After having such a good time on Friday night, I hesitated when Tom asked if I was OK about going out again on Saturday night. Considering staying in and ordering takeaway, and with the recent return of my awful face and forehead pain, I really didn’t feel like going out.

But I knew he wanted to go, so I didn’t mention the pain, and took two Tylenol, and off we went around 5:00 pm in the golf cart. It was sunny, hot, and humid, but the breeze in the open golf cart cooled us down. We chatted playfully on our way out on yet another “date night,” and in no time at all, I forgot all about my head and face pain.

Either the Tylenol kicked in, or the endorphins from having fun helped me through the bad spell. We sat at the bar at City Fire while I slowly sipped on one glass of cabernet sauvignon, and Tom had a beer. A lovely couple was seated next to us, and lively conversation ensued. Before we knew it, it was time to go to dinner.

We drove several blocks to the restaurant, found a close parking spot, and, after checking in, got a beeper for our requested booth and headed to the indoor bar in air conditioned comfort to await our table. The beeper went off in a matter of minutes, and we sat down to relax and enjoy a nice meal, as shown in today’s photos.

We love the food there. After trying several restaurants and with The Villages not necessarily known for great food at its many restaurants, we may just stick with Cody’s when we dine out only four more times until we depart on July 28, a Friday. The time came up quickly, and we’ll leave in a mere 19 days.

We’ll start packing on our last week to determine if we must ship a suitcase to Minnesota. After reading the instructions for sending luggage at Luggage Free, I placed the link under its name that goes directly to their FAQ, which is very good at answering our questions.

We’ve already contacted the GM, who gave us a reasonable price at the Hyatt Place Hotel in Eden Prairie, Minnesota, to ask him if we can stay until October 8 for the same price. He responded quickly, and we’re good to go. Once we know if we will ship a bag, we’ll tell him so he can store it until we arrive. This way, we won’t have to pay extra baggage fees for several flights, which we calculated would cost twice as much as shipping the extra bag.

Right now, we have everything we own with us except for the bins with sealed, non-perishable food products that Louise put into the storeroom for us until we return next June. In about 11 months, we’ll be back in Marloth Park. Our many friends stay in touch, and it will be fun to return and see everyone and our animal friends.

Today, we’re having bun-less ground sirloin burgers topped with cheese, onions, bacon, fresh green beans, and salad. As usual, Tom will have rice. We are streaming several good shows now and will start watching after dinner for a quiet, restful evening.

Soon, the sheets will be dried, and we’ll remake the bed while I finish another load of laundry. Once we leave, we won’t be doing our own laundry until September 9, when we get to Minnesota. We won’t be cooking again until after the Galapagos cruise ends on October 24, and we get situated in a holiday home a few days later. That will be almost three months without cooking.

As much as I enjoy cooking, this will be a nice break, most likely with few challenges with my eating style since ships and restaurants can usually accommodate me. I may have to compromise sometimes, but I’m used to that and don’t mind figuring out something that works.

Be well.

Photo from ten years ago today, July 9, 2013:

Today’s photos are from this date in 2013 while we were living in Boveglio, Tuscany, Italy. See the post here.

Today, at 3:00 pm, the temperature will be 95F, 35 C, with the dew point at 84, the highest we’ve seen since we began traveling. This creates an uncomfortable environment, and we won’t go out today. The news reported these conditions feel like the temperature is 108F, 42C.

I still went for a walk this morning since it was early enough that it wasn’t quite as miserable. It’s no wonder so many people leave Florida in the summer. Being here results in being indoors all day and spending a lot of electricity for the central air conditioning running non-stop, which is the case in this holiday home.

We are comfortable with the thermostat set at 78F, 26C during the day and 72F, 22C at night, although we often turn on the overhead fan in the bedroom for a little more cooling. It’s hard to believe it’s hotter here in the summer than in South Africa in the summer. At least there, many days were much cooler, whereas here, the heat seems to be consistent, day after day.

Don’t get me wrong, we like it here and could see returning sometime in the future for a short stay while awaiting a cruise out of Florida. Tom always says living here is comparable to the movie, The Truman Show, where everything is impeccably clean and organized, including the yards and gardens at every single home. We’ve yet to see a house that wasn’t well maintained. Perhaps that’s a requirement of the codes and covenants for the area.

