Day #283 in lockdown in Mumbai, India hotel…9 days and counting…No delusions…

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This kind man, Mr. Ganapthay of Cholan Art Village, made the experience of visiting his nine generation family bronzing business all the more special to both of us.

Today’s photos are a continuation of those we posted during our first few months in India on tour, in today’s case on March 14, 2020. See the post here. We’ll continue on this path, sharing more tour photos until it’s time for us to leave on January 11, 2021. From there, God willing, it will be an entirely new world!

We have no delusions about getting out of here in nine days. We both have accepted the reality that we could be returning to this hotel, hours after heading for the airport in the early morning, to book it once again. We have definitely decided we would return to this particular hotel, on the premise, “love the one you’re with.”

Mr. Ganapthay warm smile won our hearts. He showed us the items at varying stages in the production.

One may ask, why not go for new scenery or the option to be outdoors? We’ll have spent 10 months here and didn’t contract Covid-19. That’s all the assurance we need. Plus, to start over, with all of our food requirements, cleaning protocol and safety concerns would only add more stress and confusion, which if we can’t leave, we don’t want.

So that aspect of our potential inability to depart India, in itself, gives us peace of mind, knowing what to expect. Most likely, international flights would resume in two or three months and we’d start over again. At any point, we have the option to “throw in the towel” and return to the US since repatriation flights are still available in small numbers.

Wax and sand are used in making molds.

However, as our long time readers know, that is not our objective. With the rampant rise in cases of Covid-19 daily and the lack of coordination on the flow of the vaccine, we feel better off making other plans at this point. If we were going to be stuck here another nine or ten months, we may have no choice but to do so. For now, that’s not on our radar.

Instead, we’re trying to be proactive as to our choices over the next few weeks and going forward. Also, we are bracing ourselves for the upcoming realities of Marloth Park, which for many travelers may be difficult and inconvenient.

The wax mold for the bronze head of a God that his brother sculps, soon to be completed.

Since we belong to many Marloth Park Facebook groups, each day, we read what’s going on in the park. At times, it’s disheartening and may cause many travelers to think twice before booking a bush home in the wild. Such challenges at this time include:

  • Heat: It is summertime in SA upon our arrival, and the temperatures can easily rise well into the 100F, 40C, or more. It’s hot and sticky, often with not much of a breeze, if any at all. This is Africa, not Palm Beach.
  • Power: Due to Eskom, the electric power company, there are almost daily power outages, referred to as “load shedding” to reduce usage. This results in sleepless nights when temperatures are over 100F, 40C, during the day when we can’t use a fan or air-con. Most bush houses don’t have air-con in the living areas so residents must bear the daytime heat regardless. Besides, we prefer to spend the majority of each day outdoors to see the visiting wildlife, rather than sitting indoors in an air-conditioned room.
    The brother, in the process of manufacturing an item.
  • WiFi: Without power, we won’t have WiFi in the house. Fortunately, this time, we have WiFi on our phones and although it can be pricey when they are used as hotspots if used excessively, it’s worthwhile for uploading posts and conducting online searches.
  • Water outages: The water in MP is not safe to drink or use for brushing teeth. From time to time, the water supply is cut off for hours, or even days. We’ll deal with this on a case by case basis and improvise as needed. We’ll always have plenty of bottled water on hand.
  • Mosquitoes: We decided against taking prophylactic malaria medication. Once again, we plan to stay in Africa for an extended period and it’s not recommended to be taking the drugs long term. The last time I took them was while we were in Botswana in 2018. I had an uncomfortable reaction, some weird headache, and stopped them after a few days. As it turned out we spent 15 months in Africa in 2018-2019 and diligently used roll-on repellent for full protection, which we re-applied every six hours. With regular use of the repellent, we were able to avoid being bitten.
    They work in their bare feet next to the very hot items.
  • Snakes: They are everywhere during the hot summer months, often in the house and gardens, many of which are highly venomous, and life-threatening. It’s imperative to constantly be on the lookout for snakes, immediately reporting their presence to one of the many professionals in Marloth Park. We will contact Juan, whom we know and is an expert handler. They will not be killed but will be relocated to other safer locations, such as in Lionspruit, another conservancy with wildlife, located within Marloth Park.
  • Grocery shopping: Although there are a few shops in Marloth Park, most of them offer only grocery items applicable for short-term tourists. Most likely, once a week we will travel the 22 minutes to Komatipoort to shop at the big market, Spar, and the larger meat market. There is a small meat market in MP that served us well for many items, owned by the same larger company in Komati. With frequent power outages, we don’t want to worry about meat and other groceries spoiling. We’ll have to shop frequently, increasing exposure to Covid-19 in the busy town.
    Rows upon rows of shelves filled with bronze figures for sale.

Yes, many tourists would shy away from such challenges. But, after a total of 18 months of experience, living in the bush since the onset of our travels, we feel comfortable that we can handle it. After all, when I returned from the hospital after open-heart surgery, in awful pain and discomfort, and again more than a month later, after two surgeries on both legs, I managed then and we’ll manage now.

For us, the experience is worth it, as it is for many who visit and many who own bush houses. I can’t say we’ll never whinge a little about such inconveniences since as we’ll always, “tell it like it is” but, in any case, it will be a lot more enjoyable than sitting in this hotel room for 10 months. This morning, again, our bacon was burned. Hum, bacon every day, 10 months. Go figure.

Now, let’s get through these next nine days and be on our way!!!

Be well.

Photo from one year ago today, January 2, 2020:

At the New Year’s Eve party a few nights earlier. For more, see here.

Day #282 in lockdown in Mumbai, India hotel…Happy New Year!…Part 2…The “Year in Review!”…10 days and counting…

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There she was, our first Bengal Tiger sighting in Bandhavgarh National Park. We couldn’t have asked for a better vantage point. Safari luck prevailed one more time! See the link here.

