Off to Komatipoort for our final teeth cleaning, trip to Spar and pharmacy…

Broken Horn’s tongue when he notices cut veggies on the ground in the garden.

Our teeth cleaning appointments begin at 11:00 am this morning. We’ve already had breakfast and taken our walk. The walk continues to be painful for me, but it improves a little each day. Walking on rocks is hard on my legs, and every five minutes or so, I have to stop for a minute or less and stand still to recover. This issue is due to the surgery I had twice on both legs after heart surgery and my unstable spine.

Following is the bill for today’s two teeth cleaning appointments in Komatipoort:

Today’s ZAR teeth cleaning bill for each of us was ZAR 640, US $71.06, for a total of US $35.53 each. What a deal!

Each day when we return to the house, I am glad we did it, and I got through yet another walk on the rocky dirt roads in Marloth Park with many potholes. Over the many years we’ve lived here, I always hesitated to walk on these roads for fear of falling. Once we get to Florida and we can walk on smooth paths and paved roads, I will have built up endurance after walking on these hazardous roads. I am looking forward to that.

Last night, I spoke to my dear friend Karen (and Rich) in Florida, and we planned a time to get together in early May. They will stop for lunch or dinner on their way to see Karen’s mom Donna who lives a few hours from The Villages. It will be wonderful to see them again after an entire year since we last stayed at their home in Apollo Beach, Florida.

Now, as we head to Komatipoort, we’ll not only get our teeth cleaned but also head to the pharmacy to pick up my year’s worth of prescriptions and then to Spar for a few more essential grocery items we need to make the cakes for our upcoming farewell party on Thursday. Dawn is doing all the side dishes, and guests bring their meat to braai, a popular tradition in South Africa.

With lots of wine left from my birthday party, we plan to bring a box of wine to set up for the guests to enjoy at the party, which starts at 4:00 pm, 1600 hrs., and will continue well into the evening, knowing this lively group of friends. We expect about 20 guests, including Dawn, Leon, and us. They only have so much room poolside, so we kept the number of guests small for this event.

Kudu foreplay. It looks as if Big Daddy has been digging in the mud.

We just returned from our trip to Komatipoort. Tom filled the little car with petrol while I headed to the pharmacy to pick up the 12 months of prescriptions which included some drugs “just in case” that we may not use during those 14 months we’re away. A few items had to be specially ordered, but fortunately, everything arrived in time for today’s pickup. It took quite a while for the pharmacists to put the entire large order together.

It will take me several hours to go through all of it and remove much of the unnecessary packaging. Some tablets will have to stay in bulky plastic packages since humidity can deteriorate certain drugs. In Florida and South America, plenty of humidity will inspire me to keep them in bulky packaging.

When arriving in certain countries, it can get tricky at some security check-in areas. I got a copy of the prescription Doc Theo had written in the event I am questioned about carrying so many drugs, none of which are narcotic or mood-altering. When arriving in certain countries, based on the fact that our checked baggage had been lost several times in the past few years, I will be carrying all of these prescription medications in my carry-on bags.

In tomorrow’s post, I will share the unbelievably low prices of the medications we picked up today. You won’t believe the prices compared to prices in the US and perhaps many other countries. It was mind-boggling. It’s unreal! For us, it will be worth it to return to South Africa for the enjoyment of the wildlife and the people and the low prices of all these medications.

Jasmine, the mom, was standing in the garden while her son, Little Johnny, was lying by the fence.

We stopped at Spar for a few last-minute items we needed for our remaining 11 days in Marloth Park. We won’t need to shop again. I’ve started doing a few organizing tasks toward getting the packing done, including handling the prescriptions and toiletries we’ll be bringing with us as opposed to items we may leave behind.

We’re allowed to check two bags each at 23 kg, 50.6 pounds. We’ll be weighing everything as we go along in the packing process.

That’s it for today, folks. We’ll be back with more tomorrow.

Be well.

Photo from ten years ago today, April 18, 2013:

Parrots posing for us as we walked along the boulevard in San Juan, Puerto Rico. For more photos, please click here.

Day 2, Change in a feature on our site started yesterday…Exciting trail cam photos….About us…

The genet and Earl had an encounter at the veranda railing during the night.

For those who may not have read yesterday’s post here, we have changed a feature on our site regarding the “Photo from one year ago today…” at the bottom of the page. We’ve now changed it to “Photo from ten years ago today…” Further explanation of this change is documented in yesterday’s post, as shown in the above link. Otherwise, all other aspects of our site will remain the same.

It’s hard to believe it was three years ago, while we were in lockdown in the hotel room in Mumbai, India, that we hired our current web developer to make major changes to the format of our site. It was a time-consuming and frustrating process.

The genet started out on the veranda rail where Tom had placed some cooked chicken.

There couldn’t have been a better time to update the site with so few distractions other than posting daily, finding sources for photos, washing all of our clothes by hand, walking in the corridors, and living a very peculiar life for ten months in a hotel room, unable to interact with the outside world.

