A rockin’ good time!…Anini Beach rock concert performed with friend Rick on the guitar…

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Our friend Rick is quite the talented songwriter, guitar player and music producer.
Stuart and Rick of Group Therapy obviously enjoyed every moment of entertaining their many avid followers and friends at the pavilion at Anini Beach on Sunday afternoon. We couldn’t have been more thrilled to be included in this special event.

From the band Group Therapy’s Facebook page: “Local north shore musicians on Kauai comprises of Rick Robbins – Guitar, Al Overton – Keyboards, Stuart Hollinger – Bass & Vocals, Jerome Camposeo – Drums, and Debra Drayton – Percussive arrays and Vocals”

Stuart, on bass and vocals, has an amazing voice. Last year, Stuart won the  2014 Hawaiian Hoku Academy of Recording Arts Award for rock album of the year.
 Al, on the keyboard.
Debra, on percussive arrays and vocals, is going on safari with Cathi and Rick to South Africa within weeks.
Jerome, on the drums.
The following is a quote from another website:

“Rick Robbins is a guitar player, a producer, and songwriter. Born Rick Beilke in Tulsa, Oklahoma he spent most of his high school years going to classes during the day and playing gigs from 9 p.m. until the wee hours of the morning. “That was really rough,” he said. “I just couldn’t wait to be done with high school.” In fact, the day after graduating from Memorial High, Rick left Oklahoma to go on tour. Still in his teens, he came to Los Angeles and built a reputation as a session musician working with recording artist Phil Driscoll then spent the next three years as a session player at A & M records. Not a bad beginning for a bright-eyed kid from Oklahoma!

He toured Europe, the United States, and Canada with rock legends Leon Russell and Joe Cocker and has played with many of the guys from Eric Clapton and Bob Segar’s bands. He toured with Joan Armatrading and joined John Lennon in studio recordings and also worked with George Harrison. As a touring musician, Robbins played stages all over the world with  Rick Danko, The Band, Paul Butterfield, Richie Hayward, Little Feat, Ray Parker, Jr., Andy Gibb, and Phillip Bailey, Earth, Wind & Fire, just to name a few.”

We met Cathi and Rick at our first full moon party we attended in February. The fact that they are soon returning to South Africa for safari immediately connected us with our shared passion for wildlife.

The pavilion at Anini Beach was the stage for yesterday’s fabulous performance by Group Therapy, our friend Rick’s band. In the center is lead singer Stuart, to the right is Debra on percussive and vocals. The support beams prevented a good photo of the entire group.

With Cathi gone for almost a month in March for the birth of another grandchild, we missed an entire month of getting together. With the intense connection we all experienced, we knew we’d end up spending as much time together as possible as our days in Kauai wind down.  

This past Wednesday we had a fabulous dinner and evening at their home here in Princeville sharing the details in this post on Thursday. They also invited us to attend the concert and beach party on Sunday (yesterday) at Anini Beach. 

Speaking of hippies as in yesterday’s post, many now seniors, flock to the beaches to enjoy the continuation of a life of decades past, along with the rest of us more traditional folks.

Rick and his professional band, Group Therapy, were performing a free live concert at the Anini Beach pavilion, not only for invitees but also for the enjoyment of anyone who happened to be at the beach between 2:00 and 5:00 pm.

Anini Beach is a local favorite.

As it turned out, there were about 100 in our group and more dancing and rocking and rollín’ to the beat. Need I say the band was terrific, talented, animated, playful, and totally engaged in offering this complimentary venue.  That’s the people of Kauai, for ya,’ friendly and inclusive. Its like nothing we’ve ever seen!

Rick’s favorite fan and wife, Cathi, and my new friend with whom I share a unique kinship.

In addition, there were other new friends in attendance making us feel further included and a part of this amazing community of many retirees, like us, from the mainland and other parts of the world.  We couldn’t stop smiling.

There’s my guy, grinning from ear to ear, as always having a great time.

Many danced on the grass including the adorable Cathi. She and I have determined we are “sisters of another mother” and with more time, surely we would have become “glued at the hip.” I’ll miss her.

Anini Beach is our favorite beach in the area, easy to access with ample parking and of course, beautiful views.

To hear her beloved husband Rick (married 32 years), experienced guitar player, songwriter, and producer, play along with his band was both exciting and reminiscent of day’s long past when many songs they played were familiar from our younger days. 

More new friends, from left to right, Steve and Susan who hosted our first full moon party in February at their lovely home. Then we have Alice and Travis, with whom we dined out over a week ago. We look forward to seeing them all again.

The music and lively response from the audience were refreshing. It was an entirely new experience for us in our travels. Neither of us can recall the last time we attended a live outdoor concert. Was it decades ago?

Richard, our friend, and personal social director.

Although Tom and I sat glued to our chairs with Richard at our side for the first hour or two, we had an opportunity to mingle at the break while from time to time, I wandered about taking photos we’re sharing today.

This adorable couple perhaps well into their 80’s were dancing along the shore while the band played. We all cheered them on. This is what Kauai does to seniors! Keeps them young!

What a fun event! Our lives in Kauai continue to be filled with one memorable experience after another. We’ve never been bored for a moment thanks to our friend Richard, our personal social director, who ultimately is responsible for us meeting many of the fine people we’ve met in these past three months.

A guest had brought along a bouquet of flowers, reasons unknown but pretty none the less.

As for Cathi and Rick, we’re looking forward to spending time with them again, as well as the other fine friends we’ve been fortunate to meet in Princeville.

A windsurfer provided additional entertainment.

Today is my workout day requiring a trip to the Makai Club and a stop at the Princeville Shopping Center to purchase a few items at Foodland. I’ve already spent a little over $300 on groceries this week so it’s no surprise that another trip to the market is on the agenda as we run out of vital ingredients for preparing our next meals. 

A Hawaiian woman thoughtfully lined the edge of the stage with the flowers for “good aloha.”

However, the quality of our lives has made the higher costs of living in Kauai worth every dollar spent. No complaining here. Besides, we budgeted for that!

Happy Monday for those who work and a happy “What day of the week is it?” for the rest of us!

Photo from one year ago today, April 20, 2014:

Many cats live throughout the souks cared for by the shop owners and food offerings from tourists. For more on this date’s story, please click here.

Taylor Camp, a lifetime ago, a great Kauai story…Photos…

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Today’s black and white photos are all from the book, Taylors Camp by John Wehrheim published in 2009.

Taylor Camp was located on the Napali Coast on the North Shore of Kauai which still has numerous remote beaches.

Recently, when asking locals about interesting facts about Kauai, a few had mentioned Taylor Camp, a property owned by Howard Taylor, the brother of famed actress Elizabeth Taylor. 

In 1969, when Howard became frustrated over his ability to obtain zoning to build a house on his gorgeous strip of oceanfront property at the end of the North Shore, which the county wanted as parkland, he gave up the battle and offered residency on the land to a group of jailed-for-vagrancy-hippies as a camp.

The Napali Coast, the location of Taylor Camp.

Over the next several years the group of hippies that camped on the land grew not only as babies were born but from the addition of other refugees finding their way to what they perceived was an idyllic environment for their simple lifestyle of farming for their own use, smoking marijuana, nudity with a goal for a lack of strife.

Eventually, the county won and in 1977 the land was condemned and the huts, tree houses and tents were burned to the ground while the hippies were driven away, many of whom still live on the island today.

