Memorable dinner with a loyal reader in Vancouver…

Posted by worldwide-admin on with 0 Comment
Tom and I with our friend Sheila, a Vancouver reader and resident.

Several weeks ago, we received an email from a loyal reader and Vancouver resident, Sheila, who’d found us long ago due to Tom’s frequent posts on Cruisecritic.com. On many occasions, including the 24-night cruise we just completed, we’ve met many members/passengers who’ve seen Tom’s posts.

We invited Sheila to join us for dinner at our hotel in Vancouver, the Marriott Pinnacle Downtown. She was able to arrive at the Showcase Restaurant by 6:15, arriving by public transportation from work.

We became fast friends with Sheila and hoped to see her again someday.

Seeing her warm, friendly smile and hearty welcome warmed our hearts. Seated at a comfortable booth in the pleasant surroundings was conducive to our spending almost three hours engaged in animated travel chatter.

Sheila, an experienced cruiser/traveler, was rife with her own experiences we found varied and exciting. We giggled when she explained she felt she’d known us for a very long time, having read almost all of our posts over these past years.

This bed and bedding were outrageously comfortable. For the first time in weeks, we had a good night’s sleep.

Over these five years of posting, I’d hadn’t given much thought to how readers may come to know us from reading our posts; our quirks, our views, our foibles, along with the nuances of our nomadic lifestyle. 

She reveled in our openness and vulnerability in sharing such finite details of our daily lives. Still, She insisted she’s much more private about her personal life and would never be able to “spill the beans” as we do daily.  Although, Sheila didn’t hesitate to express how she enjoys our revealing candor.

Functional and comfortable lounge area in our hotel room.

It interested us to hear this perspective, and we paused for a moment that perhaps we may “overshare” at times. But, as we’ve watched our worldwide readership grow, we’ve come to realize that part of which may most appeal to readers throughout the world is that very vulnerability. 

We’re all human and seldom have an original thought, expression, or emotional response. For the same reason, many can’t stop watching reality TV (which is often scripted in parts); they may be curious to follow our posts.  The difference, though, is that nothing  about our lives is “scripted.”

View from our hotel room at the Marriott Pinnacle Downtown.

Every day, we tell it like it is; no exaggerations, no embellishments, and no fluff. As lived by these two senior citizens traveling the world, it’s simply real life because we can because we love it…a story told in a world of words and photos.

By 9:30 pm, we’d taken today’s photos, said goodbye to Sheila with hearty hugs and promises that, if and when we ever return to Vancouver, we’ll surely get together again. It was a memorable evening. Dinner wasn’t too bad either!

Thank you, Sheila, for taking the time and effort to come to see us, to share your thoughts, your vast travel stories, your warm demeanor, and your kindness. You’ll always hold a special place in our hearts.

May all of our readers find themselves in the company of someone as delightful as Sheila!

Photo from one year ago today, May 16, 2016:

This appeared to be a Balinese boat, called Madurai, one of many designs that we spotted in the fishing harbor in Negara, which is quite a sight to see. For more beautifully decorated boats in the harbor, please click here.

Cruise final expenses including shopping at port and extras…Finalizing details…Favorite photos…

Posted by worldwide-admin on with 0 Comment
Mystery Island scene.

Rather than wait until we disembark the ship tomorrow, I decided to post the final expenses and favorite photos today. 

Tomorrow, when we disembark by 8:30 am with a 9:00 am shuttle pickup at the Port of Seattle, we’ll have time to post until after we arrive in Vancouver later in the day.

The sun was shining on the sea.

Once we’re settled in our hotel, we’ll prepare and upload a post with scenic photos of the three-plus-hour drive from Seattle to Vancouver, which we expect will be stunning. Neither of us has ever driven this route by car. It should be interesting.

At 11:30 am now with another time change occurring at noon, we decided to pack earlier than usual and get it all behind us. Tonight, the staff will collect all of our checked bags, leaving the newer duffel bag and computer backpack behind for us to keep in our possession during the disembarking process.

Mystery Island, Vanuatu beach.

Once we’re off the ship, we’ll find the remainder of our luggage in the cruise terminal and make our way to the pickup area, where an SUV driver will be waiting for us for the US $550 AU 744.95 drive over the US border into Canada.

We hedged at this high cost for transportation but after careful consideration decided this was the least stressful means of travel. We always keep in mind that keeping stress at a minimum has always been our goal and our motto.

A reminder of cannibalism in the South Pacific.

It always falls upon the fact that we can only control what “we know” in our world travels, not which “we don’t know,” which would include unforeseen circumstances over which we do not influence our diligent planning.

Sometimes, that includes paying a little more, planning ahead and leaving ourselves free and unencumbered to relish in our surroundings and experiences along the way.

Situated in the Diamond Club lounge for the last morning of this 24-night cruise, we can relax knowing everything is in place: we’re fully packed with clothing left out for tonight and tomorrow. 

King Neptune poolside celebration after crossing the Equator.

We’ve calculated our total expenses for the cruise, as shown below entering the figures into our main spreadsheet; we’ve reviewed our cruise bill for accuracy, handling any necessary adjustments; we’ve paid cash tips to our fabulous restaurant manager Belic who oversaw meticulous handling of my special meals and, over-the-top cabin steward Mira, the best we’ve ever experienced after 18 cruises.

Here are the final expenses for this 24-night cruise aboard Royal Caribbean Explorer of the Seas from Sydney to Seattle:

 Expense   US Dollar   Australian Dollar 
 Cruise Fare – 24 nights   $              5,955.26  $                    8,068.18
 Cabin credit   $                (280.00)  $                        379.28
 Airfare    $                                 $                                     
 Taxi    $                    50.20  $                          68.00
 Laundry aboard ship   $                    49.98  $                          67.70
 Ship Shop Purchases   $                    94.78  $                        124.38
 Tips not inc. in fare   $                   188.17  $                        254.87
 Lahaina Gap purchases   $                   106.00  $                        143.57
 Total   $              6,164.39  $                     8,349.44
 Average Daily Cost    $                  256.85  $                        347.89

We’re please with these totals. The daily calculations are slightly higher than our usual average daily costs. Using this cruise for transportation back to the US actually saved us money when the airfare alone would have been around US $2,000, AU 2,708.93.

During the 24-day period we would have been paying for a vacation home, groceries, transportation, etc. Adding the pure joy of spending this extended period of time with other passengers, it’s definitely money well spent.  Also, we avoided a horrendously long 14-hour flight from these distant locations.

We’ve made many new friends on this cruise and look forward to hearing from them in the future. Who knows?  Our paths may cross again sometime in the future.

Honolulu, Oahu, Hawaii.

As we enter North America by early tomorrow morning, we’ll no longer include Australian money exchange rates for our expenses. All expenses during our time in North America will be posted in US dollars only. For our Australian readers, as you know for one US dollar, it is $1.35 for Australian dollar.

We won’t be posted a foreign exchange rate until August 1st when we enter Costa Rica as we continue on our world journey.

Thanks, dear readers, for your continued love and support during this lengthy cruise. We’ll continue to post daily during the Alaska cruise beginning in three days when we’ll be visiting many ports of call for a hopefully good signal which has been lacking during this cruise.

Goodbye, Australia, New Zealand, and islands in the South Pacific for the gifts you bestowed upon us in this exquisite and fascinating part of the world.  We’ll remain eternally grateful for the experiences.

Happy Mother’s Day to Moms all over the world! May your day be as unique as YOU!

Photo from one year ago today, May 14, 2016:

This dog walked up to our villa in Bali and wandered around the pool. We stayed seated and didn’t say a word. Soon, he wandered away. For more photos, please click here.

Tricky transportation from Seattle, Washington to Vancouver, British Columbia…Photos from a walk in the park…

Posted by worldwide-admin on with 0 Comment
Bob donated this park bench to Ron, who passed away in 2010 after their 50 years together.

It had been nagging that it was time to book a means of transportation for May 15th when our ship arrives in Seattle.  After arriving in North America, the next cruise sails two days later to Alaska from Vancouver, British Columbia.

MSW means Manly Scenic Walk to the Spit, a local bridge.

Our choices were clear; either spend the two days in Seattle and figure out how to quickly make the 230 km, 143-mile drive to Vancouver to board the ship or figure a way to get to Vancouver as soon as the ship arrives in Seattle.

Rocky shoreline.

It made no sense to spend one night in each location, so we decided to head directly to Vancouver. This was our second sailing from this port when we sailed to Hawaii in September 2014. Last time we flew into Vancouver, and didn’t have these transportation concerns.

While walking on the Manly Scenic Walk, we enjoyed an excellent view of North Harbour Reef Bay boats.

We easily recall the long waiting period to board the ship in 2014 and hope we don’t encounter the same delays. We’re hoping this time, with the priority boarding we receive as Diamond Club members, the boarding process will be less time-consuming and cumbersome.  We shall see.

An exceptional home on North Harbour Reef Bay owned by a successful business owner.

In searching online, we found many suggestions from travelers on how to make the four-hour drive. Firstly, rental cars aren’t allowed to enter Canada from the US to be dropped off at a facility. So, that idea was out.

Historical plaque.

Our only remaining options were as follows:
1. Fly –  A flight from Seattle to Vancouver would have required the usual international flight commotion, getting to the airport two hours early, paying taxi fares on both ends, paying baggage fees, and considerable waiting time for the short flight. (Continued below).

Many homes were originally one story but later renovated to include a second level.

2. Bus – It seemed like an easy option, but it wasn’t for us when we’d read about having to get to the bus, which may or may not arrive at the port when the ship arrived, handling our luggage, and paying for taxi fares upon arriving in Vancouver. Plus, at the US and Canada border, we’d have had to remove all of our luggage from the bus’s luggage compartment and reload the luggage after inspected by customs, and unload the luggage on our own when we arrived in Vancouver. In addition, some buses charge check baggage fees—too much commotion.
3. Train – Taxi fares to and from the train station. Trains only traveled this route twice a day, with multiple stops, too early in the morning for disembarking the ship or too late in the evening.  (Continued below).

Interesting older home with character located on the bay.  Lots are small in most city and suburban areas.

4.  Group shuttle – We didn’t like the idea of having to find other people with whom we could split the fare and wait for the shuttle to pick up and drop off others at various locations on either end.
5.  Private shuttle – These options were few. A regular-sized taxi doesn’t work with our three checked bags and two carry-on bags.  Instead, we could pay a little more, have a private luxury SUV pick us up at the port on May 15th to drive us the 230 km, 143-mile ride from Seattle to Vancouver, dropping us directly to our pre-booked hotel in Vancouver.  It was a no-brainer.

Can you determine what this is?  If you carefully check the above photo, it will reveal a close-up of the tile roof.

Surprisingly, we didn’t flinch over the AU $732.92, US $550 cost knowing how stress-reducing #5 above would be. After all, we strive always to maintain our goal as stated at the top of our webpage: “Wafting Through Our Worldwide Travels with Ease, Joy, and Simplicity.”