We think of this often, wondering how in the world we got through it with the grace we did. We never fought with one another, nor were there ever angry or frustrated tones in our voices to each other. We had a strong and loving relationship going into this odd situation and a strong relationship coming out.

They engaged in a “stare-down” for quite a while.

We’re often asked if it made us stronger as a couple or as individuals. Ideally, we’d say yes. But the reality is that we used the adaptation skills and strengths we acquired throughout our world travels, at that time, over seven years into it. Nothing changed other than our personal affirmation of our resiliency, which both of us have developed over these years of world travel.

We’ve had our ups and downs, although none of them were in regard to the strength of our relationship, which somehow remains interesting, exciting, playful, and fun. We spend almost every day and night together, seldom apart, and we never tire of one another.

Part of that may be because we each do our own thing during daylight hours. Sure, we talk and laugh while reveling in our surroundings. But, once we’ve been in a location for a while and the sightseeing tapers off, those quiet days are easy for us. We never feel frustrated over what one of us is doing or not doing. There’s no judgment or criticism.

We saw Norman visit in the middle of the night. We can tell it’s him by the colors of his legs.

Ultimately, we make happiness a goal for ourselves and each other. With that in mind, we rarely have disagreements except when stressed over travel plans or circumstances. Even that is a rarity. We’re lucky, and we know it. Then again, is it luck? Probably not. It revolves around a sense of self-confidence and emotional security that we’ve chosen for ourselves.

Neither of us operated this way in past relationships, although we each extrapolated lessons we’ve learned from failed past relationships, choosing happiness over “always being right.” Being right doesn’t matter. Making smart decisions does.

Big Daddy at sunrise.

No, we’re not experts and have little advice for others. We’ve only allowed ourselves the privilege of making the most of every single day and night. Speaking of nights, this is when we come together after our daytime forays into activities that appeal to us individually. We listen to music, talk, laugh, tease, and often compliment one another, genuinely and from the heart. This is the glue that binds the quality of who we are together as a couple and as individuals.

As we spend days watching the behavior of wild animals, we often giggle over how much alike we are to them. They share pellets and loving nudges but then, at times, go off on their own, only to return later for more of the same. That’s us. Plain and simple.

Be well.

Photo from ten years ago today, April 17, 2013:

My friend of 33 years, Colleen, had lived in St Thomas, USVI for many years. I was excited to see her when our ship docked at the Port of St. Thomas for a day. Sadly she passed away a few years ago from COPD. In this photo, she is shown with an oxygen tank, which was always at her side once she developed the awful condition. For more photos, please click here.

Change in a feature on our site starts today…Fun photos from the garden…Busy Sunday…

Zoom in to see this bushbuck, closest to the tree, jump in the air when she was startled by the new baby duiker, an offspring of Delilah and Derek, whom we’ve named Damian.

After years of posting “Photo from one year ago today….” beginning on March 24, 2014 (see the original post here), shown at the bottom of each post, we’ve decided to change that feature. We are changing that feature to the following: “Photo from ten years ago today…

Making this change may add a new perspective for new readers and also long-term readers who do not readily recall so long ago, just like us, when we may have to look up past posts to remember where we’ve been and what we’ve done during a specific period. Our neatly arranged archives at the right side of the page make this possible with a particular date or period in mind.

There’s our boy Norman back from a week’s hiatus to enjoy the holidaymaker’s food. Good to see you, Norman!

Tom has an extraordinary recall of long-ago events, almost to the day, whereby I recall names of people, places, and expenses back to the beginning. Between us, we can remember nearly all of our 10½ years of world travel. For our readers who may or may not have been following along for extended periods, this may help you reference places we’ve been that may appeal to your objectives for future travel.

Also, we must admit, it’s fun for us to look back day after day, ten years ago, as to what we were doing at the time. Have we changed our goals and objectives? How much have we adapted? Do we handle hurdles and challenges with more aplomb than we did in the past? It will be interesting for us to see as well.

Nina and Natalie continued to visit while Norman was away, but it was nice to see the family reunited.

This morning, we didn’t go for our usual walk. My legs felt heavy after a poor night’s sleep, and navigating all those rocks on the roads just didn’t motivate me today. I felt a little guilty not going but decided to do the walking in the house, ensuring I get in enough steps with so many tasks on hand today, such as three loads of laundry, dinner to make for two nights, some organizing in cupboards with packing in mind and so forth.

Today, it’s a pleasant enough day with lower humidity and tolerable heat. We had a rash of visitors this morning, but now, close to noon, it’s quiet again, as it often is mid-day when the animals find shady spots to hide from the scorching sun. Then, later in the day, as it cools down, they start coming by again, and we cherish every moment when they do.

We do not doubt our minds that Natalie is a girl. As she matures, she looks more and more like her mom Nina.

Last night, we had another fantastic evening at Jabula. We met a lovely new couple on my side, and Tom spoke to a friendly new local on his side as we sat at our usual center spots at the bar where Dawn and David always put up a “reserved” sign for us. We always appreciate this special attention, but customers occasionally come to drink earlier in the day and are still there when we arrive. In those cases, we take whatever other barstools are available and move over when the others leave.

Our dinners were delicious, as usual. Tom had the filet with mashed potatoes and gravy, and creamed spinach. I had the grilled chicken salad, which I have enjoyed each time over the past few months. The salad is so packed with fresh veggies and chicken that I don’t need salad dressing.

Is Norman considering mating with Nina again now that Natalie is growing up quickly?

On the side, l have an order of steamed vegetables, including cabbage, green beans, and spinach. It’s all such a treat. I could easily make such a meal for myself, but somehow it tastes best when someone else does the cooking. We enjoy eating out twice a week and will continue to do so at The Villages.

We worked on our budget for our upcoming time at The Villages in Florida. With the high costs of food at restaurants in the US, with expected 20% tips and taxes, we are budgeting US $200, ZAR 3604, per week for meals out. With over 100 restaurants in the complex, trying new establishments each time will be fun. But we all know how that goes. We’ll find a social place we love with good food and go there most often. For us, socialization is more important than food. How we eat fresh, properly cooked, and seasoned food easily pleases our palates.

Bossy and some family members visit daily. Danie says kudus are like big pigs; they eat constantly and will eat anything. We’ve seen them take a few nibbles of the mongoose’s paloney when we set it out for them.

There are numerous options in each category. However, I am looking forward to visiting a few Mexican restaurants, while Tom particularly enjoys Chinese restaurants. Also, Tom, who doesn’t care for fish, will be happy for us to go to several seafood establishments, many of which are in the area. He eats some shellfish, and, after all, we’ll be in Florida, where fish and seafood are plentiful, if not pricey.

I’m off to get the last load of laundry out of the washer to hang on the outdoor rack. The sun has popped out in the past 20 minutes, so I’m hoping everything will dry before the end of the day. Often, with the high humidity, Tom has to haul the rack indoors when little is dry after a full day outdoors. It will be weird that soon I’ll have an indoor clothes dryer, although I’ll continue to dry some delicate items outdoors to ensure they last longer.

That’s it for today, folks. You all mean the world to us!!! Thanks for following along with us.

Be well.

Photo from ten years ago today, April 16, 2013:

This platter of fresh meats and lobster tail was presented to us on the Carnival Liberty before we made our menu selections. The entire dinner was a fixed price enabling us to choose any items on the menu. For more photos, please click here.

Final Kruger photos…

It isn’t easy to fully appreciate the tiny size of this baby elephant in this photo. It was so sweet to see this little one.

On this date, one year ago, Covid-19 (Omicron) was detected on the cruise during the transatlantic crossing from Fort Lauderdale, Florida, to Southampton, England. Five days later, we tested positive, along with many other passengers. We were extra careful upon hearing about the outbreak, but we still interacted with other guests during meals and at the bars at night. We weren’t careful enough.

It’s only been in the past two weeks, almost a full year later, that finally, I am free of most of the symptoms of long-haul Covid. I can confidently say that after a 10-day course of Prednisone, my headache and facial pain are gone, gone, gone. I’m still suffering from allergy symptoms, but mainly, I believe these started when I got Covid and haven’t gone away during this high allergy time in the bush.

Wildebeest family.

Dust, dust mites, pollen, and grasses are the allergens that impact me the most after being tested over 40 years ago. I was on a seven-year regime of weekly immunological injections, but I believe that after all this time, the efficacy has worn off. At this point, leaving two weeks from today, I expect the allergy symptoms to diminish in short order once we leave the bush.

Doc Theo put me on a few new allergy meds that are keeping me from being miserable after the Prednisone wore off, which I’ll continue to take once we arrive in Florida, hoping I can eventually wean myself off of them. But Florida is also a hotbed of allergens, so we’ll see how it goes. At least, I’ll be well-armed with the few meds that I know help to some degree.

This time, leaving Marloth Park isn’t as hard as it’s been in the past, except for leaving our wonderful friends and, of course, our animal friends, mainly Norman, and family. Nina and Natalie have visited daily during the school holidays, but Nomran stayed away for one whole week, only returning at least five times yesterday. I can only imagine what he’d been eating.

A lone elephant was grazing in the grass..

Norman’s belly looked full. He’d been eating well…not necessarily healthfully, but certainly in volume. We knew he wasn’t hiding away during the commotion made by holidaymakers when almost every day, we saw photos of him on Facebook posted by tourists rather than locals whose names we would recognize and who often post animal photos on Marloth Park Sighting Page.

Norman and family are the only nyalas in Marloth Park, including their son Noah, who was forced to find a new territory of his own when Natalie was born five or six months ago. When visitors see them, they often take photos and post them on Facebook. So, Norman stayed away for seven days, but at least we felt comfortable that the lions hadn’t gotten to him when we saw the photos online.