Today’s photos are a compilation of photos we’d taken in our travels in India, before the lockdown. Included will be the link for each post on which the photo appeared. Photos will be divided for both February 2020 in yesterday’s post here and March 2020 in today’s post on New Year’s Day.

Perfection! A local artist we met at the resort shared his painting with us. See the post here.

Thank you to so many of our family/friends/readers for all of the well-wishes for our safe and successful travels and the New Year to come. Your kindness,  generosity, and loving comments warmed our hearts, in more ways than we can count.

This baby elephant was being prepped for humans to ride him in search of tigers. Riding an elephant is a custom in India, but as most of our readers know, we wouldn’t ride one. See the post here.

It was an uneventful New Year’s Eve for us. We streamed a few TV series, including Netflix’s “A Million Little Things” which has proved to be very entertaining. We stayed awake until midnight as the New Year was rung in here in India, but more due to the noise in the hotel than on a celebratory note.

A gaur crossing the road. “The gaur (/ɡaʊər/, Bos gaurus), also called the Indian bison, is the largest extant bovine. It is native to South and Southeast Asia and has been listed as Vulnerable on the IUCN Red List since 1986. The global population has been estimated at a maximum of 21,000 mature individuals by 2016. It declined by more than 70% during the last three generations, and is extinct in Sri Lanka and probably also in Bangladesh. In a well-protected area, it is stable and rebuilding.” See the post here.

If we each slept three hours, it’s stretching it. My Fitbit showed I’d slept for six hours, but only due to the fact I lay there quietly trying to fall asleep amid the noise. We understood the loud music and cheering on New Year’s Eve and made no fuss about that. However, the worst part was loud noises from the rooms on either side and above us. It was unbelievable.

As only a small section of Ravla Khempur, also known as the Best Exotic Marigold Hotel, for the 2012 movie filmed on site. See the post here.

It consisted of banging, clicking, yelling, cell phones beeping and vibrating, and the frequent sound of the door banging every five minutes from the suite next door. Each time we dozed off after 2:00 am, we were startled awake by one outrageous noise or another.

Us, in an old vehicle, referred to as a Willy/Jeep at The Best Exotic Marigold Hotel. See the post here.

Tom called the front desk twice during the night, to ask them to tell the guests in the one room to turn off their “notifications” and the other room to un-engage the deadbolt lock preventing the door from fully closing, for whoever’s convenience, so they wouldn’t have to use their key card to go in and out. Most likely, they were leaving the room to smoke in the stairwell.

The entrance to the Raaj Bagh Restaurant in Udaipur, which facilitates guests of the hotel and is located across the street. See the post here.

This morning Tom had to send his breakfast back. The omelet was uncooked in the middle and the bacon was so crispy, it was like dry jerky, impossible to chew. The re-order arrived quickly and was prepared as it should have been. Then, at 10:40 the cleaner arrived, cleaned the bathroom and the toilet, and then hand washed our coffee mugs and glasses.

Tom’s tiger video from Bandhavgarh National Park with more safari luck. See the post here.

Ridiculous! Tom re-washed everything carefully in hot soapy water. Who cleans their bathroom/toilet and then washes dishes or glasses without changing their gloves and/or washing their hands thoroughly? We have mentioned this to management many times and have continued to watch the cleaner to ensure it’s done correctly. Today, again, it fell through the cracks. Frustrating.

This blind priest prays in this position all day, standing outside the Eklingi Temple. As a functioning temple, no photos are allowed. Silver was used in embellishing the interior and it was stunning. See the post here.

This is something to consider when staying in hotels during Covid-19 and beyond, washing the glasses, spoons, and cups yourself, let alone disinfecting the room, the phone, the door handles, the remote, and surfaces.

In Chennai, this temple is described: “Kapaleeshwarar Temple: Dedicated to one of the forms of Lord Shiva and Goddess Parvati that is Arulmigu Kapleeswar and Karpagambal respectively, the temple should be on the top position of your list of temples to visit.” The skill and years of artful work to carve these colorful figures are mind-boggling. See the post here.

Oh, dear, the next 10 days can’t come soon enough. Yesterday I went through all of my clothing and removed items that no longer fit me after my recent weight loss. I’m left with very little, but once we’re situated in South Africa, I can try out a few local shops for anything I may need. Fitting into clothes made in SA has been tricky in the past since everything is suitable for either tiny pre-teens or mature adults, much shorter than me.

At the Ideal Beach Resort in Mahabalipuram (try to pronounce that!) for a few days. We had sundowners on the beach at night. See the post here.

If I end up having to wear what I have on hand, so be it. Jeans and nice tee-shirts are acceptable at any of the venues in Marloth Park and that, I can manage. The same applies to Tom who has fewer items to unload. As for the upcoming booked cruises at the end of 2021, we’ll see how that rolls out before I start thinking about appropriate “cruise wear.” Most likely, those cruises will be canceled.

“Krishna’s Butterball (also known as Vaan Irai Kal and Krishna’s Gigantic Butterball) is a gigantic granite boulder that rests on a short incline in the historical coastal resort town of Mamallapuram in Tamil Nadu state of India. Since it is part of the Group of Monuments at Mamallapuram, a UNESCO World Heritage Site, built during 7th- and 8th-century CE as Hindu religious monuments by the Pallava dynasty, it is a popular tourist attraction. It is listed as a protected national monument by the Archeological Survey of India. It is best viewed at sunrise from northwest to southeast or at sundown from northeast to southwest when the panorama is bathed in magical golden hues.” Our guide explained that at one time, centuries ago, the locals tried to move this boulder using elephants but it wouldn’t budge. See the post here.

