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We left for Milwaukee, Wisconsin, for Tom’s Sister Beth’s 70th Jubilee ( since becoming a nun) on Friday morning after we checked out of the Eden Prairie, Minnesota hotel. We booked the Fairfield Inn West hotel for two nights with a plan to participate in all the activities relative to the event.
Tom was recovering from his bad case of the flu with a horrific cough, but it had been over a week since the onset of symptoms, and he was feeling better and unlikely still infectious. I was thrilled a week later when I hadn’t caught this virus from him.
When I awoke on Friday morning, I noticed a little tickle in my throat but dismissed it as dryness due to the aircon in the room at night. But, on the way to Milwaukee in the car, my sore throat worsened, and I developed an awful cough in just a few hours. When we arrived in Milwaukee, I was “down for the count,” too sick to do anything.
Of course, I wouldn’t risk getting Sister Beth sick, as well as the other nuns and three other family members who also drove to the celebration, knowing I was fully contagious at that point. As a result, I spent two miserable days in that hotel room, laying on the sofa with a pillow and blanket, streaming shows to keep my mind occupied while napping off and on.
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Tom attended all the festivities, including a 90-minute mass, a luncheon, and as much time as possible with Sister Beth, expressing my apologies for not being able to join in and be with her. Sister Beth’s health has been failing over the past few years. She spent most of her days sleeping and could not attend the mass and recognition for all of the nuns.
However, she could sit at the table with the four family members, including Tom, nephew Steve, and nieces Jean and Laurie, when a lovely luncheon was served at the nursing home at a special table beautifully set for the occasion. Tom said the nuns had arranged a special lunch with several courses, including a delicious dessert.
He was in awe of how well the activities had been organized, ensuring the family members felt included. I wish I could have been there to partake, but that was not on my agenda, much to my disappointment.
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On the return drive, with both of us coughing, we stopped for breakfast at a Denny’s on the outskirts of Milwaukee and had a nice breakfast. When I asked the server what they used to cook omelets, requesting butter for my omelet, she explained they didn’t have butter and cooked their eggs in margarine, which I don’t eat due to its trans fats.
Instead of eggs, I had a salad for breakfast, minus any bottled dressing, and I used sour cream instead. Since it was Father’s Day, the restaurant was packed, but we managed to get seated in no time, and before we knew it, we were back on the road. Road construction and road closures approaching St. Paul created a traffic fiasco that slowed us down by about an hour.
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Once we arrived back in Eden Prairie, we stopped at a grocery store while I shopped for enough food to get us through the week and last night’s dinner. We purchased roasted chickens since I wasn’t feeling well enough to cook, and we didn’t feel well enough to dine out. We’d made plans with Tammy to go out to dinner for Father’s Day, but we felt bad postponing it until another date.
By the time we arrived back at the hotel, having to check in all over again, it had taken a while to get situated, considering we had everything we owned with us, including the groceries. The hotel staff delivered our three stored bags to the room, and Tom carried in the balance, including non-perishable foodstuffs we’d saved.
We’re fairly organized at this point. This room has four good-sized drawers we can use for folded clothes and has two closets for our hang-up clothes, unlike the last room. I still have a little unpacking, but there is nothing I can’t complete in a short time.
Whew! It’s good to be back here; hopefully, we’ll both feel well soon.
Be well.
Photo from ten years ago today, June 17, 2014:
![](https://worldwidewaftage.com//wp-content/uploads/2014/06/DSC00989.jpg)