A lone zebra in the savannah.

When he showed up yesterday, I was beside myself with joy. Nina and Natalie were with him, and we fed them lots of pellets and healthy produce. I stayed busy off and on during the day, cutting up carrots and apples and tossing them to him and the girls as they patiently waited in the garden. If a nyala can look happy, Norman did, staring into my eyes, paying more attention to me than the food.

You may scoff at this assessment, but connecting with these animals here is not much different from connecting with your dog. In a short time, they learn the name we’ve given them and the sounds of our voices, even keywords that mean something special to them, such as food offerings and affection. No, we never touch him or the other animals.

The beautiful scene at Verhami Dam.

Norman’s massive horns could eviscerate a human in seconds, as could any male bushbuck, kudu, male or female wildebeest, or other horned animals in the wild. A warthog’s tusks are razor-sharp; these and other animals could easily kill a human if provoked or even startled. We proceed with caution and respect for the fact that they are truly wild.

Many criticize the animals here for having an easy life in Marloth Park, with plenty of vegetation and humans feeding them pellets. But, there are numerous leopards and currently eight lions in Marloth Park. Carcasses are often found as remnants of a meal of a big cat kill.  All the wildlife has to stay diligent in preventing being taken out. There are warning calls when such predators have been spotted, and we’ve heard those sounds from time to time.

Our last trip over the Crocodile Bridge as we exited Kruger National Park in the next 14 months.

We continue to hear from more and more residents of The Villages who’d like to get together, many of whom have been reading our site for years. One couple is from the town where we lived in Minnesota almost 11 years ago. Wow! This is exciting. Rita and Gerhard are connecting us with some old friends who live there. Please keep the messages coming from people who’ve found us through our site or other friends.

Tonight, we’re off to Jabula again for what surely will be another fun night like last night and others before that. We’re never disappointed, not in the people, not in the staff, and not in the fantastic food.

Be well.

Photo from one year ago today, April 15, 2022:

Finally, the ship’s chef got my dinner right with this delicious seafood dish. For more photos, please click here.

More Kruger photos…Final visit to Doc Theo….Already hearing from residents in The Villages…

The face of a crocodile in Sunset Dam.

Gosh, it’s fun hearing from residents in The Villages in Florida who’d like to get together during the three months we’ll be there. Also, we are hearing from family members and friends who live within a few hours’ drive of The Villages who also may come to visit, staying with us for a few days. This foray into a massive retirement community might be more fun than expected.

Please don’t hesitate to contact us now or in the near future if you live in or near The Villages and would like to get together. We are excited to meet new people and build a busy social life while we’re there. In the first few days after our arrival, we’ll submit our passport applications, but once that is done, we’ll look forward to socializing.

It was hard to determine precisely how many crocs rested in the sand at Sunset Dam.

This morning, we’re returning to Doc Theo to get my prescription to be filled for one year. The pharmacist, Eugene, the pharmacy owner, has agreed to fill them for such an extended period because once we leave Florida, we will mostly be in remote areas/countries where getting them may be difficult.

Sure, we’ll be back in the US in September for three weeks, but we don’t want to have to pay exorbitant prices for a doctor to prescribe them who most likely wouldn’t do so for extended periods anyway. None of my prescriptions are scheduled narcotics. In the US, getting refills isn’t that easy, and the prices would be four times more than here in South Africa. The handwriting is on the wall.

Wildebeests and zebras were grazing in close proximity. Wildebeest have poor vision and prefer to hang around with zebras, who are quick to spot potential predators.

Besides, Doc Theo is my doctor and the only doctor I’d want to contact if something that wasn’t life-threatening came up.  He’s stated emphatically that I contact him on his private WhatsApp number if I need him. How many doctors do this? It gives me great peace of mind, feeling as if he’s traveling along with us. I will miss him.

Some countries won’t accept prescriptions from foreign doctors. Ecuador, where we’ll spend quite a bit of time beginning in late September or early October, doesn’t require prescriptions for non-narcotic medications, but we’ve found these pharmacies often don’t carry the meds I take.

Elephants at Sunset Dam are accompanied by a cattle egret who often hangs out with elephants, picking at undigested morsels from their poop. 

Of course, I will bring my meds and a copy of the prescriptions in my carry-on bag. After losing our luggage so many times in the past few years, there’s no way we’ll take a chance putting anything so important in checked baggage.

After Doc Theo, we’ll head to the pharmacy to get everything filled. They may not have everything on hand but can order and receive them in a few days. We are returning to Komatipoort on April 25 for our teeth cleaning appointments and can pick them up at that time if necessary.

A breed of stork I was unable to identify online. Any suggestions with its pinkish bill and pink legs?

After that, a quick stop at the Spar Market for a few odds and ends we need to get us through the next two weeks until we depart on April 29, such as eggs and salad ingredients. We still have plenty of meat in the freezer and don’t need to purchase meat or chicken.

Our farewell party is a week from today, and with a great response to our invitations, we’re looking forward to a fun event to wrap up our time with many friends who are still here in Marloth Park. Many have left to return to their home base and embark on other worldwide travels, some of whom will return while we’re away for those long 14 months.

A short-tusked elephant is grazing in the tall grass.

Tonight, we’re off to Jabula for dinner as we begin to wind down our social life in Marloth Park. It’s been such fun, and we thank our wonderful friends for making every day so special.

Be well.

Photo from one year ago today, April 14, 2022:

Due to a weak signal on the ship, there wasn’t a post one year ago on this date.

More Kruger photos…Dreaming of the future…

A Cape buffalo was scratching an itch.

A short time ago, we returned from our walk. Walking on the rocky dirt roads hasn’t been easy, but I keep forging ahead. Since the multiple surgeries on my legs, which became grossly infected after open heart surgery four years ago, my legs don’t work as well as they used to, especially trying to navigate on the rocky, uneven dirt roads in Marloth Park.

When we spent ten months in lockdown during the pandemic in the hotel in Mumbai, India, I worked my way up to five miles, eight kilometers each day. Hopefully, when we get to The Villages in Florida, walking on the smooth pavement will be much easier.

Munching on tall grass.

Walking on rocky, dirt roads adds stress to joints and muscles, requiring more effort. I’ve noticed my muscles tense and spasm when walking on the roads here, but I only have to do it for a little more than two weeks until we depart South Africa on April 29.

Once we arrive in Florida, get a good night’s sleep, and submit our passport renewal applications, we’ll start walking every day. By the time we arrive in Florida, the weather will be very similar to what we’ve experienced here in the summer, hot and humid months. If it is too hot there to walk outdoors, I’ll join the local health club, walk on a treadmill, and lift some weights.

We looked on the map for The Villages, and it looks like the closest health club is no more than a ten-minute golf cart ride. If I sign up, most likely, I’ll go five days a week and walk with Tom on cooler days. Based on my weather app, it appears the temperature in Florida during the period we’ll be there is comparable to the weather here in South Africa, hot and humid with a high dew point.

“Let’s try on this side,” he says.

We’ll be there at the beginning of the rainy season and the tip of the hurricane season. Hopefully, we won’t experience much in the way of hurricanes since the location is 35 miles inland and 75 feet above sea level, as mentioned below. I found this interesting guide to the ten locations safest from hurricane activity, in case you are interested. See here for the full details. The Villages is listed as #7 as indicated below:

“7. The Villages

The number seven spot was previously held by Naples on the Western coast of Florida. However, due to the recent impact of Hurricane Ian, Naples has moved down on the list. The Villages now holds this spot as it’s located 35 miles from the nearest coast and has an elevation of 75 feet above sea level. The Villages is a large, gated, 55 and over retirement community of 81,000 residents in central Florida.”

A hippo transporting a few oxpecker friends at Sunset Dam.

It’s fun for us to do research for our next holiday home location. It’s been a long time since we booked a holiday home when we’ve spent the past 2½ years in and out of South Africa since we were able to leave India after the long lockdown. Before that,  the last holiday home we booked was in Shirenewton, Wales, in 2019.

The rest of the time was spent on cruises, staying in hotels (including the ten months in Mumbai, India), and spending a few weeks with friends Karen and Rich in Apollo Beach, Florida a little over a year ago.

Once we’re settled in Florida, we’ll start planning our upcoming adventures in South America for about a year until, again, we return to Marloth Park in June 2024 for a shorter stay, no more than six months total. We’re discussing possibly returning to Kenya to get a new visa stamp after the first 90 days and to embark on more safari adventures.

Seeing some elephants on our sparse sighting day in Kruger was great.

It’s wonderful to be thinking about the future with enthusiasm once again, especially now that we’ve received a clean bill of health for both of us. No, it’s not always easy, and we must continue to adapt to new locations and their nuances. From time to time, we experience health issues we must address, as may be the case for many seniors who travel frequently, but that isn’t putting a damper on our future goals and objectives, at least, not right now anyway.

Regardless of our age, none of us can guarantee what the future holds, but we can dream, can’t we? (Hmmm…that reminds me of a song from long ago).

Be well.

Photo from one year ago today, April 13, 2022:

Due to a poor signal on the ship, there was no post one year ago.

Our last visit to Kruger National Park, this time around…

Finally, one of the hippos exited the Sabie River in Kruger National Park.

With time flying by quickly toward our departure date on April 29, and finally, with the holidaymakers gone and crowds thinning out, we decided to head to Kruger National Park today when we awoke to perfect weather. The sun was shining with a few clouds, low humidity, and no rain predicted.

By 8:30 am, we were out the door and on our way to the Crocodile Bridge entrance, an easy 20-minute drive. Since the school holidays had ended on Tuesday, we expected to see few vehicles in the park but were surprised by the number of vehicles accumulating whenever there was a sighting of any wildlife.

