at our resort, another swimmer received a sting and was rushed away. With the knowledge of these potential risks in the warm water so the Caribbean Sea, we’ve spent little time in the ocean, having walked far out toward the reef only a few times. 

On our frequent walks along the beach, we’ve seen several stingrays swimming less than one foot from us, exercising caution not to disturb them.

With only two weeks left of our time in Belize, I think, for now, we won’t swim in the ocean. The coral reef attracts beautiful aquatic life, but along with it comes many potentially dangerous predators. 

The clear appearance of the jellyfish makes it difficult to see when swimming in the ocean.  Jellyfish don’t purposely sting.  They have no brain.  Stings often result from brushing up against them.

We’ve taken the biggest risk of our lives, leaving everyone and everything we’ve known and loved behind as we travel the world for the next 5-10 years.  In a concerted effort to avoid health risks and injuries, we tend to be more conservative than others may be on a two-week vacation. With a four hour drive to a major emergency facility, we’ve chosen to exercise caution in the areas “that we do know the present risk.” 

After all, it was only a little over two weeks ago, that we fell on the collapsing steps, averting potentially life and limb changing injuries. We had no way to know about that risk. Thus, we choose to steer clear of known risky situations. 

For most swimmers, nothing will occur. No stings, no bites, little risk. The waters of Belize are beautiful and generally safe for swimmers, scuba divers, and snorkelers.

But for us, does exercising such caution diminish our level of enjoyment?  Not at all. We’re engaging in exactly what we choose to do and at the moment, venturing out into the sea, not included. The pool is great.

Update on temporary bed…


When we first arrived in Scottsdale Arizona 20 days ago, the temperature was in the 80’s.  We couldn’t turn on the air conditioning fast enough, sweating profusely as we unloaded our car of the eight orange Antler suitcases, flat screen TV (this won’t travel the world with us), and miscellaneous bags and boxes. 

In a matter of minutes the noisy air conditioning began to cool our condo as we eyeballed the inviting swimming pool outside our dining/living room floor length windows.  Ah, cool. Perhaps a swim was in order soon. 

Although winter hadn’t officially arrived in Minnesota when we left on Halloween, the chill was in the air, the leaves had turned to varying shades of rust and yellow, wearing a warm coat was in order and firing up the furnace for the season was a must.

In only a matter of days, we turned off the AC finding ourselves comfortable during the day in the 80 degree weather and more comfortable at night under two blankets while in the low 60’s.  How quickly we adapt.

Tom and I spent the last 10 years sleeping in a over-sized king Sleep Number bed divided into two sections, allowing for the mechanical raising and lowering of the head and foot by use of individual controls.  If one wanted to shake their legs, get in or out of bed during the night, toss and turn, the other wouldn’t feel any motion. 

The drawback of this particular bed was the difficulty of “cuddling” with the crack between the mattresses in the way.  As we planned our future travels, it was inevitable that we’d notice the type of bed in each property, most of which were standard double or queen beds without all the controls, the comfort, the special bedding and of course, the crack. 

We wondered if we’d have trouble sleeping together in a small bed.  As we’ve heard from time to time, some couples don’t sleep in the same bed, let alone the same bedroom.  With rampant sleep apnea, insomnia and snoring in the general population these days, it’s understandable that “special” sleeping arrangements must take precedence over night-after-night close quarters.

Recently, we’ve both sleep fairly well; Tom surprisingly finding that he’s catching up from years of poor sleep due to his work and me, falling into bed exhausted after an entire day of my little brain figuring out all this technology.   We don’t  snore nor do either of us suffer with sleep apnea.

The adjustment was purely comfort related.  Can we, after all these years, sleep in close quarters in a comparatively tiny bed?  Much to our amazement, we can.
Much to our amazement, we are both sleeping better than we have in years albeit with my wild nightly dreams of traveling.

I realize now, why I didn’t sleep well in the past, awakening first at midnight, later at 2:00 am and again at 4:00 am most nights, finally wide awake at 5:30 am, in time for Tom to get up for work.  I too, dragged myself out of bed, often tired but glad to be up, ending the battle to sleep.

Its different now.  For me, it wasn’t the body that couldn’t sleep.  It was the mind, never still, never willing to rest, often filled with useless drivel, meaningless to-do lists combined with worry over situations for which I had little or no control. 

I’ve always believed, right or wrong, that worry is only worthwhile if it motivates one to action that will ultimately solve the problem.  And yet, I worried, keeping me awake, night after night.

After the tumultuous end of life as we knew it in Minnesota, I made a conscious decision to let it all go.  Life is too short to waste a moment in a state of useless worry.  Nights are too long to spend tossing and turning, seeking the next morsel of concern to grab onto to further the fitful state of being.  Its over now. I’m free. Finally. I sleep.

Yes, I could worry about the wide array of scenarios that could go wrong as we travel the world for the next number of years, too many to list here. We all know what they are.  We’ve made every logical and sensible precaution possible. We continue to spend the bulk of each day in preparation.  This process will diminish soon, once we leave. 

The goal is clear.  We’ll have the planning under control when we leave the US on January 3, 2013, allowing us the freedom to live in the moment, observing and relishing in our surroundings, enjoying the people we meet, their culture and the sheer beauty and wonder of nature.

We’ll adapt to the weather, the time changes, the lack of air conditioning, the loss of our favorite TV shows, the poor Internet connection, the avoidance of ice in our drinks as necessary, the lack of availability of our favorite food, ingredients and beverages and, the not-so-comfy bed.

No matter where we may be or how primitive the environment, we’ll always be able to cuddle at night, hug during the day and sleep worry free at night… provided no wild animal is banging at the door.