With limited funds, the hippies managed to create a livable environment.

The following quote is from the acclaimed hardcover book by John Wehrheim published in 2009 available at Amazon at this link:                       

Some of the structures built by the hippies living in Taylor Camp were on stilts to protect against high tide and storms.

“In 1969 Howard Taylor, brother of Elizabeth, bailed out a rag-tag band of thirteen young Mainlanders jailed on Kauai for vagrancy and invited them to camp on his oceanfront land. Soon waves of hippies, surfers, and troubled Vietnam vets found their way to Taylor Camp and built a clothing-optional, pot-friendly tree house village at the end of the road on the island’s North Shore.

In 1977, after condemning the village to make way for a ‘State Park’, government officials torched the camp – leaving little but ashes and memories of the ‘best days of our lives’.

Powerfully evocative photographs from the Seventies reveal a community that rejected consumerism for the healing power of Nature, while the story of Taylor Camp’s seven-year existence is documented through interviews made thirty years later with the campers, their neighbors, and the Kauai officials who finally evicted them.”

In 2012, author John Wehrheim also released a stunning movie, available here, a documentary of the complete story of Taylor Camp with testimonies from its former occupants with breathtaking photos and stories.

Many were simple structures such as this.

Here’s a link to an article by the Kauai newspaper, the Garden Island, extolling the virtues of the documentary.

Over a week ago, while out to dinner with new friends Alice and Travis, they loaned us their copy of the above-acclaimed video about the story of Taylor Camp. A few nights ago we watched the interesting documentary in awe of the well-done video and unique story which won multiple awards in the industry.

Clothing was optional in the camp.

Yesterday afternoon, we decided to venture out to the end of the North Shore to see if we could find the remnants of the camp, which apparently has no remaining buildings or distinct evidence of its former existence. 

Having a good idea as to the general idea as to where the camp had been located, upon arrival we realized there was no way to get to it unless we trekked through a dense jungle. Unequipped with proper clothing, insect repellent, or a machete, we took a photo of the general area to share here today. 

Unsanitary conditions were instrumental in the camp’s eventual demise when local residents complained to the county.

A quote from Smithsonian.com describes the location as follows:

“You have to drive the north coast of Kauai—Hawaii’s Garden Island—past Kilauea Falls, the condominium metropolis of Princeville, and funky old Hanalei to find Taylor Camp. Once you get to Ha’ena State Park, where the Na Pali Cliffs guard the island’s impregnable west coast, park the car and thrash through the jungle to Limahuli Stream, which debouches from the mountains on a gorgeous beach.”The drive to Ha’ena State Park is familiar to us. We’ve made that winding, slow driving trek several times since we arrived in Kauai. It’s at the end of this very road, at Ke’e Beach that Julie and I spotted the Hawaiian Monk Seal lounging in the sand about a month ago.
For those of us of a certain age, we can easily recall this “look” one that even the more traditional types adopted into their lifestyles.
Once again, with no available parking spots, Tom dropped me off at the beach to see if “safari luck” would again prevail and another seal would be basking in the sand. No such luck. However, our thoughts and discussions about Taylor Camp created an entirely new perspective of the popular area, always jammed with tourists.
Saturday was most likely a poor choice for driving to Ha’ena State Park. It appears that the tourist traffic is greater in the Hanalei area and other beach towns on the weekends when more tourists fly to Kauai from the mainland for long weekends. Overall, Kauai has become very busy with tourist traffic compared to my prior visits in the 1980s (before Tom).
With poor sanitation and vast numbers of mosquitoes, living in Taylors Camp wasn’t always carefree and easy.
Luckily, the quiet area of Princeville is less populated, or seemingly so, with less traffic and commotion.  If tourists aren’t actually staying in Princeville, they may only breeze through for a few attractions and hiking trails. 
Tom and I both bypassed participating in “hippie life” to any extent. Tom, five years younger than me was a parent by 1970 and I had my first son in 1967. Instead, the responsibilities of family, work, and home superseded any possible interest we may have acquired had life been different for us. At the time, it was an oddity, a lifestyle we could hardly grasp with our traditional values.
We can only imagine what life was like living in Taylor Camp
Now, as we look back at Taylor Camp, we’re in awe over the passion those groups had over “dropping out” of conventional life and morays to pursue that which appealed to their innate desires and needs. 
Many hippies were nomads and wanderers seeking the next exciting adventure, the next source of healthy food and sustenance, and the next comfortable place to rest.
Beyond  the second row of trees is a. dense forest and steep cliffs we weren’t about to tackle
Hmmm…maybe that sounds like us. Perhaps, now, in our old age, we’re a little like hippies, minus a few pertinent aspects, such as the nudity and the pot.
Today, we’re off to a beach party. More on that with photos tomorrow.
Have a blissful Sunday!
                                              Photo from one year ago today, April 19, 2014:
It was one year ago today that we took this photo of the view from the salon, a narrow living room area, where there was a very uncomfortable sofa where we sat when we weren’t out and about. When it was cold or rainy, we would close these drapes to protect us to some degree from the elements. This center courtyard in the “riad” was open to the sky. For details of that day’s post, please click here.

Part 2, National Geographic has done it again!…Life…its astounding…

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It was exciting to touch the vultures. We were told to keep moving while around the vultures. They only eat what appears to be dead meat.

Part 2. Please spend a few minutes watching this exquisite video from National Geographic. You won’t be disappointed and doing so will further explain the nature of today’s and yesterday’s posts.
https://www.youtube.com/embed/Hodomt6bBOw

After posting all the photos yesterday, I suffered a few moments of trepidation. Every time we post, we attempt not to be repetitious.  However, a by-product of posting daily is a certain degree of repetition.

An eagle on the mend at the rehabilitation center.

After all, we’re fast approaching a milestone number of posts which we’ll share in 10 days, a number that is hard for us to believe. After so many posts, we accept the fact that many new readers may not have seen many of our most exciting adventures to date and repeating them from time to time in the photos is the easiest and best way to share them.

For those of our readers unfamiliar with the archives by year and by month located on the right side of the home page each day, please take a look at them. They are under our row of advertisers, under the field that says “SEARCH.”

Tom donned a huge leather hand and arm protector and wad handed a huge chunk of fresh meat to feed this vulture at the rehabilitation center. It was quite a thrill to get this photo. I love the look on Tom’s face!  As their injuries healed, these vultures would soon be returned to the wild.

Every post from March 14, 2012, to the current date, is listed in the archives. If you’re looking for a particular post or a recipe, by typing the words into the “SEARCH” field a number of options will pop up that you can choose to read, not unlike performing a Google, Yahoo or Bing search when looking for a particular topic. The difference here is that you’ll be searching through our 100’s of posts as opposed to the entire web.

These two badgers are at the rehabilitation center to recover from injuries and had become good companions. Badgers are known to be viscous animals feared by others in the wild.

We understand that some of our readers may not be web savvy, mainly using the Internet for their email and an occasional search. Please don’t hesitate to email either of us if you’re having trouble with the archives or searching for a specific post or photo.  We’re always happy to help.  

We had an opportunity to interact with a cheetah at a wildlife rehabilitation center. The particular cheetah wouldn’t ever be able to return to the wild due to injuries sustained in the wild for which he was rescued. 

A link to our email is listed on the home page in the upper right under the photo of us in Petra, Jordan.  (Gee, that seems like such a long time ago when it was only two years). 

Although we were parked at a considerable distance, this lone elephant started approaching us. Quickly, Tom backed up the car and finally, the elephant backed off. There have been many instances in which elephants have been intruded upon by tourists getting too close, resulting in cars being tipped over injuring the occupants.

In selecting photos to share of some of our past wildlife experiences, prompted by our viewing the above amazing National Geographic video, I struggle a bit, when originally I hadn’t hesitated for a moment. 

The fifth animal in the Big 5, (Leopard, Cape Buffalo, Rhino, Elephant and Lion) this herd of elephants blocked the road as we drove through Kruger National Park.  Notice the babies are kept protected in the middle of the herd. The largest elephant, the Matriarch, is often twice as large as the other adult females, holds up the rear with a keen eye ensuring their safety. Seldom are elephants attacked in the wild based on their pack mentality of safety in numbers and their massive size.

In the past few years, my photo taking skills have improved and it was both frustrating and encouraging at the same time to see the changes in the photos. So please bear with my occasional lack of skills in some of these photos that we’re sharing over this two day period. 

There was one day we were visited by an entire troupe of baboons who can be very destructive. Tom held a broom handle over his head to show them that he was bigger than they are.  These monkeys have no respect for women who are known to feed them, which is never a good idea. However, they have fear of men carrying a big stick. They stayed most of the day, finally taking off all at once through the bush.

From time to time, readers contact us to tell us that they’ve gone back to the first post to begin reading as if its a book, albeit a very long book, and found it more entertaining following the full course of our travels, seeing how we’ve changed, our ups and downs and the endless lessons we’ve learned.

A Vervet Monkey and her baby peering at us one morning while we were sitting at the table on the veranda. Check out that thin pink ear of the baby.

Gone 30 months to date, we’ve only traveled the tip of the iceberg, (yes, we’ll go there too), with much ahead of us, health providing. We’ve seen so little of the world and yet in another way we’ve seen so much, as shown in these photos.

We howl every time we look at this photo of a monkey in Kruger National Park kissing the ground. Too cute!

Yesterday afternoon, we took a one hour walk, mostly talking about the future and further committing to one another our dedication in continuing on with a high level of enthusiasm and excitement. 

This photo was taken through the window of our cottage when we stayed at a resort on the Indian Ocean in Diani Beach, Kenya to celebrate our one year anniversary of traveling the world. The monkeys were hanging around as soon as we moved in. They knew we’d have the complimentary fruit plate provided to new guests at check-in which many guests often fed them. We didn’t eat the fruit nor did we give it to the monkeys who need to forage for their food.

We discussed that we’ve spent too much time in Hawaii, as much as we’ve loved it and are ready to move along. Who’d have ever thought anyone would say, “We’ve spent too much time in Hawaii?” 

A leopard, the fourth animal of the Big 5, all of which we’d seen in the first 10 hours on safari in Kenya.

It’s not about Hawaii. It may be one of the most beautiful places on the planet and we’ve loved it, especially our time in Kauai. However, as we’ve passed the 90-day maximum period we usually stay in one location, the wanderlust has kicked in for both of us. We’re ready to go. 

This Barn Owl was trying to figure a way out of the attic of our house in Kenya. Hesborn, our house man, helped it escape.

With a variety of social activities ahead of us, plenty of sorting and packing to tackle, a box of supplies for the next two years yet to be shipped, in about three weeks we’ll begin the preparations to depart Hawaii.

The White Fronted Plover, a bird often seen along rivers in Africa.

We always giggle to ourselves when someone we meet says, “Enjoy your vacation or have a good trip.” Although, we have a similar sense of excitement that one has when anticipating an upcoming vacation, holiday or trip, as we navigate our way from one location to another it never feels like a vacation. It feels like a glorious life for which we are grateful, humbled, and never take for granted.

We spent an entire day watching the activities of a group of thousands of grasshoppers as they moved from one tree to another.
Close up of one of the above grasshoppers dining on a cabbage leaf we’d left on the driveway.

It could all change in a minute by unforeseen circumstances. We choose not to worry about that possibility, perhaps that eventuality. As we discussed on our walk yesterday, we’ll always have the option to figure it out. 

The Golden Orb Spider web was located in the carport in South Africa.
This frog hung out in the rafters watching us each day during our entire time at the African Reunion House in South Africa.
Male frogs fertilizing the egg-laden foam nest made by the female frog overnight. Seeing the progression of this event occurring in our yard in South Africa was an amazing experience.

As we neared our condo we encountered a couple, a few years older than us, most likely tourists based on the camera hanging around his neck and the binoculars in her lap. She was in a wheelchair and he was pushing her along the same path we’d taken.

Having an opportunity to see an endangered Hawaiian Monk Seal on the beach in Kauai was a thrill.
We weren’t ever able to get a photo of a full breach of a whale. Once we get to Australia, we may have better luck.

We said hello in passing with both of us in quiet contemplation for several moments afterward. At the same instance, we turned to each other and spoke simultaneously in almost the exact words, “That could be us one day.”

We love the Helmeted Guinea Fowl. They visited every day, many with their chicks.
Look at the colors in this close up of the above Helmeted Guinea Fowl. Tom referred to these birds as Guinea Hens.

We agreed, “Yes, it could be us and if it is, we’ll carry on, one way or another.”

Enjoy the weekend! We’re off to explore today. Back tomorrow with all the new photos!

                                                Photo from one year ago today, April 18, 2014:

Le Jardin restaurant in the souks of Marrakech was a favorite we often visited. Two turtles wandered about the floor providing a degree of entertainment.  Please click here for details.

National Geographic has done it again!…Life…its astounding…

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Please spend only a few minutes watching this exquisite video from National Geographic.  You won’t be disappointed and doing so will further explain the nature of today’s post.

https://www.youtube.com/embed/Hodomt6bBOw

The above video reminded us of photos we’ve taken during our travels in the past 30 months.

A lone female stopping for a drink.  The edge of the open vehicle is shown in this photo illustrating how close we were to her.

Yesterday afternoon I noticed an email in my inbox from Tom. I must admit that he sends me a few items each week. When we began to travel he finally dispensed per my request with all those endless jokes and stories. 

Hippos along the Mara River while we were on safari in the Maasai Mara.
Crocodiles sunning along the Mara River.

As much as I enjoy a good laugh like anyone, I prefer not to spend time each day riffling through a pile of email messages, reading jokes and stories. 

The Cape Buffalo, one of the Big 5.
The cheetah and leopard are distinguishable by the cheetah’s tear lines running down her face, as shown here.

As a matter of fact, once I’ve completed posting here each day, take care of necessary business and respond to emails from our readers, I prefer to spend as little time at my computer as possible. 

A female lion looking for the next meal. The lion is the second of the Big 5.
The pride of lions from which we took the above photo of what appeared to be a mom.

My computer is kept on all day allowing me to occasionally check for email, new comments, and to receive phone calls from family and friends. We have a Skype phone number for which we pay $5 a month since we have no cell contracts on our phones, using SIM cards in other countries that aren’t available in the US without a contract (unreal).

In the first 10 hours on safari, we saw the Big 5. The black rhino is one of the Big 5. (The leopards and elephants we saw are a part of the Big which will be shown tomorrow). Note the birds which are oxpeckers who eat the bugs off of the rhinos and other wildlife’s hides.

Anyway, yesterday afternoon I received an email from my dear husband who now sends me only pertinent information or something he knows I’ll love seeing. When he sent me this National Geographic video yesterday and I began to watch it, I nearly wept.

Males lions are always on the lookout for a female making a kill. Why? So he can steal the kill from her.
This male was dozing in the bright sun. The Maasai Mara is cool in the morning

It’s five minutes long but, I promise you won’t regret taking the five minutes of your life to watch it. For us, the content was profound. As I watched it with Tom watching it a second time with me, my mouth was agape at the wonder of it all, especially for one particular reason…

A turtle climbing a hill to greet us.
We traveled across rough terrain to Tanzania to catch the tail end of the Great Migration.

It reminded us of all that we have done and seen thus far in our travels and, all that we have yet to do and see in the future. 

We couldn’t resist posting this contented lion who was, at the time, engaged in a mating ritual with the female about 15 feet from him, leaning on another tree.
Giraffes are a thrill to watch. This one was very close to us allowing me to take this headshot. Their cheeks are often puffed up due to the manner in which they eat storing the greenery in their cheeks.

The video inspired us in writing today and posting some previously posted photos. Somehow, we felt compelled to share them with our readers, including many new readers, as to the reasons and motivations that inspired us to travel the world. Also, we selfishly wanted to see them once again to remind us of how blessed we have been to live this astounding life.

Within hours of our arrival in Marloth Park, two moms and seven babies aka piglets, not all shown in these photos. This family became daily visitors to our yard.

Life. It’s all about life. It’s about the gift of life I’ve been given with renewed health by changing my diet making it possible for me to have a 34-hour travel day from airport to airport and continue to be “overly bubbly” without a word of complaint or exhaustion. 

This was one of the first zebras we spotted in Marloth Park, a fluffy baby, aka foal.
An adult male zebra standing under our carport on a hot day.

It’s about the life I’ve been given to be able to make the three-hour walk to Petra in Jordan, the trek down to the Queen’s Bath in Kauai, and every tough trek in between, all over the world, at times in 100-degree (40C) weather, at times sitting outside all day in the heat waiting to see who may stop by for a visit.

Males hang out together. We never saw a female and a male together other than when mating. On this particular day, we had seven zebras visit although only five are shown in this photo as they depart. They’d had their fill of our attention and nutritional pellets and were on their way after a one hour stay.
Male impalas will graze with the females and fawns.

None of this would have been possible 44 months ago. And then I say, “Life, so good, so solid, so much fun with this man I met almost 24 years ago, who never seemed like the kind of guy who’d suggest this life, embrace this life and ultimately love this peculiar life we live.” 

One day, over 100 impalas visited our yard.
There were monitor lizards in our yard, occasionally making an appearance from their holes in the ground. They were very cautious and skittish making it tricky to take photos.

So today, we share this video with our readers to celebrate life on a regular day, not an anniversary, not a milestone day but just any day in the life of two people traveling the world for years to come seeking, searching, and savoring every nook and cranny of the world for signs of “life.”

Stay with us, dear readers, there’s so much more yet to come including an amazing story of a special place in Kauai forty years ago.

                                            Photo from one year ago today, April 17, 2014:

Tom had a haircut in Marrakech but wasn’t thrilled with the way to charges were handled.  Please check here for details.

An extraordinary evening with friends…

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Spotting these yellow tipped stamen on these Anthurium was a first for us.

Last night we made our way to Cathi and Rick’s beautiful home for dinner arriving at 5:45, smack dab in the middle of the suggested 5:30 to 6:00 pm. It’s funny when one is invited within a range of time how we contemplate whether to show up at the earliest point in the range or the latest or, in our case, the middle in order to play it safe. 

I only recall too well when we often invited dinner guests, how difficult it was when they showed at our door a little too early while we were still getting dressed or washing the kitchen floor after a messy day of cooking.

This is a view easily found in many backyards of homes in Princeville.

Having been out to dinner with Cathi and Rick in the past with another friend in attendance, and together at a few parties, the prospect of spending an evening at their home became much more intimate. 

As we all know, a four person dinner party can go one way or another with people you don’t know so well. In our old lives, we usually entertained longtime friends always able to count on having a fabulous evening. 

With the history of times spent together combined with mutual interests, humorous stories and lively banter, a good time was always expected and achieved. But, with new friends, it’s easy to experience a bit of trepidation as to how the evening will go.

The St. Regis Hotel down the road from us doesn’t seem to mind when tourists stop by for photos as we’ve done here.

Last night was no exception. Our inability to reciprocate by an invitation to our tiny condo leaves us feeling a little frustrated. Throw in the reality of my restrictive diet, inviting us could easily become a nightmare for a host.

To lighten the risk of any extra work for our hosts over what to cook we’ve always brought along a few items to add to any meat, fish or poultry dish they may be preparing. By doing so, the hosts can prepare any main dish and sides, they choose, leaving me a four or five ounce portion of the protein included in the dish.

Last night, we brought six of our homemade Low Carb Lemon Poppy Seed Muffins which they loved, (I’ve already sent Cathi the recipe this morning) and a low carb salad, hoping these additions would defray the concern. 

African Tulip trees are seen throughout the Hawaiian Islands.

I can easily recall how difficult it was over the years entertaining guests that were vegetarians or with certain food allergies, worrying there wouldn’t be enough food they could eat, resulting in my spending considerable time researching and preparing appropriate additions to the meal. This extra effort was never expected but was always appreciated.

With their plan to cook filet mignon and mahi mahi on their grill, we were thrilled. With no grills allowed at our condo, having grilled meat was appealing to both of us. It was delicious, cooked perfectly, seasoned with finesse. In addition, Cathi steamed a huge batch of al dente asparagus topped with butter, which added to our wonderful meal. 

Tropical plants and trees are blooming now that it’s spring. Hawaii’s year round warm climate experiences seasons, although they’re less pronounced than in other parts of the world.

The entire meal was comparable to one of those delicious meals we make for ourselves almost every single night; a protein, a vegetable, a salad and a low carb grain, starch and sugar free muffin. 

With our hosts at ease over the meal and us, especially at ease knowing I wasn’t having to refuse one item after another, the dining portion of our evening couldn’t have gone better. They set a Martha Stewart worthy table with linen napkins, woven placemats and Hawaii appropriate dinnerware. Add the candlelight on the lanai, a drink for Tom, drinks for themselves and the best iced tea I’d had in years.

At the end of the road at Anini Beach.

Many moons ago, when we lived in Minnesota, I’d often go to lunch at a chain restaurant with friends or client that has long since wafted away, the Good Earth. What I always remember about that “healthy” restaurant which eventually went out of business was their flavorful iced tea.

Last night, when Cathi poured me a glass of iced tea, my taste buds went into a frenzy over the spicy yet sweet (no sugar added of any kind) flavored tea. “This tea is amazing,” I told Cathi.

This may be a Fishtail Palm Tree.

“Its the same tea they served at the Good Earth restaurant many years ago,” she told me with a wide smile on her pretty face. We both broke into laughter. Indeed it was the Good Earth’s tea a remnant of years long ago, the exact same recipe.

Much to my surprise and delight, she insisted I accept an entire box of tea bags so I could make my own, at least while we’re still here in Kauai. I’ll savor each and every tea bag either hot or cold. She buys it online by the case. I wish I could do the same but, with baggage restrictions and space limitations doing so would be a frivolity.