Hippos are always fun to watch, but waiting for that open-mouth shot can mean hours of waiting. Tom isn’t patient enough to wait for such an event.

Our expectations were low to avoid disappointment, and we were wise with that state of mind. We didn’t experience a single outrageously exciting sighting, but we were content with what we saw, taking photos of simple and familiar scenes we’ve encountered many times in the past.

However, the drive was lovely, and the breakfast at Mugg & Bean was predictable, with its usual less-than-stellar service. We each ordered omelets, and Tom had his usual strawberry shake with two pieces of white toast (his one slice plus mine), the thinnest slices of bread we’d ever seen, to which he added butter and strawberry jam. I had decaf coffee with real cream. Again, our expectations weren’t high, and we weren’t disappointed.

This fish eagle posed for this photo.

After breakfast, we headed to Sunset Dam, where we encountered a few good sightings but nothing spectacular. So please bear with our less-than-exciting photos of scenes along the way during the four hours we spent in Kruger National Park.

Back at the house by 1:00 pm, 1300 hrs., we had only a few tasks on hand for the remainder of the day. I’d already made tonight’s salad before we left the house and had defrosted tonight’s chicken in the refrigerator overnight. At dinnertime, I will cook the chicken, to which we’ll add the salad and Tom’s white rice. After dinner, we’ll have a piece of the keto strawberry cake I made yesterday, which was delightful.

We encountered several zebras on the move.

Besides making the rest of dinner, I only had to do today’s post and update our expense reports after uploading the post. This evening’s time on the veranda will be comfortable with the temperature so tolerable. This morning, Nina and Natalie stopped by before we left, but nowhere was Norman in sight. We haven’t seen him since last Friday, although we saw that many photos had been posted on Facebook with his image.

The holidaymakers were feeding him something extraordinary to keep him away from the mundane healthy vegetables, fruit, and pellets we offer. Hopefully, later today, he’ll stop by. Many other animals have visited in the past 24 hours as the holidaymakers left Marloth Park.

The first wildlife we spotted was a solitary giraffe hidden behind a bush.

I haven’t started packing yet, feeling I don’t need to start making a mess until next week, although I have been paying a lot of attention to our food supply and analyzing items we’ll take and other items we’ll leave behind. I could pack everything in one day if I had to, but I always like to prepare well before our departure date.

Next week, I will begin. Tom only needs to pack his clothes and the digital equipment, while I will figure out what to take and what to leave in the totes for our return in 14 months. I am not stressed by this at all. I never get stressed about packing and unpacking. My only concern is that we remain within the airlines’ weight restrictions on any particular flight.

More Kruger photos will follow in days to come. That’s it for today, folks.

Be well.

Photo from one year ago today, April 12, 2022:

They brought me this when I asked for some grilled fish for dinner on the cruise. Chef Gordon Ramsay would have been horrified if he had been served such a dish. For more photos, please click here.

A thoughtful and unique gift for me from a friend…

Sindee gave Tom this personalized bottle of South African-made Cabernet Sauvignon/Merlot for me. How thoughtful she is! Thank you, Sindee!!!

Yesterday, our friend Sindee whose husband Bruce passed away several months ago, with whom we’ve stayed in close touch, sent a text asking if we could pick her up at the bus stop last night around 7:00 pm, 1900 hrs. after visiting family in Johannesburg over the school holiday and returning by bus. Many locals use this bus service to get to the big city, which is a five or six-hour drive from here.

Sindee is the principal at a school in Komatipoort and had time off during the recent school holiday to visit family. We were happy to pick her up. We’d have an early dinner, and Tom would pop out in plenty of time to meet her at the petrol station in the Marlothi Shopping Centre.

He suggested that I stay behind since the car is tiny, and this way, Sindee could sit in the front seat. She is taller than me, and the legroom in the back seat is minimal, to say the least. I was happy to stay behind, I ended up talking to my son Greg on the phone on Whatsapp (free calls worldwide), and the time went by quickly until he returned a short time later.

The same four zebras stopped by again this morning.

When Tom walked in the door, he handed me the above-shown bottle of red wine, a Cabernet Sauvignon/Merlot, one of my favorites. I’ll savor one glass per evening since its alcohol content is 13%. I usually drink very low-alcohol wine since I don’t tolerate higher-content alcohol. Don’t get me wrong, I love regular red wine with normal alcohol levels, but if I drink the higher content alcohol, I can’t sleep at night and easily get a hangover. So I limit myself to one glass.

Right now, we’re trying to use everything in the freezer, refrigerator, and cupboards, and we’re doing a fine job. Yesterday, I noticed two bags of unsweetened frozen strawberries in the freezer I had purchased to make smoothies for Tom. When he never wanted a smoothie, the strawberries remained in the freezer.

I looked up some keto recipes online and found a quick and easy recipe for a keto strawberry cake topped with keto cream cheese frosting. I doubled the recipe making two layers, one plain without frosting for Tom and the other with a thin layer of keto frosting for me. Each evening, after dinner, we’ll each have a little slice of our cake which is low in carbs and calories.