Now, as we begin to think about sanitation when flying, with the Mumbai Airport closed for all flights except for a few such as ours, which was booked before the closure. There will be fewer passengers at the airport compared to how many there would have been otherwise. If we can actually board that flight, we’ll feel relatively comfortable with Emirates Airlines, one of the highest-rated airlines for Covid-19 safety.

Lakshmi was so sweet and welcoming. I patted her thick trunk and looked deep into her eye. More here: “This Ganesh Chaturthi, you can visit the extraordinary Manakula Vinayagar Temple situated approximately 400 metres away from the Bay of Bengal in White Town, Pondicherry. Read on to know why devotees, photo fanatics, and experience seekers flock to this special temple of Lord Ganesha.” See the post here.

As for the upcoming 16-hour layover in Dubai, UAE, we have no idea what to expect. In any case, we’ll make a point of finding a secluded spot for us to wait during the long period, getting up once an hour to walk and move about, as far away from others as possible.

In this post here, on March 13, 2020, we described why we stopped our private tour with three more weeks remaining. Hence, began our lockdown.

There are numerous photos from the posts in February and March 2020 that weren’t included yesterday or today. Please feel free to peruse our archives for many more.

“Buffaloes are believed to have domesticated around 5000 years ago in the Indus Valley and thrive best in the areas of moderate rainfall as they require plenty of water for their daily bath.   Indian buffaloes are considered to be an important source of milk today. They yield nearly three times as milk as cows. Interestingly, 47.22 million milch buffaloes produce 55 percent of milk, which is more than half of the total milk produced in the country. Whereas, 57 million cows contribute only 45 percent of the total milk yield.” See the post here.

We hope you had/have a pleasant and safe New Year’s Eve and restful and peaceful New Year’s Day. May this New Year bring all of us a new perspective on our health, well-being, and the future to come.

Photo from one year ago today, January 1, 2020:

Last New Year’s Day we posted “The year in review photos” which included this view from our veranda while in Falmouth, England. For the year-ago post, please click here.

Day #280 in lockdown in Mumbai, India hotel…Visa extensions done!…12 days and counting…

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Tom’s burger in Palermo, Buenos Aires, with ham, eggs, cheese, and beef plus fried potatoes.

Today’s photos are from December 30, 2017, while staying in Palermo, Buenos Aires, Argentina, over the holidays in a boutique hotel, awaiting our upcoming cruise to Antarctica, sailing on January 24, 2018. For more on the post, please click here.

Only three years ago, we arrived in Buenos Aires, Argentina, on Tom’s birthday, December 23, 2017, to begin the one-month wait to fly to Ushuaia, Argentina, to board our upcoming 18-day cruise on Ponant’s Le Boreal. We’d booked that particular cruise after searching for weeks to find a cruise meeting our primary criteria; being able to disembark the ship while in Antarctica to board the 10-person Zodiac boats to embrace the authentic Antarctica experience, up close fully, and personal.

This is where we dined one night, San Serrano Deli & Drinks.

The cost was outrageous for our budget, over US $36,000, INR 2,637,995, but we felt it was worth it as a once-in-a-lifetime adventure. We paid it off over many months, so it was paid in full by the time we sailed, and the only other expenses were those on our cabin bill. WiFi, meals, drinks, and tours were included in the cruise fare, resulting in few costs after sailing.

However, that one month in the tiny boutique hotel in Buenos Aires presented some challenges of its own, none of which we couldn’t handle with ease. An included continental breakfast consisting of boiled eggs, deli meats, cheese, fruit, pastries, coffee, and tea got us through the day. With no restaurant in the hotel, we headed out on foot to find yet another spot for dinner each evening.

Guest started filtering in when it was hot outdoors, although many patrons dined at tables near the busy street.

Due to the fact we prefer to dine by 7:00 pm, our restaurant choices were limited to a degree. Many restaurants didn’t open until 9:00 pm or later. We prefer not to dine so late, especially as early risers have the small breakfast to hold us through the day since we choose not to eat lunch, resulting in way too much food. With our low-carb/keto way of eating, we’re never hungry until the early evening.

That month in the hotel was challenging in some ways, particularly around Christmas and New Year’s. Most restaurants were closed on Christmas Eve and day and also on New Year’s Day. We diligently searched for dinner options for us for those three evenings, but there were none. We weren’t willing to walk the streets at night in the dark, which didn’t seem safe or sensible.

We stretched our necks to read this menu on the wall. After a while, a server brought us menus.

In the end, it all worked out well. We enjoyed a few drinks at the hotel bar (no food available) as we laughed over the irony. We were the only guests in the hotel at Christmas! Subsequently, we ended up purchasing a wide array of deli meats, canned tuna, and a variety of cheeses to eat at the little table and chairs in the Jacuzzi area in our hotel room.

We made it through the holidays, looking forward to the upcoming cruise, often laughing over our peculiar situation. That was one long month. But, it was nothing compared to the ten months we’d have spent in this hotel. At least there, we went out each day and evening to explore the exciting area, often walking for many miles.

You couldn’t pay me to eat this grilled chicken salad with grilled tomatoes. I need some beef!

As for today, we’re settled down, hoping our new flight will continue to stay in place as it has in the past 48 hours. With only 12 days until we depart, now on January 11th, we’re getting all of “our ducks in a row.” The hotel manager had booked a different lab for our Covid-19 tests on January 10th when the company we’d booked didn’t respond to email inquiries or answer their phone. I sent an email canceling the first company and feel comfortable that the second company booked by the hotel will suit our needs.

After uploading our hurried post, we began the painstaking process of filing for an extension of our now-expired  Indian visas. Whew! What a cumbersome process! The website stated it would take approximately 14 days for approval. Our applications were posted on the 13th day.