More boats moored in the bay.

It’s this philosophy we’ve diligently maintained that has kept us treasuring the quality of our lives, inspiring us to continue for years to come. However, if one only chose the least costly option every time, it could become easy to lose interest and find the moving about tiresome and monotonous.

Buds growing on Moreton Fig Tree.

As we’ve mentioned over these past several weeks in the Sydney area, we’ve happily used low-cost and at times “free” public transportation. However, we’ve enjoyed the process of finding it easy and convenient.

Historical marker at the park.
In our travels, we’re constantly making decisions, often with a cost at the top of the list for consideration. We throw caution to the wind from time to time, sacrificing something else to accommodate the added cost of making alternate decisions. It’s all a part of the ebb and flow of this peculiar life we live.
Tom and Bob began the walkway to North Harbor Reserve park.

Having paid the deposit for the cost of the trip (after reading many positive reviews), our minds are at ease. Today, we paid the balance of the special hotel rate we negotiated for our upcoming six-week stay in Minnesota.  

For the moment, we have no large expenditures on the immediate horizon until mid-summer.  

I hope you find your mind at ease today and always!

Photo from one year ago today, April 11, 2016:

Most afternoons, many of the alpacas rested in the shade at the side of our house. So it was delightful when they’d watch me through the window while I prepared meals, pressing their noses on the glass. For more photos, please click here.

A Night at the Opera…Mixed reviews from this couple…

Posted by worldwide-admin on with 0 Comment
Luna Park at night.

What can I say?  Tom didn’t love it. But, of course, I didn’t expect him to. Although, in the past, I’d noticed him listening intently when a few opera singers performed on various episodes of “America’s Got Talent.”

Last night, he didn’t express a glimmer of enthusiasm over the performance at the Sydney Opera House other than his pleasure at seeing how much I was enjoying it. That’s worth something.

Cloudy night at the opera house.

He didn’t grumble or have a scowl on his face, nor did he dose off.  It lasted less than two hours, during which I was totally engaged and enthralled. I’ve always loved opera after being introduced to it by my Harvard-educated, musical genius, doctor uncle who could sit at his baby grand piano and play any aria from memory. He left quite an impression.

When it ended, we made our way to Wharf 3 to catch the next Manly Ferry, which takes off every 30 minutes. Little did we know the treat we were about to receive in taking the photos we’ve included today, too many for one post.

Tourists chose the upper deck to take photos as we did.

As we entered the ferry terminal in Circular Quay, Sydney, I suggested we climb the steps to the outdoor upper deck to sit outside to cool off on a humid night. It was a great plan when we found suitable seating and views that literally left our mouths agape.

Sure, we knew Sydney had a lot to offer. We’d reveled in it on six past occasions when our cruise ships sailed from the exquisite harbor. Over the past week, on four occasions, we visited Sydney, three by taking the ferry.

But, nothing we’d seen earlier could match the perspective from the top of the ferry, even on a dark cloudy night after seven cloudy days and nights in a row since our arrival one week ago today. Thus, we share today’s photos with excitement over this amazing city, in many ways, the most beautiful city we’ve seen so far in our world journey.

The interior of the Joan Sutherland Theatre of the Sydney Opera House. 

As for the remainder of the evening’s photos, we took several from the interior and the grounds of the Joan Sutherland Theatre at the Sydney Opera House, which we’ll continue to share in posts to come. 

Having ordered the tickets almost a year ago, we had perfect seats, four rows from the stage, dead set in the middle. See our photo below taken from our seats.

Our seats were only four rows from the stage and dead center in the theatre, seating for 1507. There are two large theatres and several smaller theatres in the complex. The cost for these two excellent seats was AU 190.15, US $146.50.

No doubt, the theatre is beautiful and interesting. However, there are many steps to navigate to get inside the theatre. For those who may have difficulty with stairs, there are elevators and a few escalators. For the full experience, we did the many flights of steps, making our way through tourists who were sitting on the steps, as shown in yesterday’s post.

As for the remainder of the day, we’d left the house at 1:30 pm to catch the bus arriving at 1:59 pm. We made it to Manly in time for the 2:15 pm ferry. With the recent inclement weather, about 10 minutes of the 25-minute ferry ride was particularly rough, but we didn’t give it a thought.

The building of the Sydney Opera House has an interesting story. Click here for details.

Arriving in Circular Quay, we walked through crowds and commotion to make our way back, the second day in a row after our flub showing for the opera one day early. We’d decided to dine early, before the show, since we hadn’t eaten earlier in the day. 

With a 3:00 pm meal, we’d be set until returning “home” when the evening ended, and if hungry, we could have a snack of homemade coconut bread with butter with a small bowl of organic Greek yogurt on the side for me. (I’ve been taking “big guns” probiotics and eating yogurt twice a day since my recent two-week round of antibiotics).

The Sydney Harbour Bridge after dark.

We’d considered the same restaurant as the prior day since they were able to accommodate my diet.  But, we tried to branch out and try something different. Shortly, we were seated in a high-end Asian fusion restaurant only to discover there wasn’t a single item on the menu that would work for me, except plain steamed veg and chicken, which held little appeal.

We thanked the waiter but decided to leave. I wasn’t sure the pans they’d use would be “gluten, starch, and sugar-free.” Why take a risk? We meandered back down the boulevard checking menus along the way, only to discover the only restaurant that would be suitable was the same where we dined the prior day, Searock Grill.