Subsequently, many seniors hire lawn and garden maintenance people to oversee the care of their gardens and mow their smallish patches of green grass. Also, we’ve noticed that two houses next to one another are always a different color on the outside, a different floor plan and design, and an overall unique look from house to house. Even the driveways are unique to houses next to one another. This takes some serious planning.

Still, we received more inquiries about whether we’d consider eventually living here. And still, we feel we would not. As mentioned above, we may visit for a few months in the future but this type of area doesn’t appeal to us. We aren’t golfers, and many activities here don’t appeal to either of us.

If a resident didn’t get involved in the classes, sports, games, and group meetings here, it could be lonely, like anywhere else in the US and many other countries. As they age, some people aren’t interested in participating in the many activities offered here, many of which don’t require payment.

Then again, most of the locals here seem to be able to afford the few events that do require some form of payment. It’s not cheap to live here with the cost of houses, fees, taxes, utilities, entertainment, and groceries. We have spent at least $250 weekly on groceries, yet we dine out twice a week, don’t eat lunch, or buy sugary treats and packaged foods.

Also, we haven’t had to buy any cleaning supplies other than laundry soap or paper or plastic products, except small ziplock and garbage bags and, most recently, toilet paper. If all of those items weren’t available in this house, we’d have easily spent another $40 or $50 a week.

We could afford to live here, but we have no interest in doing so now or in the future. Plus, we’re not interested in buying a home here or anywhere for that matter. We are content living our lives the way we do.

Be well.

Photo from ten years ago today, July 6, 2013:

The photos we’re posting today were taken during lockdown in a hotel in Mumbai, India, for a long ten months. We still can’t believe how we got through that, managing to keep our spirits up, staying calm, and maintaining a cheerful demeanor with one another.

Part of what maintained our positive state of mind were two things: 1. The hope each day that we’d get out the next day. 2. Having a sense of humor. And that we did with aplomb. Many times each day, something made us laugh, whether it was a comment we made or a situation we encountered from being stuck in that hotel room.

For those of our readers who didn’t have an opportunity to read about our ten months in that hotel room, please search our archives from March 2020 to January 2021, when we finally could leave and head to South Africa to wait out the pandemic.

That decision to return to South Africa proved to be the best decision we could make, although we couldn’t get the vaccine when it became available, and we had to return to the US to get it there. We did so when it was time to get another 90-day visa stamp which, in the end, worked out well.

We had a wonderful time during those 2½ years we stayed in Marloth Park, including the times we had to leave for a visa run, of which there were many. Unfortunately, when we went for a cruise in 2022, we both contracted Covid-19, the Omicron strain, and became very ill for several months, still impacted when we returned to South Africa a month later.

Other than that awful experience, those 2½ years left us with wonderful memories spent with friends and wildlife, neither of which we ever lost interest in. Our day-to-day lives were fulfilling with one exciting adventure after another. Now, in The Villages in Florida, we’re experiencing a different lifestyle that we’ve found appealing and enjoyable.

We hardly notice the hot weather here, except we venture out on the golf cart. Generally, we go out later in the day. While in South Africa, I often wrote about the heat, humidity, and dew point since we had no aircon other than in the bedroom. We spent our days in the summer months sweating in the heat.

In The Villages, Central Florida, we stay indoors other than on our morning walks and going out in the golf cart. But the heat here in the summer is not unlike South Africa in the summer (it’s winter there now). For example, today at 3:00 pm, the temperature will be 95F, 35C, with a dew point of 83 which is more humid than we experienced in the bush. Thank goodness we don’t have to be outdoors all day here. It would be tough.

On another note, yesterday, it was one month until we’ll leave Florida to fly to Edinburgh, Scotland, for our first of two cruises in the month of August. We look forward to these cruises and pray we’ll be safe from any potential illnesses on the ships. It’s hard to avoid being near people, but we’ll do our best to stay healthy.