Several blue waxbills stopped by to partake of the seeds Tom placed on the tray.

The two layers came out perfectly, and the cake appears moist. I frosted my layer and placed both layers in the refrigerator on separate plates since they will be kept for about a week. Moments ago, we took chicken out of the freezer to defrost in the fridge overnight, enough for the next two nights, both breasts and thighs, which we’ll roast on the braai to have with salad and rice for Tom.

Tomorrow morning, if the weather is good, we’ll head to Kruger National Park, which is the last time we’ll go before we depart on April 29, a mere 18 days from today. The days are passing quickly. I’ve yet to start packing the bags we’ll t us and the bins we’ll leave behind until we return in 14 months that Louise will store for us.

If we go to Kruger, we’ll do so after our walk but before breakfast, which we’ll wait and have at the Mugg & Bean in Lower Sabie for our final time.

All of the friends we invited to our farewell party poolside at Jabula on April 20 have RSVP’d that they will attend. How lucky is that? We’re thrilled.

Be well.

Photo from one year ago today, April 11, 2022:

Tom and I were wearing silent disco headsets listening to two different songs, smiling and laughing all the while. Such fun! For more photos, please click here.

Attention: Residents of The Villages, Florida!…Please contact us to get together!…

Yesterday, a band of mongooses was in a frenzy climbing this tree. Could they have smelled a snake residing there? Very possibly, when a mongoose’s favorite meal is a snake of any type. They are immune to snake venom.

Gosh, we’re receiving lots of email messages and comments regarding residents of The Villages who may want to get together during the three months we’ll be renting a holiday home in the Barrineau Neighborhood, from April 30 to July 29. We’re hoping many of our readers in the area will also contact us for social events, including happy hour get-togethers, lunches, and dinners out and hosting at our place.

If you know of anyone living in The Villages in Florida that may want to meet, contact us via either of our email addresses listed under our banner on our home page. How exciting that will be! Based on the comments we’re getting so far, we expect to be very busy.

But you never know. Sometimes, people are shy and hesitate to make new friends, especially those who are content with their current circle of friends, and also hesitate to make friends with “transient types” such as us. It’s similar to making friends on cruise ships, which we’ve done many times, and many of those beautiful relationships continue today. We are grateful for all the friendships we’ve made along the way.

When they calmed down, we gave them a good-sized portion of paloney, cut into bite-sized pieces, which they devoured in seconds.

Perhaps, our expectations are too high after living here, on and off, over the past 2½ years. Residents of Marloth Park are extremely friendly, and we’ve even cultivated friendly get-togethers with other short-term visitors with whom we stay in touch via social media. It’s been so easy here, easier than anywhere we visited worldwide, even easier than in our old lives in Minnesota.

As much time as we’ve spent in Las Vegas/Henderson, Nevada, in the past over ten years we’ve been residents of the state, we’ve yet to make any new friends, although we have a few old friends and family who live there. In the four months we spent in Bali and Costa Rica, we never made new friends, although we had a few social interactions on a few occasions.

On many occasions, we’ve socialized with our landlord and property managers, such as Hans and Geri in Kenya; Gina in Madeira; Sylvie and Andy in Trinity Beach, Queensland;  Mario in Fiji, Australia; Trish and Neal in New Zealand; Françoise and Egon in Bali; Fran and Terry in Penguin, Tasmania; Anne and Rob in Huon Valley, Tasmania; Bob in New South Wales, Australia; Bev and Sam, Atenas, Costa Rica (met them in Kauai in 2015 and later rented their holiday home in Costa Rica); Linda and Bill in Palermo, Buenos Aires, Argentina; Eileen in Connemara, Ireland; Lorraine and Graham in Cornwall, England; and finally Renate and John in Cornwall, England.

This zebra foursome visits often for pellets and a sip in the pool.

And, of course, the closest friendships we’ve made with property owners/managers have been Louise and Danie, who, after ten years of fabulous friendship, are like family to us and will remain so in our hearts forever. How lucky we have met so many lovely people along the way!

We are hopeful we will have a full and enriching social experience while we are in The Villages, Florida, hoping many of our readers will contact us to meet and share stories of our life experiences, travels, and more. Undoubtedly, we’re looking forward to this new location as we continue our world journey.

Be well.

Photo from one year ago today. April 10, 2022:

Port Everglades as the ship began to journey out to sea. For more photos, please click here.

Happy Easter to those who observe the holiday….Happy Passover… and other holidays celebrated worldwide…

Happy Easter to all of our family, readers, and friends worldwide who celebrate Easter.

After a hectic morning, cooking for tonight’s Easter dinner for the two of us, embarking on a longer walk than usual, and doing a few loads of laundry on an outrageously humid day, I have run out of steam, and it’s only noon as I write here now. It’s the humidity that’s gotten to me when today the temperature will be a high of 92F, 33, but the dew point will be a ridiculous 79. See the comment below from the National Weather Service:

  1. “What dew point is uncomfortable?
General comfort levels USING DEW POINT that can be expected during the summer months: less than or equal to 55: dry and comfortable. between 55 and 65: becoming “sticky” with muggy evenings. greater than or equal to 65: lots of moisture in the air, becoming oppressive.”