I ordered the same grilled chicken salad, and Tom had a steak and chips instead of the prior day’s fish and chips. The steak was perfectly cooked medium rare and was thick and juicy. We didn’t order beverages.

The Sydney Opera House at night.

What surprised us was the fact that the prices were higher on Sunday than they’d been on Saturday, plus a 10% weekend service fee was added. But then, we recalled a mention on the news of increased prices on Sundays due to many workers receiving higher wages on Sundays.

Our bill was AU 41.80, US $32.20, still not too bad for the high-end area, which surely would have been considerably more in the evening. The food was good and fresh, although yesterday’s service was sketchy. 

With tips not necessarily rendered in Australia due to higher wages than in the US and many countries, we didn’t hesitate to leave the restaurant with nary a token tip left on the table. While in Australia, we followed suit as per the locals, tipping only for exceptional service. 

View of a small portion of Sydney’s skyline at night.

Once back in the US, we’ll be tipping in the typical US manner, from 15% to 20% of any restaurant bill. Add state and city taxes, and a meal may be as much as 25% to 30% more than the cost of the meal and beverages. I guess we’ll be heading to Costco for pre-made meals to bring back to our hotel when not out dining with family and friends. 

At the end of the ferry ride back to Manly, we crossed the busy street to a taxi stand and grabbed a ride back to our holiday home at the cost of AU 7.40, US $5.70. Then, we maneuvered our way up the long steep, winding walkway to the house in the dark. Luckily, Tom had his LED flashlight attached to his RFID wallet, lighting the way for the uneven walk up the hill.

View to Circular Quay from an upper deck on the Manly Ferry.

Amid our immigration worries, overall, it was a good weekend and first week in Manly. Unusual for us, we dined out four times, once with Bob in Manly, another in the Rocks area of Sydney with friends Linda and Ken, and twice in Circular Quay near the Sydney Opera House.

Today, we’re making a favorite dish and staying put planning this week’s menu. We’re trying to figure out what we need to purchase to last only through next Sunday night, just if we have to leave the country for good, as of next Monday’s immigration office meeting. We shall see.

Be well. Be safe. Be happy.

Photo from one year ago today, March 20, 2016:

Chaise lounges, gas grills, and dining table outdoors overlooking the bay. For more photos, please click here.

A visit to Circular Quay and ride on The Manly Ferry…A Sydney Harbour tradition and popular means of local transportation…

Posted by worldwide-admin on with 0 Comment
The esplanade, a walkway along the shore in Circular Quay.

Traveling from Manly Beach to Sydney couldn’t be easier. The Manly Fast Ferry offers five location stops; Circular Quay; Darling Harbour; North Sydney; Pyrmont Bay: and weekend sightseeing ferry between Manly, Watsons Bay, and Rose Bay. For details for the Manly Fast Ferry, please click here.

While in Sydney a few days ago, Royal Caribbean Voyager of the Seas was in port. We’d sailed on this ship April 16, 2016, from Sydney to Singapore.

The slower ferry route taking about 30 minutes is the Manly Ferry, in operation since 1855, from the wharf in Manly to Circular Quay, the popular wharf. There are shops, a newsstand, and electronic machines from which to purchase more money for the Opal card used for Sydney transportation. 

Video during the ferry ride to Circular Quay in Sydney.

In addition, there’s an array of restaurants and fast food shops at the Wharf. Bob showed us a “drool-worthy” candy kiosk where candy lovers can find many of their favorites if they so chose.

Entertainment at the Wharf in Circular Quay in Sydney.

Circular Quay is a harbor in Sydney, New South Wales, Australia on the northern edge of the Sydney central business district on Sydney Cove, between Bennelong Point and The Rocks. It is part of the local government area of the City of Sydney. For information on this ferry, please click here.

Ferries ready to be boarded.

For our purposes, the slower Manly Ferry will serve our needs. Tomorrow night, when we’ll attend the opera at the Sydney Opera House, we’ll use the slower ferry for the round trip as we did when meeting friends Linda and Ken in the Rocks area of Sydney a few days ago.

The ride is easy and pleasant with breathtaking scenery with many popular points of interest greeting us along the way. Getting on and off the ferry is seamless especially with its frequent departures every 30 minutes.  There are multiple decks, both outdoor and indoor seating, and restrooms on board. 

Between the launch area to a view of the cruise ship.

Considered one of the top ten sights to see in Sydney at many tourist sites, the ferries themselves are a popular attraction. Plus, it makes no sense to pay the high taxi fares when it’s much more economical and faster to use the ferry. 

Sales area for Captain Cook Cruises, a tourist company.

We paid AU 100, US $77 for the round trip taxi fare from Manly to Sydney whereby it’s only AU 28, US $21.50 for the round trip ferry for both of us. It’s a no-brainer when we can easily visit the beautiful city as often as we’d like during our remaining time (yet unknown due to immigration) in Fairlight/Manly.

Tom on the Manly Ferry which was clean and well organized.

Taking the ferry requires a ride on a bus to return to the holiday rental but the Hop, Skip, Jump bus is free and arrives at the stop outside the Manly Wharf every half hour or less, stopping within a few blocks of where we’re living.

The cruise ship, the Sydney Harbour Bridge and a small ferry boat.

Typically in our world travels, we haven’t used a lot of public transportation when we’ve lived in more remote areas of the world where public transport schedules were erratic and stop too distant from our location at the time. Instead, we’ve either had a rental car or used a taxi. Neither of these options was necessary for this area.