Today, we’re staying in. We have leftovers from last night’s Grubhub order from Sunrise Asian Restaurant, that we enjoy about once a week. We always purchase enough to last two nights and thoroughly enjoy it for dinner. It’s nice not to have to cook for the nights we takeaway and go out to eat, mainly on the weekends.

Tomorrow night, we’ll head out to Brownwood for the late afternoon and evening, and if the weather holds up, we’ll go out again on Saturday.

Be well.

Photos from ten years ago today, June 29, 2013:

Here’s an update for our new readers or those who haven’t read our posts in the past week or two:

Yesterday was two weeks ago; we went to Mediclinic Hospital in Nelspruit, where I needed a cardioversion procedure to get my heart rate and blood pressure back to normal. Spending three days in ICU to immediately be released didn’t give me ample time to recover. Feeling a little better each day, I can stay busier than in the past few weeks.

Only four days later, we embarked on the 35-hour journey to the US, where on the 17-hour red-eye flight, I had another bout of Afib. (The cardiologist had said it was safe to travel). It took six hours for it to resolve on its own. I was terrified I’d have a heart attack or stroke on the long flight. Thank God, it stopped on its own and gradually began returning to normal after the six-hour episode.

One of our dear readers, Thelma May, wrote and said I am being too hard on myself in a comment at the end of yesterday’s post. Once again, after the frightening event, I felt exhausted for days. It’s been a week since that second event, and now I am finally sleeping well and starting to regain my strength. Thelma May, thank you for reminding me to avoid stressing over not feeling 100% at this point. I imagine I’ll be back to normal in a week or so.

We’d hoped to come to The Villages and immediately start socializing. That doesn’t begin until tomorrow when our first visitors, Tom’s nephew Kevin and his wife, Kristi, will arrive around noon. We plan to go out for a late lunch or early dinner, whatever works for them since they have a long drive back to their home in Florida.

This morning, we walked around the block before breakfast and returned to the house in time to watch CBS Sunday Morning, a show we often watched in our old lives. It had been years since we watched that informational series. Afterward, I made breakfast, bacon, cheesy eggs for Tom, and for me, plain scrambled eggs topped with Wholly Guacamole, a product I used in our old lives.

With the washer going with the bedding, which we’ll do once a week now that we don’t have daily housekeeping by Vusi and Zef, we busied ourselves elsewhere around the house. When everything was dry, we made the bed with a wooden frame, inviting shins to bang into it.

It’s odd doing our own housework after a 2½ year hiatus with the help of Vusi and Zef, five days a week. All we had to do in Marloth Park were our laundry (which they would have done, but we preferred to do) and cleaning up after cooking and eating (which they would have done, but again, we preferred to do it ourselves).

This holiday home has a housecleaner included one day a month. At first, I thought that we’d need someone once a week or maybe every other week. But after being here a week and being meticulous about cleaning up after ourselves, we will do a weekly general cleaning of the floors, bedding, bathrooms, and dusting.

Each time we use the kitchen, we clean up our mess, including washing dishes, pots, pans (there is a dishwasher), the glass stovetop, the granite counters, and the kitchen sink, and take out the trash. With that attention to detail, we decided we won’t need a cleaner other than the once-a-month deep clean supplied by the owner.

Once in a while, I make a more time-consuming meal but right now, the easier, the better. Again, tonight, we’ll cook on the Weber grill, steak for Tom, chicken breast for me, salad for both of us and rice for Tom. He’s found his digestive tract does better with rice than potatoes or other starchy side dishes.

In the past few days, I signed up for Kroger’s monthly delivery service, Boost. This service allows us to place orders over $35 without a delivery fee. The first month is free, and it’s $7.95 a month thereafter. l did a huge order this first time, but it was enough to last for over two weeks.

Groceries are much more expensive here than in South Africa, so this ample food supply was over $400. We budgeted $1000 a month for groceries here and originally planned to eat out twice a week. But after checking prices, we may dine out once a week and order takeaway on another night. We both enjoyed the Asian food we ordered a few nights ago.

Tomorrow, when we go out with Kristi and Kevin, we’ll take photos and share details of our first dinner in The Villages.

Thanks again to all of our readers for all the thoughtful messages and well wishes.

Be well.

Photo from ten years ago today, May 7, 2013: