Tom’s Buenos Aires haircut…An experience well beyond a haircut…

This sticker-decorated refrigerator in the barbershop was filled with Budweiser beer for patrons. What a great idea!

In most cases, when I begin to prepare the day’s post, I start with the heading and then the “photo from one year ago today” set it up at the bottom of the post. 

An antique barber chair.

Coincidentally, today after we decided to post Tom’s Buenos Aires haircut story, when I found the year-ago post for today’s date, it was for Tom’s haircut in Penguin, Tasmania. How goofy is that? We often run into such coincidences.

A stuffed pig head with a thong.

Most people don’t track every day of their lives as we do, so easily referenced by a click or two. As a result, we often run into such situations, brushing them off as pure coincidence. But, in reality, perhaps they aren’t as much of a coincidence as they are our built-in routines, many of which we nurture by certain practices we’ve established along the way.

A shrine and other items.

Part of those routines are a means of creating order in our otherwise extraordinary lives and, another aspect may be a result of living life itself. I do not doubt if everyone documented each day of their lives. You, too, would find uncanny repetition. After all, we are creatures of habit, aren’t we?

Tom was drinking his beer before his haircut.

Yesterday, we posted our upcoming 852-day itinerary. In case you missed the new itinerary, you can click here to see it. We received so many positive comments on Facebook and via email. Feel free to add Tom or me as a Facebook friend. 

Do we remember these?

If you type in “Jessica Lyman” in a Facebook search, you’ll see a photo of Tom and me seated at a table since there are multiples individuals with the same name. As for Tom, his says, “Tom Lyman, De LaSalle high school, worked at Burlington Northern.” 

Tom was explaining to the English-speaking barber how he’d like his haircut.

We’d love to be Facebook “friends” with more of our readers. Most days, we add a snippet of what we’re doing or new posts, often including a photo and a link.

Tom’s wild hair before the haircut.

Well, anyway…getting back to Tom’s haircut in Buenos Aires. Looking at google maps, Tom found several “barberia” (barbershops in Spanish) located in the Palermo Soho area, not too far from our Prodeo Hotel.

A bronze turtle atop an old phonograph.

We set off on foot for the closest barbershop on Tuesday after finding they didn’t open until noon. Tom had an idea where others were located just in case they weren’t open based on published hours of operation, which we’ve found to be a common practice in Buenos Aires. Also, businesses often close for “siesta” between 2:00 and 4:00 pm.

Tom and barber Emi chatted during the haircut.

Several restaurants in Buenos Aires state hours of operation online, only to find they aren’t open as indicated.  We lucked out when we arrived at “Chopper Cuts” to see two patrons already in the chairs getting their haircuts. 

The two-chair barbershop was small but seemed to have everything they needed.

We were welcomed upon entry by the two barbers as we sat on the antique 1920’s type red velvet sofa to await Tom’s turn. Camera in hand, I couldn’t resist taking photos of the attractive surroundings, definitely possessing a “Sons of Anarchy” chopper-type feel.

Check out the precision of this haircut!

Moments later, the owner opened the decorated refrigerator as shown in our photos and offered each can of Budweiser beer. We laughed out loud. What a great idea! Never in this past over five years of haircuts have we been offered a complimentary beer throughout the world.

We both agreed this was Tom’s best haircut since the onset of our travels, so it was reasonably priced at US $21.56 (ARS 400) with a tip.

The haircut took about 45 minutes while I waited patiently. I enjoyed watching Emi’s attention to detail, who, as it turned out, was previously a professional dancer for Royal Caribbean Cruise Line. Another coincidence.

The beer-stocked refrigerator.

Once done, we were both thrilled with his cut, which will be much easier to manage with “hat hair” on the upcoming Antarctica cruise beginning in 19 days. What another wonderful experience!

Some antique ship item had been turned into a beverage dispenser.

Today, we’ll continue to work on future planning while replying to numerous email messages from our worldwide readers. We never mind taking the time to respond to messages we receive from our dear readers. It’s always a joy to hear from YOU! We’re heading out sightseeing on Saturday.

The exterior of Chopper Cut barbershop in Palermo Soho, Buenos Aires.

Have a pleasant day!

Photo from one year ago today, January 4, 2017:

In Penguin, Tasmania, Linda, the barbershop owner, and sole employee, and Tom, before his haircut. For more details, please click here.

Finally…Itinerary for the next 852 days!…A daunting task yet to be fine tuned…

We stopped at a gluten-free bakery, but there wasn’t an item I could have when they all contain starch and sugar.

After many days of research and discussions, we’ve finally pinned down our travel goals for the next 852 days.  This extended period is a lofty goal. We realize we’ve left out some parts of the world we’ve yet to visit, primarily China, India, and Japan which we’ll save for the future.

We’ll return to Europe to live in many other countries we’ve also yet to explore and would love to visit down the road in due time. The world is a huge place, and we pray for good health to make it all possible in years to come.

As you review this itinerary, you’ll note that we’ll be in and out of South Africa, staying for 89 days on each occasion. Our intent during these multiple stays is two-fold; one to “lick our wounds” from the upcoming pricey Antarctic cruise and two to savor our last foray in living in my favorite place in the world, the Conservancy of Marloth Park, where animals roam free around the bush houses.

So here it is, folks (cruises are noted in turquoise shading):

 Location 
Days
 Dates 
 Buenos Aires, AR – Prodeo Hotel 
20
 1/2/2018 -1/23/2018 
 Ushuaiai, AR – Ushuaiai,AR – Antarctica Cruise 
16
 1/23/2018 – 2/8/2018 
 Buenos Aires, AR – Prodeo Hotel 
2
 2/8/2018 – 2/10/2018 
 Marloth Park, South Africa – Bush home selected
89
2/11/2018 – 5/11/2018
  Zambezi River Cruise – Victoria Falls 
8
5/11/2018 – 5/19/2018
 Marloth Park, South Africa – Rent a bush home
89
5/19/2018 – 8/16/2018
 Uganda – See gorillas and the “Cradle of Mankind.” 
7
8/16/2018 – 8/23/2018
 Marloth Park, South Africa – Rent a bush home
89
 8/23/2018 -11/20/2018 
 Mozambique, Africa (get visa stamped) 
1
 11/20/2018 -11/21/2018 
 Marloth Park, South Africa – Rent a bush home
89
 11/21/2019 – 2/17/2019 
 Valparaiso, Chile – Rent vacation home or hotel
36
 2/17/2019 – 3/24/2019 
 Cruise – San Antonio, Chile – San Diego 
14
 3/24/2019 – 4/8/2019 
 San Diego, CA – Fly to Minneapolis, MN – Family visit
13
 4/8/2019 – 4/21/2019 
 Cruise – Fort Lauderdale, FL- Dublin, Ire (1-day hotel stay) 
15
 4/21/2019 – 5/6/2019 
 Ireland – Rent country house – Research Tom’s ancestry 
90
 5/6/2019 – 8/1/2019 
 Amsterdam, NLD – Hotel stay 
11
 8/1/2019 – 8/11/2019 
 Cruise, Baltic – Amsterdam, NLD – Amsterdam, NLD 
12
 8/11/2019 – 8/23/2019 
 England – Rent country home
62
 8/23/2019 – 10/24/2019 
 Southampton, UK – Fort Lauderdale, FL
15
  10/24/2019 – 11/8/2019 
 Henderson/Las Vegas, NV – Los Angeles, CA -Scottsdale, AZ 
25
 11/8/2019 – 12/3/2019 
 Ecuador – Galapagos – Rent vacation homes on islands
89
 12/3/2019 – 3/1/2020 
 Peru – Machu Picchu – Rent vacation homes, visit site 
30
 3/1/2020 –  3/31/2020 
 The Pantanal/Amazon River Cruise – Brazil (2 cruises)
30
 3/31/2020 – 4/30/2020 
 Number of days  
852

You’ll note we’ve added some locations we’d never mentioned in past posts for those avid followers of our site.  As we began pinning down places and dates, Tom continued searching for cruises that can get us from Point A to Point B in many instances.

In other cases, we included 89 or 90 day stays in countries before or after specific cruises. Additionally, one may wonder, why are we going back and forth to South America? This was a plan Tom had suggested long ago, which I didn’t think made sense.

Artistic painting on a wall on a narrow street.

Now, as we map this out and, based on available cruises, it makes all the sense in the world to me. In reality, there isn’t much “jumping around,” and after all, we’re doing it precisely as we see fit, not by some preconceived notion as to how we “should” travel.

As always, we’re doing it exactly as we’d prefer, always considering the best possible experiences befitting our tastes along with the most reasonable costs in the process.

Diners sitting outdoors at a local dining establishment

There are a few other points we should mention, including Ecuador one year from now. Through our extensive research over these past years, we’ve discovered we can rent vacation homes on three of the islands in the Galapagos, enabling us many private tours to the areas where wildlife is found, rather than going out on tour with lots of other tourists. This is especially appealing.

Another point to mention is regarding Machu Picchu…by staying in the area for one month, the experiences will be more comprehensive and rich in culture, and we’ll have plenty of time to acclimate to the high altitudes staying at varying points partway up the mountains.

It’s too early to book the cruise to The Pantanal in Brazil, the world’s most extensive wetlands (10 times the size of the Florida Everglades) and home to 3500 plant species, 656 bird species, 325 fish species, 159 mammals, 53 amphibians, and 98 reptiles. Our kind of place.

On a narrow road, we walked in the Serrano Plaza area.