From almost any point in the area, it’s easy to see the Sydney Harbour Bridge. Ken asked if we were going to do the bridge walk. Maybe not.

The weather has been rainy, windy, and cloudy since our arrival on Monday. We’ve only been able to wash clothes once with the high humidity. It took three days for the clothing to dry indoors on the rack. As a result of inclement weather, we haven’t had much of an opportunity to walk the neighborhood, although we’ve been out and about on several occasions.

Soon, we’ll visit The Museum of Contemporary Art located near the wharf.

Yesterday late afternoon, our kindly landlord Bob took us to a local mall with dozens of shops and restaurants, Stockland Balgowlah, where we rounded out our grocery shopping at Cole’s Market, visited a pharmacy, and stopped at the local health food store. 

We had to walk to find the pub where we were meeting Linda and Ken.

We’re hoping the weather will improve by tomorrow’s ferry ride to Circular Quay especially considering the long walk to the Opera House from the Wharf but it doesn’t look hopeful. Rain or shine, we’ll be on our way for what surely will be a fabulous performance at the world-famous venue.

Have a fabulous day!

Photo from one year ago today, March 17, 2016:

Two bottles of New Zealand wine we’d purchased and savored in New Zealand. We seldom purchase wine for “home” use but have done so twice in the past year. No wine for me recently with this medical issue, yet to be fully resolved. For more details, please click here.

Trains, planes and automobiles…A holiday train brings back memories…

Posted by worldwide-admin on with 0 Comment
We run outside each time we see the Tas Rail train coming, hoping it is the one with the Christmas light.

The frequent research, we regularly conduct, required for various forms of transportation from location to location, has made us keenly aware and curious when we spot a train clanking along the tracks, a ship at a distance out to sea or an airplane overhead taking off from a nearby airport.

Transportation of many types includes car rental (often for a three-month contract), cruises, flights, taxi fares, a casual ferry or a bus trip. Researching and utilizing these means of travel adds considerable time and effort as we arrange, coordinate and expense as part of our overall world travel plan.

Tom counted the cars for up to 17 doubles/ two packs or 34 car lengths.        All he has seen to date are containers/boxes but no box cars.

Shortly after we arrived in Penguin, Tasmania nine days ago, one of the first things we noticed was the fact that our vacation rental located across the street from the beach also included a passing train several times each day.

After more than 42 years of “working on the railway” Tom’s curiosity was piqued while I watched him pass into a state of wonder and awe. Who doesn’t enjoy seeing a train pass, especially when not tied up in traffic at a crossing?

The Tas Rail track is a narrow gauge, 3′ feet, 6 inches (1,067 mm) which is smaller than many tracks throughout the world.

Carefully observing its comings and goings, it appears it passes three times a day and once during the night. None of us is disturbed overnight by the proximity and only heard it when we were already awake.

On a few occasions over the past nine days, we noticed a train locomotive passing by adorned with sparkling Christmas lights. We keep trying to get a photo of this. By the time we hear the whistle, get the camera and go outside, it’s over. I must add, we are more than a little determined to capture the photo. Why? I don’t know. Maybe it just a Christmas thing.

We’ve enjoyed watching the train “heading round the bend.”

Long ago, when we decided to travel the world, there were many changes we had to make to accommodate this unusual lifestyle, a life without a home. That included no more Christmas trees, giving each other presents and sending Christmas cards.

Based on our way of eating for both health and weight maintenance (we can’t head to the guest room closet to pull out clothing one size larger nor can we risk not fitting into our current minimal wardrobe), we no longer bake holiday treats, sharing them with family and friends while we snack on a fair share of our own. 

Tom says that most trains no longer have a traditional caboose, instead using what is called a FRED (freight rear end device).

For years, I made dog treats as gifts in the shapes of dog bones and terriers including batches for our own furry beasts. No longer do we/can we have a dog to call our own. We left that option behind long ago.

Although we left all of these and more holiday traditions in the past, we still feel the holiday spirit in our hearts. It doesn’t take a lighted tree with a plethora of beautifully wrapped gifts beneath, a stack of receiving cards or the smell of Christmas cookies baking in the oven to instill the holiday spirit within us.

The Penguin depot is no longer used for the trains instead its utilized as an event venue.

Perhaps the appearance of the lighted train for us, is like a visit from Santa or a reminder of times past which we’ll always treasure; the times we spent with our loved ones, celebrations we had with our friends. 

Do we have any regrets during this time of the year?  None, none at all. We haven’t lost our connection with the meaning of Christmas nor other holidays throughout the year. 

The day we picked up the Tasmanian rental car that silly floppy storage piece was broken. We took a dated photo in the event the car rental company blames us for this. These things always seem to fall apart. What’s the deal? All of our luggage is shown in this photo except for two medium sized (carry on) wheeling duffel bags.

For us, every day is a celebration, a holiday in this life we’ve chosen, a gift we never fail to appreciate, a gift which remains in our hearts and minds in childlike wonder. Who we are, whom we love and who we’ll become in the years to come travels well. 

As for the lighted train, we’ll be watching and joyfully sharing the photo. 

Happy holidays to those who celebrate this season and happy life to all!

Photo from one year ago today, December 13, 2015:

The sun was already behind this hill when we arrived at the Uprising Restaurant in Pacific Harbour, Fiji but the colors remained long enough for a few shots. For more details, please click here.

Tasmania…Breathtaking beauty…We’re still on the road…Most perfect travel day yet!