From the dinner or the lanai, to standing at the granite topped island in their gorgeous kitchen in their equally gorgeous home, to Rick sharing some of his professional music skills with us, to sitting on the comfy sofa in their living room as the evening waned, every moment was memorable.

More interest buds on a scrub. 

The laughter, the freaky commonality that Cathi and I share in many details of our lives, the hysterical banter with Tom and Rick at times poking fun at us girls for our “overly detailed” organizational skills, every moment was filled with warmth and a blooming friendship one doesn’t easily find in this world.

This is in no manner is intended to diminish the quality of all the fabulous friends we’ve made both here in Kauai, Marloth Park and other parts of the world. 

Memories easily flood our minds of many friendships we’ve made in these past  months in Kauai, going back as far as our first few days on the island when we met Vicki and Jerry at Hanalei Beach or, the fabulous time we had last Friday night with Alice and Travis and of course, our friend Richard…and everyone in between.

New macro photo of tiny wild flowers, as small as a bean.

Perhaps, these friendships mean all the more to us with our vagabond lifestyle. Perhaps, the fact that we’ve simplified our lives to a degree that “less is more” we’ve come to appreciate friendships in an entirely new light.  That’s not to say we didn’t love and appreciate the friends in our old lives. We did more than we can say and will always love and miss them. But, everything is different now.

Oh, and I should mention that Cathi and Rick have also been to Kruger National Park on safari (soon to return) and fully grasp the power and depth of feeling such an experience embeds into one’s heart for a lifetime. 

We even went as far as to discuss the possibility of meeting up in Africa in the year of my 70th birthday (Tom’s pacifies me with this possibility when I say I miss Africa) to see what we all had missed; the gorillas in Rwanda, Victoria Falls, the Rovos Rail and more. One never knows what lies ahead.

Exquisite colorful plants and shrubs are found everywhere in the Hawaiian Islands.

For now, they’ve invited us to two more events, both beach parties, both coming up this weekend, both of which we’ll excitedly attend. We thank them for including us in their lives, for opening up their home and their hearts to us, for the laughter and for an evening we’ll always remember.

To respect their privacy, we haven’t included any photos of them or their home. However, snapshots of our evening together will always have a place in our hearts and minds.

                                             Photo from one year ago today, April 16, 2014:

My dinner plate, a mixed grill, one year ago in Marrakech at a local restaurant in the souk was excellent. Our story described the nuances of living with a household staff of our, two of whom were in attendance almost daily from 9 am until 7:00 pm. Please click here for details.

For our US friends…Its tax day…Responsibilities continue…

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The waning sun on a less cloudy evening.

This day, April 15th is the dread of many US citizens for a few reasons:

  1. They haven’t completed and submitted the complicated forms and are scrambling last minute to get them postmarked by midnight tonight to avoid penalties and fees.
  2. They owe money and may not have the funds to pay.
  3. They have yet to file an extension (Site not guaranteed. Please check for alternate options as well)) to prolong the process and don’t know how to go about doing this.
  4. They have completed the forms, but are working today, their kids have a game tonight and they have to find time to complete the forms and submit them on time.
  5. Most state tax forms (where applicable) must also be completed and submitted.
  6. How does one file a return electronically? The thought of this is frightening to some who aren’t familiar with the web or, based on recent news reports, feel unsafe putting their private information out there.
Dozens of tourists and locals flock to the overlook to catch the sunset.  This sunset of a few days ago was not to be missed.

The US federal tax code is 74,000 pages. How is the average American supposed to figure this out? We hear endless stories on recent news of how those needing tax preparation assistance are unable to get through on the phone to a representative, often on hold for hours at a time.

When this occurs, they hear a re-coding recommending that those with questions go to the IRS (Internal Revenue Service) website for answers. Not everyone has access to the Internet or would feel competent to peruse the website for answers. It’s a no-win situation for many.

The setting sun, stuck between the palm trees.

Our posts are never intended to be political. Nor will today’s post be political. I write this in frustration for all the taxpayers that are struggling today to find answers to these issues. 

Not everyone can hire an accountant to do their taxes or, has access to a chain type tax preparer. Not everyone is able to purchase a tax preparation software application and feel confident answering the endless questions.

And then, it was gone.

To avoid a political rant on these issues, I choose to turn the direction of this post to a question we’re often asked by both US citizens and citizens of other countries, “Do you have to pay taxes while living outside the US?”

I know this may seem to have an obvious answer for those who travel and are familiar with tax laws to some degree. But, many wonder why in the world would we have to file and pay taxes while living outside the US?  Why wouldn’t we file and pay in the country in which we’re living?

The colors remain for a few minutes after the sun has disappeared.

The answer is simple. All US citizens, wherever they manage to live or visit another country are required to file and pay US taxes on or before April 15th of each year unless an extension is filed. Plain and simple. 

Another question we’re asked, “If at some point, we’re considered ex-pats (people living permanently outside the country of which they are citizens), do we still have to file and pay? The answer again is “yes.”

The only way to avoid this responsibility of filing and paying US taxes is to become a citizen of another country incurring considerable taxes and fees to do so. (I won’t get into the details of dual citizenship here). Doing so may result in the loss of certain benefits.

The colors of the sea appear to change before our eyes.

For our purposes, the cliché, that one can’t avoid death and taxes is so true. For us as world travelers, we still have the same responsibilities as those firmly implanted in a home and lifestyle; balancing bank accounts, paying bills, managing money and investments, handling insurance, planning for the future.

Although there are some differences for us as we travel the world: 

  1. Balancing bank accounts: We perform an almost daily check on our bank accounts to verify all transactions and fees. If anything is off, we address it immediately to avoid waiting until a statement arrives.
  2. Bills: The only bills we have are credit cards, insurance, and taxes, keeping in mind that we charge all of our vacation rental fees, car rentals, groceries, dining out, health insurance, and tax bill on credit cards to be paid off in full each month to make way for new charges. In many cases, we’re paying three months’ rent at any given time, less the prepaid deposit. 
  3. Managing money and investments: Tom handles this area which includes planning for the future. 
  4. Managing health and personal property insurance: I handle these two items once a year close to the time of renewal, making an annual payment. Together, we assess our future needs. We have personal property insurance for the belongings we carry with us. With no storage, no other such insurance is necessary.
The coral is close enough to the shore that many snorkelers enjoy this area, once they manage to get down the steep cliffs.

Of course, regardless of which of us manages the above, we discuss all aspects of our responsibilities. Wherever we may travel, these responsibilities travel with us. Thank goodness for the Internet. Without it, our lives on the move would be have been considerably more complicated. We may have never chosen to attempt this lifestyle without it.

A sunny day such as this made taking photos of the coral easier from above the cliffs.

A lesson we learned early on in our travels; never wait until the last minute. We acknowledge the fact that stress associated with last-minute preparations and planning is entirely avoidable, no matter how painful the task. 

Our rationale is this: if we can somehow find time to accomplish a task today, we could have just as easily accomplished the task a month ago. We must remind ourselves of this frequently.

This pool created at high tide is considerably larger than it appears.

Some may ask, “Why did we wait to file our taxes yesterday, as opposed to a month ago?” We were ready a month ago. But, in the hands of an accountant, her busy schedule dictated when it would be submitted.

For our US friends, we wish you all a relatively stress-free day, responsibilities, and all, and hope you’ll have thoughts of April 15th behind you by tomorrow morning on April 16th.