From there, either before or after The Pantanal, we’ll cruise the Amazon River. This type of journey may not be for everyone, but it fits well into our objectives of experiencing nature at its fullest.

From there?  At this point, we aren’t even thinking of terms of what will be next. Indeed, we’ll visit family in the US.  By that time, we’ll have a handle on where we’ll go next, primarily locations we’ve never stayed in in the past.

This morning our friends from the UK left to head to their home in the UK, and now it’s just the two of us. We’ve been highly social with others since November 23rd, and now we’ll happily return to our normal happy state of being “just the two of us.”

Inside the mall near Jumbo market.

St. Petersburg, here we come! Tomorrow, we’ll be back with more, including some details of the Baltic cruise we locked in last night, one we hadn’t seen on the horizon for quite some time based on high prices. But, when we could get the balcony cabin for an excellent price, it was time to book it.

Five years ago today, we boarded the first cruise (for either of us), embarking from San Diego, heading through the Panama Canal (we recently transited the canal a second time during the most recent cruise), and ending in Fort Lauderdale. Here is the link from that first day!

Enjoy your day with any plans you may have on the horizon!

Photo from one year ago today, January 3, 2017:

Trespassers entering this field in Tasmania, thinking they could “get high” from the unprocessed poppy/opium, have died from doing so. For more details, please click here.

Part 2…Our year in review…Photos of us…Busy preparing new itinerary, ready for tomorrow’s post…

In July, we had a great evening at The Elephant Bar in Henderson, Nevada, with friends that live in Las Vegas.

New Year’s Day proved to be another good holiday. We stayed busy posting until later than usual and then spent the rest of the afternoon making future travel plans.

Why do we plan so far ahead? Our lifestyle gives us tremendous piece-of-mind knowing what’s coming down the road. Also, it gives us an opportunity for good prices for upcoming venues.

Tom standing next to the Giant Bamboo tree to gain a perspective of its massive size. The vegetation at Zoo Ave in Costa Rica was almost as interesting as the wildlife.

Although we’ll post the itinerary tomorrow, we’ve yet to book all of the vacation homes for the upcoming visits to various countries, but the cruises are already booked. Over the next few months, once we’re in Africa, we start booking vacation/holiday homes in these various locations.

As we’ve mentioned in the past, cruises are a driving force in our decisions to visit certain countries, although as shown, we don’t hesitate to fly when necessary.

I used repellent while at Zoo Ave in Costa Rica but still got a few mosquito bites.

Planning is a daunting task, and today, we’ll continue with the preparations for tomorrow’s post. We’re happy we’d committed to posting the itinerary. It motivated us to “get the show on the road” and finally decide for the future.  

By no means, our failure to get this done wasn’t due to any lack of enthusiasm on our part. Instead, it was based on the simple fact that we’ve been rather busy this past month with the cruise and socializing. 

We set up the tripod to take this photo of us in Costa Rica on October 31, 2017, the fifth anniversary of our world travels.

All along, we have intended to post a new itinerary around the first of the new year. We’ll have this accomplished by tomorrow as we joyfully share it with all of our worldwide readers.

As for yesterday, New Year’s night, we ate the remainder of the food purchases we’d made for sharing with Margaret and Con. By 7:30 pm, once again, we gathered in a big booth in the Prodeo Hotel’s dining room with food which included roasted chickens, coleslaw salad which I made in our room, olives, cheese, meat, and nuts.  It was another fine evening.

On formal night aboard Celebrity Infinity only weeks ago. My teeth were purple from the glass of red wine I’d just finished.

By 11:00 pm, we were sleeping, and although intermittently, I feel hangover-free and refreshed today, ready to tackle a new day in Buenos Aires. In a short time, once we’ll upload today’s post, and we’ll head to a local barbershop for Tom’s haircut, which opens after 12:00 pm.

He hasn’t had a haircut since October. He’s facing “hat hair” on the upcoming Antarctica cruise when we’ll both be wearing hats for several hours each day. This is less of an issue for me when a few swipes with the flat iron and I’m back to normal. 

We were with our wonderful new friends, Lisa and Barry, whom we hope to see in June in South Africa.

But for him, his hair tends to be spikey when either too short or too long. He’s thumbing through past posts right now to see how short he wants it cut today. We’ll post photos soon.

Tonight, we’ll walk to Serrano Plaza, our favorite area for dinner. There are many restaurants we’ve yet to try.  After eating in these past few nights, we’re looking forward to getting out again. Now that the holiday season is over, we expect to find more dining options.

On the ship’s deck as we sailed through the Chilean Fiords on the most recent cruise.

May your new year begin and end with considerable contentment and joy in all of your endeavors, whatever they may be. Happy day to all 

Photo from one year ago today, January 2, 2017:

Green/spring onions were being processed for wholesale distribution at a Penguin, Tasmania vegetable processing farm. For more details, please click here.