Sullivan’s Irish Pub, on a corner in the neighborhood.

Suppose by the time we’re ready to leave. We don’t have the extensions. In that case, we’ll have the hotel print the documents and email verification that we did apply. Hopefully, the immigration department at the airport will accept those records at the airport as we depart.

What are our odds of actually being able to leave for South Africa? At this point, it feels as if 50% is fair speculation. We have decided that we will not stay in India if we are turned away at the airport. We’ll find another flight to some other country while at the airport and head out. Since everything changes day by day, at this point, we can’t commit as to where this will be.

One of many historic buildings we’d see each time we headed down Gorriti road.

Today, I will start going through luggage to see how I can lighten the load. Tom doesn’t usually care to pack his bag until a day or two before we depart. That’s fine with me.

May you have a good day as we all wind down this dreadful year. Be well.

Photo from one year ago on December 30, 2019:

Painting on the wall outside a sushi restaurant in Palermo, Buenos Aires, Argentina on this date in 2017. For the year-ago post, please click here. 

Day #279 in lockdown in Mumbai, India hotel…Yikes!…Our flight got canceled!…

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Simple, yet lovely.

There are no photos from a prior post to share today other than the above from this date in 2016 while in Penguin, Tasmania, Australia, due to other “fish to fry” today, as you’ll see below. Please click here for the post.

While settling in for our lazy second half of the day yesterday afternoon, I noticed an email from Emirates Airlines. Our flight scheduled for January 12, 2021, has been canceled. No explanation. No refund included. It was just canceled. We spent the remainder of the afternoon searching for and booking another flight.

Fortunately, we were able to book another flight on Emirates Airlines one day earlier. However, on January 11th, not the 12th, this new flight includes a 16-hour layover in Dubai. There were no other shorter-flight options. Frustrated and fearing this would happen again, last night, I stayed up late to listen to Cyril Ramphosa, president of South Africa, speech about re-instituted Level 3 lockdown measures.

Much to our relief, at this point, South Africa’s borders won’t be closing, hopefully, not over the next few weeks anyway. However, this doesn’t mean this new flight won’t also get canceled. Based on fewer tourists and business flyers traveling at this time, these airlines will cancel flights if they aren’t full enough.

While booking the January 11th flight, we noticed that the business class was sold out. This might be a good sign that this flight may be more fully occupied, increasing the odds of staying in place. We’d considered upgrading to business class at one point, but the extra cost of US $2000, INR 146741, per person wasn’t worth it.

By 7:00 am, we’ll head for the nearby Mumbai Airport for the 10:30 am flight. The only good part of this flight is that we won’t have to leave this hotel in the middle of the night. The hotel has rescheduled our COVID-19 test for January 9th since it takes a full 24-hours for the results. We couldn’t risk having the difficulty on the 10th for this reason.

Based on the new flight details, our overnight stay in Johannesburg still works out along with the flight on January 13th from Johannesburg Tambo Airport to Nelspruit/Mpumulanga/Kruger Airport and the booking for our pre-arranged rental car. All said and done. We’ll arrive in Marloth Park on the same day and time on January 13th, after a two-day travel period.

Thank goodness, we’ll have the overnight in Johannesburg and be able to catch up on some sleep and food. But, alas, much to our dismay, President Ramaphosa banned all alcohol sales in South Africa until January 14th or perhaps longer. “No, worries,” says dear friend Louise last night amid the madness. She’s got wine and brandy for the night we arrive. That’s our Louise and Danie!!!

We aren’t “lushes” by any means, having had no problem going without drinks the past ten months, but settling in with a big steak and a glass of red wine for me and brandy for Tom was definitely in our minds as part of our arrival festivities. In more news today, I’ve been reading that the alcohol ban may be overturned since it severely impacts South Africa’s economy and jobs. We shall see how that goes.

To top it off, we took a peek at India’s visa status. The previous statement that all foreign traveler’s visas would automatically be provided with an extension if they leave within 30 days of the re-opening of all International flights has been reversed. Well, that went away, and now, much to our chagrin, we have to apply for an extension after all.

You wouldn’t believe how complicated this process is! That’s why I haven’t included more photos today and am wrapping up this post as quickly as possible. There’s a 14-day window to accomplish this, and when our flight changed from the 12th to the 11th, this places us on the 13th day today. As soon as I wrap this up, we’ll start the process which, most likely will take the remainder of the day.

I won’t be finishing my walks today and will be sitting at my computer filling out forms for the remainder of the day. Lots of small-sized documents have to be attached, so I will have to make adjustments accordingly. Oh, good grief. Stressful.

Be well.

Photo from one year ago today, December 29, 2019:

We often encountered beautiful flowers when we walked the neighborhood in Pacific Harbor, Fiji, on this date in 2015. For more on the year-ago post, please click here.

Day #277 in lockdown in Mumbai, India hotel…What a difference a day makes!…16 days and counting…

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The intensity of the glow changed as the magma at the crater burst into many explosions.

Today’s photos were from this date in 2014 when we visited erupting Mount Kilauea with our kids and grandkids during their visit to join us on the Big Island, Hawaii, for the holidays. They were all so busy running around taking their photos, we never got a photo of all of us together that night, although we wish we had. For the story, please click here.

Last night, after a good night’s sleep, I felt much better, more upbeat, and positive. I certainly was feeling frustrated yesterday, especially while preparing the post, thinking of all of the mishaps on Christmas Day as described in detail here. I don’t believe I’ve ever whinged quite much in a position as I did in that post, not even on some of our most challenging days.

The trees impeded a portion of our views but ultimately gave us a better perspective of the glow.

Oddly, getting it “off my chest” here provided me with a modicum of relief that has followed me well into today, and I am fine once again, hopeful, optimistic, and my usual chipper self. It didn’t hurt to read that South Africa stated that the new supposed more lethal variance of Covid-19 is not an issue at this point.