                                                Photo from one year ago today, April 15, 2014:

One year ago, we had a date night in the souk dining atop a restaurant with this view. For details of that post, please click here.

Coffee, tea and me…Tom’s worries about cruising…What about Norovirus in today’s news?

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Beach view.

In this morning’s news its reported that two ships, Royal Caribbean’s owned Celebrity Infinity and also our upcoming ship, Legend of the Seas, have been stricken with hundreds of cases of the dreaded Norovirus. 

Here’s a portion of the article with the full article here:

“Royal Caribbean Cruises Ltd. has two ships at sea along the west coast of California and Mexico, where passengers are experiencing gastrointestinal ailments that include vomiting and diarrhea.

An outbreak on the Legend of the Seas, on a two-week cruise ending tomorrow, sickened 114 passengers, about 7 percent of the total, and two crew members said the U.S. Centers for Disease Control and Prevention. The Infinity, part of the company’s Celebrity line, reported 106 sick passengers, or about 5 percent of the total, on a cruise ending Monday.

Outbreaks of norovirus on cruise ships aren’t uncommon during the winter season. Cruise line operators are required to report the total number of gastrointestinal cases, with online updates posted when they account for more than 3 percent of passengers and crew.”

Tattoo shop in Kapaa.

By the time I sat down to start my computer, Tom had already sent me the article. However, while I was getting ready to begin my day, Tom mentioned the following to me, “When we’re on the ship, take extra teabags each time you make a cup of tea. On this long cruise, they’ll probably run out of your favorite tea.”

I giggled aloud. That had never occurred to me. Once, a few cruises ago when they ran out of Earl Grey, my choice over their other options, a tea I never purchase when we’re “landed.” It was no big deal. 

Café along the Kuhio Highway, the main highway in Kauai from the north where we’re located to the south past Lihue where the airport is located.

A few days later, Earl Grey tea bags magically appeared. Either the ship picked it up at a port or someone bothered to go into the storage area to finally open an awaiting supply. 

My dear husband remembers these three days that I didn’t have Earl Gray tea. I drank Lipton. It was no big deal. But, for him, he was concerned that I didn’t have what I wanted. (I only consume tea with a jolt of caffeine so those fruity flavored herbal teas have never appealed to me).

Clothing store in Kapaa.

Drinking hot tea is only important to me a few times a day while on a cruise, once in the morning, two mugs full, and the same around 4:00 pm each day. The remainder of the time I drink iced tea or water.

My first choice of morning beverage is always coffee which we now have every morning using real cream. My way of eating prevents me from using half and half which contains too much milk sugar. Rarely do the ships have real cream available. On a few occasions, I’ve been able to get it. Instead, in the mornings on the ships, I drink plain tea. It’s no big deal.

Rainy day, sandy beach view.

Tom’s suggestion to take extra tea bags to save in the event they run out is pointless to me. Why would I always want my small pockets filled with tea bags, which are always full anyway with business cards, my phone, a tube of lipstick, and a cruise ID card?

Plus, it drives me nuts to see others loading up on supplies that they want to save to take home. We don’t do that. We can buy our own tea bags and stir sticks when we get to our next location. 

Mountain view with a fire nearby.

Of course, Tom worries about the norovirus. Based on the small percentages that actually become ill and the zillions of times per day we wash our hands and avoid touching anything, we’ve never had norovirus on these past 10 cruises. 

On three prior cruises, we did come down with the “cruise cough.” It’s hard to avoid someone coughing on the elevator or even in one’s face. On the last ship, on our way to Hawaii, while I was getting my breakfast (using a cloth napkin wrapped around my hand which I tossed in the bin before eating), I saw a man sneeze on a bunch of clean white plates and then walk away.

Views out to sea.

I stood at the plates to prevent anyone from taking one until a staff member walked past me so I could report it. I watched as they cleared every plate and washed the general area. How much of this actually occurs that we don’t know about?

Based on this, why would anyone choose to cruise? For us, it’s plain and simple. We have a blast doing our thing each day and basically attending a party each night when we meet six or eight new people at our dinner table from all over the world with whom we engage with considerable laughter and animated conversation. It’s so much fun! 

A trip to Kapaa on a sunny day.

Plus, stopping at various ports of call either on small group tours or on our own, is an enriching and rewarding experience. How else can one possibly see so much of the world in a relatively short period of time?

Worry? Yes, he’ll worry. But, not me. Until I’m eating onion sandwiches and sewage is running through the halls, I’m not about to worry.

                                              Photo from one year ago today, April 14, 2014:

The winding roads and fast driving by our driver made me car sick for the first time in decades. I was grateful when we finally returned back to the riad after cutting the trip short by a few days. For details, please click here.

A robust social life on the island of Kauai…Making new friends…

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From the overlook across the street from our condo. We’ve loved this area!

Who would have thought that living on the island of Kauai, known for its lush greenery and quiet reflective lifestyle would result in our having a great social life? Not us.

When we first arrived and met dear friend Richard at the Makai Golf Club pool and fitness center, we thought that his kindness and eagerness to include us in social events was a fluke. 

As the sunset progresses.
It was no fluke. His warmth and friendliness have been repeated over and over again in other people we’ve met at some of these social events and also, many people we’ve met on our own.

Not only have we made new friends from our attendance at local events but we’ve met many tourists, who generally aren’t eager to make friends during a short trip.

What a sunset!

The overlook across the street from our condo has been the most social setting of all in meeting other travelers, many here on long stays, others here for a few weeks at a time. It seems that most tourists second and thereafter visits to Kauai may be extended to weeks, not days, some even to months.

Kauai isn’t the type of place one can easily visit for a few days and leave. Not only is there a considerable number of activities for sports enthusiasts and adventure seekers, but the calming effect of the laid back lifestyle is also intoxicating.

As the sunset dropped behind the horizon.

Kauai has a magical way of lowering one’s level of stress and creating a sense of peace enhancing a desire for quiet, the likes of which few vacation spots offer. One only needs to sit back and enjoy the sound of the surf, the birds, and the gentle breeze wafting through the trees with the almost daily trade winds.

The climate is ideal, although rainy at times and often cloudy for part of each day. Alas time passes and the sun shines, the sky clears and the intense colors of the mountains, the sea, and the surrounding vegetation almost develop to a point of “pleasure on overload.”

Look at those clouds at the mountains.

As I sit here now, writing to our readers, I look out the glass door to see the clouds, the vog, and rain in the nearby mountains, and yet the sun is shining on the lanai at the moment. The roosters are fully engaged in their morning ritual, crowing at a fevered pitch while the chickens do their fair share of clucking in response.

The bird sounds make us laugh especially when we hear the distinct sounds of our favorite visitors, Mr. & Ms. Birdie and two other birds, all cardinals, two different species who will soon alight on the railing singing that specific song that says, “Give me nuts, please!”

Colorful pods abound on most vegetation in the Hawaiian Islands, typical of most tropical plants.

And quickly one of us jumps up in response to that request, grabbing the little bowl containing the nuts I hand chop every week, placing bits of nuts on the lanai railing for them to happily peck at until they’re gone. 

The same breeds share with one another. The opposing breeds fight over the nuts. We make every effort to ensure fairness at times separating our offerings into two distinct areas which sometimes works and other times doesn’t.

It was surprising to see these tall evergreens. growing in this tropical climate.