2. “How high can the dew point go?

The dew point can never be higher than the air temperature. Similarly, as the air temperature rises and/or the dew point drops, the relative humidity decreases because the air is getting farther away from saturation.”
3. “What dew point is it hard to breathe?
66-70 is uncomfortable. 71-75 is oppressive. Higher than 76 is miserable.”

Thus, even if the temperature isn’t high, the dew point can make us miserable, as indicated above. Today is one of those days, and my inclination is to hide away in the bedroom with the fan and aircon running. But I won’t. I’ll stay out here on the veranda, hoping some of our wildlife friends will stop by.

With the holidaymakers here for Easter weekend, many aren’t leaving until tomorrow or Tuesday, so we may not see them until then. Good grief, it’s been two days since we’ve seen Norman and his family, and I have two bowls of “Norman’s lunch” waiting for his arrival, staying cool in the refrigerator. Certainly, Nina and Natalie are partaking of treats offered by the holidaymakers, which may or may not be appropriate for their digestive tracts.

Some human food may result in severe illness or be fatal to some animals, and we fear this is happening whenever the park is as busy as it is right now. Visitors aren’t educated about the well-being of the animals, or they don’t care, which is insufferable. To think of one of these precious creatures dying in the bush after eating mealie (corn) or other grain products is heartbreaking.

As for today being Easter, we decided to stay home, away from the crowds, and maintain our lovely peaceful existence on one of those days we aren’t being social with anyone but one another.

When searching online this morning about Easter, I stumbled across this site which has 20 Easter Traditions Worldwide that you may enjoy, which are lighthearted and not necessarily religious for those who don’t celebrate. We posted the first five of the 20 below, but if they interest you, click here to see the balance from Woman’s Day Magazine. (Not our photos. Getty Images).

easter traditions eating ham and deviled eggs
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1. “Eating Ham and Deviled Eggs

The Easter Bunny isn’t the only one with a thing for eggs. Many people in America sit down around a dinner table laden with holiday favorites like ham and deviled eggs, according to the Farmer’s Almanac.

Ham became a popular dinner choice years ago, mainly by default, since the pigs that went to slaughter in the fall would’ve had plenty of time to cure over those long winter months, making them ready for eating just as spring rolled around.

Similarly, deviled eggs are a popular choice because of the way eggs are used symbolically throughout the holiday as a symbol of rebirth.

easter traditions wearing easter bonnets
Getty Images

2. Wearing Easter Bonnets

Another Easter tradition in America is the donning of the Easter bonnet. This fancy hat became a popular addition to Sunday church attire because it represents a commitment to renewal when paired with new Easter clothes.

These head coverings are loosely tied with the end of Lent when they would be purchased assumably after a period of frugal financing where such luxuries were typically not purchased.

They’re also a great Easter craft for kids who want to DIY their way to a new holiday hat. In fact, at the height of their popularity in the 1990s, department stores would often sell kits for children, who would then enter their hats into a contest.

hot cross buns 
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3. Dining on Hot Cross Buns

In New Zealand and parts of Australia, hot cross buns are more than just a tune you must learn as a kid; they’re an Easter favorite. The island countries enjoy eating these dense treats on Easter during their meteorological fall.

Once you know that Easter comes right before their winter, it makes more sense that they’d be drawn to this bit of comfort food over the holiday.

easter traditions orthodox easter eggs

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4. Dyeing Easter Eggs Red

In Greece, those who celebrate Easter through the Orthodox church forego the typical mix of colors when it comes time to dye eggs, instead focusing on a singular shade: red.

The crimson-hued eggs are doubly symbolic since they use the eggs to represent rebirth and the color red for Jesus’ blood, marking the triumphant return of the son of God.

People can get creative with their red eggs, creating different shades, intricate designs, and more.

easter traditions bonfire

Getty Images

5. Starting a Bonfire

In some parts of Europe, people will celebrate Easter by striking a match. In Northwestern European communities, it’s common to kick off a two-day celebration that begins on Sunday by starting a bonfire.

These fires are aptly named Easter Fires and were initially set to help chase the darkness of winter away. Over the years, they’ve become a fun way for community members to come together and celebrate the coming spring.

We have to imagine that they’ve kept their popularity over the years thanks to being the first big gathering following weeks of winter solitude.”

Again, click here to see the remaining 15 traditions from this article.
We wish all of you a Happy Easter. Happy Passover and blessings for all holidays being celebrated right now throughout the world.
Be well.

Photo from one year ago today, April 9, 2022:

Our balcony cabin on Celebrity Silhouette while still in Port Everglades in Fort Lauderdale, Florida. For more photos, please click here.