It’s incredible how our emotions are impacted by poor sleep. We’ve particularly noticed this on long travel days when we may be flying in the middle of the night, resulting in a layover for several hours to board another long flight. Many of those travel days often resulted in 24 hours or more with little to no sleep.

The glow was in its full glory. What a sight to behold!

Neither of us can sleep sitting up on a flight, although we may be able to doze off in short spurts for an hour or two. In our youth, staying up all night wasn’t as tricky. A short nap the next day would put us back on track. But, as we’ve aged, we find those up-all-night scenarios have a significant impact on how we feel until, again, we can sleep through the night.

The most challenging lack of sleep experience we’ve had in our travels was on December 1, 2013 (see the post here), when we flew from Mombasa, Kenya to Nelspruit/Mpumalanga/Kruger with one nightmarish situation after another. By the time we arrived in Marloth Park, we’d been traveling for over 30 hours.

The crowd roared with excitement as it exploded.

The level of exhaustion at the end of that trip was beyond anything either of us had ever experienced. But, arriving in Marloth Park after the hour-long ride from the airport to discover a plethora of wildlife wandering the bush and the dirt roads sent us into such a state of ecstasy, we forgot all about being tired.

I don’t expect our enthusiasm to be much different now. However, it may even be exacerbated by the fact that we were finally able to leave this confinement in Mumbai, India, after almost ten months, to be back in our “happy place.”

Preferring not to use any flash to avoid disturbing others, Tom was a little muted in this photo. 

Our scheduled flight with Emirates Airlines on January 12th from Mumbai to Johannesburg is still booked today. We’ll continue to watch each day for any potential changes. If there were to be any changes, we’re hoping to know before we head to the airport in the middle of the night. We’ll surely be keeping an eye out, several times a day, over the next 16 days.

We’re excited to share today’s repeated photos from our visit to the lava-flowing Mount Kilauea while our kids and grandkids visited us in Hawaii in 2014. What a fantastic experience for all of us! How many adults and kids have an opportunity in their entire lifetime to see lava flowing? It was an adventure.

Shortly before the sun went down, we were separated from the family and unable to get a group photo as we’d hoped. Instead, Tom took this of me and the telescope. 

As we reviewed past experiences in these months of repeated photos, we realized how extensive our travels have been and the myriad of past adventures we’ve had along the way. If by no fault of our own, we had to end this journey due to Covid-19 limitations, we comfort ourselves in the knowledge that we’ve been blessed to see more than we ever dreamed possible in a lifetime.

As Tom always says, “We are humbled and blessed.” So true. So very true.

Be well.

Photo from one year ago today, December 27, 2019:

This photo was posted on this date in 2014 and again, one year ago today, when our family visited Mount Kilauea on the Big Island of Hawaii. This was my favorite shot of the evening with the backdrop of the glow of the lava. For more, please click here.

Day #275 in lockdown in Mumbai, India hotel…Merry Christmas to all…

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Christmas tree in the lobby of our hotel in Mumbai.

Today’s photos from today, December 25, 2020, were taken by Tom in the hotel lobby in Mumbai.

I wish I could say it feels like Christmas Day today, but it does not. This morning, Tom, after hearing “Merry Christmas” from a passing couple (wearing masks, yeah!) in the corridors as he did his walk he took the lift downstairs to the lobby to find a Christmas tree and other decorations, resulting in today’s photos.

At some point today, well-masked and gloved, I will head down there also to see the decorations. Perhaps, this will precipitate a glimmer of holiday spirit. The lack of feeling “Christmasy” doesn’t negate the fact we are well aware and profoundly moved by this particular time of the year and its meaning for us, celebrations or not.

Firstly, we both want to thank the unbelievable number of readers that sent us warm wishes from all over the world. We attempted to reply to each one, but as we tried to do so, we began to realize it would take days to respond to every one of those particular messages personally.

Instead, we extend our heartfelt appreciation for how you, our dear readers, brought light and hope into our hearts during Tom’s birthday on December 23, Christmas Eve, and now Christmas Day here in India. The outpouring of encouraging and loving messages made this time very special for us.

Gingerbread houses in the hotel lobby.

Surely, it’s one of many heartwarming perks we’ve gleaned from sitting here, day after day, writing to YOU, regardless of how boring and mundane our content, especially during in this confinement, day after day, month after month, as we anxiously await the prospect of getting out of here soon in a mere 18 days.

Again, yesterday, we considered our prospects of a backup plan if the flight to Johannesburg is canceled last minute. Tom tends to be more optimistic and assumes we’ll make it, whereby I always prefer to have a Plan B in place, just in case.

I guess at this point. We can’t conclusively state what we’ll do at the Mumbai International Airport in the middle of the night if we’re denied boarding our booked flight a second time, which would repeat the situation on March 20, 2020. In researching online, there are so many varying restrictions and regulations due to Covid-19. Based on our ongoing research, many of the previously mentioned options we’d considered don’t appear to make as much sense as they did weeks ago.

In any case, we have scheduled a lab tech to come to our hotel on January 10, 2021, to perform the Covid-19 tests for both of us, with results available online and printable within eight hours. Not only does Emirates Airlines require the tests, but also it is required to enter most countries.

Here, in our posts, we contemplated several Plan B options. However, in the future, we have to see how it all rolls out as time nears. I’m sure if the flight is canceled between now and then, we’ll be notified. The worst-case scenario is that it will be canceled while we’re already at the airport in the middle of the night.

More decorations in the hotel lobby.

Anyway, back to Christmas. Hum…each time I look at the homepage on my phone and see “December 25, 2020,” I’m reminded of how most of us throughout the world are anxious for this dreadful year to come to an end. But, what will the New Year bring? Will sufficient numbers be vaccinated to reach a state of herd immunity eventually?