In a way, at this point, we both feel a little lazy. We’ve seen and done so much on this island, experienced more than we’d ever anticipated, made more friends than we’d made anywhere except in Marloth Park, South Africa, an equally friendly environment.  

If we didn’t have one more social activity planned, we’d be content. However, that’s not the case at all.  We have many more social events planned and without a doubt, more will suddenly appear as it often has. We’ll be the first to chime in to say yes to an invitation, if not taking the initiative for inciting the invitation ourselves.

The uniformity of this flower made it worthy of a photo.

This life we live has no room for shyness. In our old lives, we’d seldom made new friends. In a social setting, we hesitated to ask people we met for the first time for their email or a phone number to set up a time to “get together.” We didn’t want to appear to be stalkers.

In this new life, we have no concern that we’ll appear to be stalkers. We simply love having the opportunity to ask, “How about if we all go out to dinner soon?”

A water hazard on the golf course.

On each occasion, the response is immediate and warm, “We’d love to.” We exchange business cards. If they don’t have a card, we give them ours asking them to email us their email. Who carries a pen and paper these days? 

Otherwise, if we have one of our phones in our possession, we’ll enter it there, keeping in mind, we don’t have cell service on the phones and wifi service only when we’re “home.” (Once we arrive in Australia, we’ll be able to load SIM cards into our phones for service).

On a walk in our neighborhood, these condos have excellent views of the Makai Golf Course.

If we don’t hear within a few days, we don’t assume for a moment that they don’t want to get together (Tom says that sound cocky). We assume they may be like us in our old lives, not taking the initiative to make new friends.

Overall, we hear from the other couple 50% of the time and make the effort for the rest. After a dinner out, such as this past Friday night with Alice and Travis, we’re so happy we all enthusiastically made the effort. We had a fabulous time and plan to see them again before we leave. 

Not only is there amazing vegetation in the Princeville Botanical Gardens, it abounds everyone one goes on the “garden island” of Kauai.

Our dinner plans for Saturday night were postponed to this Wednesday due to an injury incurred by our host and we look forward to seeing this wonderful couple again this week at their home for dinner.

It’s been hard to say goodbye to the many lovely couples we’ve met in Kauai, many here for short stints, others longer. With many, we continue to stay in touch via email often hearing they are following along with us here.  To each and every one of those lovely people, we say, “Thank you” for sharing a bit of your precious holiday/vacation time with us.

Cloudy day mountain view.

Today, it’s raining off and on as the sun also appears off and on. A drive may be on the agenda but if the weather doesn’t cooperate we may stay put once again. After highlighting the Princeville Botanical Gardens for the past three days we continue on with other photos and stories. If you haven’t had a chance to see those posts, please scroll down after today’s post to see all three of them with many photos.

Our Nevada accountant has completed our taxes as of this morning to be filed electronically today. Having that behind us gives us peace of mind, leaving our minds free to soak up our remaining “40 days and 40 nights” on the beautiful, peaceful, and social island of Kauai.

                                            Photo from one year ago today, April 13, 2014:

A Kasbah on the road to the Atlas Mountains. I had done a little whining one year ago on this date. For details on why, please click here.

Part 3…A tour into a garden of paradise…Princeville Botanical Gardens…The chocolate making and tasting class and more

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The Jackfruit is known for its health benefits. See this link for nutritional details.

The next stop along the way during the final hour of the three-hour tour of the Princeville Botanical Gardens was to the sheltered chocolate tasting presentation.

An Anthurium, gone wild.

We all sighed with relief to finally be able to sit down away from the heat of the sun, sip the lemon-flavored water Mary Lou offered, and ogle over the several containers of chocolate she had placed on the table in front of her.

The Cacao Tree.

She told us the story of how the cacao pods are harvested, the seeds are removed, processed, fermented, and dried for a final product that owner Lucy uses to place into her chocolate-making machine, an at-home use sized melangeur. 

The huge cacao tree pods are fascinating.
These pods provide a perspective as to the size of the pods.

These final beans are called “nibs” which I use in making my Low Carb High Fat Protein Bars, a recipe I recently posted here. Nibs are chocolate in its purest form without any added sugar or ingredients. Nibs may contain as much as 53% cocoa butter, depending on the species.

This Banana Tree flower is in the beginning stages as we’d seen in Madeira almost a year ago. Please click here for our post about the morphology of the banana plant. The small bananas produced on this particular tree are decorative only.

After drying, the beans are then placed into the melangeur. Lucy, the owner, makes only a small amount of chocolate, enough for the garden tour guests to try and for her and husband Bill’s personal use.

Touring the Princeville Botanical Gardens was a fabulous experience for which we wrote a positive review on TripAdvisor. Click here to read our review.

For details of the chocolate-making process, please click here for an article comparable to the description Mary Lou provided us during the demonstration of the various types of chocolates available throughout the world, allowing each guest to try the different flavors. The final taste was Lucy’s which everyone seemed to enjoy.

Pink Grapesplant with interesting flowers.

Unfortunately, all of the chocolates offered for tasting contained sugar so I gracefully declined as I’d also declined the earlier fruit tasting. 

This is the Tree of Sorrow.  Click here for information.

Knowing that after dinner I could enjoy chunks of nibs in my Low Carb High Fat Protein Bar, (recipe is on this post) I didn’t mind a bit and thoroughly enjoyed the smells and the smiles on the faces of the others as they tasted each morsel. Tom would have enjoyed this part of the tour.

It appeared that birds had feasted on the sweet juicy seeds of this pomegranate.

I never knew much about chocolate although on occasion I’d savor a taste or more in the days before I had to forgo sugar in my life, almost four years ago. Tom, with his picky taste buds never cared for dark chocolate, preferring milk chocolate instead. 

The Noni Fruit, known as one of the world’s most nutrient-rich fruit. See here for details.
This is a tiny avocado, no larger than the size of a chestnut.

I had no idea, as Mary Lou explained that milk chocolate has powdered milk in its ingredient list to make it lighter and also more sugar than the dark chocolates to make it more enjoyable for those more particular taste buds.

Mary Lou held this flower from a Lychee Tree.

If chocolate is stated as 80% cacao it merely means that 20% of its labeled ingredients are those other than chocolate such as fillers, sugar, flavorings, etc. The nibs alone are 100% cacao. 

Mary Lou was busy setting up the chocolate presentation while we rested in the chairs.
For the tasting, she presented six different chocolate, the one closest to her, made by owner Lucy utilizing the cacao plants growing in the gardens.

Over the past several years, I’d paid little attention to all the news in the media of the health benefits of chocolate when every bar had sugar listed in its ingredients. Now, I better understand the significance of the percentages.

Many varieties of orchids are grown throughout the gardens.

The chocolate class lasted 30 minutes and once again we were on our way to another fabulous part of the tour, near the river, across the footbridge over the creek, and up and down some steep but beautiful areas.

Hong Kong Orchid Tree.

After stopping to take more photos, suddenly I heard a familiar voice and turned to find Tom. When he arrived early to pick me up, Harold took him on the quick tour via a golf cart, dropping him off the complete the final leg of the tour with me. 

A Breadfruit Tree.

I couldn’t have been more thrilled to see him. I introduced him to our small group, grabbed his hand and we were on our way. It was especially enjoyable to be able to share this final area with him, as he too was in awe of the beauty of the Princeville Botanical Gardens. 