Posted by worldwide-admin on with 0 Comment
View from the veranda of the Pelican Point Sanctuary in St. Helens, Tasmania.

It was a perfect travel day. We disembarked the ship with ease, found a porter to assist with our awaiting luggage, breezed through immigration, picked up our confiscated power strips and were on our way to the airport, all within 30 minutes.

As we’d expected, we arrived a little too early at the domestic airport, even having to wait for 30 minutes to check our bags. Jetstar has a requirement that bags can’t be checked any sooner than two hours before departure. 

The bed and duvet in the suite were comfortable and warm. The room had a kitchen, spacious bath and large entry room.

The 30 minutes breezed by as well as the waiting period for boarding. In row 4 on the plane, we were comfortably situated in our seats in no time at all. The 90 minute flight was routine and seamless.

Seated area near the large flat screen TV.  Free Wi-Fi was included.

The small domestic airport in Hobart appeared to have only one baggage conveyer. Within 15 minutes we were on our way down the road with the bags on a trolley and anxious to get on the road.

The exterior of the highly rated Mohr and Smith restaurant in St. Helens.

The goal was to make it to our new vacation home in Penguin, Tasmania by yesterday afternoon. Once we began the four hour drive in the new well equipped rental car from the Hobart Airport, which was the fastest rental car process we’d ever experienced, our plan changed.

The atmosphere was trendy and inviting.

With a full sized map book in hand, given to us by the friendly rep at the counter, we made the decision to forgo the shortest route across the island and take the scenic route along the ocean. Doing so, doubled the time required to get to Penguin.

By 5:00 pm, stopping many times for exquisite photos, we decided to spend the night in St. Helens, an ocean/lake town.  We were hungry and tired from the long travel day, having disembarked the ship by 7:15 am, flown from Sydney to Hobart, hauled our bags to the rental car facility, and drove for four hours, we were ready to pack it in for the night.

After 33 nights of complimentary cocktails and wine at the Diamond Club on the ship, neither of us had any interest in drinking alcohol. Most likely, we won’t drink again until the next cruise in three months.

With another four hours of driving ahead of us, we used our Australian hotspot, got online in the car and booked one of three hotels available in the area. We choose the Pelican Point Sanctuary, the highest rated (four stars) in the area at US $156, AU 209, a night (with tax) and couldn’t have been more pleased.

Locally caught thick white fish atop a bed of asparagus and a sautéed zucchini patty. It was delicious and worthy of a five star review on TripAdvisor. 

The quaint resort was surrounded by lake, mountain and ocean views with cattle in the backyard, ducks and geese on various ponds and frogs chirping through the night. We couldn’t have been more at home for the night.

Tom’s meal consisted of Chicken Kiev atop a bed of garlic mashed potatoes, pea puree and roasted carrots.

The manager arranged a dinner reservation for us at 6:15 at the popular restaurant, Mohr and Smith, a short drive from the resort, where we had a perfectly prepared gourmet meal for US $53, AU 72. We were so thrilled with the meal, we wrote a review on TripAdvisor as soon as we returned to the resort. By 9:30, I was asleep, Tom shortly thereafter.

Tom ordered fries as a side while I had a crunchy salad of mixed greens and sprouts.

It’s 6:45 am now as I prepare today’s quick post.We’re anxious to get back on the road to take more photos during one of the most beautiful drives we’ve ever taken in our four years of world travel. Tasmania doesn’t disappoint.

Cattle in the back yard of the resort.

By 8 am, we plan to be on the road to head to Binalong Bay and then, back on the scenic route along the coast to Penguin.  Once we’re unpacked and situated in the house, we’ll grocery shop with a plan to make our first meal in over three months. 

Last night’s waning sun from the resort.

For the first time in months, we slept without air con, bundled under a fluffy duvet. Although it’s almost summer in Tasmania (starts on December 21st) we have no doubt it will be cool over our three months on the island.

There was a pond outside our room with three ducks.

We’ll be back tomorrow with many fabulous scenic photos and the ongoing story of our getting settled into yet another home in our world travels. Stay tuned, dear readers, it will quite a show at this special location!

Photo from one year ago today, December 4, 2015:

Savusavu Bay and Nawi Island, in Fiji, a site atop a hill in the village. For more photos, please click here.

Day 13…Circumnavigating the Australian continent….Best international pricing for rental cars…One last tip for Elaine…

Posted by worldwide-admin on with 0 Comment
Colorful parasails in Bali.

“Sightings on the Ship in Australia”

View of the ceiling and elevators in the Centrum area.

When our loyal reader Elaine wrote explaining she and her husband had sold their home and stored many of their belongings to begin a two year world travel adventure, we wrote back and asked if we could share her questions with all of our readers worldwide.

When she graciously agreed, the past two days, we posted both her questions and our answers which can be found at these two links, if you haven’t seen them as yet:
 
Post #1:  https://www.worldwidewaftage.com/2016/11/day-11circumventing-australian.html
Post #2:  https://www.worldwidewaftage.com/2016/11/day-12circumventing-australian.html

Tender boats taking passengers ashore in Bali yesterday.

Today, we’re adding information about what we’ve chosen to do about renting cars while we travel the world which has encompassed the following questions for us along the way:
1.  Will we need a car? Can we use taxis for tours, shopping and various outings? 
Answer:  Not every area is suitable for calling taxis. For example, in Madeira, Portugal, we’d researched to discover that in the area in which we lived, Campanario, few taxis were available which could result in high costs and long waits when ordering a taxi.  In the remote location of Pacific Harbour, Fiji, a popular tourist area on the island of Viti Levu,  taxis were readily available with very low rates to most locations, usually under US $5, AU $6.63. With the high costs of rental cars in that location, it made more sense to use taxis. We selected a reputable company online that serviced all of our needs.