In many countries, such as South Africa, it is expected that only 10% of the entire population of 58 million will be able to receive the vaccine due to a lack of financial resources and infrastructure to accomplish a loftier and more reasonable goal. We can only wait and see how it all rolls out.

In any case, we wish every one of our readers who celebrate a very Merry Christmas, filled with hope, love, and prayers for the future. For those who do not, we wish you, along with the remainder of the world’s citizens, a safer, healthier, and more promising future in years to come.

Stay healthy.

Photo from one year ago today, December 25, 2019:

Tom and brother-in-law Gene. Note Tom: always using his hands when he tells a story. We didn’t include photos of other family members when they preferred not to publish their photos online. No problem. For more, please click here.

Day #274 in lockdown in Mumbai, India hotel…Merry Christmas Eve…Scroll down for our Christmas poem from the past…

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Today’s poem I wrote years ago is from a post on Christmas Eve, December 24, 2013, while in Marloth Park, South Africa. For more details, please click here.

The above Christmas graphic is to express our wishes to family, friends, and readers worldwide. In reviewing the countries mentioned in the above image, we haven’t visited four of these 15 countries: China, Israel, the Philippines, and Norway. We still have plenty of the world yet to see!

Tom was delighted with the endless stream of birthday wishes that came his way via Facebook and email. Many came through our site and my email as well. He appreciated every single kind and generous message. Thank you!

Tom and I never say “Merry Christmas” until the actual “eve” begins on December 24th, which is several hours from now. In our old lives, we were often still reeling from the festivities from his birthday the previous day. This year? None of the “reeling.” Instead, we wait with bated breath for the next 19 days until we know we can depart India and begin the long journey to South Africa.

There’s nothing that could bespeak the holiday season for us at this time. We have nothing planned for today or tomorrow. Instead, we’ll focus on our feelings of gratitude for that which we do have in our presence and afar at this time; the love and friendship for one another, our family, friends, and readers; safety from Covid-19; and of course, the fingers-crossed prospect of leaving India before too long.

As more and more news comes out of South Africa with a rapid increase in new cases, especially from a new strain, we wait with bated breath, hoping the borders stay open for the next 19 days and nights, allowing us ample time to get out of here.

Today, the air-con in the building isn’t working, but it is being worked on, based on a call we received from the front desk. It could take two to three hours until it’s working again. It’s stifling in our room and getting hotter by the minute. I just returned from a fast walk in the corridors, dodging guests talking loudly on phones, without masks, and I’m sweating up a storm.

Midway through my walk, I stopped to send an email to the front desk. They, too, are upset about guests not wearing masks and want us to report any discrepancies we observe, if we don’t mind. They don’t want to get sick, nor do the loyal staff who have left their homes, their families for months at a time to work and live here. It’s unfair for everyone.

Ah, anyway, we’re trying to get into the holiday spirit, and the best way we can do this is through memories of Christmases past. In reviewing which photos we’d post today for Christmas Eve, I stumbled across this poem I wrote in our old lives a few nights before the family arrived for Christmas Day dinner.

I decided to share this poem again today, seven years later. It seems all the more appropriate based on the circumstances everyone is experiencing all over the world. Here you go:

OUR HOLIDAY TABLE

Elbow to elbow, we’re all gathered here

Family and friends, sharing holiday cheer

Our plates, all filled with tasty delights

Our appetites whetted, to take the first bites

The candlelight glowing on each smiling face

As we look to each other, wondering who will say “grace”

The words are well-spoken, as hands are held tight

The meaning, so special, this holiday night

Elbow to elbow, we’re all gathered here

At this table, we’ve gathered for many a’ years

We’ve enjoyed fancy dinners, some romantic for two

And squeezed in so many, as our family grew

And now, here are our children, adult, and attached

In love with their partners and very well matched

With room at the table, their children are here

As we teach them the meaning of holiday cheer

A few are still missing, there always will be

Their gifts in the mail, not under the tree

We’re feeling their love, across all the miles

Holding back tears, remembering their smiles

Elbow to elbow, we’re all gathered here

Putting aside life’s trouble and fear

The food and the merriment, the taste of good wine

The joy and the happiness, knowing they’re mine.

Merry Christmas, everyone.

We’ll be back with more tomorrow on Christmas Day.

Photo from one year ago today, December 24, 2019:

No photos were posted on Christmas Eve last year other than the above. Merry Christmas and Happy Chanukah to our family, friends/readers all over the world. For more on this post, please click here.

Day #273 in lockdown in Mumbai, India hotel…Happy birthday to my resilient, cheerful husband!!!…

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In this photo, taken at Aamazing River View in November 2018, on Saturday night with friends, I cut off the top of his “tall” fluffy hair but I like this photo of my guy, Tom.

Today’s photos are from Tom’s birthday party in Marloth Park on this date in 2018. For details, please click here.

Happy birthday to my dear husband Tom. I’m sorry it’s so uneventful with no special meal, no drinks, no cake, and no presents. But the biggest gift of all has been the resilience both he and I have shared over the past nine months, in this monotonous hotel room, making the very best of a peculiar situation, day after day.

Beautiful platters of snacks that Rita and Gerhard prepared, along with a huge amount of decorations.

This morning Tom started rattling off all the countries where he spent his birthday over these past years of world travel. Here’s the list:

2012 – Las Vegas, Nevada, USA

2013 – Marloth Park, South Africa

2014 – Pahoa, Big Island, Hawaii, USA

2015 – Pacific Harbour, Viti Levi, Fiji

2016 – Penguin, Tasmania, Australia

2017 – Buenos Aires, Argentina

2018 – Marloth Park, South Africa

2019 – Apache Junction, Arizona, USA

2020 – Mumbai, India

The outdoor table, set for 10.