We all loved the name of this tree, the Teddy Bear Redneck Palm.

Chatting on endlessly as to what we’d already seen and done, I looked forward to showing him the photos when we returned homes as we walked and continued to take more photos during the remaining 20 minutes of the tour.

When we reached the end, we wandered to the shop and check-in area to thank Harold and Mary Lou (leaving her a tip) and say our final goodbyes. It couldn’t have been a better day.

As we neared the end of the tour, we crossed this easy-to-navigate footbridge.
The creek below the footbridge.
At this point, Tom had met up with me and we crossed this footbridge together.

Although I didn’t have an opportunity to meet Lucy and spent only a minute with Bill, I want to thank them and their staff as well for the love and care they’ve given to this magical place, the Princeville Botanical Gardens.

Another Anthurium, gone wild.

If you’re ever on the island of Kauai, make sure not to miss this five-star event. I have no doubt it will prove to be as memorable for you as it’s been for me and hopefully, for our worldwide readers as we share our photos over these past three days.

As we walked over these stones it reminded me of “Alice in Wonderland.”
The varying shades of green and lush plants, flowers, and trees added to the exquisite beauty of the Princeville Botanical Gardens.

Today, we’re staying in to watch the final of the Master’s Golf Tournament, a usual pastime for us in this life we live. From time to time, it’s good to try something new.

At the end of the tour, we took a photo of another couple and they took this photo of us. It was a wonderful day, I’ll always remember.

                                             Photo from one year ago today, April 12, 2014:

Although we were back home in Marrakech, we continued sharing photos of our short-lived mini vacation. For details on why we ended it early, please click here.

Part 2…A tour into a garden of paradise…Princeville Botanical Gardens…

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 I squealed when I spotted these gorgeous Rhododendron at the Princeville Botanical Gardens.

The tour of the Princeville Botanical Gardens continued over a period of three hours and ten minutes up and down hills, following paved and unpaved trails and at times, up and down uneven stone steps.

The rich green leaves were a sight to behold.

Our group of eight managed well and we easily kept up with energetic Mary Lou, our guide who was as familiar and surefooted over these trails with the ease one would entertain in their own backyard.

In a shady area, we encountered these tiny mushrooms growing on the rocks.

The group was of various ages, ranging from 18 to me, most likely the oldest in the group, although there was one or two close behind me. Usually, Tom is with me on such treks and he takes special care to ensure the path ahead while I mindlessly peruse the surroundings for photo ops.

For details on this plant/tree, please click here. The seeds may be used in making body paint, cosmetics, and lipsticks.

On this occasion, I was on my own, having to watch my step over the often rocky path and yet, stay totally in tune with my surroundings. I managed to do both seamlessly and with a watchful eye and don’t feel I missed anything that I would’ve wanted to see.

We’re waiting to hear back from the staff at the gardens to assist with the identification of this tree. With the Princeville Botanical Gardens only open to the public for reserved tours on Tuesdays, Thursdays, and Friday, I may not hear back until next week. 

Mary Lou was good at pointing out highlights but, on a few occasions, I found myself hollering out to the others to “Come see this!” when my newly discovered eagle eye went into play.

These flowers appear rather complicated with their many different shapes and sizes.

Both Tom and I are allergic to bees. Harold and Mary Lou made a special point of making me aware that certain areas contained more bees than others. Mostly, they were honey bees that are less inclined to sting but, have been known to attack in swarms.

The Floss Silk Tree. As Mary Lou stated, “No monkeys will be climbing up this tree!” Beautiful flowers are yet to bloom.

When we approached the dense area of the bees, I rolled down my BugsAway sleeves, tightened the ties around my ankles, and dug right into the area, relatively fearless but cautious non-the-less. 

We were surprised to note that many plants and trees were native to Africa, brought over to Hawaii centuries ago.

Seeing the many bees in this particular area was fascinating and although I ventured closer than I should have, I discovered something we’d have missed if I hadn’t gone that far. 

This is Heliconia Spectabilis.  For details on this plant, please click here.

I yelled out to Mary Lou and the group to come to see something amazing as shown in these two photos today.  Mary Lou hollers back, “Oh, we weren’t going to go that close to the bee area.” 

With many bees in this area, I chose not to move the green leaves for a better view of this exquisite bloom which was the size of a soccer ball. All of us on the tour were in awe of this exquisite flower.
Tucked away inside a mass of various greenery was this exquisite bloom, located in the area of the bees. I proceeded with caution to get a better view.

Having gone 10 feet further than the tour plan allowed me to be able to spot this magical soccer sized ball of an unidentifiable ball of orange fluff growing amid the dense greenery. 

Confederate Rose Hibiscus plant, currently not in bloom.

Our mouths were all agape as many cameras inched in for photos. I stood back awaiting my opportunity in the short time available as Mary Lou rushed us along to continue in order to stay on track on the tour. She too was enthralled with the find unsure as to what it could be.

More pretty flowers in varying shades of orange.

Later in the day, we encountered Bill, the owner (along with his wife Lucy) of the Princeville Botanical Gardens, whom I was thrilled to meet to thank for the opportunity to tour the gardens and write our story. 

This mishmash of colors, wood, and greenery caught my eye.

He, too, was pleased with us providing our worldwide readers with an opportunity to see that which he and Lucy have spent years developing with a love and passion for nature, well evidenced in the surroundings. 

A few of the couples with us were from Canada. With a similar climate and an abundance of trees in Minnesota (from whence we came), coleus such as this was a common plant used to fill in gardens since they thrive in shady areas.

I showed Bill the photo of the gorgeous “ball of orange” and he too was baffled. That’s the wonder of nature, continually growing and changing offering us “in awe observers” the chance to behold the treasures upon which we’ve been blissfully bestowed.

At every turn, there were exquisite flowers blooming on plants and trees.

At times, I found my heart pounding, not from the occasional climb, but from a particular find of a flower, plant, or tree that left me entranced by the uniqueness and beauty. Isn’t that what admiring nature is about anyway?

Many flowers appeared out of a tree or bush with few other blooms.

Whether it’s a wild animal, a bird, a frog, an unusual insect, or a flower, it’s all life and it’s all magical. As Mary Lou explained, something I often find myself saying in conversation…there isn’t anything in nature that doesn’t have a purpose; not an appendage, not a blossom, not an antler, not a fang, nor in the case in this tour at the Princeville Botanical Gardens, not a single step we took to one more sighting of a piece of Heaven after another.

African Nutmeg tree.

Tomorrow, we’ll be back with our final photos of the gardens including the chocolate tour and presentation and more scenic views. Again, we apologize for those items we aren’t able to identify, many of which weren’t mentioned on the tour and others I may have missed as my eyes wandered about.  

Some of the trees and plants had signs such as this. However, I found myself fascinated with the hundreds of flowering plants tucked away in plants and trees that had no apparent name available.

In a way, I felt comparable to a kid in a candy store with a pocket full of money. Who cares what the candy is called? It’s the luscious visual, the divine smells that send us reeling!

Oh, would that a simple coleus present such a stunning expression.

Happy Saturday, everyone! Last night we had a fabulous evening out with Alice and Travis and tonight, we’ll visit the home of Cathi and Rick for dinner. Life is good!

                                               Photo from one year ago today, April 11, 2014:

A village in the Atlas Mountains. We ended up cutting our three-day trip short the reasons which are explained in this post. Please click here for details.