Part 1…Our year in review…Photos of us…Happy New Year to all!…Photos from last night’s celebration in Buenos Aires…

Us, last night on New Year’s Eve 2017.

There are a few things we’d like to mention as we begin today’s post. One, we aren’t able to post the entire year’s photos of us in review due to Wi-Fi issues with so many people online in the hotel right now. 

Our second concern is that yesterday we’d promised to post our new itinerary for the future but, for those same reasons and the need for us to pin down a few more ideas on this topic, which we’ll do today and tomorrow, we won’t be posting it until January 3rd. Sorry about that!

Margaret and Con, our new friends from the UK, joined us for dinner in the dining room at the wonderful Prodeo Hotel in Palermo, Buenos Aires. See more New Year’s Eve photos below.

Also, in our year in review photos, we did not include photos of our family during the six-week Minnesota visit. To see those photos, please visit our archives on the right side of the main page under the Amazon link, where it reads “Previous Posts.” There were so many photos it wasn’t easy to pick and choose. The dates to search are from the end of May 2017 to July 6, 2017.

Cute, boys and their cars!  Tom and a 1962 Ford Galaxy 500 in Franklin, Tasmania.

Tom and I had grocery shopped yesterday to purchase food and drinks for the evening’s activities which we were sharing with Margaret and Con in the hotel’s dining room (with the owner’s permission) since the items on their menu didn’t comply with my way of eating.

Since it would be a long night until midnight to welcome the New Year, we decided to meet in the hotel’s dining room at 8:30 pm with the food and drinks that Tom and I set up shortly before Margaret and Con arrived.

We were happy to have photos of Bob, our dear friend, and the landlord in Fairlight, Australia, in 2017. Sydney is in the background.

We’d planned on meats, cheeses, nuts, bread, and crackers (for them) as appetizers, followed up by roasted chicken and salad later on. We never got to the roasted chicken and salad after eating so many appetizers. 

Christina, a new friend we made aboard the ship, hung out with us on silent disco night while her fiance slept. 

Tonight, we meet again, this time at 7:00 pm, eat the balance of our food and hang out for more delightful conversation. The time to midnight flew quickly, and before we knew it, Linda and Bill stopped by our table to invite the four of us to join their group of friends on the rooftop for the fireworks display.

Tom was standing by the king on the giant hand-carved chess set at Butchart Gardens in Vancouver, British Columbia.

Of course, the four of us were thrilled by the invitations as we made our way up to Michael’s penthouse apartment on the fourth level. Michael is a full-time resident of Argentina and conducts his business from here.  The family is from New Jersey in the USA, with homes in multiple locations.

My friend Chere with me when we had our Minnesota Readers Get-together. Chere and
I have stayed in very close touch during these years of travel.

The display was breathtaking during the 40 minutes we spent on the rooftop. I haven’t taken many fireworks photos, so I was challenged a bit with the settings in the dark, which I’d failed to do in advance with such short notice. As a result, I didn’t get many great photos.

Our waiter took this photo of us on our 26th anniversary of the day we met in Minnesota at this exact location, now a different restaurant.

After the display, the four of us returned to our table in the dining room to finish our many bottles of red wine.  When I occasionally consume red wine (local Malbec is popular here), I usually don’t have more than one glass. 

Colorful fireworks display in Buenos Aires on New Year’s Eve.

Last night, while caught up in the flurry of the fun activity over the evening, I actually drank three glasses.  Ouch. I’m sure feeling it today. I suppose it’s a typical red wine hangover. I guzzled down my mug of turmeric tea following by copious glasses of bottled water.

Big splash of light.

An hour ago, I headed up to our room to eat a few slices of cheddar cheese we have in our tiny fridge. Later today, a nap will be in order. We never got to bed until 2:00 am, reminiscent of many nights on the most recent cruise when we were having “too much fun.”

Fireworks were on display in many areas of the city, and we were in a perfect spot for viewing them, along with Margaret, Con, Linda, Bill, and their and Michael’s friends.

Tonight, I’ll drink water instead of wine, and hopefully, we’ll get to bed a little earlier. One thing I’ve always known about a hangover, nothing like a good night’s sleep to cure it. This doesn’t mean I won’t have a single glass of Malbec while out to dinner over these next three weeks until we fly to Ushuaia.

Linda and Bill, owners of the hotel, invited us up to son Michael’s penthouse to watch the fireworks at midnight. What a spectacular view and display!

So…how was your New Year’s Eve? We’d love to hear from you, either by email or posting on the “comments” section at the end of the post.  We wish the very best to every one of our worldwide readers and again thank all of you for making 2017 very special. Love and hugs always!

Photo from one year ago today, January 1, 2017:

The photo we posted last New Year’s Day of a local deli we frequented in Penguin, Tasmania. For more photos, please click here.