This morning, much to our delight, dear friends Rita and Gerhard called us from the US to wish Tom a happy birthday. It was the two of them that hosted the surprise birthday party for Tom in Marloth Park in 2018, as shown in today’s photos. It was fabulous to hear their voices and share our mutual memories of life in Marloth Park.

What great memories! We have had so many wonderful times over the past years with new friends throughout the world. Surely, we’ve been blessed and are very grateful, especially when we recall experiences we’ve had during the holidays and birthdays, including ours and that of our newly made friends.

Our hosts, Rita and Gerhard, couldn’t have done anything more to make this a spectacular birthday for Tom and a celebration for all of us. Our heartfelt love and thanks to them both.

On Facebook today, birthday wishes for Tom are pouring in and we can’t wait to begin reading them all soon. During this challenging time, these heartfelt wishes mean all the more to him and also to me.

Not intended to be over-mushy, overly-gushy, I can’t help but add that these past months, however challenging, and often boring have not been as awful as one may think, Tom has been a rock for me, as well as being an endless source of laughter and entertainment. There are countless days and nights we’ve laughed so hard we cried, along with endless conversations about our situation, past exquisite memories, and dreams for the future.

Danie and Louise. We can’t wait to see them soon!

Although at times, we stayed quiet for several hours in a day in our own little world (literally), we rarely, if ever, felt a sense of disharmony. Staying on an even keel for each other and for our own mental health and well-being has been our goal each and every new day. And, this dear readers, we’ve done well. No, there’s nothing special about either of us. We just were determined.

As the days and nights blended into each other, we tackled one at a time, focusing on the goal in mind…to come out of this trying lockdown as the loving and caring couple as when going in. Today, on Tom’s birthday, I thank him for his part in helping to keep me on an even keel while maintaining himself in a state of a consistently even disposition.  When one member of a couple accomplishes this, it’s easy for the other to follow suit.

A few weeks earlier, Kathy and Rita nonchalantly asked Tom, “What’s your favorite meal?”  He replied, “Meat, mashed potatoes, sweet corn, and green beans.  Well, look here! All his favorites and more, steamed cauliflower, potato salad, Greek salad, and spinach salad. What a fantastic meal!

So, happy 68th birthday, my love. Keep walking, keep talking, and keeping smiling. There will be many more birthdays to come, hopefully under less confining circumstances. You are dearly loved.

The bright light behind us wasn’t the best vantage point in taking this photo. From left to right: Don, Kathye me, Tom, Danie, Gerhard with Louise and Rita in front.

I’m cutting this post short today. Let’s get this party started!!!

Happy holidays to all!

Photo from one year ago today, December 23, 2019:

Rita and Gerhard gave Tom a birthday party in 2018. In this photo, Jandre, Danie, Kathy, Tom, me, Rita, Louise and Gerhard on the veranda overlooking the Crocodile River at Tom’s birthday party last year. We had a memorable time! For more details, please click here.

Day #274 in lockdown in Mumbai, India hotel…Part 3…Christmas wishes…Chanukah wishes (belated)…Kwanzaa wishes…Boxing day wishes!…

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On the last night of the Maharajas Express, we were all assisted in dressing in traditional Indian attire.

Today’s photos are from the post on March 18, 2020, as we recapped some of the time we spent in India prior to the lockdown. For more on this date, please click here.

Reading the post from March 18, 2020, made us cringe when realizing it was two days later, when our booked middle-of-the-night flight to South Africa, for which we were turned away at the airport at the last minute, required that we return to the hotel from whence we’d come, only to close a few days later. This resulted in our search for a hotel that was allowed to stay open during the lockdown. Subsequently, that scenario brought us to this hotel, Courtyard by Marriott Mumbai International Airport.

We never imagined we’d see the Taj Mahal. And yet, that morning in the haze and pollution, it lay before our eyes in its full splendor.

This is no typical Courtyard by Marriott one finds in cities throughout the US and other countries, often with few floors and fewer amenities than many larger hotels. This hotel is comparable to a regular Marriott with outstanding decor, many levels, and great amenities. There’s nothing budget-like here.

Amid all the issues over foods we don’t eat, noise, inconsistencies in food preparation, and the endless stream of mask-less guests, overall it’s as good of an experience as we could have expected under these challenging circumstances. Never once was any request we made dismissed or not regarded with the highest esteem.

Exquisite decor in ancient palaces and temples.

The cleaning, room service delivery, and management staff have excelled in every way. We’ve been treated with the utmost respect, kindness, and consideration for which we are very grateful.

Fortunately, booking the continuation of our stay, month after month enabled us to get the best possible pricing, allowing us to easily afford this long hotel stay, unlike any stay in the past. Most recently, the prices for about a six-week period dropped to as low as US $50 a night, INR 3697, per night, the lowest we’ve paid anywhere in the world.

The locals doing their laundry in Lake Pichola but no laundry soaps are allowed. Fishing and private boats are not allowed on the lake in Udaipur.

Being able to use our accumulated “stamps” from Hotels.com on our site, also provided us with many “free” nights when 10 stamps result in one “free night” of comparable value. Of course, these low rates reduce the value of the “free night” credits for future bookings, using the accumulated stamps.

The food situation surely has been the most challenging during this stay. With my ultra low carb way of eating and Tom’s picky taste buds, we had no choice but to order meals outside the realm of our desires and tastes. In the interim, eating a diet of increased carb consumption each day, more than I was used to. The red Indian sauces and excess amounts of vegetables, often greasy and overcooked, caused my health to go downhill.

Several castles are located in or near the man-made lakes in Udaipur.