2.  What is the cost of using taxis or drivers in any particular area in which we may be living?
Answer:  As stated above taxis fares vary greatly all over the world.  When a driver option is available through the owners of a vacation/holiday home, it’s important to ask rates long before arrival to be able to make a determination as to whether the driver, a separate taxi company or a rental car would be most suitable and affordable. If you’re the type of traveler to go out on long drives, day after day, a rental car is usually the best option. For us, who ventures out about three times a week, we’ve always conducted a cost analysis in order to decide our best route. Long ago, we were willing to forgo a feeling of being trapped without a car in the driveway. Now, it doesn’t bother us at all, especially when a quick call or email brings a taxi to our door within minutes or when we can pre-arrange longer outings as desired.

Passengers parasailing in Bali.  Photos taken from our veranda.

3.  Is driving a rental car safe in some high risk areas? 
Answer: In some countries using a regular driver was a safer option than renting a car, for example in Kenya, where carjacking is a common occurrence even in the most upscale resort areas.  One must consider the crime rates in the area/country before deciding to rent a car. This information is readily available online with a few minutes of research.

4.  What is the cost to rent a car which must be large enough to fit our three large bags, three carry on  bags leaving us comfortable seating?
Answer:  Rental car rates are either affordable in an area or not. In Belize it was US $3,000, AU $3,977 or more for a month. If we’d used a taxi every single day it never would have been one fourth of that rate. We opted for selecting one regular driver with whom we felt most comfortable, tipping him generously at the end of our stay.

This looked like fun, for some.  I must admit, it doesn’t appeal to me, but Tom would like it.

5.  Will both of us be able to drive the car?  Is there an extra charge to add me to the contract?
Answer: In many cases its as much as additional US $10, AU $13.26 per day to add a second driver to the contract. It’s not worth it to us to spend the extra sum when the only time I’d go off on my own would be to grocery shop. As a result, Tom drives me to the market and either joins in on the shopping or reads a book on his phone while waiting in the car. It works for us and we save considerable sums each year. In some cases, such as in Hawaii, there was no additional cost for a second driver. It’s important to verify this information in advance if it’s necessary for two or more drivers to drive the vehicle.

6.  What about liability and car insurance, especially when we don’t own a car of our own? How do we handle the insurance?
Answer: Some credit cards provide insurance for the vehicle if the rental included using the credit card to pay for the rental. This is the case for all of our rentals. Please check with your credit card company as to its particular provisions and rules. Also, our “renter’s insurance” which covers our personal belongings (luggage) includes liability insurance.

Towel penguin on the bed last night.

7.  How does one decide on which rental car company to use?

What site(s) do we use that offer the best pricing, guidelines and customer service? 
Answer: During the first year of our travels we conducted considerable research in order to settle on to an online resource we found best served our needs. This was a time consuming process.  We landed on rentalcars.com which ultimately proved to provide the best pricing, cars and service, especially when it comes to long term rentals such as ours. However, this international service can fulfill and often beat pricing over many other online rental sites.  We usually end up using Europcar.com which were directed through a search through rentalcars.com. If we’d contacted Europcar.com directly, we’d pay a higher price. This is important. Don’t be tempted to go directly to the company for pricing. You’ll rarely be offered a better price. The exception to this will only occur while picking up the car and they offer an additional promo for an upgrade which we’ve accepted on a few occasions. In some cases, we’ve been offered a less costly car than we originally selected, at an even lower price when they see the extended period of the rental. Undoubtedly, over time, one becomes more experienced in this process, ultimately saving money and time.

Heights, falling in the sea?  Not for me, thanks.

Hopefully, this information may be found to be helpful for some of our traveling friends, especially those considering longer trips or extended periods of world travel.

Please don’t hesitate to comment at the end of this or any post if you have questions or concerns. We’re always happy to assist.

We continue to hang out with our wonderful group of new friends each evening for happy hour in the Diamond Club and later for dinner. These past few nights, after dinner when they’ve wandered off to their cabins for the evening, Tom and I have headed to the self leveling pool tables to play. As competitive as we are and as lousy a pool player as I am, somehow I’m ahead. Go figure. 

Happy day!

Photo from one year ago today, November 12, 2015:

In Fiji one year ago, our single house was located in the far right of this photo, down from the house above that has three rentals, a huge upper floor and two good sized lower apartments. For more details, please click here.

From the Ngurah Rai Airport in Bali…One hour to boarding…

Posted by worldwide-admin on with 0 Comment
Bali was marvelous. We are thankful to have had this experience.

If you don’t normally travel abroad, there’s a whole series of processes for eventually getting a boarding pass. 

On this particular flight with our arrival at the airport, as soon as we exited the hotel shuttle we decided to use a skycap/porter to assist with our bags. 

Over the last several flights, we decided it made no sense trying to maneuver three bag’s weight 23 kg each plus our three carry on bags. Paying tips have become worth it to us. Besides, it’s a good way to use any leftover foreign currency we’d yet to spend.

First our two porters (the trolleys were small) escorted us through the first of two security checkpoints while police used a drug detecting device  to”sniff” our bags. We waited for no less than 30 minutes to make our way through security.

Once we made it through security our two porters found the queue for Virgin Australia as we all waited until we reached the counter.  With no boarding pass as usual we only had to show our passports to begin the check in and pay for our bags.

