Day #220 in lockdown in Mumbai, India hotel…Today is our 3000th post!!!…

Within the first half-hour in our cottage, unpacked, dressed in our swimsuits, this monkey stopped by for a visit outside the window of our indoor living room. Most likely, a possible Sykes Monkey knows there is a welcome fruit plate given to new guests. Providing food to the monkeys is a bad idea, reducing their interest in foraging for their food, which is plentiful here. We had no trouble resisting the temptation.

Today’s photos are from the post on this date in 2013 while living in Diani Beach, Kenya, when we embarked on a mini-vacation to celebrate our first anniversary of world travel. For more from this date, please click here.

This was the beach in front of our cottage.

Yep, today’s post is #3000, after beginning to post on March 15, 2012! With our eighth world travel anniversary upcoming on October 31, 2020, we knew this would transpire close to this year’s anniversary date. We’re only two days off.

Tom spotted this monkey outside the window. I couldn’t grab the camera fast enough. Surprisingly, he didn’t move when he saw me. They have become used to humans at the resorts.

If years ago, I’d been asked to write a daily essay or letter generally focused around one topic: two senior citizens traveling the world without a home anywhere in the world, without storage, while living on a strict budget, I’d have stated that I couldn’t have done it.

This pool bar was open 24-hours a day for the middle of the night drinkers.

But, here we are. As our regular readers know, we’re anxious to carry on. Still, we are entirely subject to borders opening for US citizens and recent occupants of India, the two countries with the highest numbers of cases, a double whammy for us.] We’re primed and ready for the next 3000 posts, providing our good mutual health, and that COVID-19 is sufficiently tempered at some point, enabling the freedom of world travel.

When we arrived at The Sands at Nomad Resort, we were welcomed with flower leis and orange mango juice. (I politely declined, but Tom enjoyed his).

Now, as I continue to edit historical posts, working from the oldest to the newest, I’ve only made my way through the first two years, with six more to go. I’ve accepted that this is a long and detailed process. But, as time marches on anyway, I’ll eventually get this task knocked off in our less than desirable situation.

The sun is so close to the equator that it is scorching. We spent two hours by the pool with only 20 minutes in the sun. The remainder of the time, it was comfortable in the padded lounge chairs under the shade of a giant umbrella.

As for today’s photos, we couldn’t help but smile over these shots taken on the first day of a three-day holiday/vacation within our holiday/vacation-type lifestyle to celebrate our first year on world travel. We had a fantastic experience, as our photos will indicate over the next few days, as we repeat them through our anniversary date in two days.

The window to our view of the ocean. 

No, we won’t be doing much celebrating for this year, #8. We discussed ordering drinks, which are now available for room service. But as we’ve mentioned in earlier posts, neither of us is interested in drinking cocktails in our hotel room. We have never been. Also, it’s been seven months since we’ve each had a drink. It just wouldn’t feel like the right time to imbibe. We’ll save that for a time we can be with friends, hopefully, down the road in Marloth Park.

Our new living area with comfortable furniture and a TV!  With no indoor living room in our three-month holiday home, this was a treat!

However, seven years ago, we celebrated in a big way during our stay at the luxury resort, The Sands at Nomad in Diani Beach, Kenya. We’d arranged special pricing with the exquisite resort as we often do, based on our agreement to write detailed posts about the resort while there, providing them with a new source of marketing through our substantial worldwide readership. It was a win-win for all of us.

Tom, catching a few rays in the scorching sun. Not too much, though. We’ve seldom lounged in the sun these past five months for our former “usual one hour” since arriving in Italy on June 16th due to the bees and flies. In Kenya, the only sunny areas are directly on the grass, where the likelihood of a bee sting is greater. (Both of us are seriously allergic to hornets, certain bees, and wasps. A bite can be life-threatening, which undoubtedly attributes to my skittishness of being around biting insects. More than once, I’ve been rushed to an emergency room as a result of a sting. Tom’s only been stung once but also had to go to a hospital for treatment. Thus, our excessive caution).

As shown in these photos, we were booked into one of the luxurious oceanfront thatched-roof huts and couldn’t have been more pleased with the accommodations, food, drinks, service, and scenery. Please check back in the next few days for more photos.

As for today, it’s business as usual. Of course, we check daily to see if flights and borders are open for travel for us, and at this time, it’s not looking good. It’s entirely possible we could be here for another six months. We’re trying hard to accept this reality.

Lounge, with WiFi and a reading area. The WiFi was high-speed at no charge, which we found to be the best connection we’ve had in Kenya thus far. Thank you, The Sands at Nomad.

We hope you all are managing to accept the ongoing challenges of COVID-19 in your area wherever you may be and being diligent to avoid contracting the virus by making good choices every day.

We’ll be back tomorrow with post #3001!

Photo from one year ago today, October 29, 2019:

Pumpkins and Halloween decor decorate the grand staircase. For more photos, please click here.