Tom had no options other than eating chicken pasta with a creamy white sauce every night resulting in a weight gain. I hadn’t gained during that period, but my weight was up considerably from my usual, which had crept upwards while recovering from open-heart surgery.

Many of the medications I’d been taking after the surgery (none of which I still take or need) left me sleeping half the day and grossly inactive, rapidly gaining weight. A year later, I was up 25 pounds, 11.3 kg, and my blood sugar was high, bordering on familial Type 2 diabetes, which only exacerbates cardiovascular disease and blood pressure.

A snake charmer, an expected event in India.

Chronic pain returned making walking the corridors all the more difficult, although I never missed a day. A few months ago, I stopped eating those high carb sauces and vegetables, reducing my blood sugar to a low normal range, and have been able to totally stop taking medications for hypertension, with my blood pressure now at 100/60 without drugs.

As of this morning, I have lost the extra 25 pounds, 11.3 kg, and now fit in all of my old clothing. Thus, when we pack soon, I will be able to donate all the clothes I’d purchased in larger sizes, while in the US a year ago. Whew! So, in that respect, being in lockdown forced me to research ways in which I could reduce my blood pressure and blood sugar, which subsequently resulted in weight loss with relative ease. What a wonderful Christmas gift to myself!

The fantastic chef on the train, John Stone, who assured all of my meals would be perfect and they were..

Tom has lost a portion of the weight he needs to lose as a result of eating that high carb pasta, but surely will do so within the next two months, especially after we get to South Africa when we can prepare our own meals. Hopefully, if all goes as planned, we’ll be leaving  India in 21 days (three weeks from today), arriving in 22 days. We wait with bated breath!

For those who celebrate, we wish you a Merry Christmas and New Year!

Photo from one year ago today, December 22, 2019:

Photo of the beautiful Crocodile River taken from Marloth Park on this date in 2013. For more, please click here.

Day #273 in lockdown in Mumbai, India hotel…Part 2…Christmas wishes…Chanukah wishes (belated)…Kwanzaa wishes…Boxing day wishes!..

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In an old vehicle, Us is located at the Best Exotic Marigold Hotel, as in the movie of the same name. For that post, please click here.

Today’s photos are from the post on March 7, 2020, the date of our 25th wedding anniversary, which we celebrated while in India on a private tour, before the lockdown, with several photos of us from other dates. For that post, please click here.

Are we celebrating Christmas? It’s a distant memory for us. The last year that we celebrated with all the family, decorations, baked goods, gifts, and numerous social events was in 2011. We left Minnesota on Halloween in 2012 to begin our world journey. Do we miss all the commotion?

We’d be lying to say we don’t miss many aspects of it all, particularly the part when we were all together. But, over the last few years, while in Minnesota, Tom and I often found ourselves alone on Christmas Eve and Christmas Day, a reality of the extended families of our three grown children and the creation of their own Christmas traditions.

But, even so, Tom and I created a series of traditions of our own, including special meals we prepared, always steak and lobster on Christmas Eve, and other such special treats for Christmas Day. Our home was filled with the intoxicating smells of scented candles, potpourri, and the burning wood in the fireplace. Christmas music played in the background. Our hearts were filled with the anticipation of seeing everyone soon and enjoying the festivities.

With Tom’s birthday on December 23rd, we added another reason to celebrate and that we always did with aplomb! We often visited with friends, and they with us, on the days before and after the holidays. Of course, our close neighbors played a vital role in adding to the Christmas spirit with numerous celebratory occasions,

And now? Not so much. Over the past several years, we spent two Christmases in Marloth Park, once in 2013 and another in 2018. There was no shortage of parties and celebrations surrounding the holidays, particularly at the bush home of friends Kathy and Don, on their third-floor veranda, overlooking the Crocodile River. The views were exceptional, the food fantastic, and the companionship and celebrations divine.

When it’s just the two of us in any international location, we will prepare special meals, enjoy some low-carb snacks, wine, and cocktails and listen to Christmas music. But, there’s no tree, no decorations, no baked goods, and getting together with locals. When staying in a country for three months or less, it isn’t always possible to make many friends quickly enough with whom we’d spend Christmas.

But, we’re pretty fine during these periods, and we’ve made the best of every day, every holiday, every anniversary, and every birthday finding ways to feel a sense of celebration while on our own, often laughing over the irony of our situation, so far removed from our old lives.

On our way in December 2019 to the Vegas Golden Knights game with son Richard. Thanks, Richard, it was an enjoyable night! Here‘s the post from that night.

With Tom’s birthday upcoming in two days, I racked my brain trying to think of something special for him. He’s been working hard to lose weight, and although slowly, he doesn’t want to “eat cake” and gain it back after all his diligent efforts over the past month. So special food or drink is out of the question. There’s nothing the cooks here could make that would keep him on track. Also, we don’t leave our floor with many unmasked guests here, so there’s nowhere to go, certainly not to the dining room or bar.

I considered buying him some type of gift on Amazon India. But, as mentioned in a prior post, we’ll be unloading “stuff” from our luggage when facing some strict and costly baggage fees, not adding to it. He’s OK with this reality as I am, too, based on his positive attitude.

Our primary concern right now is getting on that flight to South Africa in 22 days and arriving safely and healthfully in Marloth Park in 23 days. This morning, there was news out of Germany stating that all flights to and from South Africa have been suspended. Hopefully, we won’t see such information from India before we can depart.

Have a safe and healthy holiday season!

Photo from one year ago today, December 21, 2019:

With no new photos taken on a year ago on this date, we’ve included this photo from 2013 while on the way to Nelspruit with our driver and dear friend, Okee Dokee. She stopped to buy lychee nuts from this adorable girl, who was selling them on the side of the road with her mom. For the story from one year ago, please click here.