Searching online, the baggage fees for international flights were vague. We had no idea how much we’d have to pay. Our two checked bags sailed through with the 23 kg limit, avoiding any fees or even excess baggage fees. It was the third bag for which they charged us at IDR 1,250,000, US $95.73. 

So it goes. No matter how hard we’ve tried, we simply can’t travel the world without the third bag. After all, these bags contain all of our belongings, everything we physically own in the world.

After paying the fees, obtaining our boarding passes, tipping the two porters we proceeded with our three carry on bags to immigration and the second security checkpoint. This time, no device sniffed our bags since they had stickers on them indicated the process had been completed. Again, a long queue.

Safari luck prevailed and we ended up in a newly opened line spending no more than 10 minutes waiting. We were finally on our way to sit down, grab a beverage and wait for our boarding time of 11:25 pm. I can’t believe I’m up so late and not tired yet. Over these past many months, I’ve fallen asleep by 10:00 pm most nights awakening by 5:00 am at the latest. 

Tom’s doing well today with only a tinge of travel day anxiety. My back is a bit stiff due to standing all this time but overall, I’m good, anxious to arrive in Sydney and get some rest and then, the excitement will begin.

That’s all folks! Next time we write, it will be from Sydney. Expect another post with photos within 24 hours.

Bye, bye, Bali! We enjoyed our stay!

Have a great day or night wherever you may be.

Photo from one year ago today, October 29, 2015:

A friendly man in Fiji on his horse after a hard morning’s work took the time to say “Bula!”  For more photos, please click here.

News overload…Dreaded “red eye” flight upcoming…A cultural dining experience with photos and amazing prices continue…

Posted by worldwide-admin on with 0 Comment
This fish soup sounded delicious, but contained a small quantity of flour to thicken.

Finally, we have access to US and world news. Although by no means have we been out of the loop as to what’s transpiring in the US and around the globe. Voraciously, we read daily news online to stay abreast of what’s going on all over the world that could impact our lives as we continue to travel.

This fried soybean aperitif was served at our table. Tom didn’t like it and I don’t eat fried foods and soy.

Some may assume that our lifestyle may dictate an “out of sight, out of mind” philosophy. We’re definitely not living “off the grid.” We may have been living outside North America for almost four years, except for a three day stay in Boston to see family two years ago, although we’ve never been out of touch with the state of affairs in the US and many other parts of the world.

The coconut water is served in the coconut with its tender meat. Tom and I haven’t ordered any.

Settled in this comfortable hotel in Kuta, Bali, we got active online while watching English language news on television in the background. After an hour or two, we’ll flip the channel to Nat Geo Wild, or another one of National Geographic series, many depicting places we have been thus far in our travels.  Less stress inducing, by far.

As the days quickly dwindle to our departure in three nights, I must admit I’ve had a little angst about the red eye flight, which departs around midnight Saturday (actually Sunday, at 12:05 am).

Tom’s and Egon’s lunch consisted of fried rice topped with bits of chicken, a fried egg and a few bites of vegetables. 

We’ll have to leave the hotel prior to 10:00 pm Saturday (we paid for an extra night for the late check out) to ensure we’re at the airport two hours in advance as required for international flights. Sometimes immigration may lead to lengthy delays.

Francoise’s grilled fish.

I suppose I wouldn’t feel any angst about the red eye flight if we could sleep well on a plane. It’s just doesn’t happen easily for either of us. We can dose for brief periods of time.  With my recent injury, sitting for long periods is most challenging at this time, as I experienced on the four hour drive from Sumbersari to Kuta.  With my recent injury, sitting for long periods is more difficult at this time, as I experienced on the four-hour drive from Sumbersari to Kuta. 

Searching online I found a few tips that may be helpful from this site. Regardless of tips and suggestions, the reality is, it’s only a six hour flight. In no time, we shall arrive in Sydney. 

Pioni and I shared this platter of boiled crabs, a little tricky to get out of the shells due to their small size but the flavor was good.

We certainly have had longer and more challenging flights, including many hours of stopover. At least Sunday’s flight is going to be non-stop, which is going to be a lot easier.

Continuing to think positive thoughts and focusing on the enthusiasm for the arrival in Sydney on Sunday morning with one hotel night in the hotel which is conveniently located across the street from the pier where our ship will await boarding passengers. 

Watermelon, a hearty crop in Bali was served at our table.

Watermelon, a bountiful harvest in Bali was served at our table. As “regulars” of this hotel and members of their priority club, I am certain they will welcome us.

From there, we’ll get a good night’s sleep and be ready to board the ship for our scheduled time at noon on Monday, October 31st, the day of our four year anniversary, certainly a day to celebrate.

Thanks Francoise and Egon for hosting our lunch. I asked that we take a picture of the bill and post it here. It was shocking that the five-person lunch was only IDR 198,000, US$15.22!

We’d hope to use this hotel’s pool over these several days.  The weather has yet to cooperate. Soon, I go to the hotel gym for my third workout, increasing the intensity a little every day. 

Sure, its quiet and low key for us over these several days, but we’re doing well, feeling cool and enjoying getting caught up on a number of tasks we weren’t able to accomplish over these past many months.

Please bear with us, dear readers. The action will pick up in only a few days! Take care!

Photo from one year ago today, October 26, 2015:

Typically in rainforests, we’ve observed insects and birds as more colorful than in less dense areas of vegetation. Tima, our guide to Vuodomo Falls, spotted this caterpillar we easily could have missed. For more details, please click here.